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    Seven Bistro

    3.6 (43 reviews)
    Closed 11:30 am - 11:00 pm

    Seven Bistro Photos

    SEVEN BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    tonight Saturday 3/20/26 my husband and I tried to go to a restaurant without a reservation so thru the parking lot we came across this place so we said what the hell why not well what a HIDDEN GEM , we ordered the nachos , peanut butter wings , the wings delicious, and the nachos were fantastic the chips were perfectly salted and they were layer just perfect , for our entrees he order fish n chips fish fried perfectly nice light and crisp . I ordered the rib eye which was fabulous. The best part was our TORI , top notch , she was sweet and answered all our questions and makes a killer margarita.

    Badly needs to be recovered.

    So, I do want to say that this place did have awesome food for what we got! We were a party of four couples, and one of the people in our party, It was their birthday. The restaurant offers, free wings, and steamed clams for the birthday person. After we put our tables together for the eight of us, our waitress took our drink orders. The person who had the birthday wanted only 10 hot wings for themselves. He said we could get whatever else we wanted for his free order. So we ordered 20 wings and 20 steamed clams. I ordered fish and chips for my meal and the rest of the table ordered 2 pizzas and an eggplant appetizer. Our waitress returned to tell us there were no longer any more fish for the fish and chips, so I decided to change my order to an appetizer of calamari. She left and returned a few minutes later, and said that the toppings for one of the pizzas were not available, and asked if we could decide on something else. It's been about an hour now and so far we only received our 20 wings and 20 steamed clams then about a half hour after that the eggplant and calamari arrived. The birthday boy did not receive his 10 hot wings yet. We inquired when the rest of the order would be out and she said shortly. After two hours of waiting, we noticed the chef was just preparing our pizzas. ( the pizza grill is basically in the restaurant area) it appeared the chef was creating pizzas - so we asked him if those were our pizzas he was working on and he said yes. Now mind you, there was only about six other people in the restaurant all seated at the bar. We were the only table seated. We discussed at our table about the pizzas and told him it's been two hours so never mind just give us our bill please. The birthday wings NEVER came, the pizzas NEVER came! So for a party of eight we shared 20 Steamed clams, 20 wings, and 2 small appetizers!! Needless to say we won't be going back there - so disappointed that a restaurant has no food!!

    Mufaletta pizza Yum! Artichoke tomato olive mozzarella
    Austin K.

    Yum! The app I ordered was sweet chili calamari and it was amazing! The entree I ordered was a mufaletta pizza and that was just delicious! The manager Kim was extremely friendly and welcoming :)

    Frances L.

    Enjoyed a delicious lunch. We had sandwiches: a Grilled Chicken Ciabatta Sandwich with Muenster and a Turkey Club on toasted sour dough with cheddar. Fresh gourmet tomatoes and crisp bib lettuce were nice touches. French Fries were hot the way we like them. The menu included a variety of salads and appetizers in addition to a nice selection of entrees. Our server was excellent. We will go back soon. Used a Groupon.

    Golden brown from the gas oven.
    Roger K.

    My wife had a hankering for some pizza as we were leaving Saratoga for Clifton Park. As we looked at the menu for Seven Bistro we noticed that it included pizza. Our previous visits there were enjoyable so we set our sights on heading there. The parking lot was relatively filled (it is also a hotel) so we were surprised that no one was in the dining room at dinner time on a sunny Saturday evening. There were a couple of tables with customers on their patio. I decided to commemorate the Shmaltz Brewery's 4th anniversary, which they had celebrated today, by ordering a pint of their Slingshot while my wife had a Druther's IPA ($6 each). Both went well with the excellent old blues music that was being piped in. The pizzas are about 10" personal size, so we decided to order a couple of apps also. My wife had the Mediterranean Salad ($13) and I got a cup of the Tuscan Soup ($4/$7 bowl). The salad had some nice flavors from the tabbouleh, feta cheese, hummus, Kalamata olives, cucumber, grape tomatoes, and pita chips with fresh mixed greens. But it was dry. My wife requested some oil and vinegar and found that improved it significantly. The Tuscan soup was bursting with flavor and chock full of sausage, potato, onion and spinach. The toasted and buttered slices of baguette on the side were delicious too. For our pizzas we decided upon the Miale and the Seven Special ($12 each). The Miale was our favorite with a combination of pepperoni, bacon, prosciutto, and onions. Not mentioned on the menu, but also on the pizza was a bit of tomato sauce and mozzarella cheese. The crust is a very thin one, so thin that the edge became like a cracker. The bottom of the pizza was a golden brown from the gas oven that it is cooked in. The Seven Special pizza was possibly a mistake from the kitchen. A mistake that we did not realize until I started to write this review and looked again at the menu. The Seven Special is described as being topped with prosciutto, arugula, fresh squeezed lemon, and mozzarella. The entire crust of this pizza was like a cracker. Not just the outer edge, but even to the center. Also, as you attempted to pull the slices apart, the topping fell off the pizza. Note that I said "fell off" the pizza and not "slid off" the pizza. You see, there was nothing to hold the toppings to the pizza. It was not until I read the menu again at home that I realized that our pizza never had any mozzarella on it. Now, the toppings that were there were delicious. In fact, with three slices left, my wife ate some of the prosciutto and arugula with her fork and I added the rest of it to my last slice of the Miale. Yum, that was good. We did mention to the chef on our way out that we thought the Seven Special needed some further thought by the kitchen since the toppings were falling off. Too bad we hadn't realized at that point that the mozzarella was missing. Otherwise, service was friendly and responsive and as I said at the beginning, the background blues music is really good.

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    Unprofessional food sucks and they are disrespectful don't ever eat there who ever cooked my food last night need to lose there job

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    Emma Jayne’s Restaurant

    Emma Jayne’s Restaurant

    4.3
    (165 reviews)
    2.6 mi

    Every, single time I've had the pleasure of dining here, I am not ever disappointed! From their…read moreunique cocktails to the entrees ( and dessert!) it's always perfection!

    My friend, Barb, and I make a trek to Clifton Park about every 6 - 8 weeks to shop at Trader Joe's…read more Our gals' day out starts at lunch, where we often try a new restaurant. Another friend, Pam, had highly recommended Emma Jayne's Restaurant which is only a couple of traffic lights from Trader Joe's - a perfect location for our trip. The restaurant sits just north of Fred the Butcher (next door, literally) for those who frequent that establishment, on Route 9. There is off-street parking. When we arrived at 12:30 p.m. on a Tuesday, the front parking spaces were full. (Note: there may be parking around back; I didn't check) We thought we might have to wait for a table. Wrong! The restaurant is surprisingly spacious with two large rooms furnished with tables that were thoughtful spaced apart. A photo of an adorable young girl, whom we assumed was the dining establishment's namesake, was on the wall. Let me be sure to mention that the ladies room, which smelled faintly of bleach, was spotless. I mean REALLY clean! About the food ... my friend and I shared an appetizer of Fried Calamari. It was an ample portion (took some home) accompanied by sweet chili sauce - a nice change from typical marinara served at other places. However, the calamari was small and overcooked. As a result, what was presented was a plate of small, overly crisp rings of 90% batter. No squid! For our entrees, Barb chose the Chicken Salad Sandwich. She requested that it be served on a pretzel bun (touted as homemade) for which we were hit with an up-charge of $3.50. The chicken salad had grapes and walnuts in it and Barb liked it very much. The up-charged pretzel roll did not appear to be homemade. Very disappointing. Had she known it would be uninspiring, she would have accepted the brioche roll. Macaroni salad - not very exciting - accompanied the sandwich along with a pickle. I love seafood and was torn between ordering the Fish and Chips (halibut) and Lobster Pot Pie (an appetizer). Our server, Drew, gets a gold star for suggesting the second one when I told him I wasn't a big eater. Apparently, the halibut, while highly recommended, is a sizable portion. The pot pie was superb! The rich, creamy sauce was divine. I couldn't eat it all and will enjoy the rest of it for lunch today. Emma Jayne's menu has something for everyone. Our server, Drew, was informative and attentive. While we may make other food choices (skip the calamari and pretzel bun but keep the pot pie), we will definitely return.

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    Emma Jayne’s Restaurant
    Catering
    Catering
    Pretzel Pub Burger

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    Pretzel Pub Burger
    30 Park

    30 Park

    3.2
    (24 reviews)
    0.6 mi

    Checked out the restaurant while my daughter attended an event in one of the ballrooms…read more Pros: Wide selection of items from finger foods to fully plated entrees Appearance and vibe in the restaurant was upper class sports bar Large wine, spirits and libations selection Monthly tap listing Specials fold at the entranceway Special nights! "Taco Tuesday" "prime Rib night" Cons: Menu said the entrees came with bread service, but no bread was received. I was looking forward to the bread, but felt uncomfortable outright asking because the server was being so kind and trying their best. Staffing: It was not too busy, as there were around 5 tables seated and 6 people at the bar. Service speed was slow, but there was good reason for this as they're down one staff member. It was unclear if the kitchen was cranking out room service orders for the Hilton as well since I went on the day of the Belmont. Ambiance: There is a lovely photo-op wall with a neon sign and disco like backdrop! Each table has flowers and a candle and the tables are sturdy. Taste: Enjoyed the food that I ordered and felt the portions were appropriate and well portioned for the pricing. My server, Bruno, he assisted me with a new menu item that they just placed on the menu, the Lemon Chicken. It was tart and the chicken skin was crisp. All in all, good experience - it took considerably longer than I had expected, but I noted regulars while I was there as well.

    Mediocre at best. They offer a nice menu but almost everything is pre-cooked and/or frozen. Was not…read moreimpressed by the quality or the taste of the food. I routinely stay at the hotel attached to this restaurant and have never had even an average meal. The staff is nice and attentive but just stick to drinks and head to one of many area restaurants.

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    Bar
    Bar
    Tomato soup of the day.
    Tomato soup of the day.
    30 Park

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    The Flats Restaurant & Tavern

    The Flats Restaurant & Tavern

    3.5
    (83 reviews)
    3.2 mi

    While dropping my son off for drawing classes at The Blooming Art Studio, we noticed The Flat and…read moredecided to give it a try. We stopped by on a Friday evening for dinner. We ordered a specially sauced wings dish (I can't remember the exact name), a classic burger, and onion rings. My son loved the burger, while my husband and I absolutely loved the jumbo wings and what were honestly the best onion rings we've ever had. Before we ordered, the server mentioned that the chefs really know what they're doing--and we 100% agreed after eating. The food was amazing, but what really stood out was the atmosphere. It felt like a place full of regulars, with a very warm and welcoming vibe. The staff seemed genuinely relaxed and happy, and there was a lot of friendly interaction and joking between employees and customers, which I really loved. We had such a great experience that it looks like I'll be signing my son up for more classes :))

    For context, I rate products and businesses on a simple scale: 5 stars means I love it, 4 stars…read moremeans I like it, 3 stars is okay, 2 stars means I didn't like it, and 1 star means I hated it or think it's unsafe. I really like The Flats in Clifton Park. I've been here several times for dinner and lunch, along with their Christmas breakfast and Mother's Day buffet brunches. Their buffets are excellent. They're around $50 per adult and about $20 for kids, and in my opinion they're worth it if you enjoy a good brunch buffet. Today they had carving stations with roast beef and turkey sliced fresh in front of you, build your own omelets, chocolate chip waffles, chicken nuggets, potato pancakes, sausage, bacon, mac and cheese, herb chicken and rice, seafood, and a huge dessert selection. There were so many desserts I couldn't possibly name them all, but some included chocolate chip cookies, Rice Krispie treats, lemon meringue pie, chocolate mousse pie, Oreo mousse pie, mini cheesecake cupcakes, and plenty of other goodies. I will say the chocolate mousse pie tasted good but was a little gritty in texture. I love me some chocolate mousse pie ordinarily but today I actually preferred the Oreo mousse pie. That being said everything is all you can eat, and it's all very good. It was extremely busy today, which was expected, but service was still excellent. That's been consistent every time I've visited here. The restaurant itself has a nice industrial-style feel and a covered patio area that I really like. It's a newer place that's only been open a few years, at least from what I'm aware of. Most places around here seem to do brunches but not true buffet brunches anymore, and I personally enjoy a good buffet brunch, so this place really stands out to me. If you get the chance to attend one of their buffets, I'd definitely recommend it. I know I will return in the future. 5 stars

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    The Flats Restaurant & Tavern
    Inside an Elote Bite.
    Inside an Elote Bite.
    Bar area before it got busy

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    Bar area before it got busy
    Dog Haus Biergarten - Clifton Park

    Dog Haus Biergarten - Clifton Park

    4.2
    (193 reviews)
    0.7 mi
    $$
    Locally owned & operated
    Kid friendly

    The Dog Haus in Clifton Park has the best onion rings in town. The Chili the Kid with a brat is my…read morego to with a cheese burger slider. Don't get me started on the beer selection- it's HUGE. For get Druthers across the parking lot. Go to the Dog Haus.

    Blame it on Covid! I was surprised to see that I had previously written four reviews for the Dog…read moreHaus seven years ago, each one with 4*, and yet I hadn't been back since. It being July 4th, Independence Day, I thought it would be an appropriate day to enjoy a hot dog. Just ask Joey Chestnut! I'm not going to reduce my # of *s because we really enjoyed our food and beverages. But I do have to question what I had to drink. The board said it was an Ommegang Grande Tripel stout at 5.5 ABV ($9). That level of ABV would be reasonable for a stout, but the color of the brew was golden like a typical Tripel, and not dark like the typical Stout. The bartender gave us a sample, and it was full of flavor with my wife noticing the vanilla tones that were described by the bartender. I didn't initially identify any specific flavor other than delicious and different than I would have expected from a stout. I also would not take issue with the posted 5.5 ABV. HOWEVER, a quick reference to Ommegang online as I write this says that it is a Belgium Tripel and the ABV is 9. Yes, NINE ABV! I would definitely have noticed if I were drinking a 9 ABV on an empty stomach. I also would have noticed it driving the car after finishing a pint within one hour. For those familiar with Utah Phillips, "It was good though!" But on to the food. We ordered a shareable Tot-Chos ($12.99) consisting of tater tots, tomatoes, avocado, cheese sauce, pickled jalapeños, and chipotle aioli. These were very tasty and not too spicy, with crispy on the outside and soft on the inside tots. My wife ordered the Sooo Cali ($10.99) hot dog. The black angus beef hot dog is very tasty even before it is topped with wild arugula, tomato, avocado, crispy onion strings, and spicy basil aioli. The combined flavors work well together on the Kings Hawaiian rolls. My choice was to try the Hogfather ($10.99) - a pork bratwurst with bacon chipotle onion jam, chipotle aioli, and miso ranch. The bratwurst was delicious and again, the flavors worked well together. BTW, my wife had a Grimm Nothing But Citra ($8), an IPA that even I found acceptable. We really need to return here more frequently.

    Photos
    THE FREIBURGER® - white american cheese, fries, haus slaw, fried egg, mayo
    THE FREIBURGER® - white american cheese, fries, haus slaw, fried egg, mayo
    Dog Haus Biergarten - Clifton Park
    BLIND MELON - vodka, watermelon, rhubarb, lime, chili lime salt

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    BLIND MELON - vodka, watermelon, rhubarb, lime, chili lime salt
    The Grille by Jacob and Anthony's

    The Grille by Jacob and Anthony's

    4.3
    (22 reviews)
    0.4 mi

    I rarely if ever write a review. Saturday was my first time at The Grille. First of all - beautiful…read morerenovation of what was previously a '99' Restaurant. The atmosphere is inviting, open and plain beautiful. Our waiter Doug was awesome - he was extremely knowledgeable of their menu items and their cocktails. I had a Blood Orange Old Fashioned which was off the charts (and I am an Old fashioned Drinker). And they have a great wine selection. The food and the service was excellent. Their pricing is very fair. As my wife and I were sitting there between apps and dinner I witnessed a young employee clean a table and chairs nearby where a couple had just left, and I have to tell you, I have been in restaurants all over the U.S. and Europe for many many years and I have never witnessed the thorough job this kid did - you would swear it was Covid all over again! I was blown away at the detailed cleaning. At that point in my book they hit a home run in every category and I had to let the Manager know how impressed we were. The Manager Christine came over to the table and I gave her and her staff an A+ in every category. I'll close by sharing this - People always make the time to complain about something but rarely make the time to let people know they have gone above and beyond and did a great job. My hat is off to The Grille and the people who make the place a hit - their employees! Job well done guys - don't change a thing and we will be back very very soon. Thanks for a great evening out. Chris and Pam Semenza

    Frequently I write a review and express what I'd like to try on my next visit and never follow…read morethrough. So, this review is the exception. I said on our next visit we wanted to try the burgers and tacos. Yes, we tried the burgers this time, so we were at least halfway successful. We both ordered the Steakhouse Burgers ($21) served with wild mushrooms, caramelized onions, cheddar, and a cabernet sauce. These burgers were delicious! The meat was a perfect medium rare as each of us requested, the rolls were soft and fresh, the cabernet sauce had an exceptionally good flavor, and combined with the sautéed onions and melted cheese provided just the right amount of moisture and gooeyness. I chose to have my burger served with the standard French fries which they call Dipple Fries if ordered separately as a side. (Google "dipple fries cutter" to see how they are shaped.) My wife substituted a Caesar salad for the fries for an up charge of $5. The salad was quite good and large enough for her to share some of it with me. We also had a bottle of Saratoga sparkling ($9) and a pint of Wolf Hollow Amber ($8.50). Our server, Jordin, was truly pleasant on our last visit and again on this one. Maybe next time we'll remember to try the Tacos. There WILL be a next time.

    Photos
    Attractive windowed, separate, north dining area.
    Attractive windowed, separate, north dining area.
    Steakhouse Burger w/ Dipple fries.
    Steakhouse Burger w/ Dipple fries.
    Beverages to start.

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    Beverages to start.
    Sake Bon

    Sake Bon

    4.0
    (159 reviews)
    0.5 mi
    $$
    Boutique
    Full bar

    I made a reservation online through Yelp! but it needed a modification. The restaurant was super…read moreresponsive and the reservation was perfect. They were amazing. We were a group of nine that included a few children. We went all out. The clear soup was good and flavorful. The salad was fresh and we loved the dressing. It wasn't the typical orange ginger but a light dressing. Delicious! I got the shrimp and scallop combo hibachi and I love that it comes with both rice and noodles. Lots of fresh vegetables. The scallops and shrimp were meaty and perfectly grilled. Others got steak cooked to their liking and some got salmon. Apps were edamame and a dragon roll and spicy tuna. I didn't try the apps but it was a fancy presentation. Everything was just so good. The service was impeccable. The chef was super engaging with everyone, including the littles. Hibachi is always fun and they are pros on fun. They handled our group with humor and the theatrics you've become accustomed to at hibachi dinner were on point. We went there on a Sunday, late afternoon, and it was amazing. I also got a fried ice cream for my birthday with fireworks! Thank you! The restaurant is big and can accommodate large parties. I want to go back soon! I do want to mention that the person that was paying for this birthday dinner didn't realize that gratuity was already added. They came back to give her the extra cash back that she had put in her payment. She was so grateful she still added a little extra!

    Service was great, lunch was very mediocre - poorly made sushi, falling apart when picked up....not…read moremuch flavor. Nice decor and appealing restaurant.

    Photos
    Fancy Island
    Fancy Island
    Chicken teriyaki
    Chicken teriyaki
    Pineapple fries rice

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    Pineapple fries rice

    Seven Bistro - newamerican - Updated July 2026

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