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    Sandpiper Liquors

    4.5 (14 reviews)
    Open 6:00 am - 11:00 pm

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    10 years ago

    Friendly staff and good selection! Easy on and off of 101 freeway and I've never had trouble finding parking.

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    Review Highlights - Sandpiper Liquors

    Mark and his brother Mike are yin and yang, Lenny and George, Fred and Barney.

    Mentioned in 3 reviews

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    Summerland Winery

    Summerland Winery

    4.2(170 reviews)
    0.1 mi
    $$

    Their dog-friendly front porch makes for a delightful and relaxing late-afternoon hang. The service…read morewas warm and friendly, and after being offered tastes from 4-5 bottles, we enjoyed glasses of chilled pinot grigio and chardonnay under the waning sun with some delicious goat cheese and artisan apricot and pistachio crackers. Bottles don't come cheap ($45-$55), but the wine club seems an incredibly tempting deal since it also offers free monthly tasting flights for up to 4 people. After such a chill and memorable afternoon, one might consider making the trek from LA a monthly stop!

    Since I don't imbibe anymore, this review is for Summerland Winery's non-alcoholic offerings…read more Which, the fact that they even offer them is fantastic and very rare in the wine world. I'm so tired of falling into the trap of a hyped-up non-alc beverage only to find it tastes like overly sweetened grape juice or some weird tea concoction. Thankfully, I have found a wine that actually tastes (ok, pretty darn close to) and goes down just like wine at Summerland Winery. Their Rosé, or Faux-sé as I have coined it, is dry, not too sweet, and beautiful. If you're more of a Chardonnay fan, they have that too. Red? Yep! Now, don't get me wrong, when you remove the alcohol from wine you're going to notice a difference in taste. But that said, I've found Summerland's Faux-sé to be the best I've tasted and now I can feel like I'm still a part of the party!

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    Corner Tap  - Korean Wings Wings Wings Wings

    Corner Tap

    4.1(138 reviews)
    7.1 mi
    $$

    A friend of my wife's recommended The Corner Tap. I remember noticing it years ago as I drove by…read moreand thinking, "We need to check this place out." Since we don't live in the neighborhood, it became an "out of sight, out of mind" situation. When my wife mentioned her friend's recommendation, we finally decided to give it a try. This visit was takeout, but after stepping inside, we're already looking forward to dining in. The dining room and patio felt warm, inviting, and welcoming--exactly the kind of place you want to spend an evening with friends and family. The NOTORIOUS P.I.E. was off the hook! Slam dunk. Three-pointer. Nothing but net! Without question, it's the best pizza I've had in Santa Barbara. As a chef from Chicago, I have very high pizza expectations. Let's start with the crust: a light, airy, chewy interior surrounded by a crispy, caramelized cheese crust that was perfectly executed. The pepperoni was crisp and slightly salty without being greasy. The house-made tomato sauce was restrained and unobtrusive--just enough to complement the mozzarella, white cheddar, and burrata without overpowering them. The only thing I would change is that it was a little heavy on the pickled chiles. But the pièce de résistance was the hot honey drizzle. It brought everything together and elevated an already outstanding pizza to another level. We also ordered a Caesar salad, but honestly, we couldn't stop eating the pizza long enough to give the salad the attention it deserved. The romaine appeared fresh and crisp, the dressing was thoughtfully packed on the side, and it looked well prepared. We'll definitely be back. If this pizza is any indication of what The Corner Tap is capable of, I can't wait to work my way through the rest of the menu--and next time, enjoy it from that welcoming patio with a cold drink in hand.

    The staff was great, the food was pretty good. The menu has been expanded significantly!…read more The chop salad was very good though I think the onions overpower it but others would absolutely love all the onions. I will just forgo the onions next time. That said, the salad was exceptional! The Korean fried chicken wings do you need some attention. They were very mushy and to be honest, slimy--not crispy on the exterior and tender on the inside and the gochujang sauce should be switched out. It's a little off in its taste. I feel it should have more of a spicy-savory honey-sweet mouthwatering gochujang balance. Hint, go to Den Den Korean Fried Chicken in Providence, RI--though I need to remember this is a pub and not a Korean restaurant, ...there are better recipes out there that are worth testing out. I think the flavor and texture was off and can be improved on significantly. The pizza was pretty good--great for a pub and even better heated up the next day in a skillet with olive oil making the crust slightly crispy. There's ample outdoor and indoor seating with that perfect Corner Tap vibe. Also, noteworthy, inside the place it is absolutely spotless! We will return as it is a great place in a great location.

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    Sandpiper Liquors - beer_and_wine - Updated September 2026

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