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Shu Chinese Restaurant

4.2 (64 reviews)
ModerateSzechuan
Open 11:00 am - 9:00 pm

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SHU CHINESE RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Outdoor seating
Good for groups
Good for kids

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Recommended Reviews - Shu Chinese Restaurant

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Fortune cookie

You never really expect a lot out of a strip mall Chinese food place. But I'll tell you what, this was some excellent fast casual Chinese food! I don't have it pictured, but I started with the Scechuan style dumplings. They were good. Just your typical Chinese dumpling. Nothing mind-blowing. The sauce was appropriately spicy. So, we were off to an okay start. I got the shrimp egg roll. Again, very standard fare. Maybe a notch above standard, but clearly either prepackaged or using the same mix out of that spot in Brooklyn that like 60% of the East Coast uses. It was cooked well. It was fine. Then, the General Tso's came with a big round bowl of sticky rice. That was a really big plate of chicken. I liked how shiny the sauce looked and that I could see the peppers, so I started feeling hopeful. I was not prepared. The chicken was crispy on the outside and super moist and tender on the inside. I get General Tso's EVERYWHERE, and this is easily the best cooked version I can remember having in a REALLY long time. The sauce was a nice blend of sticky, sweet, and spicy. It was SOOOO good. Sure enough, I got the old "Golden Bowl" fortune cookie with the check, so I know they are at least partially supplied by Wonton Foods (supporting my egg roll theory!). All in all, the atmosphere is fast casual. Service was on the ball. Prices were reasonable. Food quality overall was good. The General Tso's, though, was AMAZING. I will be back!

Beef noodle soup
Franklin H.

Great place for authentic Chinese, particularly the Szechuan crusine. It's now a convenient spot for me to take mom out for lunch. Good noodle soups. It's pretty good for upstate NY. They also have Americanized Chinese food if that's what you want. Good and pleasant service. At least one server speaks Mandarin Chinese if that helps. It does for my mom. Easy parking as it is in a shopping plaza. Spicy food can be quite spicy. I am out of practice as I used to be able to handle the heat better. I am sure they can adjust. I appreciate that the food can be spicy as it is a Szechuan restaurant. Recommended.

Go Cavs
Joey G.

Good food, I'm vegan but I asked for a burger. I liked it so now no more vegan for meeeheeeheheeeehe

M5. Singapore Mei Fun
Sara H.

All the food we ordered are super good. This is a very authentic Chinese restaurant, you can find super tasty dishes here. People here are very nice, provided a welcoming atmosphere. Please give it a try if you are looking for real Chinese food.

Veg mei fun and Shishido peppers. Delicious!!

As always such a gracious host and delicious food. The May fun is light and flavorful with many veggies. They thoughtfully asked me whether I wanted egg or not. I had plenty to take home. As a sidenote, there was another guest with an "Armenian pride" shirt on who insisted they leave Fox News on the television. He misogynist Lee went on, and on very loudly about how Fox News loves immigrants. I literally had an argument with this man in the restaurant.PLEASE TURN OFF FOX NEWS!!! The patrons world think you are prejudice and it is a propaganda channel. Don't listen to old white guys.

Jesse R.

Just dined in with my wife and 14 month old son. Service was great and the food was extremely fast, hot, and delicious. Our waitress was excellent and they have a chicken nugget appetizer which was perfect for kids.

This is all it took to convince us to order this special!
Roger K.

On my first visit to SHU Chinese several months ago I went with a group of friends to try and share a large variety of different dishes. All were very good, but one especially stood out to me and was the impetus for a return visit today when my wife said "I have a craving for some Chinese food." We were actually surprised to see only one other person in the dining room at 6 pm on a Saturday. An hour later when we left there were about a dozen more customers. Come on folks, there really should be a lot more customers dinning here with such wonderful flavors. Yes, the menu does have a dozen items under a section entitled "American Chinese Food", but that is NOT what you should be coming here for. Szechuan is not only the word you are looking for, it is also the flavor profile you want to experience. I know, you tell me that Szechuan food is too spicy for you. NOT TRUE! Here, they spice the food to give it lasting flavor and not to kill your taste buds. I'm sure you could ask them to up the level of burn if that's your thing, but first try the food the way they serve it. Then, if you find you enjoyed it but would like it more spicy, just let them know when you come back the next time and I'm confident they will accommodate your taste. So what was that one dish that had me excited to return and enjoy again? Well, I said to my wife, "I'm planning on having Mr. and Mrs. Smith for dinner." You see, listed under the menu's Flavor Snack section is an appetizer by that name. It consists of ox tongue and tripe in a chili sauce ($9.50). My wife was turned off just at the thought of tripe. But once she tasted it, her reaction was the same as mine the first time I ordered "the Smiths" here. "WOW, that tastes nothing like any tripe that I've eaten before." It does have a slight crunch, but it is sliced so thin that it is not really chewy, and if you pick up both tripe and tongue at the same time with your chopsticks, the chew and flavors with the not very spicy chili sauce is a very tasty experience. The Szechuan Style Dumplings ($5.95) with a meat filling and in a spiced soy sauce, again, are not really very spicy. But you better be a chopstick-pro if you don't request a fork to pick up these slippery treats. For her main course, my wife had the Japanese Pepper Wrapped Beef ($16.95). Served in aluminum foil wrap, the beef was very tender with chopped onions and peppers. The beef may have been marinated and I think the purpose of the wrap is to infuse the beef with even more flavor from the vegetables and spices. I was interested in having a duck entrée, but the only two dishes I saw on the menu were not what I was looking for. Our server suggested that they could prepare a Shredded Duck with Ginger ($19.75). That sounded perfect to me, and it was. Tender and flavorful duck meat mixed with red and green peppers and shredded fresh ginger was an excellent blend of flavors. A fish dish is now on our radar for our next visit. I should also note that Mr. and Mrs. Smith is a cold dish, so it's the perfect dish to take home and eat later.

Chicken Lo Mein Lunch
ZhuZhu L.

I love spicy food, and they make delicious and tasty sochuan food. The portion is good and the price is reasonable

Scallion pancake.
Daniel B.

Adventurous eaters, rejoice! For anyone not familiar with the cuisine of central China, its a hot pepper lover's dream. Which isn't to say that the food is impossibly spicy. But there are so many kinds of hot peppers, which delivery all different sorts of sensations. Yes, there are fiery hot peppers, that deliver a sharp jolt to the sinuses. But there are also lustrous slow burning peppers, that smolder. There is tingling heat. There is numbing spice. There are whole chilis. There is chili oil. Chili flakes. Chili sauce. You get the idea. And SHU brings them all to the menu. Unfortunately, SHU also has kept American-Chinese food on the menu in addition to hibachi, teriyaki, pad thai, lo mein, and udon. Do yourself a favor and pretend those don't exist. Do yourself another favor and grab a bunch of friends for a meal in the dining room. There are two big round tables. One is in the corner, and the other is hidden behind a half wall, adjacent to what was once the sushi bar. The semi-private table is a great way to hide your gluttony from the world, as you make your way through the "Flavor Snack" section of the menu. I can't say enough good things about Mr. and Mrs. Smith, the oddly named dish of ox tongue and tripe in chili sauce. The tongue is sliced thin, and the tripe reads more like noodles than stomach lining. The spicy boiled style fish filet is also a winner. And even better, it's on the lunch special menu for under $9. There are a few Szechuan style lunch items I want to try as well. I'll leave you with a few word couplets: Get there. Be adventurous. Bring friends. Take pictures. Try tripe.

Spicy sour cucumber: love the sauce!

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Consistent quality, quick service, and great-tasting food - it's a frequent stop for me when I'm Albany!

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3 years ago

Very delicious Szechuan-style food. Dan Dan noodles, fish with pickled vegetable, all tasty. Lotus root spicy dry pot also marvelous.

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3 years ago

Food is fresh and delicious o us usually get it as take out and the service is nice and happy. I recommend :)

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4 years ago

This is the best and freshest china food I ever had. A must try!! Fast friendly service and pick up is always ready in 15 minute!

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4 years ago

Best Chinese in the area! Everything is fantastic and always delivered hot. Recommend the Pork Gyoza to start, one of my favorites.

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Northeast Chinese Restaurant II

Northeast Chinese Restaurant II

3.9
(146 reviews)
5.1 mi
$$

Northeast Chinese Restaurant II is one of my favorite local Chinese restaurants. All of my favs are…read morenorthern Chinese. That means they can serve up some deliciously spicy dishes. But if you're looking for something milder, they're great at that, too. I think the large menu has been updated since my last visit. The first few pages include dishes that I would describe as "soul food." There's frog, beef tripe and pork intestine-- you get the picture. I never really got into that. On this visit, my friend and I picked Stir Fried Spicy Squid, Crispy Chicken with Crunchy Red Pepper and Bok Choy with Garlic. We were hungry. The veggies came out of the kitchen almost immediately. Crazy fast. We were grateful. The other two dishes took a bit more time. When you see all of the ingredients in those dishes and how finely sliced they are, it's no wonder. I loved the chicken dish. The chicken was a little crunchy but the red peppers were super crunchy. It was a bit spicy but deliciously so. I liked the peanuts and what looked like slivers of jalapeño peppers, too. The squid was also great. Here, I think they used more jalapeño peppers and spices. There was more heat to this dish but it was deceptive. The more I ate, the more I could gradually feel the burn. By the time we were full, I could feel my face starting to sweat a little. That was fun. The restaurant is clean and attractive with a remarkable amount of seating. The back portion is reserved for hot pots which I have yet to try there. The staff is friendly, helpful and bilingual. They will make suggestions if you'd like. This restaurant generally gets a bit noisy because it's where large Chinese families gather when they want to go on the town. That's a good thing. There's also a large screen tv that plays cooking shows. With so much going on, the customers seemed pretty happy.

Been here a bunch of times now and they never disappoint…read more The review is really that simple. It's going to be really good every time. Order something spicy and get excited. Also get the ribs!!!

Photos
Seating. Chinese styled furniture.
Seating. Chinese styled furniture.
Fried rice, frog legs, egg with Chives
Fried rice, frog legs, egg with Chives
2022.10.17. Northeast Chinese restaurant

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2022.10.17. Northeast Chinese restaurant
Hu's House

Hu's House

4.1
(229 reviews)
3.2 mi
$$

Still delicious and authentic food! The soup dumplings are top notch and crave-able! My family…read moreenjoyed the shareable house casserole with seafood, pork, bok choy and other delights in a flavorful broth. The drunken chicken has a strong wine flavor. We tried the jelly fish which has the chewy texture you might imagine. It was coated in sesame oil. I might not order again but it was fun to try. Enjoyable dining all around.

During the first Covid lockdown in 2021, we isolated in our Catskills home. The infection counts…read morewere low in Greene county New York and nobody knew what would happen next. TV news broadcast dire predictions during every 24 hour news cycle. So of course, cooking and acquiring food while binging movies and TV shows on cable became the obvious means by which to deflect attention from the rising COVID body counts world-wide and dire predictions. High anxiety was the order of the day, and tippling, cooking, take outs and eating became a reliable means to blunt it. Between TV binging we continued our years long, fanatical search for Xiao Long Bao -- or anything Asian to cook of takeaway and eat TV-side. HU's is a small Chinese joint in Albany, near where we received our Covid vaccines, and a good 90 minute drive from our home. There was nothing that vaguely resembled a good Shanghainese take out joint any closer - so when we didn't care to cook Asian, we made the trip to Albany for takeaway. As it turns out, HU's makes some authentic and delicious soup dumplings, and other dim sum like shrimp har gow, perfectly seasoned sweet/sour soup and some very tasty Scallion pancakes and Peking style duck. It was well worth the 3 hour round trip to take away -- or even eat in. The restaurant enforced social distancing making the eat in experience feel safe and authentic. I dunno. It's been a while since our HU's excursions in 2021, but I think in hindsight the food is truly a solid 4 stars good. I can't get to 5 stars because I could not rate the service due to pandemic restrictions in restaurants. Service was diminished due to social distancing during Covid times - but the restaurant was sparkly clean everywhere we looked. I imagine the same is still true today. So if you find yourself craving Shanghainese when in Albany, NY - HU's is a solid choice. The fact that their food selection and quality was high during the worst pandemic in the last 100 years speaks volumes about HU's food cred. Top tip: Even though the dumpling skins are bit on the thick side, stick with XLB and dim sum. They are NY Chinatown worthy. The usual Cantonese dishes like egg foo young, chow fun and ribs are serviceable too.

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Decor
Decor
$25 Chicken Chestnut in Pot 栗子鸡煲 - Really good! Mushroomy sauce. Alternative to Chicken & Cashew
$25 Chicken Chestnut in Pot 栗子鸡煲 - Really good! Mushroomy sauce. Alternative to Chicken & Cashew
Salt & pepper squid (foreground) and salt & pepper shrimp (background) - 1/2 orders

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Salt & pepper squid (foreground) and salt & pepper shrimp (background) - 1/2 orders
Eddy’s Traditional Chinese Cooking

Eddy’s Traditional Chinese Cooking

4.2
(140 reviews)
12.9 mi
$$

Ate solo on a rainy Monday after shopping at Trader Joes across the street…read more Large menu with a few photos and a hand written board helped when deciding what to order. I would like to return to try other dishes. I ordered Jasmine Green Tea, a cup of Hot and Sour Soup, and Singapore Noodles. A pot of tea arrived quickly which pleased me. I often judge a Chinese restaurant by the quality and taste of its Hot and Sour Soup. This soup was excellent in comparison. The broth was a good balance of flavors. It was just spicy enough. It had fresh mushrooms and tofu. Five Stars for the soup. When I saw the check later, I realized it was included free with my lunch. The Singapore Noodles was a large portion, but disappointing in that I could barely detect the yellow curry. The rice noodles needed more sauce or spice! The chicken strips were tender. There were onion pieces as well as scallions in it. Three Stars. But I will return. There are many booths in the restaurant as well as a long row of connected tables in the center for large groups. The restaurant was clean. One booth had four men who spoke only Chinese to the server. That is a sign that the food is good here. Server was efficient and helpful. Parking is right outside of restaurant in a strip of businesses that incudes Saigon Spring, a favorite.

I've had Eddy's on my list for a while and finally got the chance to stop by while near Clifton…read morePark. It was late afternoon and pretty quiet--only one other table at the time. The server brought over a large dry-erase board listing their specials, which aren't on the regular menu--a nice touch. The decor gave classic Chinese diner vibes--not fancy, but comfortable. I ordered quite a bit, planning to have leftovers: a pot of jasmine tea, scallion pancake, soup dumplings, cucumber salad, and sautéed green beans. The jasmine tea was fragrant and exactly what I was hoping for. The dishes came out staggered, which I appreciated. The cucumber salad was a great start--refreshing and well-seasoned. The scallion pancake, though, was a bit of a miss for me. It was very thin and came out so crispy it was tough to eat. The green beans were crisp and full of flavor, and the soup dumplings were a delicious, satisfying protein option. I'm already looking forward to coming back to try more dishes!

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Decor
Decor
Orange chicken, ginger chicken and dumplings
Orange chicken, ginger chicken and dumplings
Eddy’s Traditional Chinese Cooking

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Ala Shanghai Chinese Cuisine

Ala Shanghai Chinese Cuisine

3.9
(650 reviews)
7.4 mi
$$

The staff are friendly, even when they are clearly concerned that you may not understand the…read morecertainty of their closing time. I really like the decor, but I love the food. The sea bass with pickled peppers was delicious. My kid loved the crispy spicy chicken. My hubby ordered the tangerine chicken which he really liked from our previous visit. The sizzling beef could have used more seasoning, but the sauce was good. I enjoyed our tea.

If you're in the Capital Region and appreciate authentic Asian cuisine done right, Ala Shanghai…read morecontinues to set the bar. The fried sea bass with sweet and sour sauce was absolutely superb--perfectly crisp on the outside while still tender and flaky inside, balanced beautifully with that classic tangy sweetness that doesn't overpower the fish. And of course, the soup dumplings are always on point. Each one is delicate yet packed with flavor, with that rich broth that bursts out the moment you take a bite. It's the kind of consistency that keeps you coming back because you already know the quality will be there every time. What also makes this establishment stand out is the ambience. The atmosphere strikes that perfect balance--comfortable, lively, and welcoming without feeling rushed. You can tell the place runs on pride and discipline. The owner and waitstaff are always diligently moving, making sure every table is attended to and every guest is taken care of. That level of attentiveness is something you don't see everywhere anymore. For me, this has become my go-to Asian bistro in the Capital Region. Great food, strong hospitality, and a kitchen that clearly respects the craft. If you know, you know.

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Ala Shanghai Chinese Cuisine
1/2 Peking Duck
1/2 Peking Duck
One page of the large regular menu

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One page of the large regular menu
Taiwan Noodle

Taiwan Noodle

4.3
(473 reviews)
6.5 mi
$$

I am never disappointed whenever I'm here to satisfy my Chinese comfort food cravings. This is a…read moresimple and small eatery serving up tasty dishes that you'll come back for time and again. The overall ambiance is basic and clean. However, they are serving up big and bold flavors. Service here is always friendly and fast. I especially like that they offer complimentary hot tea, and it's really appreciated on chilly days! Actually, tea is my go to whenever I'm having Asian food. I am a creature of habit and mostly order my usual. On this visit I had spicy wontons, General Tso's chicken, stewed beef chuck noodle soup and eggplant with garlic sauce. All delish and certainly enough leftovers for another meal. You've got to try it! Side note, they have an attached private parking lot next to them and that's a plus!

My partner and I drive from NYC to Vermont at least once a year, and every single time we make a…read moremidpoint stop here. Taiwan Noodle consistently serves absolutely delicious food. The spicy wontons are our all-time favorite the sauce is incredibly flavorful, and unlike many places where the wontons are mostly dough, these are generously filled with meat. We also ordered the beef chunk soup and the salt-and-pepper fish. Even though I've been here many times, the salt-and-pepper fish was new to me on this visit, and it was fantastic crispy, perfectly seasoned, with little bits of fried garlic and a sweet-and-sour dipping sauce that was so good. If you're in the area, definitely stop by!

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Interior
Interior
Spicy wontons
Spicy wontons
Fried tofu, mushrooms, and tofu sheets

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Fried tofu, mushrooms, and tofu sheets
Emperor Garden

Emperor Garden

3.9
(32 reviews)
1.9 mi

I just love this place and the staff. My family was delayed with meeting up with me for an hour!…read moreThe staff took the best care of me, and then of my family. The food is delicious. The ambiance tonight was like a house party because there was a work party going on - so it was unusually loud. It is normally pretty quiet there. The pics tell a better story about the food than I can right now, but I will describe one: The poached fillet is a treasure chest of good stuff. It has sea bass, enoki mushrooms, wood ear mushrooms, lotus root, bok choy, etc. I did not realize this until I dipped the spoon under the fish. It is worth every penny. The flavor deepens with every bite.

My family of four had a terrific experience at Emperor Garden. Given the beautiful ambience with…read morered lanterns, one would never think one were in a suburban mall. The Chinese food was tasty and authentic, and portions were generous (huge amount of rice). The lunch specials included one egg roll and a soup. We ordered the slightly spicy homestyle tofu, which came with nicely textured tofu, soft on the inside, along with a superb egg drop soup. The other vegetarian dish, with sautéed eggplant, green peppers, and potato, was just as good. The wontons in the wonton soup were small and forgettable (only pork, no shrimp, unlike the classic Cantonese version). The two entrees overall represented Dongbei cuisine well. We appreciated the friendly and prompt service.

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Jasmine tea
Jasmine tea
Wonton soup
Wonton soup
Sf6 Vegetable Pan-Fried Dumplings 6Pcs Sf6 6

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Sf6 Vegetable Pan-Fried Dumplings 6Pcs Sf6 6

Shu Chinese Restaurant - szechuan - Updated July 2026

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