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    Sansotei Ramen

    4.1 (109 reviews)
    ModerateRamen
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    SANSOTEI RAMEN ATMOSPHERE

    What's the vibe?
    Casual
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    Moderate noise
    Good for kids

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    Recommended Reviews - Sansotei Ramen

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    Tonkotsu black
    Jahleel C.

    I've been here a handful of times already and haven't been disappointed once. There's plenty of seats available from tables to booths to two seater booths. You get seated instantly and service is prompt. The chef in the back would come out and serve you too if it's not busy. I always order the tonkotsu black which has always been the best each time. You can choose if you want thin or thick noodles, I always pick thin noodles. They put plenty of garlic in there for that nice aroma and taste with each bite! The chashu is soft and perfectly cooked. It's not hard or so thin like other ramen places. It costs 18 plus tax which comes to a little over $20. I highly recommend this place and would come here again if I'm in the area!

    Simple set - shio ramen (added chashu) and chashu don
    Wendy T.

    A friend recommended this place so I gave it a try. Service - 3.5/5: the service is fast initially but it took time to get our bill. She checked in on us a few times. There were 2 servers and it seems they stick to their own side. Ambiance - 3/5: it is a small restaurant and the 2-seat tables are very tight on space. I would also appreciate a little more padding on my seat. Food - 3/5: it's ok. I got the simple set - came with shio ramen, bamboo shoot and green onions with a chashu don. I added chasu to my noodles for an extra $4. The chashu in the don was flavourful but dry in my opinion. The chashu in the ramen was much more tender but that might be because it had time to soak in the broth. Overall - 3/5. It's ok. It is a little out of my way so maybe I'll go to this place if I'm in the area and crave ramen.

    Shoyu ramen
    Connie C.

    Ramen is a must on chilly nights! We got two ramens and one appetizer. The corn croquette was kinda like a deep fried mozzarella stick but with corn and cream. It was $5 for 2 and they weren't big. Kinda pricey.. The tomato ramen base was delicious and I like how you can adjust the saltiness. We asked for less salty for both. It wasn't too busy on a Friday night about 7pm. No line up but a little bit nosy.

    Spicy tan tan
    Brittany I.

    Sansotei Ramen is always a hit up spot for me, when I'm craving some good old ramen. I come here for my favourite spicy tan tan ramen, and If not avail, their tonkatsu ramen is a hit. Love the runny ramen egg, pork slices, creamy soup base MMMmMmMmm! Pair it with a Sapporo, and it definitely satisfies your ramen cravings. Why not come here????? You'd be missing out.

    Black Tonkotsu
    Shirley K.

    You can never go wrong with ramen! I've been to Sansotei Ramen in the past but this is the only time that I've captured it. I went around 2-3pm and it was fairly dead (which I guess it makes sense since it's not peak time). I ordered Black Tonkotsu with thick noodles and less sodium...the less sodium option was new to me but it was very appealing. I don't think that option is normally given in other ramen spots...so I will definitely come back when I don't feel like MSG Overall, ramen is always a good option and the service was great!

    Tonkotsu ramen
    Suor K.

    Sansotei is one of the better ramen establishments in Toronto and I was excited to see it available in the Richmond Hill area. The restaurant is very clean and I like the modern interior. There are plenty of tables for groups of up to two. Since I generally prefer creamier broths, I ordered the tonkotsku ramen. The broth was rich and creamy. The chashu was thick, though a little tougher than I generally prefer. The thin noodles were cooked perfectly with just the right amount of chewiness. The black fungus and freshly cut green onions went well with the broth and noodles. The soft-boiled egg yolk was runny. Yum! I'll definitely have to come back when I'm in the neighborhood.

    Tonkotsu
    Sarah W.

    Sansotei is a ramen shop tucked in a small plaza on Yonge. For a Sunday afternoon, the plaza is quiet. There's ample parking and there were no wait times to get a table. When you first walk in, you're greeted instantly by the waitresses. The restaurant has multiple tables, most that would seat two people. Any more, you'd be sitting in the aisle or cramped in the corner. I would say that the largest number of party that could seat comfortably in there would be about 4. Any more you'll be splitting off to different tables. The menu is small, which is nice. You're going to get ramen. You have a choice of thick or thin noodles and less salt in the broth. I ordered the regular tonkotsu ramen, thick noodles, less salt. We also ordered a bowl of fried chicken to go with the meal. For an addition quarter you can get the tonkotsu with black garlic oil, adding an additional layer of flavour. Tap water is served. The ramen came. The broth is creamy. It has a strong depth of flavour and it's hot, which is nice. It comes with two slices of char siu, woodear mushrooms and an egg. The egg was perfectly runny. Tender. Light in flavour. The noodles had a good texture to it as well: there was a bite that worked very well with the broth. The downfall of the bowl was the char siu. There's a good amount on there. They panfry it. It's not roasted or melt in your mouth. However it does have a good amount of flavour. Although I ordered it with less salt, it is quite salty to taste. So it's great if you like bold, salty flavors. The chicken is fried dark meat, served with a wedge of lemon to squirt on top. It's tender. There's enough flavour for you to want to eat it. For how much the dish was, it's ok. Boneless chicken. Overall, it was an average experience. Nothing that blows your mind. For a quick ramen meal, it's place on the map that's available. 7/10

    NO RESTRICTION on types of ramen!!
    Melissa L.

    Finally a descent/ famous ramen place in the upper Richmond Hill area! This location is very close to Hillcrest Mall, perfect for those of you who's hungry after all the shopping. I came here on a weekday, it was not busy at all. I opted in for their MIX & MATCH combo w/ miso black ramen. Their dessert would be whatever they had in stock. The noodles pairing was not a disappointment. The recommendations from the waitress was not wrong. Thicker broth needs a thicker noodle to absorb and allows the broth to stick to the noodle so that you would be able to taste that rich pork bone in every bite. I have been to other Sansotei locations before (a while ago, before I discovered YELP), and I always found their broth to be too salty yet flavorful. Because of the saltiness, I was always hesitant to choose Sansotei. But now that they have the option to choose the salt level, that's a game changer for me. With the less salt option, the broth was still as flavorful as usual. At this location ONLY, if you save your receipt, you will get 10% your next purchase within 14 days. But only for regular price items, basically just order whatever it's on the menu they give you. Do not order the combo if you are planning to honour this discount!!

    Diana C.

    Tucked away in a plaza behind all the yonge street construction, one can taste delicious Ramen. Similar to the other locations in decor style, but the bowls are prepared slightly different here than the Dundas location which I'm used to frequenting. It's very tasty still, the noodles have the perfect chew and all the ingredients are flavorful. Just some small changes in bowl ingredients such as the chopped wood ear fungus to small whole shitake. Soup is flavorful but the protein is still very limited. Shrimp in the Tomato Red bowl had one small shrimp 30/35 size on top with a slice of pork underneath. The eggs are perfect softness with just cooked egg yolk. The place has nice upbeat music and the servers are friendly and attentive. It's a really nice addition to the Richmond Hill restaurants in this area. Great place to visit for lunch or bring a date.

    Bottoms up
    Clement R.

    Came by here for dinner with my friends. I never knew this area was so developed since the last time I was here. Anyhow... so I was trying to find this restaurant. This signage is tucked below a roof ledge of sort, so it is not that evident unless either you live in the area or pay really close attention. So I had a party of 8 and luckily we got a table. Inside is clean and smells of yummy cooking of ramen. I ordered the ramen and Sapporo combo, which include the Miso Black with thick noodle and the Sapporo. My bowl of ramen came out not long after. I must say this ain't bad: the chashu was yummy and has just right amount of fattiness. The noodle had just the right amount of texture and chewiness, I always like noodles al-dente even ramen. As for the soup, I asked for low sodium. And I am glad I did cause I can taste the flavour of the miso instead of just salt. Overall experience not bad. Wish they got better furniture over the plastic and flimsy chairs.

    Jennifer K.

    Sansotei Ramen probably one of the more authentic Japanese Ramen experience in the neighbourhood. I have been to other Sansotei Ramen's location in Toronto and Markham so I do know what to expect. A great tasty bowl of Ramen! I do like the set up of this location as there are more smaller tables as it is great for single diner like myself. Tonkotsu Black with Thin Noodle was yummy and really hit the spot. I would be back when I have this ramen urge again!

    Spicy Tan Tan with thin noodles
    Julie L.

    I came for lunch on a weekday and was seated promptly. It was comfortable enough in comparison to other ramen places and I had enough space to put my jacket on the bench as well. My colleague and I ordered the Spicy Tan Tan and Tonkotsu Black. The Spicy Tan Tan was good and more mild than what I expected. The egg was made perfectly and was probably my favourite part of the dish. Portion size is decent and I wasn't able to finish my ramen. I loved the taste of the Tonkotsu Black that my colleague ordered. I think it had just the right amount of flavour with a little kick of spice. What I didn't like about Sansotei's ramen is their broth. I felt that it could've been more rich and flavourful. It felt like it was lacking something. I was very excited for dessert ever since we sat down and saw the sign for the Black Sesame Millie Crepe Cake. We ended up ordering one to share even though I wanted one slice all to myself! I'm so glad we ended up sharing because I was not a fan. I was craving the the taste of black sesame; maybe I had my expectations set too high. It was very creamy (almost too creamy) and I couldn't taste the black sesame at all. I honestly wouldn't have been able to tell that it was supposed to be black sesame just by the taste. I would return for the ramen but I wouldn't order dessert again. At least not a millie crepe cake!

    Menu
    Rodney C.

    This incarnation of Sansotei recently opened for soft opening. A lot of their staff are still being trained, but so far service has been very attentive. There are roughly 10 booths for 2 people facing each other, and one center area to accommodate a group up to roughly 12 people if you combine the tables. So for example, a small family would likely take up this area fully. So multiple large groups may cause some waiting, better to call ahead. Otherwise if your on a date there's no problem with seating. The menu is pretty simple and straight forward, which is totally fine as long as the food is good. This was our second visit here already, and the broth is nice and thick. We tried the black miso, black tonkatsu and tantan noodles. The tantan was the least appealing, while the black tonkatsu was very tasty. It comes with two different cuts of meat, some seasoned mushrooms and a nice thick broth. For sides we have tried the slow cooked wings and zangi (deep fried) chicken. The slow cooked wings were very uninspired. Tasty, but it's $6 for 5 wings that is wet flavored (think spicy soy cooked). The zangi chicke is quite tasty, not the usual thick breaded crunchy kaarage, a lightly battered chicken pieces. Overall this place is a welcome addition to the Yonge street corridor in Richmond Hill. The next closest ramen place that I consider good is another 10 minute drive from this location, so you bet I will be coming back.

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    We order from here about 2 x a week and it's the best. Food is amazing. service is excellent. We will definitely return

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    Midori Ramen

    Midori Ramen

    3.8
    (46 reviews)
    0.2 km

    Midori Ramen is a restaurant I've known about since I came to Canada in 2022, but I never had the…read morechance to try it. Why? Because it's a chain restaurant. After trying Sansotei and Kinton, I thought we didn't need to try another chain ramen restaurant. To be honest, I didn't have any expectations before eating there. I also hadn't checked whether Midori Ramen had good reviews. My wife and I simply didn't know what to eat that day, so we randomly chose Midori Ramen. However, the first sip of the ramen broth really surprised me. It was thick, rich, and strong, with an explosive chicken flavour bursting from that single sip. It was definitely as strong as the ramen I had in Japan. I think it was even stronger than Ikkousha Ramen's chicken broth, or at least equal to it. Also, this Midori location in Richmond Hill has a modern, Tokyo-style interior, which makes it more unique than other ramen restaurants in the GTA. Most of them usually try to create a warm, wooden, and bright atmosphere. Midori's ambiance is modern and cool, but still comfortable. If you want to have ramen but don't know which place to try, don't dismiss Midori. It might surprise you, and it definitely won't disappoint you.

    We don't usually eat chicken broth ramen, but the one I ordered was pretty enjoyable, Red Spicy…read moremild has very rich and cream soup base. Two pieces of meat: One is kind of bacon, very fatty, another one is chicken breast, very soft, doesn't taste like chicken, I like the corn in the soup. My husband got tartan noodle, not too spicy, my daughter got carbonara ramen, very interesting creation, very rich and a little bit too salty. Overall, food taste is not our favorite. The interior is nice, but the tables are very close to each other and the seat has no backing, not very comfortable. The service is very minimal, the waiter just took our order, dropped three cups of water and never came back. I don't think we will go back.

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    Midori Ramen
    Midori Ramen
    Midori Ramen

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    KINTON RAMEN VAUGHAN

    KINTON RAMEN VAUGHAN

    4.6
    (9 reviews)
    11.4 km

    Another staple Kinton ramen location. The ramen is the same, service was attentive, and the overall…read moreatmosphere is well-put!

    My rating is 4.5 stars. I'll round up…read more Kinton Ramen currently has a handful of BOGO (buy one item, get another for free) deals happening on Uber Eats. All my Kinton Ramen visits never consisted of a BOGO deal, so I was happy to change things up. I didn't realize that Vaughan had a Kinton Ramen. I know that one has recently opened at CF Markville Mall. However, I was running errands west of Markham and this location was on my way to them. I ordered the following items: - Golden duo with thick noodles - Yuzu cheesecake Both were BOGO deals. I got an estimated time as I was leaving Richmond Hill. I would get to this eatery a few minutes after the specified ready time. I had no problem finding a parking spot. A vehicle had pulled out of a spot steps away from the entrance. I backed into it. It was a good day. I walked in. There was a customer ahead of me who seemed nervous and fidgety. I stood in line behind him. It was trying to figure out why he was reacting that way that interested me. There were two staffers. The male one was nice and came over to me. I said that I had an Uber Eats order. I showed it on my phone. He nodded and headed to work with the male chef behind the counter and his female colleague next to him. The female colleague needed help putting together an order. The male one helped her sort things out. She had put the wrong noodles and broth in a paper bag with handles. She had to take the lids off the ramen bowls to figure out the contents inside. She had to bag two broths in containers. I have always been an observer. I'm also patient -- perhaps too patient for my own good. The man in front of me had every right to be nervous. She was packing up his takeout order and had messed up, which likely caused him to get all nervous and looked at me three times during this ordeal. I never made eye contact with him, as I didn't need his nervous energy extended to me. I did the fourth time when I watched her get his order right. Our eyes met and I smiled that he got his order right. He smiled back. It's always about context. It's the only reason why I'd give this experience 4.5 stars. The confused female staffer didn't exude confidence to two customers watching her pack up an order. There were two pairs of diners while I was here. It felt like a relaxed setting slurping ramen and conversing in this eatery. I should dine here next time. It felt comfortable. The male staffer, on the other hand, was competent. I saw him pack two ramen bowls, two broth containers, and two boxes containing cheesecake into my paper bag. He then carefully sealed everything with stickers and handed the bag with handles over to me. I thanked him and wished him a great day. He reciprocated, almost with a sigh of relief. I headed to my car and drove off. My next couple of errands were by my workplace. I decided to have lunch there. I had half my food for lunch. I had the rest at home today. The golden duo consisted of your choice of noodles (thin or thick) in a pork broth that had white sesame paste. The protein was seasoned ground pork. It had a marinated egg, bean sprouts, scallions, bamboo shoot, wood ear mushroom, chili oil, shredded chili pepper, white pepper, and a few crispy fried onions on top. I went with thick noodles. You can't customize any items in the ramen bowls on Uber Eats. I am frankly not a fan of bamboo shoot. Luckily, there were four strips that I easily removed from my bowl of ramen. The broth was still pipping hot. I placed everything in an insulated bag. Both broth containers were placed in a plastic bag. I appreciated that packing detail. I poured one of the broth containers into my ramen. I then loosened up my thick ramen noodles and chowed down. The golden duo was yummy. The broth was rich and creamy. The thick noodles were chewy and perfectly cooked. I loved the flavours in my ramen. The seasoned ground pork was perfect with the bean sprouts, scallions, and marinated egg. This bowl of ramen did have a spicy kick. My bowl at the office wasn't terribly spicy. The one that I had at home had a stronger level of spiciness. Both were great. I normally don't get utensils. Since I was eating at the office and didn't have the proper utensils, I said yes. The spoon from Kinton Ramen was gorgeous and deep, which allowed me to enjoy every spoonful of broth and more. I actually washed it out and stored in my locker at work... haha! The golden duo was equally as yummy a day later. I'm not sure if the spiciness elevated overnight, but it was nice. The cheesecake at Kinton Ramen tends to be on the smaller side, which I appreciate. I've had the matcha and loved it. I went with yuzu and it was awesome. I loved the citrusy brightness that the yuzu brought to the cheesecake. It was the perfect richness to end my meal. I look forward to getting more ramen from this eatery. There's a veggie immune booster ramen bowl that I wouldn't mind trying. It's currently a part of the BOGO deal. (105)

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    I like his t-shirt.
    I like his t-shirt.
    Golden duo with thick noodles with pork broth
    Golden duo with thick noodles with pork broth
    A bowl of happiness!

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    A bowl of happiness!
    Ramen Isshin

    Ramen Isshin

    4.3
    (56 reviews)
    9.0 km
    $$

    Service was good, and the place had plenty of seating space which was nice…read more The ramen was just so-so. The pork char siu slices were very thin, and for the price, it didn't really feel worth it. Flavor-wise it was okay, but nothing beyond expectations. The chicken karaage was even more overpriced. $9.2 for just 4 small pieces - so basically ~$2.5 a bite, not worth it. Overall, it didn't really aligned with our expectations. We thought it was in a corner of the plaza so the price would have been reasonable, turned out that it wasn't really. Probably wouldn't revisit. Food (quality, creativity, consistency) - 3/5 Drinks (quality, variety) - NA/5 Ambience (interior design, cleanliness) - 3.5/5 Service (courtesy, knowledge, timeliness) - 3.5/5 Value (quality vs. price) - 2/5 OVERALL - 3

    Very surprised with how good the broth tasted, it wasn't too salty and had a good flavour. The…read moreportion size was not bad for the price although it is a bit pricey. Spicy white sesame shio (4/5) - I thought the flavour was good except the meat was a little lacking. Black sesame tantan (3/5) - This was probably the weakest out of all the ramen we got, not bad but also not too good. Stone bowl shoyu (4/5) - This one had the best flavour and there were lots of toppings. There's less broth compared to noodles though so if prefer more soup, then this might not be for you. Service was quick and food came out fairly quickly after placing the order. Not a big space but there's enough tables. We went during lunch and it was empty.

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    Interior
    Interior
    Tofu dish was DELISH
    Tofu dish was DELISH
    Spicy miso ramen

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    Spicy miso ramen
    Konjiki Ramen

    Konjiki Ramen

    4.0
    (646 reviews)
    10.4 km
    $$

    Have been here several times since they opened, but first time adding a review…read more Came on Friday late night (around 8:30pm) and got seated right away. Initially looked busy and thought there may be a wait, but the line was actually for the dessert place that shares the same entrance. I usually switch up my order between the Clam Ramens (shio and shoyu). Can definitely say that these are always made consistent (at least on every visit I've had), so there's no surprise. My friend ordered the Avocado Vegetarian Ramen as part of a set. We were both intrigued by the taste of the broth. It was creamy, but not super thick, and had a fresh, vegetal taste. One miss this time was that my friend ordered a drink, but unfortunately it did not come out at all while we ate. We mentioned it when asking for our bill and asked that it just be cancelled, which the server was apologetic about. Interior is kept clean, which some table seating along both walls and also a long high-top bar (communal) in the middle. There's isn't any parking designated to the restaurant, but there's options for paid street parking a short walk away.

    Finding great tonkotsu ramen outside of Japan has become something of an obsession for me. I've…read morebeen disappointed by countless bowls over the years, from Michelin-recommended shops in New York to overhyped social media darlings that make you wonder whether the people promoting them have ever had truly great tonkotsu ramen. Konjiki is good, far from great, but very solid. The broth has the right consistency with a satisfying richness, falling just a touch short of the deep, creamy intensity I personally look for. The noodles were cooked perfectly, maintaining just the right amount of bite. Nothing ruins a bowl of ramen faster than overcooked noodles. The soft-boiled egg was equally well executed, with a perfectly jammy center, and the chashu had excellent flavor and texture. My biggest criticism isn't what's missing....it's what's added. Like many ramen shops outside Japan, Konjiki includes pickled ginger, pickled takana, and braised bamboo shoots. For me, none of them improve the bowl. In fact, I think they distract from what should be the star of the show: the broth. In hindsight, I could have easily asked for them to be left out, but I've never really understood why they're included in the first place. Even so, this is a very respectable bowl of tonkotsu ramen and one I'd happily order again.

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    Store interior
    Store interior
    Lobster ramen (2025)
    Lobster ramen (2025)
    Mini pork belly don

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    Mini pork belly don
    Yokohama Ramen

    Yokohama Ramen

    3.4
    (43 reviews)
    3.8 km
    $$

    Was super hungry after an appointment so I stopped by here for lunch before going home…read more Ambiance - 5/5: small restaurant but uses their space well with plenty of seats. They are wooden seats but it's not uncomfortable. There were quite a few tables filled that day. The bathroom - 1 more male, 1 for female. It is disability friendly and it's really clean. Although I sat close to the entrance, I didn't feel any cold draft from outside at all. Service - 5/5: I was seated quickly. The food came put pretty quick. It was easy to catch the attention of a server to get my order. Ramen came out first. The gyoza took a bit more prep time but it was fine as it came when I was halfway through saying my ramen. Food - 5/5: Aside from the layer of oil on top, the broth was rich and not overly salty. I got the daily special of barbeque pork and sweet corn ramen. The gyozas were nice, crispy outside, juicy on the inside. It was lightly pan fried which works well for me. I think I was just really hungry so both dishes surprisingly didn't fill me up. Overall - 5/5: would definitely come back, especially as the weather gets colder. A hot bowl of ramen just hits the spot on a cold day.

    Was in the area and saw some strong reviews for this place (especially one where a guy claimed to…read moredrive out from Newmarket to eat here all the time!) so decided to give it a try. Let's say there was far too much hype. I just ordered a miso ramen to try. The noodle texture was average, and it should be thicker. The soup was THIN. The default amount of toppings was alright - they give you both halves of the egg unlike some other places. The meat is a decent thickness. And you get a few other toppings without having to pay extra. But overall, since the two key aspects of ramen - noodles and soup - are mediocre at best, I will not be returning.

    Photos
    Yokohama Ramen
    Barbeque pork with sweet corn ramen
    Barbeque pork with sweet corn ramen
    Yokohama Ramen

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    Chillax & Co

    Chillax & Co

    4.2
    (77 reviews)
    0.3 km
    $$

    Shout out to Chillax & Co...7 1st time diners, impressive decor & ambience. Everyone very much…read moreenjoyed their food however my wife's meal was inordinately delayed...after complaining to the staff they went out of their way to make up for their faux pas, provided free desserts to share for the table, free cappuccino for my wife and gave me a 10% discount on my bill....will definitely return to further explore the eclectic menu choices.

    I recently visited Chillax & Co. and had such a great experience. The restaurant is located right…read morealong the busy Yonge Street strip in Richmond Hill, surrounded by plenty of shops, cafés, and plazas, so it's an easy stop whether you're meeting friends or just exploring the area. The vibe inside is cozy and relaxed with a modern café-bistro feel. It's bright, welcoming, and definitely lives up to the name "Chillax." It feels like the kind of place you can sit and enjoy a slow brunch or a casual dinner without feeling rushed. For brunch, two dishes really stood out. The braised pork eggs Benedict was fantastic. The pork was tender and flavorful, and it paired perfectly with the creamy hollandaise and poached eggs. The gochujang fried chicken brioche burger was another highlight. The chicken was crispy with just the right amount of spice, and the soft brioche bun tied everything together. We also came back for dinner and tried the seafood paella, which was rich, comforting, and packed with seafood. It's definitely a great dish to share. For drinks, the cheesy mango ice matcha was surprisingly good. The mango adds sweetness while the cheese foam makes it creamy and indulgent. A really unique combination that works well. Prices are pretty reasonable for the quality and portion sizes, with most dishes around the $20-$30 range. Overall, it's a great spot for brunch, dinner, or just drinks. I'll definitely be coming back to try more of the menu!

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    Inside
    Chillax & Co
    Strawberry matcha

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    Strawberry matcha

    Sansotei Ramen - ramen - Updated August 2026

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