Good food truck parked in Springville right by Zeppe's! Great service and ownership! Delicious…read moretacos! Other menu options! The meat was so good! A bit greasy with the tortilla but still amazing! Perfect place for a quick lunch!

This food truck posts up in Springville usually and their tacos are delicious. Their salsa was even…read morebetter and had quite the kick. 10/10!

Out of a lot of items an hour after opening. That is too bad they were so busy as I wanted to try a…read morelot of items on the menu. Settled with the meat pies and they were delicious. Next time we will go early and do a proper ordering. :-)

So we picked up almost their entire menu tonight... Fish &…read moreChips, Pineapple Burger, Meat pie, lemonade, and for desert Pavlova. The Fish was very good. Cooked almost to perfection, flaky with crisp batter on the outside. The tartar sauce was excellent: thick, creamy, tart with crisp pieces of pickles. The fries were good but the fry sauce was better. Almost rivals Crown Burger (the gold standard for fry sauce). The pineapple burger looked fantastic...but my daughter wouldn't share. She did make a lot of yummy noises and even licked her fingers clean when finished. The meat pie was simple...but delicious. Absolutely amazing. But the real surprise was the Pavlova. Normally I'm not a big fan of meringue, too sweet and not enough substance. But combines with the blackberries & kiwi it was perfect...heavenly...wonderful. The texture was light, smooth, and airy. Not too sweet...I had to stop myself from licking the container clean. The whole family loved the meal...and they are well-known food snobs. It's well worth your time & effort to give them a try. We'll definitely be back!

Today my family participated in a barbecue taste off and Bandera's was one of the six participants…read more We have never been in to this restaurant before, so we were excited to give it a try. I had exactly two bites of the portioned out pulled pork, when I turned to start taking notes. When I turned back, my sneaky family had finished it off. Clearly, it was their favorite-as they did not finish the portions from the other five vendors. Jerks. Anyway, I have to agree. From what I tasted, it was good. The flavor was excellent-didn't need sauce, although it did pair nicely with a sauce, if that's what you prefer. The meat was mostly shredded, although some of the larger pieces pulled apart effortlessly. So, I guess I'll need to stop by the restaurant so I can have a few more bites. And try a couple additional menu items. If it's as good as the pulled pork, it will be a phenomenal meal.

Super bummed that they were out of brisket, they only had the pulled pork left. Had the pulled pork…read moresandwich with coleslaw and potato salad. Super delicious! Loved both bbq sauces, although I did prefer the sweet over the spicy house sauce. I liked that the coleslaw was mayonnaise based but not overly dressed and still fresh and crisp. The potato salad was pretty good too. I'm looking forward to visiting again to try their brisket! Hopefully they don't run out!

Server was really kind. The food was decent, but didn't sit well with my wife and I. I'm not sure…read moreif we give it another try

I couldn't have been more excited to eat a completo!! It tastes so good and the guy taking my order…read morewas very nice. Also, their fries are some of the crispiest most perfectly cooked fries I've had from a food truck. Highly recco

I am an event coordinator and I hired Art City Donuts to come to a community event that had about…read more1,200 people in attendance, and they were excellent! They were very communicative, professional, and showed up on time. Because the event is so large, speed of production is important to me, and they are able to make and serve their donuts extremely efficiently. I have worked with many different food trucks before, and it isn't always a smooth and easy experience. Art City Donuts made my job easy and they were great to work with! The donuts are delicious and the flavors are fun and unique. I highly recommend hiring Art City Donuts for your next event!

Literally a scam for some undercooked, TINIEST donuts you've ever seen. I paid $18 for 18 of the…read moremeasliest sad donuts I've ever eaten.

Forge was parked at a Millcreek summer event in the park, and it was amazing to have brick-oven…read morepizza served right out of a truck for a picnic alfresco. Simple but so delicious - no complicated menu or multiple sizes, just pick a pizza out of the four choices and grab a drink if you want. It came out in 15 minutes or so and was totally worth the wait. Their Red Queen pizza (red sauce, parmesan, fresh mozz, basil, olive oil) was one of the best I've ever had, with perfectly flavorful dough and crispy-but-chewy crusts. They nailed the amount of sauce and cheese so you could taste all the flavors together and nothing dominated. I am drooling writing this review and only wish they had a brick-and-mortar so I could visit more often! But Forge Pizzeria is one food truck you'll have to follow around - it's worth it!

Forge often comes to my workplace and I finally decided to give them a shot. I tried some of the…read moreMargherita Pizza and the Pepperoni Pizza. Out of the two, I definitely preferred the Margherita. I preferred the Margherita because of the cheese on top and those pieces of basil! It was soooooo good! The pepperoni pizza was just a classic pizza, but still good--just a bit greasy. The time it takes to get the pizza can vary a lot. Sometimes you'll get it right away, sometimes you'll be waiting for 10 minutes. Be careful when you get a pizza right out of the over--I burnt the top of my mouth sooooo bad. Overall, a great pizza. I'll definitely be getting food here when the food truck comes to my workplace again!

I've now eaten at Urban Turban three times--one takeout order and two dine-in visits, including one…read morewith a friend--and I can honestly say I've found my favorite Indian restaurant. Years ago, when they were still operating as a food truck, they introduced me to Indian food for the very first time. I've been hooked ever since. My first favorite was the Butter Chicken. Then I tried the Chicken Tandoori, and now the Chicken Tikka Tandoori is my new favorite. Every dish has been full of flavor and cooked perfectly. What really stands out to me is that the food is clearly made fresh to order. I don't mind waiting a few extra minutes because I'd much rather have a freshly cooked meal than food that's been sitting under a warmer. Every meal I've had has arrived hot, fresh, and absolutely worth the wait. The service has always been friendly, and it's great to see how far they've come from their food truck days. If you're looking for authentic, freshly made Indian food, I highly recommend Urban Turban. I'll definitely be back to try more of the menu.

The best Indian food I've tried in the Utah county area. We visit from out of state at least once a…read moreyear and are adding this to our list of must-go places to eat. Service was great. Mango lassi was incredible. We got chicken coconut curry, goat curry, chicken tikka masala, about a ton of garlic naan. The naan was especially good compared to other local places.

I like the food and the cheesecake was surprisingly really good! I had them at the Society of…read moreToxicology Convention at the Salt Palace March 10-13

Wow. Eating here is like dying and going to sanwich heaven. It's like living the scenes of…read moreRattatoullie where the dishes made the rat have fireworks in his head. It's like no grilled cheese you'll ever have experienced before. The sandwiches are so packed with unqiue, creative combinations of flavors that both surprise and excite you with every bite, while still delivering a flavor so enjoyable and accessible to people who may not be interested in branching out too much. These are not small sandwiches--you'll be full by the end of one (or if you're like me, half of one), and still won't be tired of it by the end. Don't be deceived by the higher price- it's completely worth it and a bigger quantity than you might expect. I'm not much of a cheese love myself, but the menu had such variety that it was very balanced in catering towards people wanting the most cheese possible to people like me looking for a sandwich centered on other flavors with the cheese as a compliment to the rest.