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    Sassafras Eclectic Food Joint

    4.2 (757 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

    Sassafras Eclectic Food Joint Photos

    SASSAFRAS ECLECTIC FOOD JOINT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Sassafras Eclectic Food Joint

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    Eviled eggs, topped with shrimp
    Kym F.

    Good atmosphere, delicious food and great service by Courtney! I can't believe I'd never been here before, but I'll definitely be back. I forgot to take pics of the salmon tacos my friend and I shared, but the bread loaf and "eviled" eggs were incredible.

    Backhouse Pinot Noir
    Catherine C.

    March 20 Update: We had another amazingly delicious Friday night dinner at Sassafras. This time with a larger group. Kevin provided exemplary (super friendly & helpful) service, and everyone enjoyed their selections. We'll be back soon. This past Friday, my partner and I had another amazingly-delicious early-dinner at Sassafras. We love Sassafras! The restaurant is super cute with it's Sassy Creole/Cajun decorations, service is super friendly (Thank You Michelle S.!), menu choices are plentiful (with many veg and GF offerings), and the food is fresh, delicious and beautiful. Friday, we stuck with the Okonomiyaki's (1 with grilled chicken and 1meatless) and a bottle of the Backhouse Pinot Noir. We'll be back soon!

    Jim B.

    We ordered food to go because we wanted to go have a beer at Shoe Tree Brewing. It took a bit to get an order in, but we worked with Collin's and he was super helpful! In fact, I was expecting a call to go get my food from Shoe Tree but he was kind enough to deliver it! Was a nice guy! Thank you, Collin's. The food was pretty good! Shrimp tacos hit the spot and we ordered deep fried cheesy grits, which were so good! I would order those again if I went to Shoe Tree, but I do want to try other food.

    Nachos (no peppers, no onions)
    Tamara E.

    Today this was a quick stop between appointments for me and my dad. The restaurant had soft music playing and the noise from the other tables was low. Our server was friendly and helpful with my allergies and our time restrictions. My dad and I settled on ordering the nachos with chicken and no peppers or onions (I'm allergic). The nachos came out quickly, hot, and plentiful. The beans and the chicken on the nachos were seasoned beautifully. My dad said the salsas served with the nachos were a very spicy and caution them to be used in moderation. Sassafras is always delicious and welcoming. I can't wait for my next meal at Sassafras.

    The tacos were amazing!
    Amanda H.

    The service is top notch! The host was so engaging and welcoming. Kevin was funny and super helpful when helping us decide what to get. He really knew the menu. The food is awesome! This place is the perfect example of eclectic

    Lavender lemonade
    Angela F.

    This was my very first time at Sassafras. Just don't go to Carson City that often. You'd think it was really far away ... it's not! Anway, Nancy V and I went for our monthly luncheon. She's been there before. Very impressed with the food. I had a Lamb Burger on which they added this tzatiki style slaw which made the burger even more special. Then it came with a side and I order the Thai slaw (I like cabbage). I also enjoyed Lavender Lemonade. But it was way too much to eat, so I'll have the slaw today for lunch at home. Nancy loved her Sand Dab Fishwich with which she ordered their homemade French Fries. And yes you can really tell a frozen potato from fresh. They were wonderful. But again, too much to eat. Their serving sizes are generous. Easy to share a lunch. On our next visit we plan to share an appetizer and a salad. I say next, because there is so much on this eclectic menu that I want to try. They do have a full bar. Use your GPS to find this location. It's kinda of in a Business area, near the local Pool. But it's worth looking for.

    Mocktail menu
    Stephanie M.

    Went here last weekend for the first time in a long time. Sat at the bar to order lunch and everything was wonderful! From the service to the food, everything was great.

    Eviled Eggs
    Marc P.

    Lately we have been timing our travels through Carson City so that we can have dinner at Sassafras. What an AMAZING restaurant. The variety of entrees, beers and ciders on tap etc... is great. There is so much on the menu that I actually want to try. This last trip we decided on two of the specials. One was a bone in pork chop with an apple and blue cheese compote served with a fancy potatoes au gratin. The other was a New York steak served over French fries with a blue cheese fondue. Both were delicious! For a starter we always choose the eviled eggs. We were too full this last time to have dessert. On a previous trip I had an ahi sandwich which I ordered with the home made potato chips. They were great. You owe it to yourself to try this place out.

    Bologna burger
    Michelle B.

    Looking for somewhere new to try in Carson city. Reviews looked good. Let's try. Nestled in the Carson foothills next to the hot springs, an eclectic restaurant . This place reminds me of a German/ Bavarian place. Heavy woods, dark drapes and a diverse amount of decoration. The menu is vast. In addition several specials were offered. Our waitress Michelle, was well versed in each offering. We chose the bologna burger. A huge chub of bologna served on a bun. Also the polenta with low country gravy. The servings were huge and delicious. This place is a must try.

    Blacken salmon and strawberry salad.
    Methinee A.

    Back here again after soaking at the hot springs. Another great meal!! Always great service. I had blacked salmon with the strawberry salad. The salad was so nice and light. The salmon had perfect seasoning and cooked perfectly. My husband had salmon tacos with rice and beans. Idk what's in that rice but it's the best rice I've ever had and I've had a lot of rice.

    Salmon tacos
    Wanda M.

    Stopped by again for salmon tacos and a hibiscustini! Great service and food (the salmon in the tacos was abundant and tasty) Black beans were flavorful. It's an automatic stop when passing through Carson.

    Katie C.

    Dropped in on a Saturday night and was sat quickly. They offer a wide variety of options, great place for groups. I opted for the burger with a side of fries. Burger was HUGE, ranch was killer! Large parking lot.

    Asian vegi bowl.
    Russ C.

    This isca solid 4. The atmosphere is eclectic and toned down. Our server Erin was pleasant and knowledgeable about the menu. I had the Asian Vegi Bowl with brown rice and was a solid, until I added the sriracha. That took it to a 5 and I polished it off. My wife had the Thi Chicken Salad that was to spicie for her. With that said she/we can't wait to go back.

    Fish and chips

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    2 months ago

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    8 days ago

    Lowkey food was shit not real ketchup and there ranch tasted expired gross I don't recommend

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    2 months ago

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    2 months ago

    This is our neighborhood favorite- the home made sauces, delicious food, and great service.

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    9 months ago

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    25 days ago

    I would love to see you guys enter Taste of Downtown Next Year! Your food is really good.

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    Page 1 of 19

    Ask the Community - Sassafras Eclectic Food Joint

    Is this place good for kids?

    My kids are older but I would absolutely take my kids there if they were younger. The atmosphere is fun and employees are super friendly.

    Do you have a veterinarian menu / offerings? I want to take my veterinarian friend here and don't want his only option to be getting a salad.…

    We offer many options for veterinarians, vegetarians and vegans. We love animals too!

    Is this a republican friendly restaurant?

    Sassafras is a people-friendly restaurant.

    Don’t See Your Question? Ask Away!

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    Quality/Quantity - My buddy was craving BBQ, but ended up deciding on this place instead. And of…read morecourse, I can never turn down a pour house, lol. Today we got the following: Special - Pulled pork on a pretzel bun with fries. Two orders. Wow, it exceeded my expectations. Well, I honestly did not have high expectations. The pork was tender and flavorful; I did not even need the extra BBQ sauce that I asked for but used it to not waste it. And with a generous amount of fries; my buddy did not finish his fries. I also like the nice touch of a fried pickle on top of the slider. Fish and Chips - My other buddy that was craving BBQ switched to this and loved it. Chicken Breast Sandwich - My healthy buddy. He was also not able to finish his fries. All of which was good. And I plan to come back for Happy hour in the future. Especially Wing Wednesdays! Ambiance - Larger than expected. Larger than it looked from the outside. This place is like two units. I hope my pictures did it justice. Full bar, plenty of tables in both rooms. Pool tables, darts, etc. Semi open kitchen. Plenty of street parking. Open 6 days a week; closed Mondays. Service - Colgan (name on receipt) was so professional! Checked up on us very often. Even better, he was proactive and asked us if we wanted this or that with our orders. Price - $57 + generous tip. FYI - 4% credit card charge or 4% cash discount, see picture. Owner Comment - Congrats on your success since 2014. We have actually been hanging out in this area for the last few years and now will be more frequent customers.

    The food was fantastic! Tonight we had the Patty Melt and the Special Philly Cheese Steak w/…read morefries. Both were phenomenal! The service and atmosphere was so good. Meet one of the owners Rowen. He was very nice and cordial! We always appreciate that. We live here in Carson and now we feel we have been missing out. We'll be back! Customer service with Colgan as bar tender waiter was excellent!!

    Photos
    2/10/26 FYI. Semi open kitchen.
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    1.7 mi
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    What a great little place! Incredible, huge breakfasts and delicious lunches. Service is genuinely…read morefriendly, fast and helpful. Love sitting near the pass and watching these guys work. No space or energy is wasted. An absolutely perfect little diner...oh, and the prices are so good compared to anything else around here. Love, love, love this little joint...and cannot resist their freshly squeezed OJ and delicious cheeseburgers!

    Quality/Quantity - Liguisa Sandwich with Potato Salad -…read moreOverall it was good. Satisfied my craving. The sandwich was of decent size but with very little potato salad; see pictures. Patty Melt - I was surprised my wife got this, but she enjoyed it. She did say it was very oily and messy. I forgot to try your homestyle spuds... Just means I need to come back. Ambiance - A good size dinner; see pictures. Cool decor. Semi open kitchen. Free standing, approximately two store fronts. Counter or table seating, all indoor. Plenty of mall parking. Open 7 days a week 6am to 2pm. Clean restrooms. Service - Just okay. It took a while for the waitress to acknowledge us. I know she was busy and I believe there were only two waitresses and one bus girl. But she literally walked by us 10 times without saying anything and with no eye contact, nothing. A simple, "I will be right with you" would have been nice. Once she got to our table, approximately 10 minutes later, it was a more positive experience. The one young bus girl is a hard worker and was nicer. Price - $24.20 + tip. Reasonably priced. Well in today's environment, it is inexpensive. Cash only (or checks); no credit or debit cards. They do have an ATM inside. Owner Comment - Congrats on all your success 1980. And all your family's successes in the Bay Area, CA. See pictures and their decor.

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    7/22/26 FYI.
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    Custom Omelet
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    Red's Old 395 Grill

    Red's Old 395 Grill

    3.5
    (1.3k reviews)
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    If you're anywhere near Carson City, this BBQ spot is worth the stop! The restaurant is packed with…read moreold-time Americana and vintage artifacts, giving you something interesting to look at everywhere you turn. They also have an incredible beer selection with well over 100 beers on the menu, so there's something for everyone. A word of advice make reservations if you can. The wait was nearly an hour and it's easy to see why. We started with the fry bread and the jalapeño bombs. The fry bread was delicious, but those jalapeño bombs were an absolute 10/10 and a must-order. We originally came for the prime rib, but unfortunately they had already sold out around 6 p.m., which was definitely disappointing. Thankfully, the food that did make it to our table erased that disappointment pretty quickly. We ordered the two-meat BBQ plate with ribs and brisket, and both were cooked to perfection. The meat was tender, smoky, and paired perfectly with their delicious BBQ sauce. We also tried the spicy pot pie, which was unlike any pot pie I've had before, in a good way. It reminded me of an enchilada baked inside a buttery, flaky crust, and it was fantastic. The service was equally impressive. I feel terrible that I can't remember our server's name because he absolutely deserves the recognition. He was friendly, attentive, and made our entire experience even better. Between the amazing food, outstanding service, and unique atmosphere, this ended up being one of the highlights of our trip. In fact, it's probably the biggest reason I'd make the drive back to Carson City.

    Food Unfortunately,…read morethe food was very disappointing. The ribs tasted stale and almost jerky-like, as if they had been sitting out too long or reheated multiple times. The basket of wings was cold in the middle and tasted as though they had simply been microwaved. They also tasted old and lacked freshness. The Jump Up and Kiss Me Chicken was overcooked and extremely dry. The flavor was just okay, but there was nothing particularly special about the dish. Service The service was very poor. Our waitress repeatedly rolled her eyes and barely checked on us to see if everything was okay. I had to repeatedly get up myself to ask for condiments, refreshments, and napkins. Management I was also disappointed with how the manager handled my concerns. After I explained our experience, her response was essentially, "Okay, I'll pass along your comments." She did not seem concerned or interested in making the situation better. Unfortunately, I understood why the service was so poor after speaking with the manager. A manager should set the standard for customer service, and in this case, I did not feel that there was much care or concern for the customers. I used to love going to Reds when they had the previous manager. He was always kind, attentive, and genuinely cared about the customers. The food was also delicious and tasted fresh. It's disappointing to see how much the experience has changed. I really hope management takes this feedback seriously because Reds used to be a place I genuinely enjoyed visiting.

    Photos
    Great service! Fantastic time so far!
    Great service! Fantastic time so far!
    A medium well burger undercooked.
    A medium well burger undercooked.
    Brisket and ribs

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    Brisket and ribs

    Sassafras Eclectic Food Joint - newamerican - Updated August 2026

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