Was running an errand nearby and have not been in this area in years. I decided to find lunch and have something that isnt around in Plymouth. My stomach led me here. The lady who took my order (maybe the boss) she was very friendly and welcoming. I went with a brisket platter and added a few ribs. I was excited to see hush puppies on menu been years sincei have seen these down south. The brisket was great and wasn't a cheap thin slice of fat as some others may serve, ribs were good. The cowboy beans were awesome. I raved about these the second I got home and told my wife. Looking forward to a trip there with my family. Thank you read more

Sarcastic Swine BBQ - Ras/ lime rickie - Barbeque Near Me - Abington, Massachusetts

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I recently got takeout from this spot and it's probably some of the best BBQ I've had in the Greater Boston area. I got the 1/2 rack rib platter and a side of pork belly burnt ends. For my sides, I got hushpuppies and mac and cheese. The sides were both ok (I think they would've been better if I ate them in the restaurant vs getting them delivered to me). I think the mac and cheese prob could've used more flavor, but I liked the cinnamon butter on the hushpuppies. The 1/2 rack of ribs was sooo tender. They said it was to feed 1, but it was easily enough for me and my mom (with leftovers!). The meat was falling off the bone and was super juicy. Not dry at all. It paired really well with their homemade sweet Honey BBQ sauce. I tried the Chuck sauce as well, not my fave to pair with meat, but it wasn't bad. I like how they have a lot of sauces to choose from, and I would love to try all of them one day! The pork belly burnt ends were good as well, rich and sweet with the perfect amount of smokiness. Basically melted in my mouth! Sarcastic Swine is a solid BBQ spot with delicious meats and sauces. I will have to give their sides another try but I enjoyed my meal overall! read more

Sarcastic Swine BBQ - rib platter - Barbeque Near Me - Abington, Massachusetts

We've had good experiences in the past, but definitely not this time around. I'm not sure you could classify this sandwich as, "pulled pork". We had to come home and essentially chop the meat up in order to enjoy it. Flavor wise, the meat was good. Also, the hush puppies are simply not great. The consistency is too dense, yellow cornmeal is not the way to go, and it tastes like pancakes to be honest. There was also no sweet tea made so we had to find a substitute. The Mac and cheese was very Al dente, it was like they were rushing to serve it quickly. The owners should swing by and see how the staff is executing the meals because I'm sure it is not up to their standards. read more

Sarcastic Swine BBQ - Pulled Pork - Barbeque Near Me - Abington, Massachusetts

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Platter for 2 with 2 extra sides. We got this for 3 people and still brought home a ton of food. Great selection of drinks too! (Not pictured - all of the BBQ sauces, ranch, and pineapple Jarrito's!) The cornbread and variety of butter options, SO good. I'm not on the south shore too often, but saw someone post on TikTok about this place and had to try it. Can't wait to come back again! read more

Sarcastic Swine BBQ - Platter for 2, with 2 extra sides - Barbeque Near Me - Abington, Massachusetts

I absolutely love the bbq here as I've reviewed previously. However their weighing method is very confusing and inconsistent. I usually order 2 or 3 pounds of burnt end to stick in the freezer. My last few orders have been short. 16 ounces is a pound. I weight it at home on the food scale and all the container were about 14.64 ounces. For the amount in paying ($38 per lb.) I expect 16. That's over 3 ounces missing. Not trying to be picky but that's another meal. read more

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Had the food delivered to a family event and it was delicious I recommend / price was a bit high but was good

Love the name of this place and the food! Barbecue ribs that are so good! Friendly staff and excellent service! The interior decor is pretty charming. The lady behind the counter gave us some stickers for our son.:) Well definitely be back! read more

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Phat Boy bowls hit every time, I'm a big eater and it's enough for 2 meals All the BBQ sauces are fantastic also read more

Delicious food reminded me of Hog Heaven in Islamorada Keys. Service was friendly and walked us through how it worked. Clean, smelt nice, and the food was juicy and flavorful. We got the sampler for 2 and are leaving with a big ol bag of leftovers. Highly recommend! read more

Sarcastic Swine BBQ - Sampler for two - Barbeque Near Me - Abington, Massachusetts

Service very good. Food could have been fresher Price up there. Quality ok. One rib pink and fatty. So I think they could pick up their quality. I did enjoy corn bread and sides were okay. I probably won't rush back. read more

Unreal! This is one of my faves! Their hush puppies and brisket are a must try . I got the brisket corn bread and potatoes the whole thing was just so good everyone should try if you love bbq! read more

Never a bad experience with the food here! Love the mac and cow and their cornbread... I do take out about once a month and it's always fantastic! read more

Went there at 4:00 on a Saturday afternoon. I wanted the ribs but they were out of ribs! That's like KFC being out of chicken. Ended up getting a brisket platter and a chicken platter. The chicken was ok but they don't give you much. The brisket was all fatty and tasteless. The G sauce did make it edible. Sides were average to poor, Cole slaw was ok but somewhat dry as it could have used a little vinegar or other ingredient to make it wetter! Hush puppies were bland but cooked well. Definitely needed sauce to make them better. Mac and cheese was nothing special but a little better than Kraft Mac and Cheese. All in all I can't give this place more than 2 stars and I definitely will not be returning as the value is just not there at the Sarcastic Swine. read more

Ordered sarcastic swine delivery/ catering for a graduation party. The food was beyond good. Everyone raved about it. We got a bunch of stuff, but the brisket, corn bread and chicken tenders were big hits. read more

Come early because the tastiest burnt ends on the menu goes fast during the weekends! Fantastic slices of meat with delicious flavors and a huge variety of homemade sauces. Lots of options for sides, my favorite the Mac n cheese and the hush puppies. Platters come with corn bread and three options for butter! Bacon, cinnamon or plain. Solid selection of beer as well. I don't get a chance to see too many BBQ places in Massachusetts but this one is a definite recommend for me. Came here with high expectations and none of the food let me down. Lots of parking out back. There is a small space for inside dining maybe 6 small tables and service was quick and easy. Order at the counter and they bring the food out for you! I will be coming back. read more

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The food is the middest of mid and way too expensive. They only have a few good things on the menu.

Great spot for bbq, on the pricy side but decent size portions. The Bowls are excellent, big enough for 2 meals. The add ons make for an expensive bowl though. The Mac n cheese is so good, and the sauces are all great. My favorite is the Mountain Dew pickle. Delicious corn bread. The rangoons are not high on my list, I do not recommend, dry and poorly made. They should stick w the standards which they do best. Friendly service and quick. read more

When it's good, it's great. When it's bad, it's not a flavor that you like it's not that it's bad. It's also pretty expensive for the portions. $30 for two slices of fatty brisket and two sides is crazy. 50 cent wings on weekends is crazy good deal and pushed the score to four stars from three. read more

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10/10... food was delicious, the service was great, the staff were super nice. The ambiance is pretty much laid back, small but worth it. read more

Sarcastic Swine BBQ - Pastrami sandwich with chips - Barbeque Near Me - Abington, Massachusetts

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I been meaning to try them . We went to his new location because it was closer to us. It's in a convenient store. I got the Pulled pork, Brisket, and ribs. All had a smokey taste and tender. The Mac&cheese was tasty . The corn bread was sweet and soft. My friends got the Mac and cow which was Brisket, Mac &cheese , BBQ sauce on Texas Toast. We also got the Pulled pork burrito. Service was fine. It was pretty pricey because you have to pay for everything separate. Overall, it was good. read more

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My family was at the Cheer Shark Showcase on 3/30/25 and a Sarcastic Swine food truck was there. We had pulled pork sandwiches, curly fries and the macaroni and cheese. The pork was great, honey bbq and mother's bbq sauce were excellent. The mac & cheese was almost as good and my wife's renown version. Bottom line, the Swine was Devine. Terry O. read more

The food and service here are fantastic! I had a Mac & Cow, which was delicious and enough to bring home leftovers. The cornbread and cinnamon butter were to die for; it was seriously the best cinnamon butter I've ever had. You won't regret visiting here! read more

Sarcastic Swine BBQ - The signs on the wall at the Sarcastic Swine - Barbeque Near Me - Abington, Massachusetts

10/12 first time trying this place and last time I live 5 min away all the food I ordered included the sides were ice cold. It's the McDonald's, fast food, or barbecue never going back again. read more

Just got takeout and got the chicken. The chicken was completely dry and tasteless would not order from them again.

10/10 delicious sandwiches. Kinda went here on a whim, and was very surprised by how good the food was. Went here again immediately next week read more

Sarcastic Swine BBQ - Barbeque Near Me - Abington, Massachusetts

Had them cater my sons shower. I cannot say enough about excellence in food, prep and servers. What a great place. Every one at shower commented how great food service was. All wanted there name so they could use them. Great place!!!!! read more

Just ok and a little messy behind the counter. The cornbread's sweet like cake, in a good way. Half our order of burnt ends was too tough to be considered edible. Staff were super nice! read more

I had bbq, cornbread, and pork Rangoon's made for a meeting. Also got some hickory bbq sauce, hot sauce, and bacon butter. It was omg delicious! Friendly, and helpful staff. I will definitely order from there again. read more

Was down in the area visiting my Brother and fam and this is his favorite spot so we decided to go and have a little fam lunch. So first of all I went in there hungry (bad mistake) I tend to over order when hungry - doesnt everyone? Got the kids some chicken and mac & cheese, ordered several plates to pick & share. Was a little overwhelming in the place I feel like we ordered enough food for a small village but the Owner & staff were OVERLY Accommodating, even had a little bit of a convo with owner and he gave me some free items (I Love GREAT customer service!!) The food was soo good, I even bought orders of things to bring home. The burnt ends were INSANE good, the Mac & Cheese was super thick & cheesy. My only gripe was not more veggies on the sides menu, but no big deal - I just like greens - thats just me greedy self! The corn bread was great too, I cant wait for the world to open back up again so I can go visit! if you stop in, look for my sons artwork on the wall!! read more

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Overall the food was good. I could do without The mustard bbq sauce. Too runny. I got the ribs Mac and cheese collard greens. A bit pricey for $23. Most places that's a combo. Also the staff was using foul language a lot. Other than that it was ok. read more

Strip mall setting with front and rear entrances, easy parking in front and rear, outside seating, and about a half dozen tables for four with additional counter stools. Ordering is over the counter, but they'll bring your order to the table. Pretty extensive menu, with meats available in combos and by the pound. There's at least a half dozen sauces you can pump, with a good mix of sweet, spicy, mustardy, vinegary, mayoey, and barbecuey. Wings A- A gigantic portion (though at nearly $15 it better be), evenly mixed among flats and drumettes. We ordered them unsauced to take advantage of the many available sauces for dipping, and they were tasty enough on their own that sauce was an enhancer, not a rescuer. Good combination of crispness and moistness. Steak Tips D Ordered as part of a 3-meat combo; there were 6 of them, each about the size of a charcoal briquette, grilled and unsauced. Taste was okay, nothing special; couldn't detect any marinade flavorwise or moistnesswise. The meat was very chewy, and tough enough that I had to spit my second one out rather than continue unproductive chewing. There wasn't enough potential to try these again. Brisket B+ Also on the 3-meat combo, three long, thick slices that had both "flat" and "point" cuts. Both parts were moist to juicy and the meat had a pleasant smoky flavor that was neither weak nor strong. Ample salt added another flavor dimension. No pot roasty feel (so common elsewhere) and no sauce necessary for this meat, which was very enjoyable. Pulled Pork A Lots of delicate strings, some pink and some pale, all moist and extremely tender. Larger chunks were more pink (from smoke ring, not from being undercooked) and nearly as tender, with the added bonus of crisp bark. All of it had light smoke and a stronger combination of rub and pork flavor. This was good eats with or without the vinegar sauce that I recommend as an accompaniment. Easily one of the best examples of pulled pork in the region. Ribs C StL cut spares were tender and juicy, but a watery kind of juicy, with uncrisp would-be crusts. Decent flavor, tender texture, though more pork choppy than classic rib texture. Think of the pork strips you sometimes see at old school Chinese restaurants--that's what the color and texture reminded me of. Not a fail, but a missed opportunity to shine. Unlike with the steak tips, I do see potential her Sausage B An a la carte link came pre-sliced, which was good for sharing but at the loss of some moisture perhaps. Very tender and surprisingly sweet. A review of the menu reminded that they're cherry mango sausage. Lots of fennel seed to balance it out. This one's not for everyone, but different enough that it's worth a try. I liked it. Sides were similarly at both ends of the spectrum: Mac and cheese dazzled with warm, thick, gooey cheese, while potato salad was as plain as could be. Jiffy mix consistency/flavor on the block of cornbread, but good size and a few different butter options. Overall, a good showing despite the few duds. With wings, pork and brisket this good, they're at least in the discussion for better ones in the area and undoubtedly off to a good start. read more

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We went to the Middleboro location yesterday, and it was amazing. We had a pulled pork sandwich with gold sauce, and it came with delicious mac & cheese my husband had a brisket sandwich with honey BBQ sauce, and his side was corn bread with cinnamon sugar butter. Best BBQ in our area, hands down. The staff was super friendly and welcoming and will definitely be back read more

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Love all the food I've had here, my go to is the Phat Boy Bowls and Mac&Cow, service is always amazing, fast, and so friendly. Definitely worth the visit if you're looking for awesome BBQ. read more

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I got burnt end platter on Friday with the sides Mac & cheese, loaded potatoes. To start with the good, the people who worked there were so nice! The sides were very good as was the corn bread. The sauces/ marinades they make were so tasty. The bad was the pork was extremely fatty.. Like 90% fat and a tiny bit of meat! The portions were tiny, too. Maybe burnt ends are supposed to be all fat and I didn't know that but it was really gross.. Like all pork fat! $30 and I threw most of it away.. It is too bad as the sauces were so good as were the sides and the people that worked there. The quality of the meat, portion size and prices were really poor. read more

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Sarcastic Swine BBQ Restaurant & Catering The Mac and Cheese is crazy good #2forks1plate Okay okay okay okay, local country BBQ..... I just came over the Brockton Line to Abington. @sarcastic_swine_bbq Yoooooooo the Mac and Cow "Soon to be Famous" sandwich. Mad flavorful and delicious. The ribs were tender, needed a little bit more salt and pepper. But overall good. 9 BBQ sauce options... The cornbread was very moist with 3 butter options. The sides were generous and filling. You're guaranteed to go home with a doggy bag. The prices were reasonably. I'll give this location 4forks out 5... The collard greens are offered as 1 of their sides. The green we tender but lack favor, needs some down home seasoning. #2forks1plate #bbq #bbqlife #bbqribs #bbqlovers #bbqporn #ribs #pork #collardgreens #friedcorn #corn #pecansweetpotatoes #goodeats #food #foodporn #foodie #foodphotography #foodstagram #foodstylist #foodblogger #smokedmeat #smokedchicken #chickenwings #olliespears #2_forks_1_plate #pork #collardgreens #friedcorn #corn #pecansweetpotatoes #goodeats #food #foodporn #foodie #foodphotography #foodstagram #foodstylist #foodblogger #smokedmeat #smokedchicken #chickenwings #olliespears #2_forks_1_plate #Abington #AbingtonMA #Massachusetts read more

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Finally got to try the pork burnt ends today. Well worth the wait!! I grabbed a pound on the way home and they were gone shortly thereafter. Thanks for such a great place! Can't wait To return again very soon. read more

I am nearing the end of my staycation & wanted to feed the carnivore inside. My wife suggested Sarcastic Swine a while back; others I know had also recommended it - so, today was the day. Not disappointed. We arrived early afternoon - the place was busy, but not overly so, especially given the nice weather we are having on this Saturday. The staff took our (my wife went along for the ride) order in about 5 minutes. Note - plenty of parking in the back (thanks for putting that on your FB page & website). The wait for food was only about 10 minutes. Quite reasonable. And they asked what types of sauce we wanted - ended up with the honey and Carolina varieties - my wife's choices. Then we headed home with our bounty. Meat - Let's start with the full slab of ribs: Good flavor. Meat falls off the bone nicely. A solid four out of 5. The mustard sauce was a nice addition to these ribs. Next up, the brisket - not sure yet - I'll likely have to go back for more for further testing/sampling(!). There was a fair amount of fat on this brisket, but it melted in my mouth. Usually, the briskets I've had in other places were more lean - hence my need to try more, so I'll hold off on a score till later. Finally, the burnt ends - a very strong 4, bordering on a 5. Great flavor - the smoke is most strong with the burnt ends. Less fat, too. We ordered two sides: the smoked mashed potatoes and the cole slaw. Eh. Just a 3. I expected more flavor with the mashed potatoes - they were rather bland. The slaw was a mayo style - I tend to like the vinegar-based slaws more. I'd likely pass on both of these in the future - but, I'll definitely try other sides in the future. And I do plan on returning, because it is the meat that counts and given that I live in the greater Boston area, this is pretty good! Just to let folks know - my favorite city for BBQ is St. Louis, but I've also had BBQ in Memphis, Oklahoma, and other locals, which are closer to the source - Boston, alas, is not the best choice in the U.S. for this cuisine. All that said, the carnivore in me was satiated today. I'll be back for more. read more

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Super impressed! What a great setup. I was a little concerned at first because the menu doesn't seem to have a 2 meat combo meal. They had platter meals with 1 meat and 2 sides. I asked if they could accommodate just a few ribs and brisket into a platter and they seemed to be perfectly okay with it. Although I'm not entirely sure what I paid for. I think it kind of all worked out? 1/2 Rack platter goes for $20.95 and that includes 2 sides and cornbread. I asked for some Brisket and they put it in there but I doubt I got the portion that the Brisket Platter has. The Brisket Platter is $21.95. I got an extra side of Rice and a Drink and a Pecan Square. I paid about $44 ... So I guess that kinda makes sense but still ... bit on the pricey side if you ask me. Good thing the Food was WORTH IT! Ribs were looking INSANE! Almost as thick as Beef Ribs, Awesome Rub and Glaze on the top, bit of a beautiful smoke ring, Dry rub rib with a bit of a drizzled BBQ cooked on, Pre-cut, smelled incredible. First bite got a "Wow" the natural flavor and juices of the pork were still there, actually the flavor of the meat was more powerful than the rub. The Rub flavor was amazing too, not salty at all, leaning a bit more on the sweet side if anything, but for the most part it's a nice savory smokey pork taste. Meat doesn't fall off the bone (which is a good thing) but it comes off real easy with the bite. Brisket has a Super black bark to it, perfect little amount of fat on top, maybe an inch of meat. Fat melts almost instantly like hot butter in the mouth. The Beef flavor is juicy and natural and unlike a lot of other briskets that are loaded with smokey flavor. The Fat itself had a TON of flavor in it though and it melted over the meat in the mouth like BBQ heaven. I've had a lot of Brisket and I can easily say that there is a "perfect" Brisket out there (probably Frank's) And I think Sarcastic Swine's Brisket gets real close to it, the only thing they might lack is a bit more flavor in the rub and more smokey flavor in the meat. But the texture is the hardest thing to achieve and I think they Nail it here! Mac and Cheese was Cavatappi pasta (Macaroni if it looked like a spring). Cooked well and with a simple cheese sauce. At first look I was disappointed because it was obviously just a cheese sauce and I'm always hoping for baked style. But the sauce was gritty and delicious so I know it was authentic and not some gross factory cheese goop or something. Blind taste test I would have said it was baked. Beans looked Awesome. Not a bunch of "runny" liquid sauce, more that muddy gravy look! Maybe a 3 bean recipe I saw Red, Pinto, and maybe White? Bits and pieces of bell pepper, onion, some pork. Flavor wasn't crazy powerful but it really complimented the natural taste of the Beans. Cooked perfectly so the beans stay firm until they easily break apart in the mouth. This is a baked bean recipe for Bean fans. A lot of places do a BBQ sauce bean (Cowboy Beans) or they through in some fruits or powerful spices and they're all really good but it kills the natural taste of just the bean. This place doesn't do that which is great in my opinion. Redneck Rice was pretty much a regular seasoned yellow rice with some corn, black beans, diced bell peppers, onion, nothing crazy. Taste didn't really remind me of all the other yellow rice recipes I've tried but it kind of made me feel like there was a cheese element to it. Not that there was cheese in it but the texture of the little bit of "mooshiness" around the rice kind of felt like it was a cheese sauce. Cornbread was magical. Even more so because out of the 100+ places I've been to, this is the first time I have ever been given an option of What Kind of Butter! Bacon Butter, Cinnamon Butter, or Whipped Butter! And I was like "ALL THREE!" jk ... but I should have. Went with Cinnamon. Cornbread to go was in a wax paper wrapping and it unfortunately took the top of the bread off with the paper. But it was moist and cool and a hint of sweetness, bit of a grit, kind of reminded me of a store bought mix but I still enjoyed it. Put the butter on it and then all the sudden it becomes the greatest thing on the planet. Pecan square I was told was "Amazing" and I gotta say .. might be a stretch. Looked delicious, but if it was warmed up I think it would be incredible. The coolness of it I think was killing the flavor, I just think it needs to be warm. But it was definitely good. Okay, their sauces are crazy. They have 11! Homemade Unique Sauces. Honey, Hickory, Hot Like Your Mama, Bama, Chuck, Golden, Cherry Bomb, Carolina, Jabba Dew Pickles, Q (AKA The Cure), and Kokua. Hickory, great flavor but for some reason the texture was like a cocktail sauce. Golden sauce was kinda green with all kinds of herbs and spices, lot of dill, lot of sweet. Jabba Dew Pickles is Dill and Mountain Dew sauce .. AWESOME! Cant describe it at all. read more

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Food was tasty but the portion sizes were pathetic. Spent 70 bucks on 5 wings, 12 cubes of burnt ends, 8 tiny brisket rangoons and 2 small sides. Couldn't even feed 2 people. read more

A co-worker recommended this place to me and the food did not disappoint! Ordering online was super easy on their website. We had a group of 7 people and deduced to order the Meurch platter, which was more than enough food. All the meat came naked (no sauce) and you can choose your sauce when you pick up your order. The Pulled Brisket was everyone's favorite, tender and juicy. The pulled pork was great when dipped in the bbq sauce. Ribs were meaty and fall off the bone. As for the sides, the honey cornbread was AMAZING, soft, sweet and delicious, especially with the cinnamon butter! We also got the tots, Mac and cheese, hush puppies, and an extra side of mashed potatoes. The hush puppies were good, a little dense, but since they were soaked in the melted cinnamon butter in the container, it wasn't dry. The Mac and cheese was average, kind of reminded me of Velveeta. The tots were good too but got crushed in the box. The mashed potatoes were my least favorite, not such if it was because the potato skin was still in there or if it was the gravy. Overall, the brisket and cornbread made the meal delicious! I will definitely be back! read more

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