Great place to spend my bday! Awesome service and food! Can't beat the Nail for a great time!read more

Food was delicious and our server was friendly and efficient. The virtual line worked well for us…read more We will be back!

Came to see a band at Wicked, the outdoor bar and stage in the back. There was also a private party…read morein process under the awning, so the staff was busy. We ordered beers and a soft pretzel, followed by a quesadilla and something my friend ordered that I can't remember. The pretzel was actually in sections, making it easier to divy up, and the beer cheese was tasty. The quesadilla was fine, nothing noteworthy. When it was time to settle up, the process took an extremely long time; otherwise, service was as expected. Parking is kind of haphazard and first come first served, but they do have plenty of bathrooms. So all in all, three stars. Could be better, could be worse.

The food is amazing. Victoria is amazing. The bartenders are amazing. The service is amazing…read more What's not to love?

I knew this tavern existed, but never stopped before. This evening my wife & I decided on a simple…read moredinner and a drink. After checking Yelp for suggestions, Crescent Wrench popped up as a suggestion. A short time later we arrived at the Wrench. Upon entering the Barmaid/Waitress greeted us with a warm hello. We took a table and were immediately asked what beverage we wanted. We each found something off the menu that sounded good. I ordered the hot Italian Combo which came with fries. My wife had the hamburger quesadilla and she loved it. Both were hot and very good. The Tavern isn't huge, but it is cozy and this is what I'd call a Home Town Tavern.

This place is amazing! Great food, great people, great…read moreprices and its named for a Great Dog named Crescent who is no longer with us (but he loved the sanack food). Its a real hidden gem off the Thruway - do not pass it up if in the area. Great for kids! Staff was really nice + food was fast. Places like this are a rarity, reasonable but exceptional.

Came here with my sister for dinner; outside seating was a 30 min wait at 8pm on a Saturday so we…read morewent indoors to the bar and were seated right away. Bartender was friendly and responsive; we split the chicken bacon avocado sandwich and the bbq pulled pork mac. The chicken sandwich was nothing to write home about, but it wasn't bad either. The bun was a simple hamburger bun. The mac n cheese was top tier, came out piping hot and had a good amount of pulled pork and Cole slaw on it. Even between the two of us we had to take some home. Personally I would get regular Mac without the pulled pork next time. I also got a glass of the Italian pino Grigio which was pretty good and reasonably priced. Our meal came with free chips and dip, but we tried to hold out for the main course. I heard their burgers are divine, so I would come back for that and maybe get their home brewed beer. I liked the open barn style bar and would love to try the outdoor seating sometime.

While the food and service at this location are usually excellent, tonight's experience was…read moredisappointing. The bartender seemed far more focused on socializing with friends, the hostess, and an off-duty employee than on serving the guests sitting at the bar. At one point, we sat for more than seven minutes with empty drinks at a bar that was nearly empty. Despite making several attempts to get her attention, we weren't acknowledged until another employee noticed us trying to flag her down and stepped in. Even then, there was no apology or acknowledgment of the delay. Unfortunately, this wasn't an isolated moment; it was the pattern throughout the evening. Conversations with coworkers & friends consistently took priority over customer service, leaving us feeling ignored despite the bar having very few customers. The food was still very good, but the level of attentiveness and professionalism from the bartender fell well below the standard.

The Dog Haus in Clifton Park has the best onion rings in town. The Chili the Kid with a brat is my…read morego to with a cheese burger slider. Don't get me started on the beer selection- it's HUGE. For get Druthers across the parking lot. Go to the Dog Haus.

Blame it on Covid! I was surprised to see that I had previously written four reviews for the Dog…read moreHaus seven years ago, each one with 4*, and yet I hadn't been back since. It being July 4th, Independence Day, I thought it would be an appropriate day to enjoy a hot dog. Just ask Joey Chestnut! I'm not going to reduce my # of *s because we really enjoyed our food and beverages. But I do have to question what I had to drink. The board said it was an Ommegang Grande Tripel stout at 5.5 ABV ($9). That level of ABV would be reasonable for a stout, but the color of the brew was golden like a typical Tripel, and not dark like the typical Stout. The bartender gave us a sample, and it was full of flavor with my wife noticing the vanilla tones that were described by the bartender. I didn't initially identify any specific flavor other than delicious and different than I would have expected from a stout. I also would not take issue with the posted 5.5 ABV. HOWEVER, a quick reference to Ommegang online as I write this says that it is a Belgium Tripel and the ABV is 9. Yes, NINE ABV! I would definitely have noticed if I were drinking a 9 ABV on an empty stomach. I also would have noticed it driving the car after finishing a pint within one hour. For those familiar with Utah Phillips, "It was good though!" But on to the food. We ordered a shareable Tot-Chos ($12.99) consisting of tater tots, tomatoes, avocado, cheese sauce, pickled jalapeños, and chipotle aioli. These were very tasty and not too spicy, with crispy on the outside and soft on the inside tots. My wife ordered the Sooo Cali ($10.99) hot dog. The black angus beef hot dog is very tasty even before it is topped with wild arugula, tomato, avocado, crispy onion strings, and spicy basil aioli. The combined flavors work well together on the Kings Hawaiian rolls. My choice was to try the Hogfather ($10.99) - a pork bratwurst with bacon chipotle onion jam, chipotle aioli, and miso ranch. The bratwurst was delicious and again, the flavors worked well together. BTW, my wife had a Grimm Nothing But Citra ($8), an IPA that even I found acceptable. We really need to return here more frequently.

Ok. So there were only one other party in this spacious restaurant, and that was the family of the…read moreguitarist on stage. The place is funky in a strange way. It's attached to the golf course, sort of. I am not sure it's ADA approved as you need to climb steep steps to get in. Portions were generous and the young server was trying really hard to please. I am sure on a different day the vibe may be more lively. We were there on a Friday and it was dead.

We ended up at Off the Rails by chance at 6pm on a Saturday night (in June). We were promptly…read moreseated (6 of us, 4A & 2C). Tina our server was awesome!! She was super friendly, knew the menu really well, offered us tons of options for our selections and was very attentive the entire time. There was live music, a one man keyboardist who played easy listening tunes. We really enjoyed it :) this is a "don't judge a book by its cover" kind of place- the food was absolutely fantastic. We had 3, $25 strip steak special dinners and all were tender, flavorful and perfectly cooked. A Reuben sandwich had real homemade corned beef on it, kids meals were tasty and exactly as described. Vegetable cookery was fantastic, homemade dressings and plentiful portions. We will definitely be back, and we hope the chef and Tina will still be there! Glad to have found this diamond in the rough- go try it, good food for a great price! -The Belden Family

Had a nice wait - kitchen backed up. Wings and sandwich were both good…read more The pizza was the worst ever. 8 cut was so crispy - my daughter took couple bites and I took couple bites did not finish our slices. 6 pieces left. When we were ready to waitress was not surprised we did not want a box - she never asked any questions about the pizza. I can only take it as it is if this is common occurrence there. Also I think the pizza was made from frozen shell not fresh dough - adding to lack of quality. I have been going to this restaurant for over 50 years - from Roma thru all Ravenswood owners - new owners have a lot to learn on how to keep older patrons wanting to come back

Ravenswood is a hometown favorite and for good reason. Reasonable priced food with large portions…read moreand it's all delicious! Mozzarella sticks with melba sauce are a must, but their pasta, pizza, and salads are tasty, too. I was in CP recently and got the turkey dinner to go. It was so filling and comforting- perfect for a crisp, fall night. Service is friendly and quick, and it's a cozy location to grab a beer and a bite when in town.