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    Shiloh's Restaurant

    4.2 (87 reviews)
    Open 7:00 am - 9:00 pm

    Shiloh's Restaurant Photos

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    SHILOH'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Shiloh's Restaurant

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    a burrito and french fries
    Tanya K.

    Came to Shiloh's for lunch during our road trip. Everyone was so friendly, especially our waitress, Victoria, who was the absolute sweetest. Food was good - would recommend their fried fish or burgers.

    Shrimp, avocado manderin salas
    Barb P.

    I am from Indiana, but travel to NH a couple times a year and have always eaten here at least once each trip, since I've never been disappointed in their tasty food. However, this visit was exceptionally different enough to not warrant my driving from Lincoln to Woodsville for another meal. Because I arrived on July 3rd, ten minutes before their 4 pm dinner menu, instead of being able to order scallops from their 4 pm dinner menu without waiting, I ordered their lunch menu shrimp, mandarin orange,avocado salad ($17). At 4 I received my plate with nice, juicy shrimp; but also with only a few, bitter, thinly sliced cucumber chunks, 5 small mandarin slices and experienced a serious treasure-hunt for the couple teeny ,thinly sliced avocado pieces. Huge disappointment! The only positive was the pleasant waitress. It is probable there is new management or even new chef, but there was no excuse for a 'chintzy' salad..at $17, no less! I doubt I'll waste my time returning, since competition in these beautiful White Mountains is fiercely competitive. Disappointing.

    Seafood chowder
    Catherine B.

    YUM YUM YUM! That is what I have to say about everything I tried here. The restaurant was a pretty decent size but they seemed to only have one side open as it was pretty quiet when we went. The service was nice as everyone in there was friendly, especially our server (sad I didn't catch her name). I started with a cup of the seafood chowder and my first reaction was "holy crap that's a cup?!" Because the portion was pretty big. The chowder was delicious and the perfect consistency. It had so much seafood and great flavor and was steaming hot when it was served to us which is exactly what I needed as a native Floridian. I had the CBLT as my main dish because I was sold on the pretzel roll and chose my favorite food, French fries, as my side. The CBLT was very good and served with a house sauce instead of mayo. I should've asked for more of it on the side because I love my sauce but truly the sandwich was delicious as is. The fries oh the fries were one of my favorites. They were cooked to a perfect crisp and didn't even need any dipping sauce. My husband got the Reuben and I honestly can't decide which sandwich I liked better because they were both so good. My sister got the bbq pulled pork sandwich and it too looked very good, especially that Texas toast bun. All in all everyone was pleased and I would highly recommend this place to anyone in the area. I'd love to go back to try their breakfast but have no idea If or when I'll be back to NH. They do have a full bar and LOTS of desserts that we were too full to try but sounded amazing.

    French dip sandwich with hand cut fries & sizzling chicken sandwich with onion rings
    Alina E.

    Stopped in for lunch on our way to Burlington. It is a down home log cabin country style restaurant. We both had sandwiches and both were very tasty! A French dip sandwich with hand cut fries and a sizzling chicken sandwich with hand cut onion rings. Our server was very pleasant and welcoming! If we come thru Woodsville, we'll stop here again!!

    Chicken quesadilla was great but no salsa or sour cream???
    Phil F.

    I got a chicken quesadilla and it was amazing. Friendly waitstaff and fast. The only problem I had was they gave NO salsa or sour cream with it to go. Just the dilla, gotta give some salsa and sour cream!!! Cmon!

    Croissant Breakfast Sandwich, Veggie Omelet, Espresso Pancakes

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    12 days ago

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    10 months ago

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    1 year ago

    Lovely staff, food was very good and service was also fast. Wish they some vegetarian sandwiches but the butternut squash ravioli was good!

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    6 years ago

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    4 years ago

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    5 years ago

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    2 years ago

    Good country food and service! The log cabin vibe adds to the experience. Took my teenage grandson and their breakfast filled him up!

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    4 years ago

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    3 years ago

    The service, and the people a very pleasant. I've never had any issues with their food is excellent.

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    6 years ago

    Awesome! My favorite place for breakfast in the NEK. Consistently good food and service... I am happy every time we come here.

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    5 years ago

    Great burger and a really great Northern NH people watching spot. Great set of characters.

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    7 years ago

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    5 years ago

    Very pleasant wait staff followed ip by great food at a good price. Will definitely go again!

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    5 years ago

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    4 years ago

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    6 years ago

    Excellent Service...Great Food...Generous Portions..Covid Compliant..Can't ask for anything more.....

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    7 years ago

    Business owner information

    Photo of Nicole F.

    Nicole F.

    Thank you so much John! Hope you had a wonderful stay!

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    7 years ago

    Business owner information

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    Nicole F.

    Thank you so much Michael!

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    5 years ago

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    15 years ago

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    13 years ago

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    6 years ago

    Always a great meal, breakfast lunch or dinner. The waitstaff is always super accommodating and friendly.

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    13 years ago

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    12 years ago

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    Iron Rail Pub & Grill

    Iron Rail Pub & Grill

    3.4
    (33 reviews)
    0.2 mi

    Came here because was vacationing nearby. For being in the middle of nowhere, great food, would…read moredefinitely come back if I'm ever in the area. Waitress was very nice as well. Bavarian pretzel sticks - 8/10 Very well baked pretzels, quite tasty. Good amount of salt. My only complaint that keeps this from being a 10/10 would be that they didn't have a very good sauce to go with it, granted, I've never liked beer cheese. Got some honey mustard on the side too but wasn't too great. Loaded croquettes - 6.5/10 I've had my fair share of absolutely delicious croquettes, so understandable these weren't the best things I've ever had, but they were still pretty decent. Maybe a little lacking in depth of flavor, just tasted potatoey and very fried. I wouldn't get these again. Fire fries - 10/10 WOW. Absolutely delicious. Genuinely some of the best loaded fries I have ever had. GET THESE. The Buffalo sauce is great, and the fry on the chicken tenders is amazing, and it's paired very well with the cheese and onions on top the fries. Genuinely superb. French dip - 6/10 This was more of a cheesesteak with au jus sauce on the side rather than a proper French dip. Mediocre, though granted, I was also full by this point. I don't think I'd get this again here. Overall, GET THE FIRE FRIES, SO SO SO GOOD!!! And the Bavarian pretzels too if you like a good warm pretzel stick!

    Great service and the food was amazing and the atmosphere was just fun and cozy big thumbs up…read morehighly recommend.

    Photos
    Iron Rail Pub & Grill
    Poutine with cheese curds
    Poutine with cheese curds
    Iron Rail Pub & Grill

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    Cold Mountain Cafe

    Cold Mountain Cafe

    4.4
    (148 reviews)
    19.1 mi
    $$

    Cold Mountain Cafe is a perfect stop to turn a long drive into a nice date!…read more We definitely recommend this place, it's a solid 4 that comes off like a 5! We've passed through Bethlehem, NH a few of times as we've traveled between Maine and New Hampshire. A couple weeks ago I noticed a glowing little eatery as we hurried west on Route 2 en route to UMass Amherst. I didn't catch the name of the restaurant I'd noticed, but our return l timing worked to stop for dinner in Bethlehem, so as we headed back, Cary scoured Google and Yelp ...and based upon the menus and ambiance, we settled on Cold Mountain Cafe. Turns out this was the spot. Inside was just as welcoming as I'd anticipated. Nothing against small New England towns, ...but IMO you can't EXPECT a well-rounded professional restaurant package when you're in "two-hours-from-anywhere, New Hampshire". And IMHO, sometimes these fresh-movement country places are presented like funky hippy brightly lit hardscaped cafe's with busy chalkboard menus that look like 60's concert posters. Not Cold Mountain Cafe -the music, lighting and decor was perfectly contemporary ...relaxing ...inviting comfortable conversation. The menu and pricing were well thought out, offering an assortment of cultural fare with asian, french, American, East Indian entrees that ranged from smash-burger, pot pie comfort food, to bistro steak and seared scallops. Unexpected additions like bean cake and Indian lamb stew entrees offered a pleasant, funky twist. Entrees ranged from $19 to $38. The two drinks we tried were really great! I had the Brooklyn and Cary had the Espresso Lovers Martini. I think Cary put it perfectly when she said that the Brooklyn was like desert! The espresso martini was notable because it was made with rum, instead of vodka and it used fresh espresso, giving it a luscious Tia Maria feel. Both drinks had a wonderful silky smooth mouth feel. The waitstaff was not uniformed, but in semi-formal server attire with all black garments and waist aprons. The service was friendly, professional and attentive... our waitress brought us some warm crispy tender dinner rolls with garlicky seasoned oil dipping sauce, took our orders at our pace and checked in on us throughout the meal. The mushroom polenta app was great... smooth, creamy and fresh with balanced earthy woodsy and smoky notes. The pea soup was a bit brighter and fresher than I'm used to (growing up in Boston, my mom made the best pea soup ...a more hearty version with pork meat always made in the days following a smoked shoulder meal), but in the New England small town country, farm-fresh motif, we liked the bright, fresh pea flavors... Cary was concerned about what she would order because she was put off by the steak entree's smoked Gouda sauce. So she had the lamb stew, which was a compromise. Me? I'd spent the previous couple of days at a hotel hanging around UMass, which means a lot more carbs than I want... smash burgers, burritos, eggs Bennies... oof! So I definitely was feeling like something light... and decided to be crazy and try the bean cake. Cary's stew was nice. It didn't hit you over the head, but it had balanced signature Indian flavors, and was nicely presented. We're not volume-conscious but both thought it could have had a couple more pieces of lamb. I enjoyed my bean cake -although I don't really have anything to compare it to. The waitress said it was hearty, so I rolled the dice. I'd probably try it again... it flavorful and satisfying. The chèvre and ginger dressing supplied a good level of moisture and flavor notes to the breaded spiced bean and rice patty. I'd add that the plating on a bed of fresh spinach presented a little bit of a challenge as I had to pierce a few baby fresh spinach leafs at a time, then add the bean cake... but it was manageable... The menu changes seasonally, so we're looking forward to checking in on our next pan New England journey.

    Great service, comfortable local space and excellent home…read moreCooked and creative food. Great night! Loved the crunchy salad! Watermelon soup was special. Lots of chartreuse based drinks. Highly recommend as a local foodie experience.

    Photos
    Great, comfortable cozy dining room
    Great, comfortable cozy dining room
    Cold Mountain Cafe
    Cold Mountain Cafe

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    Covered Bridge Farm Table

    Covered Bridge Farm Table

    4.1
    (341 reviews)
    29.1 mi
    $$

    Meeting family for lunch on a Wednesday turned out to be a great experience. There were 4 of us…read moreand we were seated immediately. The host was very friendly and personable. The waitress was attentive and friendly. We ordered an appetizer (buffalo chicken fingers) and soup (broccoli and cheese and chowder) and it was all delicious! Our meals were also great, two Lem Parker sandwiches, two side salads, a spinach salad with chicken added and a fish Ruben. There were leftovers! We all had a great time, enjoyed the food and are looking forward to going back in the spring or summer when we expect the views of the Pemi to be beautiful!

    Popular venue overlooking Blair Bridge; consistent quality food; staff is seasoned and efficient.-…read morethis basically describes this farm to table restaurant.(no reservations- first come, first seated) We went with neighbors after getting settled in for the next four months. When we arrived, there was a large bus with tourists that had just arrived so we opted to eat in the bar area versus eating outdoors. Our waitress (Trisha) was one of two bar tenders covering a bar that sat about 12 patrons plus about 6 other tables, She took our orders and then was tied up trying to assist others. We only saw her again when she asked if we desired dessert. My Pasta Fattoria had chicken, spinach, bacon , sun-dried tomatoes, garlic and was very enjoyable. My wife had the steak tips. I could not finish mine so I have lunch for another day. Overall, a nice meal and given the circumstances, Covered Bridge covered most needs.

    Photos
    Cool ceiling art
    Cool ceiling art
    Fish & Chips
    Fish & Chips
    Covered Bridge just beyond parking lot

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    Covered Bridge just beyond parking lot

    Shiloh's Restaurant - tradamerican - Updated August 2026

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