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    Six Seven Restaurant

    4.0 (1.5k reviews)
    Open 7:00 am - 2:00 pm, 5:00 PM - 9:00 PM
    Updated over 3 months ago

    Six Seven Restaurant Photos

    Business Info

    SIX SEVEN RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Good for kids

    Recommended Reviews - Six Seven Restaurant

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    Reviews With Photos

    Kathy V.

    Seattle for one of my bestie's bachelorette weekend, and we kicked things off the best way possible a foodie tour! Our first stop was Six Seven Restaurant, and it definitely set the bar high. With stunning waterfront views, every bite was just as impressive as the scenery. We started with burrata and cherry tomatoes, the BEST seasoned fries I've ever had (not a soggy fry in sight) steamed mussels with such incredible flavors that we couldn't stop dipping bread into the broth, a fresh summer salad, perfectly charred diver scallops, shrimp and grits, the miso cod because one order wasn't enough, and somehow still had room for three desserts whose names I can't remember, but every single one was absolutely delicious. Great food, amazing company, and the perfect start to celebrating the bride-to-be.

    Sunset photo from our table
    Rina L.

    We visited Six Seven Restaurant during our trip to Seattle. My kids were convinced it was named after the viral "67" meme, but I had to bring them back to reality and explain that it's probably named after Pier 67. Heard reservations could be difficult to get, so I was thrilled to snag one for Sunday evening. The host was incredibly welcoming, and the bartenders were friendly as well. Our server seemed a little distracted, but it didn't take away from the overall experience. The real highlight is the view- the sun setting over the water was a spectacular sight to see. Here's what we ordered: - Artisan Breads: The bread was warm, soft, and delicious with the whipped butter. I ended up using the extra bread to soak up the broth from my bouillabaisse. -PNW Scallops, Shrimp & Grits: Generous portions of both scallops and shrimp. I love polenta, so this was right up my alley. I personally would've liked just a little more spice or heat, but we'd definitely order it again. -Bouillabaisse: The last memorable bouillabaisse I had was back in 2021, so my expectations were modest. This one pleasantly surprised me. It was loaded with seafood, and the broth was rich, flavorful, and perfect for dipping the bread into. Kids' Menu The kids ordered the sliders and the chicken strip with fries. Both meals were a hit, which is a huge win. -Chocolate Pots de Crème: It was good, but nothing particularly memorable. - Washington Apple Tart: This was the standout dessert of the night. The thinly sliced apples paired with the flaky puff pastry were absolutely delicious. Overall, Six Seven lived up to the hype. It was not a cheap meal but on vacation, the incredible waterfront views, great food, and relaxing atmosphere, it was definitely worth a visit. My son even asked to go back a few times during our visit. There is valet at the hotel but I'm not sure how much it is as we parked across the street in a paid lot. We noticed there were a few in the area. It's also a pretty nice walk, even on a hot day.

    View from lobby
    Shani V.

    Unfortunately I'm not the biggest fan but this is one of those places where the view truly makes up for it. I went for a Sunday brunch and the food itself was fairly bland, it's clear that they are fairly popular as their staff seemed a little overstretched. My one suggestion is to avoid the veggie sausage all together, it was almost inedible. The aperol spritz was delicious though, and the view is gorgeous!

    Courtney C.

    I was disappointed after my first experience at Six Seven. First, the good - The location is great. It sits right on the water, and the views are great. My coworkers and I came here for dinner and on a beautiful sunny Seattle day, it was great to sit by the window and look out over the water. The food was also decent. It is slightly over priced, but not unusually high and about what you would expect for a waterfront restaurant in Seattle. The Lobster Mac and Cheese was delicious! The filet, scallops and oysters we had were also great. Nothing blew me away, but everything was up to expectations for a restaurant of this caliber. The not-so-good - The service was awful. From the moment we were sat the wait staff was quite rude to us and our whole meal felt rushed. They kept approaching asking to take away plates when we weren't finished, they were short with my coworkers who had questions on the menu and were generally unwelcoming towards us. If it was not for our experience with the service, This would be a 4-star review, but for a meal at price point, I would expect the overall experience to be exceptional and this did not meet that for me.

    Wagyu Beef Sliders and Truffle Fries
    Celia F.

    Stopped in here for happy hour after a World Cup game. First of all, love the name of this restaurant. That alone would give this place five stars. We got the salmon poke. I was so delightfully surprised by this. It was salmon poke, which is always my preference, and I really liked how small they cut the salmon pieces. Most of the bowl was filled with salmon (no rice) with a bit of arugula at the bottom. I really liked that. The truffle fries were SOOO delicious and the aioli that came with them was perfect. The sliders were very delectable, as well. Our server was very kind. We walked in 10 mins before happy hour ended and she made sure to check in with us and get our orders in before happy hour ended. The inside of the restaurant is artfully decorated and there are nice views of the water.

    Nehal A.

    This restaurant is located on Pier 67 inside the Edgewater hotel. I made reservations weeks ahead since they had ocean facing dining hall. Upon arrival we were taken to our table right away. It was next to the window and we had a wonderful view of the ocean and the mountains. The interior of the restaurant was gorgeous, colorful modern furnishing, trees and plants integrated within, and a huge full service bar. There were outdoor tables as well, on the deck of the pier. We started our dinner with burrata, a very tasty dish with cherry tomatoes and delicious cheese. For entree we ordered the 7oz filet, the salmon and the bouillabaisse (seafood dish). But steak was cooked nicely, but didn't have the flavor I was looking for. The herb roasted tomato on the plate also seemed so uninteresting. The salmon had good taste. For the bouillabaisse, it had loads of mussels, scallops, prawns, and fish, but the tomato broth wasn't appealing to me. The service was fine overall. Our server was very friendly. The entree dishes took some time (20+ minutes) to come out. Also, we had to wait for a really long time (10+ minutes) just to get our check and pay. Though the interior and vibe of the restaurant was incredible, overall taste of the food and the slowness in some part of the service was disappointing part of the dining experience.

    Sunset
    William H.

    I'm here for a birthday party thing and it's nice. Walking up it's inside the Edgewater Hotel. First thing you see is the bar/lounge and then you see the Puget Sound. A lot of people inside enjoying themselves and talking. There is a dinner area to dine as well. Menu is good with a variety of options....bring your wallet. I ended up ordering the Blackened Cod w/ Miso Sauce which comes with Mushrooms, Scallions and some other stuff. Blackened Cod w/ Miso Sauce was really good and everything else was good too. I have a picture of the BLT on here and I heard that was good. If you're in the area definitely swing by.

    Wei H.

    Six Seven Restaurant is located by the water inside Edgewater Hotel. Prime location for the view for the water. They are famous for their seafood dishes. My miso glazed cod was amazing. The fish was cooked beautifully. Fresh and soft. The miso sauce definitely elevated the dish. On top of that, the pumpkin puree also added another level of taste. Boychoy gave a good balance for the miso glazed. The seafood stew was good. Full of ingredients. Love to dip the bread in the soup. Such a home dish for me. Service was excellent. Very friendly staff. The dining area was spacious and clean. We had a table right by the window, that was such a plus. Highly recommend for family , date, groups.

    Ryan I.

    Food: Food was okay. My filet mignon def was not a med rare but more of a med well and was a bit on the salty side. Other than that, the rest of my plate was good including the appetizers. Not something I would state as super memorable or worth coming back to. Service: Our server however was very lively and we enjoyed the service we received. I think this is the only reason for the score of 4. Ambiance: Had a nice ambiance. Decor was nice as well.

    Arugula & endive salad
    Serena S.

    We love this place and decided to have a fancy family dinner here with our 9yo son in tow (he's pretty cool: loves shrimp, ahi, prosciutto... may be expensive when he's a teen though!). The menu has not varied too much since we last came but I did get a special restaurant week cocktail, Lost in the Fog if I recall correctly. It was delicious! Also at the table was a Shirley temple and a dark & stormy cocktail. Our server was prompt and on it. Next we had prawns with cocktail sauce on the side (a key detail for the 9yo who does not like sauces) and the carpaccio which was delicious. Mains were ahi tartare with avocado for the kiddo, filet of beef, truffle fries, burrata and an arugula & endive salad. Desserts were the chocolate pots de crème, honey and lavender crème brûlée, and an affogato with local Tillamook mint chocolate chip ice cream. A divine final course. And you really can't beat the location and ambiance on a sunny spring Seattle afternoon!

    Side of bacon
    Susan P.

    Best breakfast of the trip. Hidden inside the infamous Edgewater Hotel, this is truly a hidden gem. Both the hostess and our waitress were friendly and accommodating. Breakfast is huge and well executed. Beautiful views.

    Menu
    Scott H.

    The meal itself was just average. The eggs were cooked perfectly, and the sausage was excellent--easily the highlight of the breakfast. Unfortunately, the hash browns arrived cold, and it took about 20 minutes before anyone even took my order, which set a slow and somewhat frustrating tone for the rest of the visit. Overall, while the Edgewater still holds a special place as one of Seattle's most iconic waterfront hotels, this particular experience fell short of what I've come to expect. Between the parking challenges, slow service, and a meal that didn't quite justify the cost, it was hard to feel that the value matched the setting. I'd still return for the atmosphere and location, but I'd hope for a smoother, more attentive experience next time. Spending over $60 for the experience felt excessive, and I agree with other contributors that the pier fee being added to the bill is poor form. When I asked the front desk to break a $20 bill, I was told they don't keep cash on hand, which was surprising for a hotel of this size. The parking attendants also weren't particularly friendly, which added to the overall disappointment.

    Ammara W.

    We came to celebrate a friend's birthday, and watching the sunset come down over the Cascades made for such a memorable evening! You can sit inside or on their outside wrap around deck, but ask to sit outside! If you're planning a date night, anniversary, birthday, or any special occasion, this is the place to be. Everything was fresh and beautifully prepared. The standout dish for us was the carpaccio - absolutely incredible! We also loved the poke tacos with their crispy wonton shell, the lamb pasta, and the espresso martinis were fantastic. The Caesar salad was a great starter, though I wasn't a fan of the pine nuts on the asparagus. The staff were incredibly kind and accommodating. Between the amazing food and unbeatable views, I'd happily come back again! Highly recommend adding six seven your Seattle restaurant list if you're visiting!

    Six Seven Cafe also located in the hotel

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    The food was delicious. Anne's service was on point. And the whole ambience was amazing.

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    Page 1 of 37

    Six Seven Restaurant Reviews in Other Languages

    Ask the Community - Six Seven Restaurant

    Is there happy hour?

    Hello Kim, Yes, we have happy hour. Sunday thru Thursday.3PM to 5PM. Menus are available below on… 

    I'm planning on celebrating my 25th wedding anniversary, on October 3rd can I make a reservation? Does the restaurant do anything special to help us celebrate the occasion? What is the best way to make a reservation?

    Hello GIno, Thank you for your interest in celebrating your special day with us. You can use the… 

    If a group wanted to come by for after dinner cocktails are reservations required?

    The bar area is usually first come first serve here

    Are you pre charged to make a reservation?

    Hello Beach Girl87, You are not pre-charged to make a reservations. We require credit cards when… 

    How to reserve outdoor seating for Breakfast?

    Hello Beach Girl87, We do not guarantee specific seating when you make a reservation. We have a… 

    Does r restaurant have parking?

    There is a valet lot and limited street parking. It's along a busy part of the waterfront but you might find metered parking.

    Could we bring a baby?

    I'm not sure if kids are allowed in the bar area, but they should be fine in the main dining room.

    Do you have a happy hour?

    Hello Sara, Yes, we do have Happy Hour. Sunday-Thursday 3PM-5PM.… 

    How do you get to the restaurant? Do you have to go inside the Edgewater hotel first?

    Yes, you go into the hotel and then take a right towards the restaurant to be greeted by staff and seated

    Are you open on thanksgiving?

    Kathryn, We will be open for thanksgiving. Our holiday menus are not quite ready yet but if you… 

    Can I make a reservation for tomorrow night for two?

    They use the Resy app, so give that a try. We used the app for brunch, several days ago, and we only reserved 45 min prior to our arrival time. I just checked and they've got… 

    Will you be bringing back the animal style mini burgers? They were the best in town and I desperately miss them.

    I see that the restaurant is open until 9:30pm. The only time available for dinner is 9:15pm. What time do they take last orders?

    Brianna, Six Seven Restaurant is open till 10pm, Wednesday thru Sunday. Our last seating is at… 

    Are you guys currently doing sit down dining?

    Yes.

    Hello, have you been able to reopen this establishment?

    Sherily, Thank you for your inquiry, but, unfortunately, we have not yet reopened our doors. Stay tuned!

    Use to come here years ago and they had a Sunday SEAFOOD Buffet/Brunch....is it still available or just regular dining.Wedsite isnt to helpful,is there someplace we can see an actual Menu?

    Hi Rico, Unfortunately, we have yet to reopen the restaurant at this time. Please stay tuned. Best,… 

    Has the menu changed since COVID?

    Yes.

    Is this place open? Couldn't give any reservation

    Melody, Thank you for reaching out but we are closed currently. Hopefully we can host our guests… 

    Are we allowed to dress formal for dinner?

    Absolutely. I would recommend dressing for the weather and the occasion. In the summer wear shorts and a nice top and in the winter, jeans with a warm sweater. It's more of a casual/formal vibe but I have seen people in formal wear and in comfy… 

    Is this 21 and over only? Or is the restaurant open to under 21?

    if you are coming for dinner our restaurant has no age limit but on the other hand our Lounge is 21+.

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    Rochambeau - Mushrooms

    Rochambeau

    4.4(65 reviews)
    0.9 miLower Queen Anne

    What could improve... literally everything. They point you…read moreto the QR-menu and then you still have to ask about certain rotating items. The service is slow. Very slow. The drinks are fine. But with the higher prices and slower service, you can find better elsewhere. You wait to get a seat at the bar. If you don't have a reservation you can still sit. They will offer you to sit anywhere, but beware... if you skip a seat they may as you to move down 1/2 way through your drinks (happened twice when the bar wasn't even full). At this point, just direct people where to sit and don't let them choose! The ambiance and decor is confusing. A fun Rochambeau idea that' just didn't happen right. The "vibes" just aren't there.

    This was everything we had hoped for. The staff were friendly and attentive. Love sitting and being…read moreable to watch the chef work. It was overall a great experience with one exception; the chairs are dreadful. While I am sure that helps get people to move along, they are hard, no backs and sized for a small child. Even a small cushion would make it better. The food, that's why I would recommend this place. Everything we had was delicious, made to order (in front of us) and overall great. It's obvious the hush puppies are a favorite as they kept flying out. We ordered them. They were soft and creamy with a delicious sauce! I had the scallops, which were huge and while I almost didn't order them because they came on a bed of frisse, but this was excellent and I really enjoyed it. Others in the party ordered the mushrooms, carrots, and duck. All were very happy with their choices. Such a hip, swanky kind of place. We will definitely be back!

    Photos
    Rochambeau - Bar area

    Bar area

    Rochambeau - Roasted Carrots

    Roasted Carrots

    Rochambeau - Oh My Gourd

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    Oh My Gourd

    Unlisted - Movie night

    Unlisted

    4.1(22 reviews)
    1.0 miLower Queen Anne

    At least they finally responded to my review and email. So…read morethanks. They dropped the ball on countless layers I didn't say it before because I want to see businesses succeed. Be careful and pay attention before dining here. Their private event space had MAGGOT worms crawling around. I would suggest not eating your food without proper lighting. We value and appreciate great service, food and ambiance. EPIC FAIL Hi Beatrice, We are not interested in fulfilling this request. Steve's email was very clear. We wish you all the best, this just is not a good fit. Best, -Unlisted On Sun, Feb 15, 2026 at 8:49AM Beatrice Wood wrote: Happy Sunday Now that the dust has settled down from the holidays, We would love to make a reservations with your Suggest of giving us a discounted rate. Although we were very disappointed during new years holiday reservations, there are so many people that have had a great experience at Unlisted. We want to have a positive experience as well. Thanks in advance. Warmest

    Our first trip to Unlisted and we will be back. I made reservations (highly recommend) because we…read morehad tried to get in a couple times before and it was full. The food items we tried from the "specials" menu were fantastic. The Open Faced California roll was delicious! And the chicken & waffle was a delightfully delicious meal! Seating is limited. Reservations highly encouraged. Cocktails were quite tasty. Only note is that an Old Fashioned of any kind should be served with a solid cube and not on the rocks. Our server and greeter, Tawnie was lovely and so charming and helpful, as was the bartender, I failed to get her name, but she was fantastic.

    Photos
    Unlisted - Inside - IG @bougiefoodieboi

    Inside - IG @bougiefoodieboi

    Unlisted - Elephant - IG @bougiefoodieboi

    Elephant - IG @bougiefoodieboi

    Unlisted - Dumbo, Mrs. Dumbo - IG @bougiefoodieboi

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    Dumbo, Mrs. Dumbo - IG @bougiefoodieboi

    The Loupe Lounge - The Space Needle

    The Loupe Lounge

    4.3(86 reviews)
    0.6 miLower Queen Anne
    $$$

    Who deserves 10 stars? The Loupe Lounge does!…read more Here is the story. If you have a long layover you can stay at the airport or you can be a rebel and venture into the city. I am a rebel with a food cause and opted to dine at The Loupe Lounge on my layover. Well, that was the master plan but coming from Maui, there were delays and my little mission was diverted. Abort? Absolutely NOT! Being a SUPER optimistic about everything in life, I rushed to make a 5:30 p.m. reservation at 7:00 p.m. I know, it was pushing it but for $150 a person I did not want this opportunity to go to waste. We arrived at The Space Needle and were whisked up to The Loupe Lounge. The host was not sure if they could still serve us so she rushed to get the manager. She must have gone back to NYC Fashion Week because here comes the manager looking like a whole GQ model, super trendy manager in the house! Well, he accommodated us, very cool of him. You're an Angel cause we were starving! The food was packaged to go, it was so delicious I'm super bummed that we didn't get to experience this in person. It was pretty in a box can't imagine what it would have been like in person! Beggars can't be choosers! The meal was fantastic! Caviar was packaged with ice! How accommodating and it passed TSA. Drinks were amazing and Andrea was the BEST waitress! Lucky we had her! Overall, if I'm back in Seattle this is back on my to-do list! Very cool experience and worth every penny! Honestly pretty cheap considering all you get! The drinks alone were worth it!

    Old Fashioned - 4 stars Supernova Spritz - 4 stars…read more The lounge at the top of the Space Needle is all about the view--and that's the reason to be here. The drinks are nothing special and definitely not the highlight, but they get the job done while you take in one of the best panoramas in Seattle. The revolving lounge gives you a full 360-degree view of the city, so every seat feels like the best seat in the house. You can see all of downtown, the Puget Sound, and the peninsula across the water as the floor slowly rotates. It's an easy, relaxed way to take in everything without having to move around. Bottom line: don't come expecting craft-cocktail magic. Come for the incredible views, the unique experience, and the chance to see Seattle from above in a way that never gets old.

    Photos
    The Loupe Lounge - Wild Salmon

    Wild Salmon

    The Loupe Lounge - Butcher's tower

    Butcher's tower

    The Loupe Lounge - Wagyu beef, creamy mashed potato, caviar, gold flake

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    Wagyu beef, creamy mashed potato, caviar, gold flake

    Bathtub Gin - Small bar with occupancy of 39 people

    Bathtub Gin

    4.1(1.1k reviews)
    0.3 miBelltown
    $$

    Within an expected back alley, you will find a wooden door with a small plate with the name"bathtub…read moreGin" on it. If you are lucky to find the doorway, you should knock to enter this speakeasy. This speakeasy is the gateway to a relaxing environment that has an occupancy of 39 guest. Upstairs you will find a small bar with a single table for two. In the basement you will find more tables and a back room which holds more guest. For refreshments, if you are a gin fan then this is the place to stop for a drink or two has they have a long list of gins. If you are not a gin fan, there are plenty of other drinks to wet your whistle! We had great service on a Sunday, but during holidays, especially Halloween the place gets packed. You may want to secure a reservation during peak times. Lastly be careful in the area.

    This speakeasy was a bit of a struggle to find but that's what makes it exciting. Located in an…read moreunassuming alleyway, the bar is located behind a plain wooden door. The space is very small and intimate. They have a bar located upstairs with stool seating and a few small tables downstairs. We had a party of six but luckily they were able to seat us downstairs without much of a wait. For drinks, I ordered their I'm mad, you're mad cocktail which was light and delicious. It also had cranberry bitters sprinkled on top which added a nice touch. My friend asked the bartender to surprise her with a light and fruity drink and her cocktail also tasted delicious. Overall, a great spot but would be better for small parties.

    Photos
    Bathtub Gin - Speakeasy vibes are strong here

    Speakeasy vibes are strong here

    Bathtub Gin - Library

    Library

    Bathtub Gin

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    Provisions  - Sauteed Cajun shrimp

    Provisions

    4.4(90 reviews)
    0.4 miBelltown
    $$

    Happy hour til 8pm?! Can't find such a deal anywhere these days. Everything we ordered was amazing…read more Every drink tasted great- we tried 4 different cocktails. The steak frites was wonderfully portioned and served at a perfect medium rare. All for 20$! The collard greens were great. The crab beignets and cajun shrimp were so good I would come here in a heart beat if they served seafood gumbo. The chocolate cake also had a wonderful malty layer and a great crust. 10/10 would return!

    (Visiting from Florida)…read more Came here for a Birthday Brunch and enjoyed the tasting/ pairing menu. There was six courses with a cocktail/mini cocktail for each for $60, with the option to add oysters or steak, eggs, bone marrow for additional cost. The drinks were curated by one who was definitely passionate about their craft and the food aligned, as well. The interior was vibey and set up like a lounge, with artist, urban/underground decor from the dining room to the bathroom. The service was the best -- th owner was super kind, welcoming, and had a lot of hospitality. Our server was also super sweet and passionate about the drinks she curated. It wasn't crowded at all on a Sunday for such a deal, so that was a super pleasant surprise, too. The parking is free, but definitely an area in proximity to homeless people but they were kind and minded their business. I also hear they have a night life vibe as well.

    Photos
    Provisions  - Potato, Quail egg, Caviar + spin on a Vesper

    Potato, Quail egg, Caviar + spin on a Vesper

    Provisions  - Figure 8

    Figure 8

    Provisions  - Main area

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    Main area

    Six Seven Restaurant - newamerican - Updated September 2026

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