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    Serious Pizza - Fort Worth

    3.6 (163 reviews)
    ModeratePizza
    Closed 11:00 am - 12:00 AM (Next day)

    Order Serious Pizza - Fort Worth Takeout or Delivery

    Serious Pizza - Fort Worth Photos

    SERIOUS PIZZA - FORT WORTH ATMOSPHERE

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    Recommended Reviews - Serious Pizza - Fort Worth

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    Rigoberto G.

    Lexi at Serious Pizza absolutely killed it tonight. she was attentive, friendly, and made sure everything was taken care of. Great energy, great customer service, and she genuinely made the whole experience better. Employees like her are the reason people come back. Serious Pizza definitely has a real one on their team.

    Lois H.

    There was no line when we went in. It was easy to order. Food does take a while to come out due to how big the pizza is. We got to the margarita pizza with chicken and ground beef added. Dark inside so nice for date night. LEXIE was great cashier.

    Melissa V.

    I've seen a lot of posts on Instagram about this place. So, I thought, this would be a good place to meet up with my cousin. It was definitely an experience. First of all, they have parallel parking on the side of the building. This is a very nice perk. You can just zoom into a spot. There's more parking in the back as well . You can enter on the side or through the back. The doors are really heavy so make sure you do some strength training. Lol. They have large Pizza sizes to choose from but, that doesn't really benefit me. I'm a small eater. I was attracted to their Pizza by the slice. It's 5.75 for a slice. They make their pizza fresh so it takes about 25 minutes. So, bring your patience and don't expect to eat right away. The Cashier was really nice and friendly but, spoke really fast. It was hard to understand what she was saying.. I noticed they have their own brand of Soda and Lemonade. I got a Diet drink and mixed it with Cola to help the flavor of the Diet Coke. Pizza plates and condiments are next to the drink station so you can help yourself. Pizza is brought out to you. As far as, the Pizza, the Cheese was rich and Goey. The Pizza crust was dry. There were minimal Pepperonis on the Pizza and it was a bit charred? Seriously? The Pizza slice was large in size so, large you could fold it like a Taco. They provided a dipping sauce which seemed like Spicy Ranch. It was semi spicy, very tasty. Bring your Jacket and fingerless gloves because, the ac is on Full blast. They have to keep it cool for the workers since they work right next to the oven. So customers be willing to freeze your butts off. There's no space heaters either. Seriously? So, if you like large slices of Pizza and want to freeze your butt off. I would seriously recommend bringing all your family and friends here.

    Kshyne W.

    Visiting from California and wanted pizza as our flight was delayed! We ordered the 18" BBQ Chicken pizza and it was absolutely delicious! The crust was perfect, the sauce had great flavor, and the overall taste did not disappoint. I do wish there had been a bit more chicken on top, it was pretty minimal compared to what I'm used to from other places, but it still hit the spot. The real standout was the customer service- phenomenal from start to finish thanks to Markie!! She was friendly, attentive, and made us feel right at home. The restaurant itself was clean, welcoming, and had a great vibe. We'll definitely be back!

    Karisa A.

    Neat concept, poor execution--find better pizza elsewhere! Ambiance & Service: Dark, moody vibe with cool art! Pizzas took a while, but we were warned in advance. Food: My custom huge slice was massive (great for sharing) but sadly undercooked--felt like eating raw dough. Very disappointing! TL;DR: Cool vibe, but the undercooked pizza isn't worth the wait!

    David G.

    Love me some pizza by the slice. Great to have that option when all you want is one gigantic slice. The portion is the only thing it has going for itself. This pizza is what you call drunk pizza. It's open late and the portion is enough to satisfy the hungriest of people. It's just not the tastiest slice. It leaves more to be desired which is why they even give you a complimentary side of chipotle ranch. Good pizza doesn't need ranch.

    Tracey T.

    With indoor and outdoor seating, this pizza restaurant serves fresh hot pizza with the perfect amount of crispy crust. The crust is between thin and hand tossed. The portion size is huge. The ambiance is low lights and pure pizzeria. While we sat inside, the outdoor seating looks inviting also. Service is order at the counter and they bring it to your table. Drinks and condiments are self serve. Pizza lovers GO TRY IT! You'll love it .

    The Philly
    Nancy V.

    My husband and I are currently on a pizza tour of DFW and Serious Pizza was on our list. I've heard good things, but pizza is just pizza to me. I was pleasantly surprised when we ordered the Philly pizza HOW good it really was! One thing I appreciated - the honesty of how long it'll take to make the pizza. As soon as you walk in, there's a sign at the beginning of the line that says "our pizzas take a minimum of 25 minutes to bake." There's no complaining of your pizza taking a long time, you've been warned! Coming from the hospitality industry, there's always a complainer even when the food is good, so I laughed a little when I saw that sign. The pizza was well worth the wait and my two kids LOVED it. The service was spectacular and the restaurant seemed clean. The lady at the cashier was nice and friendly, too. Oh and the serious sauce was delish! Couldn't ask for more! We'll be back! FYI, restrooms are only single stalls.

    huge slice of pizza peperonni
    Deivyd C.

    I always have an amazing time eating there. The staff is always happy, and I always ask for my favorite pizza, which is Pepperoni. The place is beautiful, and I love it. The soda fountain has some different flavors like lemonade, and the sauce, as you can see in the picture, is delicious.

    I picked up a half-and-half pizza from Serious Pizza in Fort Worth--pepperoni and spinach on one side, mushrooms and jalapeños on the other. I'm allergic to mushrooms, so this mix-up was a serious health risk. When I got the pizza, all toppings were on one side, and the other half was plain cheese. I reported the mistake, but the store refused to remake or refund my order and just said "sorry." It's unacceptable to pay for a custom order and get it wrong, especially with allergies involved, and then be denied a fix. I won't be ordering here again. They tell you what to eat and almost kill you with your allergies

    Tracy N.

    Love this place! Great for a late night snack after going out in Fort Worth. The white pizza is my favorite! Order some for takeout, drizzle hot honey and red pepper flakes onto the pizza, and it's amazing.

    Birthday boy
    Lacey G.

    We have been at this location twice to celebrate our youngest son's birthday. It's great for a large group and we always have leftovers. We sat outside on the patio both times.

    Big Meat pizza
    Ishara F.

    Man the pizzas here are seriously huge. Even though they are huge they are very thin crust pizzas so you can easily have a few slices. The Jerk pizza was really tasty. The Margherita would have been better without the balsamic glaze. They have cool sodas they make at the restaurant which were neat to try. The strawberry soda smelled like strawberry jello. The flavor is less sugary than I thought it would be and was enjoyable to drink. Prices are pretty reasonable if you buy a full pizza. Do not bother buying slices as the two slices I bought was equivalent to the price of the 18 inch pizza. This place was featured on a YouTube show that I liked watching and I am really glad I was in Fort Worth to try it out for myself.

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    6 months ago

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    10 months ago

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    1 year ago

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    10 months ago

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    1 year ago

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    Thank you for your glowing review, and we hope you stop by again soon!

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    5 months ago

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    5 months ago

    Even one slice is a a huge portion! They all taste good and they even have salads !!!

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    3 years ago

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    6 months ago

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    7 months ago

    Fast and tasty pizza, not the best but does the job! Ranch was alright! Service was great!

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    8 months ago

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    1 year ago

    Pizza is great!! Chill little spot and always worth the wait. Service is great, very kind staff.

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    Ask the Community - Serious Pizza - Fort Worth

    Pie Tap Pizza + Rotisserie + Bar - Our dough has only 4 ingredients! Flour, olive oil, water and salt... no sugar or conditioners. Eat guilt free!

    Pie Tap Pizza + Rotisserie + Bar

    4.2(214 reviews)
    1.7 miSouthside
    $$

    Dropped in for lunch with a friend and had great service by Hayden! Food and drinks came out pretty…read morefast. Everything tasted great especially the Frosé.

    It was my mom's birthday and she was in the mood for Italian. I had heard good things about Pie Tap…read moreso Pie Tap it was! We came in on a cold Monday night. We parked at street parking across the restaurant without issue. Inside, we were promptly seated. The inside is nice and dim with an open kitchen. We started the night off with the Fondue. The rosemary buffs were delicious and the perfect vehicle for the two different dips - goat cheese fondue and pecan pepper jam. I really enjoyed the goat cheese. It was nice and hearty, pairing very well with the bread. The pepper jam added a sweet touch but I'm more a savory person so I was more than content with the cheese itself. My mom got the papparadelle and bolognese while I got the sausage pizza. The papparadelle was nice and al dente. It paired well with the bolognese sauce. However, I felt it was warm when it came out so it got cold quickly. The sausage pizza was delicious! The star of the pie were easily the carmelized onions - added such a perfect level of sweetness that it really elevated the whole dish. The crust also went well with the cheese from the fondue. At this point in the evening, we were feeling pretty full. Nonetheless, our waiter, Seamus, knew it was my mom's birthday. With that in mind, he treated us to the donuts. They came with chocolate sauce and strawberry jam. Both were good. I personally preferred the chocolate since that's what I usually lean more towards. We thought it was such a nice gesture. The night was that much more special because of Seamus. Overall, althrough everything wasn't perfect (not that it should have been), the work and effort was clearly there. Looking forward to coming back again one day.

    Photos
    Pie Tap Pizza + Rotisserie + Bar - The bar is stocked and the Italian bar is stocked

    The bar is stocked and the Italian bar is stocked

    Pie Tap Pizza + Rotisserie + Bar - Breakfast Sandwich

    Breakfast Sandwich

    Pie Tap Pizza + Rotisserie + Bar

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    Cane Rosso

    Cane Rosso

    4.1(1k reviews)
    2.0 miSouthside
    $$

    Every thing was great ! Our waiter EZ was the best and helpful. The food he suggested was just as…read moredelicious as he described it. We sat outside and it was peaceful.

    As a resident on Magnolia, we're fortunate to have many great restaurants to support. Cane Rosso…read morewas no exception. My parents were in town and we decided to come here for my birthday in fact. Usually, we would have walked. Though it was pretty cold outside. There's a small lot that's right at the entrance (or back) of the restaurant. However, in the likely case that it's full, there's a spacious lot that's nearby next to the parking garage as well. Inside, we were quickly seated. Our waitress brought out our drinks promptly. We knew what we wanted so we ordered then and there as well. For appetizers, we got the Artichokes Classique. I'm not the biggest artichokes fan. I may or may not have been trying to convince my parents that I have a sophisticated adult palate and this looked like it would do the job. The artichokes were lightly fried with a crispy exterior. They retained their earthy, taste. Paired well with the slightly spicy, garlicky calabrian chile aioli. My dad got the Chicken Parm Sandwich. It was nice and meaty - solid chicken parm! What really stood out, in my opinion, was the side caesar salad. They used whole gem lettuce as opposed to romaine which I felt offered a better texture, presentation, and helped with the dressing distribution. My mom, or rather all of us, got the Chorizo y Miele which was their pizza of the month for Feburary. Without a doubt, it was one of the many highlights of this night. It's a sweet-spicy pizza with rich, salty sausage accented by an appropriate amount of habanero honey drizzle. I had never had sweety drop peppers but it was such a nice addition in terms of presentation for the month of February, texture with the slight cruchiness of the whole pepper, and flavor with the slight spice. Last but not least, the texture of the pizza was phenomenal. The crust had that nice smokey flavor - perfect base for all of the ingredients on top. Finally, I got the Truffle Carbonara. Rich. Decadent. Mindblowing. This is easily one of the top three carbonaras that I have ever had. It was so delicious. The truffle flavor is not overwhelming at all - just the right amount. Lastly, I want to comment on the stellar service. We were checked on frequently by our wonderful waitress. Additionally, since it was my birthday, we had brought a cake from a bakery to the restaurant. Not only did she offer to store the cake in the fridge, but she made sure that we had enough plates, silverware, and even a lighter for the candles. Truly made sure that the evening was special! Overall, I'm looking forward to one day coming back to Cane Rosso. From trying the unique monthly pasta and pizza specials to the wonderful service, you can't go wrong with a meal here!

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    Cane Rosso
    Cane Rosso - Crispy Brussels

    Crispy Brussels

    Cane Rosso - Meatballs

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    Meatballs

    Hysen's Nizza Pizza - The Works Pizza

    Hysen's Nizza Pizza

    3.9(221 reviews)
    0.3 miArlington Heights
    $$

    Just tried Hysens Nizza Pizza and honestly... this place exceeded expectations…read more Walked in and immediately got that classic, old-school pizza joint vibe--nothing fancy, but clean, comfortable, and exactly what you want from a neighborhood spot. We grabbed a booth and ordered a large pepperoni, and it didn't take long before it came out hot and smelling unreal. First bite--crust had that perfect balance of crispy on the outside but still soft inside. The sauce actually has flavor (which a lot of places miss), and they don't skimp on the toppings. Cheese pull was legit too. You can tell this isn't some cookie-cutter chain pizza. Service was friendly and super laid-back. No rush, no attitude--just good people making good food. This is the kind of spot you don't overthink--you just keep coming back. Definitely adding it to my regular rotation. If you're in the area and want real pizza, this is it.

    I came into this location and ordered a 14" half cheese, half pepperoni pizza, which cost nearly…read more$20. It took about 20 minutes to receive my order. When I took my first bite, it was immediately obvious the pizza was not fresh. The cheese wasn't hot or melty like a freshly made pizza should be. Instead, it appears they used pre-made slices that were already sitting out and combined them to make a 14" pizza. I did not receive a fresh pie--just reheated, old slices passed off as a new pizza. That's unacceptable, especially at this price point. If a customer orders a fresh large pizza, it should actually be made fresh, not assembled from leftover slices and warmed up. Very disappointed and I will not be returning to this location. Customers should be aware that ordering a "fresh" pizza here may result in exactly what I experienced--a rip-off.

    Photos
    Hysen's Nizza Pizza
    Hysen's Nizza Pizza - Meat MeatLovers Stuffed Pizza by-the-slice + marina + ranch = $6.17 *** (skip the ranch-not homemade)

    Meat MeatLovers Stuffed Pizza by-the-slice + marina + ranch = $6.17 *** (skip the ranch-not homemade)

    Hysen's Nizza Pizza

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    Serious Pizza - Fort Worth - pizza - Updated May 2026

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