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    Senora Arepa

    4.5 (194 reviews)
    ModerateVenezuelan

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    Churrasco
    Kyle E.

    We visited Senora Arepa on a girls night! Thank goodness we made reservations since it was packed on a Friday night. This is a new location in St. Matthews and parking was awful, but the restaurant is brightly lit from the outside and very welcoming. We ended up getting a high top table by the bar, and the service was excellent. We had 2-3 servers constantly asking if we needed anything. The drink menu is extensive, but I opted for a passion fruit daiquiri ($12), and it was delicious. Slightly sour and a good amount of rum! Truth time, I had two . Our server was excellent and explaining the different areas of the menu and making suggestions based on meat preferences and other desirables. We started with the guacamole and also ordered the paracon con queso. For my entree I ordered the Churrasco, which is a skirt steak, carmelized onions, chimichurri with rice and black beans. It was expensive around $31. It was very good and the rice and beans were the icing on the meal. Overall I had a good experience but my bill was $70 before tip, which is a bit pricey for one person.

    Arepita Sampler-  just order it.
    Chris S.

    First, the service. Amazing! Bartenders, hosts, mgrs all were super friendly and helpful. Let them know it's ur first time and they will walk you thru everything. We had the margarita (5/5 for us- which tasted like a real one, not all syrup..they're strong fyi lol). We also tried El Gubyabo- think strawberry daiquiri but funky and with tequila (3/5 for us). Tried the Cafecito Martini - espresso martini but not strong coffee flavor. More dessert flavor. But stupid good (5/5). For comparison, not on menu, asked them to make regular espresso martini (they have a real espresso maker) - it was strong (coffee flavor) and so good! (4.5/5). Opted for sampler appetizer- the Arepita Sampler- it was recommended for first time visit to understand the menu better. Highly recommend it! And make sure to use some of the dipping sauces they offer on table - like hot sauce or cilantro/garlic creamy sauce, they are all made in house. Ok the sampler - the great thing is you get a sample of most of the proteins they offer. I'm not going to rate each one, it's more fun for you to do that on ur own. But our favorite, without a doubt was the Pernil. It's low and slow cooked for 24 hours and stupid good. You may think oh pork belly... it's fatty and not healthy. Whatever. The fat renders down while it cooks and what you are left with a juicy, flavorful best pork you've EVER had. The atmosphere at the bar was awesome. With the music, lighting, etc.. you feel like you're on vacation and not stuck in Louisville. New favorite place!

    Churrasco Pepitos - Holy cow was this thing massive but packed with flavor! The steak was a little tough but otherwise absolutely delicious.
    Myles K.

    First time trying them at the new location in St Matthews and I hate to say, but I don't like it as much as I did before unfortunately.... It turned into more of a nicer, sit down table service like Bodeguita vs the casual, order at a register vibes at the nulu location. The location while good in some ways, is really bad in others. Parking is awful as it's unclear where you can and cannot park - Can't across the street or right next door apparently. Also, hours are worse in my opinion too as they are only open for dinner and cannot be open for lunch unfortunately. Again, goes away from the fast casual vibes of stopping in for a lunch to-go. I'm more of a fast casual guy and definitely prefer that over table service. Might not bother you but because of that, I definitely won't go as often anymore. Not to my surprise, the interior and vibes are still fantastic, lively, and well done. It's just like their old location but like 4 times bigger, plus an added bar as well. Because of the change in business model, they definitely raised prices across the board. I do appreciate the menu update/change and adding a bunch of new dishes compared to before, but it comes with some cons as well. I no longer can get just an arepa by itself anymore, they all are more expensive but do come with sides now. Sometimes I just want 2 arepas but can't do that now without spending $35+. The reina pepiada arepa was $11 at their old location (Looked up old yelp pics) and now it's $20 on the menu!! It does come with a side, but are you telling me a side is worth $9 now?! That's just insane but goes so show you when they change the type of restaurant it is, what they can get away with and charge...Absolutely crazy to me and a huge bummer. Don't get me wrong, the food is still absolutely delicious and the service you receive is always good. I know this review is just me being annoyed with the changes so take it all with a grain of salt and only as my personal opinion. I definitely still do recommend this place to anyone and I doubt you'll disappointed as it's still a top tier experience, I just really miss the old Senora Arepa....

    Mallory R.

    Imma be honest I don't remember what I ordered but it was good. Good texture, lots of flavor, and a good portion size. I'm knocking the review down to four stars because the service took very very long. It took awhile to get a server to take the drink orders, and then we waited well over 45 minutes for the food. They had live music which was fun but they were blasting the music so loud you could not have a conversation with your table. Food though was outstanding so check this place out.

    Sorry can't recall the name of the dish but it's one of the flank steak options!
    Natalie H.

    I'd been wanting to try this place for a while but waited due to hearing of slow service and hard to locate available parking. Finally, my gal pal and I decided tonight was the night and arrived right after the 5 p.m opening time. We were promptly greeted and seated and our friendly waitress gave us an overview of the menu and was happy to translate items and explain menu offerings. We decided on trying the first appetizer listed on the menu, at the suggestion of our waitress and wow! These mini bites pack a delicious comfort food punch, yum! Next time, we might not share! It took us awhile of googling menu items to decide to share a steak entree with sides. We'd seen two of this item being brought to other tables and it looked like a ton of food and figured it was a popular dish. We opted to share this main dish too. The flank steaks (while not my preferred cut of steak typically) were seasoned and delicious albeit a tad on the gristle laden side. The grilled onions and crunchy super thin potato straws that topped the steak provided great texture pop. The black beans, rice, & plantains were perfect accompaniments. The black beans tasted slightly sweet to us and were really delicious. We didn't order drinks this first time here but there was a wide variety to choose from on their drinks menu and we saw several that looked enticing at tables around us. Dessert menu had a few nice offerings but unless it's churros or tres leches cake I usually skip dessert and we skipped it here this visit. The manager (I'm assuming it's who this was) came by at end of our meal to ask how everything was and we had all great things to say. Really cool vibe, love the atmosphere & decor, & was excited to see a nice outdoor area for when we aren't under wind advisories or tornado threats! Being in the heart of St. Matthews, directly behind Trinity High School, parking (or lack there of & threat of car being towed) may scare some customers away but I hope this spot stays hopping busy and does well at this location!

    Jane R.

    What a fun place to check out! My friend from out of town came here with me and I haven't been there since it was located in nulu behind La Bodeguita de Mima. I remember getting virgin mojitos (I am not a big drinker), the sweeter plantain version and savory one with meat and it was so good!! And we even splurged and got the dessert.

    Margarita
    Christopher F.

    I had never been to this restaurant. Our server was helpful and nice. The good was delicious. I had the chicken arepa. Beans are great too. And a really good margarita. The space is very cool and well maintained. Can't wait to come back.

    Adam F.

    I really enjoyed this Venezuelan restaurant. The drinks were on point and one of a kind. The service was very good. Our waitress was very attentive, no glass at the table was ever empty. I had the burger with everything on it, all of the flavors blended so well together.

    Pork Cachapa Pernil
    Darby C.

    2nd visit here tonight! We came to sit on the patio. We loved that the doors were up and the almost entire restaurant had patio vibes with music playing. We started off with the guacamole and plantain chips which were very good! The chips were thin, crispy and pretty salty which I loved. The first time we visited we got 1 arepa and 1 cachapa to share but came back tonight for the cachapas! My husband got the pork cachapa and I got the chicken thigh and we both liked the chicken one better. I'd say the service was AMAZING the first time we came. The server said he was from Venezuela and was very passionate about their culture and food. He gave us great recommendations and tips for ordering and sharing. Tonight the service was not as great, but not bad.

    Patio area
    Nicholas K.

    Start the timer! Super busy night, we walked in at 7pmwithout a reservation to see every seat taken and told a 40 minute wait. We decided to stick it out and grab a seat at the bar when available. After 20 min we had just one table in front of us but we got that bar seat. +2 min: bartender took drink order. + 5 min: drinks served. Highly recommend the La cocada, it drinks like a horchata crossed with eggnog, and has the consistency of a mudslide! +10 min (7:28pm) food order taken: Pernil, and empanadas.. +25 min food served. (Missing silverware) 8:12PM asked for bill, bill arrived immediately and server walked off without taking payment. 8:25pm finally got the bartender to grab the payment. I've been to this restaurant five times and 4 of those 5 it's been perfect. This time the food was a bit dry but still very tasty. The flavors here are wild and can more than make up for some deficiencies in the outcome, so even an "ok" experience here is better than a good experience in many other places. You can't go wrong with any menu choice.

    I have never had such creative and layer upon layer of flavor Tostones!   Supreme! Large portions of everything.
    Rita M.

    This is my absolute favorite restaurant! We discovered it travelling from Nashville to Ohio. I would actually drive 3 hours just to dine there. Everything was perfectly cooked and the menu had much to choose from. We began with the Plantains and Guacamole. This was better than tortilla chips. It was freshly made and arrived at our table still warm and perfectly salted. We also had the Tostones Trio--of pork, shredded beef and Chicken. It was quite tasty! My husband had the Empanadas Trio. I don't know how they make their empanada pastry but it is fantastic! The best we have ever had! Our servers were quite efficient, attentive, kind, friendly and sweet. Awesome! They truly made us feel welcomed and spoiled. The decor was cheerful and the music lively ---it is truly a "happy place". There are a couple of places for photo ops outside . They have a great outdoor dining place/ Now the only thing that could make this restaurant better is if they would open a location in Franklin Tennessee!

    Pepito
    Miguel S.

    5 stars for ambiance, 5 stars for courtesy but delayed service and bad food accounts for the 2 stars. I am saddened since Venezuelan food is amazing. We made a reservation for 3 for 8pm and they said that due to it being so full we had to wait 10-15 minutes. That became 30 minutes and that's because we insisted several times in the last 5 minutes. Sat down at 8:30pm, got drinks (2 margaritas and a guanabana juice) at 8:50. Then when we asked for food at that time (2 arepas and a pepito) we waited 45 minutes. They did give us a free appetizer for waiting though. The food, sadly, was not even that good. The pepito had all fries and 3 very small pieces of meat. The bread was rock hard and inedible. The sweet potato chips were ok I guess. The arepas, which in the past in their old location had been good, were average at the very best. We did eat them mostly because of hunger. Overall a bad experience and we think it was mostly due to the entire operation being relatively new and unaccustomed to high volumes. The fact that we saw like 5 different servers apologizing makes us think the slow link was the kitchen not being able to keep up. It was not only our table but several others that waited forever. I'm hoping it gets better in the future as their old place was a go-to for good arepas... but for now, it is hard to give it a good recommendation.

    Mango mojito
    Cher N.

    I am excited that this opened up in the St. Matthews area. I didn't get a chance to try it in nulu but now it is even closer to me. I went in a Sunday night which I was hoping would be not as busy but the restraint was packed. I was told that it was opening weekend ( I thought it opened weeks ago) but I was able to get a seat at the bar. It took awhile before I was asked if I wanted any water or even get a menu (reason for the 4 stars). Once I received the menus I selected the mango mojito for my beverage. They have a pretty nice size menu and the pricing is compared to the other restaurants like mojito in Havana. The inside is so nice! They have have an intimate outdoor space that opens into the main dining area, they can close the door when the temps starts to get cooler. It's a pretty nice size restaurant with lots of seating with both the indoor and outdoor open. There is even an area for to-go orders on the side of the building. I went with a plate option instead of trying an arepa. I will try that next time. My dish had pollo merchado, black beans, rice and plantains. It was a lot of food and so good. I can't wait to go back and try more.

    Safrina Spritz cocktail $13 was DELICIOUS!

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    Page 1 of 5

    Senora Arepa Reviews in Other Languages

    Ask the Community - Senora Arepa

    La Bodeguita de Mima - Pollo al Mojo

    La Bodeguita de Mima

    4.7(1.4k reviews)
    4.7 miNuLu
    $$

    This restaurant is amazing!! I was there on a Wednesday evening with 3 other people. We sat out…read moreback on the pation. It was absolutely beautiful. It was a warm day and there were 4 fans helping circulate the air. There was also a small stage where a lovely woman sang a mix of Spanish and English songs. She was fantastic! The food was amazing! All of us got different dishes and we all loved them! I got the Ropa Vieja en Lata which was delicious!! It's served in a can that they opened table aide with a short history of lesson as to why. It was a great experience! The reat of the table got the Vaca Frita, the Cuban sandwich, and the Pescado Crujiente. Everyone raved about their food. I'll definitely be back to try their whole menu!

    What a joke of a place!! Totally regret taking a taxi here ...what a waste of money!…read more Firstly, the person at the check in stand was horrible! And turned even worse and angry when I said I wanted a table as opposed to the offers bar. Not sure why these hosts at restaurant take such issue with a single person wanting a table rather than be crammed into a bar seat and then receive mediocre service from the bartenders! So I was told I had to wait 20 minutes. When they came to get me, guess where they sat me...in the bar!! WTAF?? Yes it was on a table, a broken table, unclean and sticky, but still in the bar in a crowded spot. As expected, zero service! I had to wait to even be greeted and when finally greeted...all I got was "what do you want to order?"! No help, no introduction, no hello or welcome! I was trying to figure out the menu and the bartender offered nothing! Said he would come back and then just disappeared! After about 10 minutes I chose to leave! What a mess! Maybe it's good...but I don't know and won't ever. I'll just go to a mom and pop place another night!

    Photos
    La Bodeguita de Mima - Bar area

    Bar area

    La Bodeguita de Mima - Beef empanadas Cubanas - both the roasted red pepper sour cream and the cilantro aioli were delicious!

    Beef empanadas Cubanas - both the roasted red pepper sour cream and the cilantro aioli were delicious!

    La Bodeguita de Mima - Picanha Steak with Congris Rice, red and green chimichurri sauce, & plantains

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    Picanha Steak with Congris Rice, red and green chimichurri sauce, & plantains

    Las Chamas Venezuelan Food - Good Morning Arepa - Breakfast arepa?! Yes! Overall pretty tasty but not spectacular. Loved the cilantro sauce though!

    Las Chamas Venezuelan Food

    4.4(12 reviews)
    13.2 mi

    Everyone was friendly and helpful. The food was delicious and the atmosphere was perfect with live…read moremusic. We had the tequenos and the arepas sampler.

    !!! NEW FAVORITE RESTAURANT ALERT!!!…read more Wow. This is legitimately the closest I have been to tearing up at a meal. My husband discovered this place when he was perusing on Google Maps looking for something else. This was the happiest accident and I could not be happier we visited. I am from Venezuela and this is place is legit. They have foods that other Venezuelan places in the area don't offer, and varieties that are authentic and far better (the empanadas!!). I got the mandocas (plantain and corn horseshoe-shaped fritters), cheese and potato pastelito (like a cross between a pizza pocket and a pierogi, but better in every way), arepa pabellon, and a beef empanada. Everything was sublime. These empanadas are different than ones you may be used to, since they are corn based instead of wheat based, making them many levels better than you can imagine. It was very nostalgic experience. Even without the nostalgia, the food is that good, and so worthwhile heading over here. There's so much more on the menu I wanted to try. Guess I'll have to come back! The staff was wonderful, and the atmosphere inside was joyful, with beautiful murals. Highly, highly, highly recommend!

    Photos
    Las Chamas Venezuelan Food - Canastas de ceviche

    Canastas de ceviche

    Las Chamas Venezuelan Food - Food menu

    Food menu

    Las Chamas Venezuelan Food - Chorizo Breakfast Burrito - Touch pricey but did enjoy it! Good cheese sauce, chorizo/eggs and potatoes were nice too..

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    Chorizo Breakfast Burrito - Touch pricey but did enjoy it! Good cheese sauce, chorizo/eggs and potatoes were nice too..

    El Monstruo Fast Food - Colombian Picada

    El Monstruo Fast Food

    4.2(19 reviews)
    3.0 miBardstown Road

    A hidden gem! Hole in the wall vibe with huge portions and delicious Columbian food. I can't wait…read moreto go back.

    Came on a rainy weekday evening and it wasn't busy. They were taking videos and pics for social…read moremedia. Since they're fairly new it made sense to see them working on content! That's how I found out about them! One of the staff came over and explained the menu to us. Super helpful and friendly! My friend and I started off with los jugos naturales. Mango and passion fruit. Delicious! Sometimes drinking something sweet compliments eating something savory. We shared all the food: buñuelos, patacón ( it looked like tostones topped with guacamole and different meats), arepa de carne, and sides of frijoles and rice. The sides were large too! I was very impressed with the portions. We ordered too much to share between the two of us. But I'm glad we tried a few things! There was a lot to choose from on the menu. Everything was good. Fresh, flavorful, and well presented. I loved that they played salsa music in the background and had Spanish language channels on the TV. It's such a great ambiance that I can't wait to go back! The food was so good. And they offer items that I've never tried before. Love it here! It's kind of tucked off the usual strip of businesses in Gardiner Lane. It's on the side of the building between King Buffet and Planet Fitness. Tons of parking!

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    El Monstruo Fast Food
    El Monstruo Fast Food - Todo bueno

    Todo bueno

    El Monstruo Fast Food

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    Vivencia Latin Flavors - What I ordered.

    Vivencia Latin Flavors

    4.2(90 reviews)
    77.3 mi
    $$

    It tastes like they love me…read more very pretty interior, nice patio, tres leches, smoothies, cafe beautiful smiling staff

    I've been here for breakfast and lunch and both times had a great experience with delicious food…read moreand good service. Between my two visits, I got the vegan arepa, Venezuelan breakfast plate, tres leches cake cup, and regular and horchata matcha lattes. The vegan arepa was very tasty. It was a little difficult to eat because the arepa was sliced so thinly that it didn't look sturdy enough to pick up, but it was too crispy to easily cut through with a fork and knife. Still delicious though. I had meant to order with the pink sauce but forgot to specify and got what I think was the guasacaca instead, but it was so good that I didn't really mind. The Venezuelan plate was the right balance of simple and flavourful. Great acai bowl. Tres leches was very sweet, but I enjoyed it, and it was a nice individual portion. The regular matcha latte was pretty good, however the horchata was so sweet that I thought it somewhat overpowered the matcha in the horchata latte. I also tried the açai bowl and fresh-squeezed OJ that my family ordered, and would also highly recommend both of those! Whether you're visiting for breakfast, lunch, or dinner, there's a ton of variety including Venezuelan, Mexican, other Latin American, and USAmerican dishes, and some vegetarian and vegan options. The atmosphere is cool with the fake plants on the ceiling, and they had fun Latin music on. The waitress we had both times was friendly and professional, and the food was reasonably quick to come out. Recommended for something different in Bloomington!

    Photos
    Vivencia Latin Flavors - Servers

    Servers

    Vivencia Latin Flavors - Nutella Pancakes

    Nutella Pancakes

    Vivencia Latin Flavors - Inside

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    Inside

    Senora Arepa - venezuelan - Updated September 2026

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