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    Sieu Sieu BBQ

    3.6 (173 reviews)
    InexpensiveBarbeque, Chinese
    Closed 9:30 am - 6:30 pm
    Updated over 3 months ago

    Sieu Sieu BBQ Photos

    Business Info

    SIEU SIEU BBQ ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Dogs allowed
    Good for kids

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    Michael G.

    I was next door, waiting for my food, when I saw a person with a big Roasted pig coming out of this place, SIEU SIEU BBQ. I immediately checked them out and found a few that my family likes. I ordered a Half roasted Duck and When I came home i tried right away the Skin part, that's my favorite part of any of the Roasted meats Both the Duck and the Pork are delicious. The Pork skin is still Crispy, but the Duck skin is not . The lady who is doing everything like cutting meat, packing them, and at the same time doing the registry is very nice . Parking is easy to find here, everytime i come here there's always a good parking space.

    Whole Roast Duck
    Vivian T.

    My family usually orders Sieu Sieu BBQ whenever we are in the area and are needing entree for dinner. We typically order their roast duck and roast pork. A whole duck costs around $40 and they give you sauce on the side. There are signs posted with pricing, however, did not catch the price of other items. The duck was plentiful and did have a gamey taste than what I am used to, but it wasn't as greasy. I would've liked it to be a littler warmer, but a quick reheat in the microwave would be best to enjoy. They have a limited selection of hot foods at the time, one being sour mustard greens and pork option and the other was pig ear. They do always seem to be in stock of pork and duck, but can sell out on certain holidays! I would've recommend them if you are in the area, but there are other Chinese BBQ shops that do it better in my opinion.

    Eddie C.

    Had been here before but son wanted to try it. As you walk in you see the ducks and roast pork hanging. Tables on the left to sit down and eat but isn't inviting to do so. Behind seating area is just stuff in boxes for supplies and storage. Doesn't make for restaurant ambience. Older lady got up off table to help us and told us prices and plate options. I ordered the 1/2 duck 1/2 BBQ pork with rice. Both meats were literally room temperature and not hot. I like the meat at least warm.She added juice over rice from duck. Son ordered the fried pork and rice. He said the crust was texture of plastic but meat was fine. If you're looking for a fine dining experiment maybe look for another place. My son said this place probably caters to long time Asian customers. Good to take home and reheat products

    BBQ Pork - Charsiu. 1/2 lb!
    Christi S.

    Yo, I could not shut up while eating the food I got from here. Pre-COVID this place was okay, but as of late, it seems they've stepped it up a notch. They used to only take cash before, but now they're accepting the plastics! I got a bit of all the big favs in my household--roasted pork, bbq pork, and roasted duck. The roasted pork and bbq pork was f'n JUICYYYY. When the lady behind the counter was prepping our order, she filled it up with the drippings from the pork. Each and every bite came with an oomph and an UGH, since it was so perfect, lol. Roasted duck came with the peeerrrrfect dipping sauce. THEY PAIRED SO WELL TOGETHER! Alllllll of em were cooked to PERFECTION, and they all were seasoned SO WELL! I just love how lightly salted each of the entrees were, plus they didn't go ham on the five spice either! While chowing down the meal, the husband looked at me with oogly eyes and thought I was a bit dramatic, but hey....I'm not wrong! He too, thoroughly enjoyed the juicy and flavorful meal, haha. Best devoured the day of. For leftovers, they do well in a pinch but it's not quite the same. I recommend doing 1/2 pounds for the 3 pork entrees for 2-3 persons.

    Adeline S.

    Okay so I've never really gotten roasted pork or cha siu in San Diego. When I'm in LA I always get them both, but for some reason I just never really bothered with SD. I regret that. The roasted pork here is moist, juicy, flavorful, fresh. The crunch of the skin is still there even after microwaving too. It's not salty at all, and it's so good in the moment, and so good as left overs. The cha siu. Flavorful and also very moist, it's dry in some parts, but I also like that too. It's terrific as left overs as well. I've tried tons of roasted pork places in LA and I have to say this place ranks in the top 5. The meat is so good, even as left overs, and it's not salty at all. This place is definitely pick up and go, and I could tell their roasted pork is popular as they had full pig orders ready to be picked up. The meat is sold by pound and everyone is super friendly!

    Large suckling pig
    Ariesta W.

    Solid chinese bbq in San Diego. This review is specifically for their whole suckling pig. Ordered it for my dad's birthday and do they deliver. Perfect skin and juicy meats. My dad is from Hong Kong and he was pleased. If you have chinese aunts, you know how picky they are with their food. They all complimented SieuSieu's suckling pig. #win Make sure to order in person ahead of time (minimum 7 days) and pay the down payment in person (cash preferred). Large suckling pig + $25 cutting fee (100% recommend) is $420.

    Whole duck take home
    Dorian C.

    No frills, no complications. My usual go to spot (Tom's bbq) was closed on a Tuesday so we decided to give this a place and so glad we did! The roasted duck was very thick and meaty, very great location and will visit next time we are craving vit quay.

    Whole Duck?!?

    We went there today to get Whole Roasted Duck. We had them chop up and box. When we got home, open the box, almost half of the duck were missing. What in the box was not the "whole" duck! Where're the rest of it?!? We can only assume, while we looked otherways, or paying at the cash register, their people napped some of our duck meat. For over $35+tax and tip, this place robbed us blind!!!

    Unfair business practice!!!! I was charged for 5 lbs of the best part of the suckling pig. When I got home I realized that when they were chopping the pig, they swapped out the burnt piece I originally saw for a different one. Also they threw in fillers (random meat underneath.) This felt dishonest, as I expected to get what I saw before they cut it. Sadly this is a very common practice in Chinese bbq places.

    BBQ Pork
    Rick Z.

    Went in at the end of the day for a quick bite and to wait out traffic. I was worried the pork would be dry. I was pleasantly surprised by juicy, flavorful meat and crispy skin!!! For $12 with rice and pickled veggies, this was a solid value!

    Rice Combo Plates

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    Not bad. I think there's better options for this around here. Better meat quality and crispier pork.

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    Page 1 of 5

    Ask the Community - Sieu Sieu BBQ

    Do they accept cards?

    Yes

    Is dine-in back or still togo?

    Still togo... maybe dine in will open in 1 or 2 years.

    Is this place under "new" management/owners?

    I don't believe so.I've been here for over 5 years,and nothing has changed at all.

    Don’t See Your Question? Ask Away!

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    Grand Ole Bbq Y Asado

    Grand Ole Bbq Y Asado

    4.3(1.2k reviews)
    6.8 miNorth Park
    $$

    I wish I had come here sooner. Got here on a Friday at 12 because I finally had a weekday off to do…read morethe boots on the ground journalism people deserve. Ordering was quick and simple at its own window the. We got a booth by the bar. We had a buzzer that rang almost immediately. I grabbed my own michelada while my partner was grabbing the food. They had on a few movies no loud music blaring and I can see it would get loud when packed. Brisket was amazing and this is my go to next time. The jalapeño link was also delicious. The beef rib was a lil dry which was disappointing I love a good beef rib. Pulled pork would be great on a sandwich. Cole slaw had no onions and it was my perfect complement to the bbq sauce. The Mac and cheese was sooooo rich and delicious. Quick tip ask for more bbq sauce if you're like me and drown your meat. Michelada was ok I'll probably just get a beer next time.

    I keep wanting to like this place, it's in my 'hood and it draws a good crowd. I remember liking…read moreit more, back in the day, but the last 2 visits were MEH. The other day, I got the tri tip sandwich with chimichurri. The order came up quickly. I live a couple of blocks away. By the time I was home, the sandwich was cold. Not lukewarm, not tepid, but cold. But the REALLY disturbing thing was the bun/bread. It fell apart, into large chunks, the minute I opened the paper wrap up. A sandwich has two major components, BREAD and the filler. Can't you have decent fresh bread? This seems to be a challenge lately for the Grand Ole BBQ. A couple of months ago, I got the hot links, and they were served on the most run of the mill, grocery store quality, HAMBURGER bun. LINKS, folks, should be on a hot dog shaped bun, not cut up into small pieces and placed on a cheap, round, bun. I can't decide if this is hipsters, serving food and doing it their way, with whatever happens to be available at the moment, or if this is management saying "we don't care about your expectations." It isn't novel, to put links on a hamburger bun, it doesn't make it artsy, or unique, it makes it look like an afterthought. So does try-tip on a bun that wasn't. And the chimichurri- driest, almost oil-free chimichurri I've ever had, I had to add oil, at home, to be able to spread it. Good chimichurri isn't difficult, I make it all of the time. Make an effort people. Restaurant are closing. Disregarding your customer is one quicker way to meet that end.

    Photos
    Grand Ole Bbq Y Asado - March 2024 menu/prices

    March 2024 menu/prices

    Grand Ole Bbq Y Asado - Pulled Pork Sandwich w/Coleslaw $15.00 (06/11/26). @GrandOleBBQYAsado @ExploreNorthPark #SanDiego #BBQ #Bar #PulledPork #Sandwiches

    Pulled Pork Sandwich w/Coleslaw $15.00 (06/11/26). @GrandOleBBQYAsado @ExploreNorthPark #SanDiego #BBQ #Bar #PulledPork #Sandwiches

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    Phil's BBQ - Half Rib Dinner with fresh cut fries and macaroni salad

    Phil's BBQ

    4.3(17.1k reviews)
    6.4 miMidway
    $$

    We recently used Phil's BBQ Catering for our Field Marketing & Comm Ops Summer BBQ and Team…read moreBuilding event, and the entire experience was outstanding from start to finish. The booking process was incredibly smooth thanks to Brittany, who was fast, responsive, and made planning easy. On the day of the event, Julie, our on-site coordinator, was wonderful to work with. She was organized, friendly, and ensured everything ran seamlessly. A special thank you to Julie Oakes, Derek Gustine, and Allan Denick-Zielstra. Their positive attitudes, professionalism, and willingness to accommodate our guests truly stood out. They were attentive throughout the event and helped create a welcoming, enjoyable experience for everyone. The food was delicious, the service was exceptional, and the entire event was executed flawlessly. I'm still dreaming about the potato salad and cornbread! We couldn't have asked for a better catering partner and would absolutely use Phil's BBQ Catering again and again for future corporate events. Highly recommend!

    Best BBQ place in San Diego in y opinion. Go there at least once or twice a month. Our family's one…read morefavorite place to go and enjoy the delicious BBQ. Great service and place location is cool. lots of parking. Only negative i experienced is , if you get there a little late especially on weekends, the line is just LONGGGG! We try to use birthday month head of the line priviledga as much posible we can.

    Photos
    Phil's BBQ - Full Beef Rib Dinner with potato salad and fresh cole slaw

    Full Beef Rib Dinner with potato salad and fresh cole slaw

    Phil's BBQ - Line of hungry people moving fast!!

    Line of hungry people moving fast!!

    Phil's BBQ - Thanks, Yelpers!

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    Del's Hideout

    Del's Hideout

    4.3(1.3k reviews)
    5.6 mi
    $$

    Ordered 2 meat plate with cornbread and Texas toast. The cornbread was nice my Texas toast came out…read moresmooshed but was still tasty. I got pulled pork and the smoked meatloaf. The pulled pork was delicious and the smoked meatloaf had just the right amount of smoke. For sides, I got the bacon, potato salad and the Street corn. I've had both of these sides before and they hit just right each time. I also ordered the bourbon pecan pie to go. This is the first time having the bourbon pecan pie. I did find some shelves in it, which were a little unpleasant, but at least I know that it's real pecans. It does have a strong bourbon flavor so it may not be the best for kids. To drink, I got the guava lemonade. I arrived with my pup and we sat outside. Everybody was super dog friendly. They brought a nice bowl of water for my guy. I ended up taking 2/3 of my meal home because the portions are big enough for two.

    Biggest scam ever! The portion size is realistically for 1 person not 2 people. Also the flavor of…read morethe food isn't the best. Even my toddler didn't want to eat her food. I'll let the picture speak for itself. MY FIRST AND LAST TIME EVER GOING TO THIS PLACE! Honestly, this isn't $75 worth of food, it's worth $35 at most. Such a disappointment!!!! Furthermore, we asked for collared greens as one of the three choices of sides and they gave us coleslaw instead. I hate coleslaw with a passion. Only great thing that came from this whole experience was the staff, they were very friendly and helpful.

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    Del's Hideout - Main dining area

    Main dining area

    Del's Hideout - Bar

    Bar

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    Grand Ole BBQ Flinn Springs

    Grand Ole BBQ Flinn Springs

    4.3(1.3k reviews)
    18.7 mi
    $$

    Honestly this is the best place for BBQ in all of San Diego !…read more I ordered the following below: *Grand Ole Beef Rib: 5/5 - The best ribs I have ever had ! Yes they are pricey, and you can only order a minimum of 1lb. However, the rib is so juicy, soft, and tender it literally falls off the bone ! It is seasoned so well you don't even have to add bbq sauce ! I was full just eating both these ribs ! *Tri-Tip Sandwich: 4/5 - A very great and tasting sandwich ! The meat its self is very tasty, juicy, & tender. The bun does complement it pretty well as well as its soft yet crispy. The chimichurri is a nice addition. *French Fries: 5/5 - Golden, crispy, seasoned fries. A great option to be paired with your delicious meats ! Fluffy white potato on the inside yet crispy and ridged on the outside ! *Mac & Cheese: 3/5 - Average mac & cheese. Was creamy, less cheesy. The macaroni was cooked perfectly however I felt it needed more salt, cheese or something to make it stand out more. Upon entering this establishment there is a lot of old western theme ! A buck in the wall, nice old oak bar, wooden tables and chairs ! They also have seating outside in the back where sometimes they play live music ! In addition on hot days they have some mist and fans spraying around to keep you cool ! The service was exceptional ! I always love coming to this place ! Very great food ! Nice vibes and friendly people !

    Haven't been here in a while. I love the place! The out back area is such a great space and the…read morelive music is always awesome. Our server was soooooo nice but our service was soooooo bad! Wedge salad, wings and sandwiches all arrived together...that sucked. The Societe Pupil was NOT cold. Bummer that ya can't grab pickles anymore. We got ours when we finally asked for them. Would have been a great snack while waiting for ALL of the dishes to come out at the same time...that would have helped. Food is always good. Never asked about a second drink...which we would have DEFINITELY had! Sat about 15 minutes after we were done eating and sitting with empty glasses we got up and went inside to have someone at the front counter ring us out. Oh yeah...wonderful surprise when we found out about the Dole Whip!

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    Grand Ole BBQ Flinn Springs
    Grand Ole BBQ Flinn Springs - Chili verde

    Chili verde

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    The Fire Spot

    The Fire Spot

    4.5(782 reviews)
    0.6 miKearny Mesa
    $$$

    this place is pretty amazing. came on a whim one night, there was a line out the door, but we…read moredidn't have to wait too long. even though there are less options at this place compared to other kbbq/jbbq places, the cuts of meat are way more high quality. there's a chili powder they use as part of your dipping sauces. i asked our server what was in it, he came back with an entire cup full for me to take home!! that was so nice of him. the place is on the smaller side, so be expected to wait. it is WELL WORTH the wait though!

    The Fire Spot was decent overall. The wait wasn't too bad when we went (especially for it being a…read moreFriday night in Convoy) so that was a plus. One thing I would definitely mention though--if you have asthma, bring your inhaler! It gets VERY smoky inside since they use actual coal for the grills. I understand that's part of the experience, but the smoke can get pretty intense. Another reason I'm giving it 3 stars is the selection. There just weren't as many options compared to other Korean BBQ places we've been to like Manna or Sura. I was expecting a little more variety. Service was okay. Nothing bad happened, but nothing really stood out either. Overall, the food was decent and I wouldn't say it was a bad experience, but with the limited selection and all the smoke, there are other KBBQ spots I'd probably choose first.

    Photos
    The Fire Spot - Marinated sliced beef, sliced brisket, marinated beef short ribs and cooked beef blackstrap

    Marinated sliced beef, sliced brisket, marinated beef short ribs and cooked beef blackstrap

    The Fire Spot
    The Fire Spot

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    SOT BBQ

    SOT BBQ

    4.5(393 reviews)
    0.6 miKearny Mesa
    $$$

    One of my favorite spots in San Diego so far!…read more Since moving from NYC, I've had pretty high food standards, so I don't say this lightly--SOT BBQ is tied for my favorite restaurant I've tried in San Diego so far! The banchan was really good, and the meat quality was seriously impressive. Everything tasted fresh and high quality. The service was also incredible, especially considering how busy they were. We waited about 45 minutes during peak dinner time, which honestly wasn't bad at all given how packed the restaurant was. And you HAVE to get the cheese fried rice at the end. They use a special type of cookware that makes it look like this giant lid, and the fried rice gets perfectly crispy and cheesy. Such a fun way to finish the meal. I'd highly recommend getting the Prime package and sharing it between four people. Great amount of food, especially if you're getting all the sides and fried rice. Definitely a must-try if you're in San Diego!

    We went around 8PM on a Saturday night for a party of 2 and got sat almost immediately. It was our…read morefirst time here and the food was good but had an issues happen during our visit. BTW this is NOT AYCE. It is also on the pricey end. Also they cooked all the food for us. Not sure if we will be back but maybe on a special occasion or if we are invited by friends to go. Food: We ordered the SOT Sampler Plate and a fried rice. My favorite was the Prime Short Rib. Everything was good but personally I can't tell the difference between the meat I ate here and from another KBBQ place. For the fried rice they kinda burnt our fried rice. It was so burnt that when we tried to scoop up the rice to try and get that charred bottom, it was stuck and moved the grill itself. Service: Staff were good and attentive to when we needed water refills and more sides. They cooked all the food and asked type of doneness we would like our meat. The only time they slipped was for the fried rice. Ambiance: The place is a nice smell of meat cooking. Feels like a pretty professional establishment. Definitely a place where you could bring a much larger party. Parking: This area has a parking lot space and at the time we came there were still plenty of spots.

    Photos
    SOT BBQ - Banchan with kimchi and bean sprouts on grill.  Ig mel_foodie_ventures.

    Banchan with kimchi and bean sprouts on grill. Ig mel_foodie_ventures.

    SOT BBQ - Finger ribs and grilled veg on the cast iron sot

    Finger ribs and grilled veg on the cast iron sot

    SOT BBQ - Sot Sampler

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    Sot Sampler

    Sieu Sieu BBQ - bbq - Updated September 2026

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