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    Sangarita's

    4.1 (436 reviews)
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    SANGARITA'S ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Trendy
    Happy hour specials

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    Recommended Reviews - Sangarita's

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    Mya N.

    Sangaritas is one of my favorite spots for delicious food and great drinks. They have amazing service and I love taking everyone I know there.

    Steak & Eggs
    Janyssa M.

    $30 brunch including entree and bottomless (mimosa+sangria+Bloody Mary? I think) anyways came here solo. Steak and eggs were really good. Home fries, ehhhh basic, more like simple potatoes. Sangria really good; only could manage two. I'm *slightly* a light weight. Little croissants came warm and sooo good. Will definitely be adding this to my solo date spots. I imagine bringing a friend would be cool too. Latin music playing, which to me is a vibe. Walkable distance from LIRR so always a bonus for me. Server was friendly and food came quickly.

    Ceviche Mixto
    Esther C.

    We came here for a light dinner after an event and this review is just for their tapas since we didn't order drinks, entrees or dessert. It was a Monday night and plenty of seating when we came in around 730pm so we were immediately seated. We landed on a ceviche, Cubano sliders and chicken tacos - the sliders were decent but everything else was lacking flavor in our opinion, especially the chicken seasoning on the tacos. I've also had much fresher ceviche at other spots so this just didn't do it for me. I will say our server was excellent and everyone was friendly.... will maybe give it another try next time we're in the area and craving Spanish food.

    Loaded waffle
    Terry B.

    My wife could not spend Mother's Day with our son because we were off in Seattle, so Bob took us for a makeup brunch in his Bayside neighborhood. We were greeted like visiting royalty by Juan the owner. I had planned on trying the paella, but couldn't pass up the brunch with its promise of unlimited mimosas. We decided, wisely, to pass on appetizers and get right to the brunch. I thought I was ordering light with a fruit covered waffle, but it was exactly the right amount of food. Two of us had waffles, Donna had avocado tostada, and our son had a croque monsieur. It was all excellent, and the servers were quick to replenish our drinks. Just enough room for churros with whipped cream and fruit. I dropped a hint that I wouldn't mind coming back for Father's Day.

    Chimmi Sliders
    Sarah K.

    Arrived here on accident. I was able to snag seats for two while waiting for my boyfriend. We each ordered a red sangria. Strong alcohol! I highly recommend it. We ordered their tapas (not the mains): chimmi sliders, roman salad, chicken tacos and tuna tartare guacamole. We enjoyed the salad and the tuna tartare guacamole. Service was good. They checked in on us despite how busy they were. Glad we checked it out!

    Michelle C.

    I have passed by here several times but never actually went in until this past weekend. I was in the mood to get a quick drink and bite with my mom and boyfriend. We found 3 seats at the bar and ordered some appetizers and a small jar of peach sangria. Our bartender, Ricardo was super friendly from the beginning, he gave us mini samples of sangria to help us decide which one we wanted. They were all delicious but we decided to go with the peach sangria; I will definitely be ordering the blueberry one next time. For our appetizers, we ordered their Cuban sliders and an order for friend calamari. The Cuban sliders were packed with flavor and were a nice size to share. The calamari was crispy and came with several dipping sauces which I loved. They do play a lot of old school Spanish music which was nice and the staff is all so friendly. I will for sure to be returning here to try their dinner menu and order another pitcher of Sangria.

    Guava sangria
    Louise F.

    It's been a while since a restaurant hit the "trifecta," for me. Sangarita's hit it hard for us. Sangarita's serves Brunch on Saturday and Sunday's but we were interested in their dinner menu. I called to inquiry and the gentlemen who answered the phone was so pleasant and said yes we could order from the dinner menu and most importantly we could get Paella. We were greeted by the same gentlemen who answered the phone who also was our waiter. We asked for Sangria and was told he made in overnight and today's special brew was Guava. He asked if we wanted to try it first so brought us over a shot glass. Sold! We ordered half a pitcher which yielded 2 glasses each during our meal. They offer 4 types of Paella but none had all the ingredients we wanted so asked if we could substitute the calamari for mussels. Yes, they can do that. We were two people so were going to order the Paella for two. He suggested we order the Paella for one as it was a large size. Our eyes being bigger than our stomachs we agreed but also order the sizzling shrimp in garlic oil and a side order of Tostones. Let me say the garlic sauce that came with the Tostones was sweet and melted on my tongue. I could have slapped that shit on anything and it would have tasted marvelous. The Gambas Al Ajillo (shrimp in garlic sauce) were served sizzling in a tapas bowl which retained the heat nicely as we ate the shrimp and dipped the bread. And dip we did, there was so much flavor infused in the oil I could have just eaten that with the sliced bread. The star though was the Paella. Served with shrimp, boneless white meat chicken, chorizo and mussels. Our waiter was right it was plenty for us with leftovers to take home. The restaurant is cozy with about 10 tables on the entry level along with the bar. Cozy yet still roomy in between tables. Downstairs is their catering area which I suspect they open up to diners when the entry level is filled. The restaurant has a gender neutral bathroom on the entry level and a men's and women's bathroom downstairs. Both floors were nicely decorated in what I would imagine a tapas restaurant might look like in Spain. This is definitely a 4.5 restaurant in my book, friendly waiter, good food, nice ambience and the price quality/quantity was good. For the two of us with taxes and tip it was only $55 each. The only reason I'm not giving it 5 stars is because they did not scorch the rice at the bottom of the pan. The socarrat is a priced part of Paella. Even without it, the Paella Valencia was very good but if would be great if they had scorched the rice. With all the choices on Bell Blvd in Queens and there are a lot of choices, so glad we decided to eat here. Can't wait to go back and try some other dishes.

    Sharlene R.

    Went for my birthday had a blast food was very tasty tasted very good great guacamole if a restaurant has good guacamole they have me its not a huge place but that means good waiters and good quality food the drinks were strong

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    3 years ago

    The most amazing food and drinks! I almost don't to say because I don't want it to become too crowded! 10/10

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    3 years ago

    The food is delicious. The service is incredible and the bartenders amazing. A perfect place to go for lunch, brunch or dinner.

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    2 years ago

    Wow. Really had an amazing time. I loved the paella and gambas al ajillo. The service was wonderful and I will surely go again.

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    10 years ago

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    Page 3 of 11

    Sangarita's Reviews in Other Languages

    Ask the Community - Sangarita's

    Can you accommodate vegan?

    Yes, we have salads, vegetable paella and rice and beans

    When is happy hour?

    Happy hour is 4-7 PM

    Do they have paint and sip night?

    Possibly

    Are there gluten free options for celiac's?

    I believe they have gluten free options, but best to call the restaurant to make sure

    Don’t See Your Question? Ask Away!

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    0.1 mi
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    Maria's Mediterranean has definitely become one of my favorite spots on Long Island. I've been here…read moremany times, and my usual orders--the Grilled Chicken Breast, Beef Souvlaki, crispy Calamari, or the small meat platter--are consistently fantastic. There is something truly special about their seasoning that makes every single dish amazing. What really sets Maria's apart, besides the incredible food, is the outstanding hospitality. Maria and her staff treat everyone like family from the moment you walk through the door. It's that rare, warm atmosphere combined with consistently delicious food that makes this a place I always look forward to returning to. Food (5/5): Consistent and amazing. The seasoning is excellent, whether you're getting the juicy grilled chicken, perfect souvlaki, or the crispy calamari. Customer Service (5/5): Exceptional. Maria and her team offer the kind of genuine hospitality that makes you feel like part of the family. Decor (4/5): Warm, inviting, and comfortable--the perfect setting for a great neighborhood spot. Price: Around $35.00 per person.

    All I can say is WOW ! If I lived near this place, I would be here frequently…read more We walked in on the early side.... before any kind of rush...and we had the restaurant to ourselves. There's a lovely rustic, yet high end vibe. It's also immaculate. Our server was fantastic...just the right balance of friendly, attentive and helpful. It was hard to choose appetizers because I actually wanted one of each. There aren't a lot of Mediterranean choices near where I live currently so my eyes were definitely WAY bigger than my stomach. That said, we shared the halloumi and three different dips served with warm pita. Then we added a last minute choice of grilled sweet sausage for my stepdad. Before we even received our appetizers, they brought a lovely pile of warm pita with delicious sides to accompany: olives, white bean spread, and red pepper hummus (I believe... whatever it was, it was delicious!). The appetizers were outstanding and it was really hard to pick a favorite. Each one of the dips was delightful: taramasalata, hummus, and eggplant. I tasted a bite of the sausage and I understood why my stepdad enjoyed it so much (perfectly cooked and just the right amount of seasoning). The appetizers were new to my mom and she truly enjoyed everything. Her main course was crabcakes and she raved about those as well. I chose the Souvlaki with a side of grilled vegetables and it was exactly what I wanted with perfectly spiced and not overcooked cubes of chicken. The other grilled chicken dish got a huge thumbs up...and that's from a super picky eater. We topped everything off by sharing a large piece of cake that was very decadent....and even though I love chocolate,.... no way I could've finished it by myself. It had an Oreo crust and the rest was a rich chocolate mousse. Next time? Baklava. Looking forward to going back to visit the fam and enjoying Maria's again. Maybe they can open up a location near Saratoga? Just saying...

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    Avli The Little Greek Tavern

    Avli The Little Greek Tavern

    4.1
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    Avli landed on my radar via my brother - we were at an engagement and looking to grab some dinner…read morebefore heading home. He had been here before and had good things to say - since I'm a fan of Greek food, it only made sense for us to stop here, so off we went. There's no shortage of Greek restaurants in Bayside, and Avli sits among several of them on Bell Blvd. The space has a somewhat casual set up, but it's not too laid back - kinda caught in between. The restaurant is larger than I expected, with a front area containing booths, a back room with tables, and even further back they have a spacious outdoor seating area. The decor isn't too noteworthy - simple and inoffensive. The menu contained classic Greek dishes but also a few more items I wasn't familiar with. They started us with a plate of pita and tzatziki; a standard, but I thought their tzatziki was one of the better ones I've had; smooth and full of flavor. We also ordered the keftedakia and honey feta to start; the former were probably the weakest component of our meal, they had flavor but were over-fried. The honey feta was very good - lots of honey to balance the cheese, but surprisingly not heavy. For my main, I got the grilled stuffed chicken, which came with my choice of sour or salad (I got the former) and side (I chose lemon potatoes). For soups, my brother recommended the avgolemono which was delicious - the combination of the chicken, orzo, broth, and lemon worked really well together. The stuffed chicken itself was delicious - the meat itself was pounded thin, and balanced really well with the feta and spinach stuffing. I'm too used to stuffed chicken dishes being haphazardly assembled, but I can tell this was made with care. Service was very good - the whole team was friendly and food came out at a good pace. Overall, I had a great meal Avli - it's some of the best Greek food I've had in a while (take my non-Greek opinion as you will), and I would definitely consider returning if I'm in the area again.

    Consistent and delicious neighborhood Greek spot!…read more Avli's a great dinner spot - and if the weather's nice, the outdoor backyard seating is recommended! I always get some type of doner platter (either chicken or pork - though the pork tends to be more consistently juicer and better!). The sweet potato fries are $1-2 extra to substitute the side but the portion is generous! We also always get the pita with 4 dips appetizer to share. Great spot if you're looking for reliable and tasty Greek food in the Bayside area! Service is also consistently friendly here as well.

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    Baraki

    Baraki

    4.4
    (129 reviews)
    0.1 mi
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    I went here for brunch with my girlfriends and we had such a great time!…read more The food was delicious - from the apps to entrees, and the service was great. Our server kept checking on us and making sure we had everything we needed. The calamari and shrimp ceviche were both delicious - the calamari was well battered and the ceviche was fresh. My entree, chicken baraki, was a large portion (had to take it home) and it was delicious. The drinks looked amazing but we didn't try any this time - definitely on our next visit! The spot is somewhat busy but not super noisy, which I liked. Parking is street parking and it does get busy in this area. Overall, a great spot with cool drinks and good food!

    I went to brunch here the other day. We had a reservation and got seated immediately. The spot is…read morevery cute. There is so much decor and many things to look at. We got the bottomless mimosas. They gave us two glasses and a picture of mimosas. Everything was really good. As an appetizer we ordered the focaccia grilled cheese bites. The vodka sauce dip was so amazing. Honestly, that was hands-down, the best thing. For our main, I ordered the Mediterranean Benedict. They made the Benedict. Perfect, I love the prosciutto with it. It does come on top of a focaccia bread. The only thing I wasn't crazy about was the sweet potato fry squares. I'm not crazy about sweet potatoes and I didn't read the menu to see to get something else. Also, the Greek churro was so good with the feta whip. This is definitely a really cute place. Everyone who works there is so kind and polite. It is definitely worth a stop in for brunch.

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    Sangarita's - spanish - Updated July 2026

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