Cancel

    Open app

    Search

    Saltchuck

    4.2 (24 reviews)
    InexpensiveDesserts, Coffee & Tea
    Open 9:00 am - 6:00 pm

    Saltchuck Photos

    SALTCHUCK ATMOSPHERE

    What's the vibe?
    Good for kids
    Good for working

    Recommended Reviews - Saltchuck

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Pies
    Christina L.

    The pie crust here is drool-worthy. It is so fresh and flaky, totally satisfying. I find that the beef pie filling is usually way too salty for me so I opt to get veggie and chicken options instead. I've tried the desserts as well, and they are top quality and fresh. Taking one star off for the overly salted beef pies but otherwise it's amazing.

    VB L.

    Be still my beating heart! If Saltchuck was a man, he would be my Prince Charming! I could gush on for hours about the pies, but that would take time away from the actual eating of the pies. They have an ever-changing, wonderful selection of pies that are out of this world. I haven't tried one yet that I didn't like and it's hard to pick a favorite. Being a beef lover, my go-to pies are usually the beef with mushroom and I have never been disappointed. Hot and filled with delectable chucks of tender beef smother in a hearty gravy and swimming alongside delicate slices of mushrooms. Heavenly! The also have the infamous homemade sausage rolls. You can taste the love that goes into the pork! Meat and feta is always good for breakfast, while the pecan butter pies are best to be kept for after consuming all of the other pies. Whenever I get off the plane in Victoria, my first stop is Saltchuck. Whether eaten with a lovely red wine or scrambled eggs in the morning, you will enjoy their fresh and delicious pasties. Note: They are closed on Sundays, so stock up on Saturday!

    French Lentil and Peppercorn Cream
    Tee E.

    I heard about this place from an Aussie building a house in Parksville. Said they were the best pies he had ever had. And you know what? He wasn't wrong. I had the French Lentil and Peppercorn Cream pie for $6.50. Fair price for fair food. Nice and warm, well cooked, well seasoned. My only thought would he making larger ones (and charging a little more) since one isn't quite enough, but two would be too much. Would definitely come again.

    a man sitting at a table with two plates of food

    Some true blue kiwi pies here. A sight (and taste) for sore eyes after 1.5 years here in Canada. Amazingly yummy pies and they even stick watties sauce to pour on top!! Would definitely go back again

    Beef Wellington Pie
    Stephanie D.

    Got the Beef Wellington Pie for $8.75. A bit pricy for a pie with approximately a 3.5 inch diameter, but they've got pies from $5 upwards depending on the ingredients being used. The Beef Wellington was good and came out nice and warm. It was a less traditional Beef Wellington since the meat was sliced beef rather than a thicker cut, so that caught me by surprise and I'd probably consider renaming it to avoid any confusion. It had some white cheese layering the sliced beef which was nice. The pie pastry itself was the highlight - flakey with a nice tender base. This pie definitely could have used more meat as it was added quite sparingly. Based off my first visit here, I recommend you visit to try a pie for yourself! The flavour profiles are great so despite the pies not having much filling in them, I'll still definitely be back to try the other pies in hopes of finding one that's not only tasty, but also stuffed with protein :)

    Saltchuck Pie Co.  Many people do take out, but it's also lovely to stay in and dine.

    First time here even though it's right in my neighbourhood. Chicken, apricot and Brie my first pie. Fabulous.

    See all

    Photo of J T.
    2
    46
    17

    7 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mary W.
    399
    246
    1382

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of VB L.
    1143
    950
    1712

    9 years ago

    Helpful 4
    Thanks 0
    Love this 5
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Yummy pies, great quality and authentic. Also have rashuns and NZ foods that make the visit worthwhile.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Cy B.
    1
    11
    0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of E D.
    0
    5
    0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Geneva R.
    46
    60
    58

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Good pies, but only if you haven't tried an authentic aussie pie. Also pies shouldn't be priced so high..it's a pie.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ross C.
    0
    18
    11

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of S J.
    0
    52
    0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Review Highlights - Saltchuck

    Went for the cinnamon buns we saw on CHEK news when they did a feature on the opening.

    Mentioned in 2 reviews

    Read more highlights

    Verify this business for free

    People searched for Desserts 642 times last month within 10 miles of this business.

    Verify this business

    Chocolats Favoris - Mini smores

    Chocolats Favoris

    4.2(259 reviews)
    1.3 km
    $

    Best soft serve I have ever had!…read more We stopped at Chocolate Favoris on an evening in mid May, when our cruise ship, Norwegian Bliss, docked in Victoria for the evening. We walked into the downtown area and browsed some shops. We decided to grab a sweet treat before walking back to our ship. After walking in and out of a few other ice cream shops, we noticed Chocolate Favoris and went in to check it out. We immediately noticed that this spot was different. All four of us ordered a different soft serve dessert and we were blown away. I had chocolate with hazelnut spread and hazelnut chocolate candies in a waffle cup. Amazing! We devoured our treats on the walk back to our ship and they were, by far, the best part of our short visit to Victoria and the best soft serve any of us had ever had. Highly recommend!

    It was impossible not to notice Chocolats Favoris with its brightly colored display signs on the…read moreoutside and Willy Wonka Chocolate Factory vibes on the inside. They're a chocolate and candy shop (suprise!) with a smattering of chocolate-adjacent treats such as chocolate dipped soft-serve ice cream cones! I bought several packages of wrapped chocolates togo and tried their Salted Caramel Milk Chocolate dipped vanilla ice cream. As busy as they were, staff were efficient and friendly. The dipped cone was really good and the chocolates were pretty tasty.

    Photos
    Chocolats Favoris - Hazelnut Crunch

    Hazelnut Crunch

    Chocolats Favoris - The baby - hazel nut kookie and dark chocolate dip.

    The baby - hazel nut kookie and dark chocolate dip.

    Chocolats Favoris - Indoors

    See all

    Indoors

    Crust Bakery - Pina Colada with Coconut Cream

    Crust Bakery

    4.4(238 reviews)
    1.4 km
    $$$

    A very popular bakery in downtown Victoria, and it's easy to see why. We stopped by for pastries…read moreand coffee. The shop itself is quite small, with only couple seats along the wall. Everything in the display case looked delicious, but we decided on the lychee raspberry & rosewater pastry, the pistachio ganash tart and the pork & fennel sausage roll. The pistachio tart was fresh with a rich nutty flavor, though it took a little finesse to eat because the filling kept wanting to spill out. My favorite was the lychee raspberry & rosewater pastry. It was flaky, with a delicate sweetness from the fruits and a subtle floral note from the rosewater. You can really taste the dedication in these pastries. I'd recommend going early in the day as many of their items tend to sell out quick.

    We bought a cake here for my mom's 70th birthday and were so impressed! We chose the "Crusty…read moreForest"--their take on a Black Forest cake--and it was absolutely delectable. What we loved most was that it wasn't overly sweet. It had a wonderful, strong fruit component from the cherries that balanced perfectly with the chocolate and a light, thin layer of whipped cream. The cake itself was incredibly moist and executed with such care. It was a total hit for the celebration! I only wish we lived in Victoria so this could become our regular go-to spot for special occasion cakes.

    Photos
    Crust Bakery - Farmer Ben's Egg Pastry with bacon, tomato, and rosemary

    Farmer Ben's Egg Pastry with bacon, tomato, and rosemary

    Crust Bakery - Raspberry, Lychee, Pistachio and Rosewater pastry - so good

    Raspberry, Lychee, Pistachio and Rosewater pastry - so good

    Crust Bakery - Fort St

    See all

    Fort St

    Saltchuck - desserts - Updated September 2026

    Loading...
    Loading...
    Loading...