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    Charlotte Restaurant & Lounge

    4.2 (286 reviews)
    Open 7:00 am - 11:00 pm

    Charlotte Restaurant & Lounge Photos

    CHARLOTTE RESTAURANT & LOUNGE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Romantic
    Classy

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    Recommended Reviews - Charlotte Restaurant & Lounge

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    Breakfast Burrito
    Jenny D.

    We stayed at the Lotte Hotel where the restaurant is conveniently located. We were lucky to sit by the floor-to-ceiling windows, which displayed a breathtaking view of Seattle. The view added to my enjoyment of the breakfast I had. Shoutout to Michelle for being an attentive server. We ordered a breakfast burrito, which was so delicious, especially with the grilled cheese attached. The breakfast burrito tastes like the quintessential American breakfast, which I personally prefer and ate three times during my visits. The fruit plate had an assortment of in-season fruit, such as berries, pineapples, and melon. This plate was filling and the two of us couldn't finish it, so it is ideal to share among 2+ people. We also ordered the American Breakfast Sandwich, which included potatoes on the side. The sandwich tasted very savory with the mix of eggs and protein. All the servers were attentive and nice to us. The atmosphere was very calm when we ate breakfast. The restaurant is spacious and has picturesque decor. I would recommend this restaurant for anyone looking for a fancy and elevated spot to eat in Seattle.

    Cozy place
    Karl C.

    Charlotte Restaurant & Lounge was a fantastic experience from start to finish. Located on the 15th floor of the Lotte Hotel Seattle, the atmosphere alone makes it worth visiting. There are beautiful views from both the dining and lounge areas -- including ocean views from the main seating area and lovely city views from the lounge where we chose to eat. The lounge had a very comfortable and upscale feel with beautiful furniture, a welcoming bar, and a relaxed ambiance that made it easy to settle in and enjoy the evening. The food was excellent, especially the appetizers and meat dishes, and the service was outstanding. The wait staff were incredibly accommodating, attentive, and genuinely friendly throughout the night. This is definitely a great spot for a date night, special occasion, or simply a relaxing evening with great food and views in Seattle.

    Wesley S.

    Hugo was amazing! Super attentive, friendly, personable, 5 star service. Came up for a view with some cocktails and a small bite to split -- it did not disappoint. Smokey Blues cocktail was excellent! Stone pot rice (beef bulgogi) was delicious!

    The food when we hosted an event was amazing, and the view wowed our guests. The food when we dined in for lunch was okay. So we're definitely coming back and trying more of the menu. Service was amazing both times. However, I have to give 3 stars because working with their Private Dining & Events Manager Naleisha was like pulling teeth. We hosted a nearly $10,000 event, but working with her was unnecessarily painful. Getting all the useful information I needed required a LOT of back and forth. Scheduling a call with her was difficult, and in the end she was a complete no-show to our meeting! So more emails - over 40 in all. Our event photographer had similar problematic scheduling issues while attempting to schedule a site visit. On the day of our event, we had one unnecessary stress - she failed to pass on that the drinks menu by the bar in the private event space should not have prices visible. Luckily the server was able to whisk it away and print one with no prices. Again, everything worked out in the end, I'll absolutely come back for the food and service (especially our wonderful, dedicated servers during our event), but I can't recommend working with Naleisha to host a private event there.

    Mayur S.

    Reviewing based on FORBES STAR. first of all I made a reservation for lunch and came in an hour early so thank you so much for accomodating us we appreciate it. I want to reduce 1 star for one thing which i did not like it which is when i told a server that "my table is wobbling" which i hate it if i go to fancy place and this happens as a hospitality professional i also know it can be fixed easily by adding a Stabilizer at the bottom. Server said let me see what i can do and he forgot about it so my entire lunch dinning experience was not perfect as everytime i try to cut my food my table was moving up and down. This place is beautiful highrise food spot. From the valet, hostess, server and food everything was excellent. Restaurant was very clean and spacious with a nice centre flower piece and wine glasses around and i liked it as i am a wine guy. Hostess greeted us and asked about how are we doing, where we are from. Got bloody mary to start with which was perfectly garnished came on time. Food was excellent with a great presentation and super hot. I was taking my time to enjoy my food and even after 30 mins my food was still freaking hot which i loved it. I could not finish everything so server offered to pack it for me. Cutlery were marked properly and spotelsss clean before the food came as per the course. Uniforms of the staffs were clean and well hygeine was maintained. Tables were getting reset on time and hostess was helping the server to do it. Other server stopped by to ask how is everything with a great smile. Server never asked if we have any allergy or not since i am a vegetarian i appreciate it when a forbes restesurant ask this. Over all it was excellent experience i wish i could come back for dinner or breakfast to experience other side of session.

    Inside
    Marielle J.

    This has been on my list for a fancy dinner or occasion and got lucky to experience this for my company work gathering. We had brunch here and they had a limited menu of savory and sweet items, ranging from a breakfast burrito and cage free omelet to brioche French toast and buttermilk pancakes. I got the cage free omelet with the choice of Parisian ham, bell red peppers and cheddar cheese. They also had a choice of wild mushroom, kale and fontina and bacon, onion and Gruyère cheese. The potatoes that came along with the omelets were excellent! Really loved these and they were buttery! There was also a side/choice of toast and I got sourdough, 4 slices came with this! I also got the Vanilla Latte which was refreshing! We had a private room and it was beautiful overlooking the views of Seattle that included ferry boats, the smith tower and sports stadiums. The restaurant overall is beautiful inside!

    LOVE Dessert
    Britt B.

    Very mid for the price you pay. Went with a group of seven. Service was HORRENDOUSLY slow. It was not full - only the perimeter seats were taken. Twenty minutes went by between ordering and receiving a cocktail. They seemed to have ample staff - it was a mystery why everything took so long. The charcuterie board was nice and the Goddess Caesar was really good. The $68 ribeye was the thinnest I've ever seen. Half an inch or less and lots of gristle (not marbling) Flavorless. Came with very plain mashed potatoes and some good Brussels sprouts. I didn't touch the mushrooms. They looked dried out and awful. Side note - nearly every entree comes with mushrooms in some form which sucks. Two people in our group despise mushrooms - why are they so heavy on the menu? The couple next to us had a small child that they allowed to watch an iPad at maximum volume. Multiple staff members just walked by. Patrons were looking at each other in disbelief. It took another patron from across the room (it was THAT loud) to walk over and ask them to turn it down. A server dropped a bottle of wine on the floor, spilling it. He picked it back up and started serving it to the guests. At the end of our meal, we were told at 20% service charge was already added to the bill, but that was for kitchen staff. If we wanted anything to go to the server, that was extra. Excuse me....what? $1000 bull, $200 service charge, and they want another $200 for the server? No. The desserts were decent. Wasn't sure about the melon and chocolate combo, but the chocolate itself was rich and tasty. The bathrooms are all mirrors with a co-ed hand washing area. Kind of weird, too. All in all, just a strange experience. I can't see myself ever wanting to go back. We got there at 6:30 and couldn't leave until 10pm. SO SLOW!

    Valerie Z.

    Had breakfast here 3 days during our stay and loved everything we tried. Had the chicken and waffles which was delicious and used brown meat for the chicken. Loved that the butter had Korean spice to it and the batter wasn't too heavy. It would have probably benefitted from resting it a bit longer to get more oil off of it and the waffle could use a bit more flavor. Eggs were consistently fluffy. The crab toast with a jammy egg was difficult to eat but delicious and didn't skimp on the crab. The Lotte drink was boozy and delicious and came with a fresh fruit garnish. Service was good--seated almost immediately or you could wait for a table to turn over at the window. But there were lots of options for seats that offered a water view. People seemed to mostly be guest of the hotel and the staff was gracious and asked about peoples activities and remembered guests from previous days. Overall service was far superior to other hotels.

    Maya
    Brittany F.

    3.5 Let's start off with the good. Space was beautiful, incredible views, fortunate to get a table at the window and just absolutely gorgeous. Our service staff was great, appropriate amount of attention. Drinks were off the charts, I will be thinking about the Maya drink for a while, want one everyday. The rest of the meal was mid, not worth the high end prices, they tried, great presentation. I got the sole and just didn't hit the mark, lacked flavor and texture in the dish. My husband got the pork duo and was fine. Again nothing to write home about. Both salads, beet and Cesar, were good. Where they really missed was dessert, we ordered the pear tart. Way too sweet, way too much going on. Will go back for happy hour for sure though.

    The black sesame stone
    Grace B.

    I come here on Saturday night sometimes to listen to the live music. The food and drinks are delicious, and the dessert is gorgeous. More than anything, I treasure the ambiance and the skyline view.

    Bread with butter and honey
    Linh N.

    Such a wonderful dinner! My friend had his birthday dinner here. They had booked the private room so all of the guys were going crazy over the view. I didn't take a peak but I could see the waterfront from my seat and it was great. We were seated in the first private room from the dining area. Fairly large space with a couch and tv. Service was so nice. We had one staff tending to our group and he was great! Super patient with us. I started with the salted beet salad and ordered the rock fish as my entree. Both dish were delicious! The salad was so fresh and loved that the dressing wasn't over powering the salad and beets itself. The rock fish was a perfect portion for me. Fish was flaky and buttery at the same time without being fishy. The sauce that was underneath really tied everything together. I had such a great dinner here. I'll definitely save this spot for future events.

    Exterior view
    Harry M.

    A nice space located on the 16th floor of the Lotte Hotel, around the corner from the hotel's front desk. The restaurant and lounge provide excellent views of downtown Seattle and glimpses of Elliott Bay. The HH lounge staff were great and the restaurant front of the house and wait staff were also welcoming. There is a nice ambiance at this place. I noticed on some other recent reviews mentions of slow service,that was not our experience. We started out the evening enjoying happy hour which is a daily thing from 2 - 6 pm at Charlotte. A couple white wines and old fashioneds and Truffle Fries got us going. We then transition to the main dining area to begin dinner. We kept it simple this evening. Starting out with west coast oysters on the half shell (which were delicious by the way). Next up were our entrees. Charlotte offers a Price fixed and A la carte option for dinner. We went with the A la carte choosing the Sautéed Black Cod which included vadouvan crusted black cod, fall squash, chanterelles, kaffir lime jus, and pickled fresno pepper. The cod was moist and delicious and the plating was exceptional. My wife chose the Baked Rockfish which came with preserved lemon beurre blanc, braised potato, fennel confit, and shaved fennel salad. this was another well plated dish. Once again, the Rockfish was moist not overcooked and delicious! Both dishes were seasoned well for our tastes. This is a restaurant to which we will return. The food was great but the views while lounging, fantastic!

    Violet femmes - IG @bougiefoodieboi
    Kyle W.

    Located at the top of the Lotte hotel in downtown Seattle, this place boasts views of the city. The interior is spacious and open, featuring a lounge for casual dining as well as the back half space for more formal meal service. They even have suites you can book. There are limited tables in meal service overlooking the waterfront, so you would want to book reservations and make a note of it if you want one of the more coveted seats. I went here with a friend around 2:30pm to catch up and have a drink, so we chilled at the lounge area, but we were still able to roam around and check out the back half of the restaurant space. We got the daiquiri (from happy hour) and the Violet Femmes (from regular priced signature menu) which is their newer cocktails in honor of Pride. The Violet Femmes was fairly delicious and colorful, but I expected more color than purple and blue if Pride, since I had a drink before at another place in Seattle that literally had rainbow layered colors. $20 before tax and mandatory 20% gratuity is a bit steep, but you are paying a bit of a premium for the nice city views. The drink was good, just not good enough at the price point. Service was decent with some water refills, but a bit uncertain since the service is a bit occasional at the lounge. I can see this place to be nice for special occasions, but it is a premium space and restaurant

    View from table

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    Page 1 of 8

    Ask the Community - Charlotte Restaurant & Lounge

    Hi, I'm trying to make a reservation online for 4, but the only option is to do an "experience" for $150 prixe fix. The website says a la carte is still an option though. The voice mailbox is full when I called. How can a reserve for a la carte?

    I am unable to reserve table online for large party. Tried to call restaurant several times but no response. Please lmk how to reserve table for 13 people? Thank you.

    Speak with Teveny. E mail is a good option.

    For dinner does it have to be the choice of the course meal or can you order what ever you want?

    No I just happen to go during restaurant week and ordered off of the Restaurant Week menu which was a selection of three options for each course.

    Do you have a course menu?

    Yes. It is choice of 3 or 4 course dinner.

    How's the Togo menu and service like? Do I call ahead or is there an online? Where do i pick up the food?

    Reservations highly recommended. At $150 for the 4 Course dinner it becomes an expensive takeout order - and you'll miss the view.

    Is the 50% off promotion still going on?

    Mon-Th until the end of this month.

    Is parking validated if dining in? Also what is the dress code policy (if any)? Business casual?

    Alyanna, we offer Valet parking at $15 for up to 3 hours for our restaurant guests. Dress code is smart casual/business casual.

    What is the price range?

    Entrees start at $20 and can go up to $48.

    View All 10 Questions

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    Stunning view of the space needle. Came here around 8:30 PM and were able to get a table outside…read morewithout a reservation. It got packed around 9 PM so recommend coming earlier than the crowd. The servers were very kind and were able to recommend drinks and offered blankets since it was cold the night I went. I got the vacation responder which was delicious and refreshing. The food is also outstanding - got the pepperoni flatbread and the artichoke dip with chips. I couldn't stop eating the chips and dip because it was so tasty. Recommend for a date night or catching up with the girls. I'll be back!

    Nice view, but the drink was just okay and the service was the worst I've experienced…read more The hosts were friendly and seated us promptly, but our server didn't come over for 10 minutes, and when he finally did, he simply placed two empty cups on the table for water without greeting us or acknowledging us. We then waited another 15 minutes before anyone came to take our order. The male server with blonde curly hair clearly seemed more interested in chatting with certain customers than serving others. After waiting so long, we ended up going inside to place our order ourselves. When the server finally approached and asked if we wanted anything, I told him my sister was already ordering inside. He simply said "okay" and walked away without any apology for the delay. The view is beautiful, but it's not worth being treated this way. Save your money and go somewhere that values its customers.

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    The Nest

    The Nest

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    Lovely spot! I went at 5pm in the winter hoping to catch a sunset, but it was a rainy day. Still…read moreLOVELY to see the water and the vibrant pier. Such a lovely view! In my experience, having a reservation gets you a great table, and walking in gets you a barstool. We had a res and were lucky to get a gorgeous set of chairs with a view. The covered outdoor area didn't look open to the public, so we were glad to have a spot inside. The bar is dark and moody, but still modern and vibrant at the same time. They have lovely, creative drinks. I got a pineapple tequila smokey cocktail and it was SO good! Drinks run about $20, but this seems more standard in seattle these days. They also have a lovely happy hour that we just barely missed, but would definitely come back to try. Such a great spot for casual conversation, good drinks, and a breathtaking view. Something about watching the boats and planes and the waves is just gorgeous. Note- the 20% tip is pre-loaded onto the bill, so any tip you add is on top of that 20%!

    Great views and everyone should try it at least once and it's a great place to take out of towners…read more I went this past Sunday with a group of friends and while we loved the view, the prices are extremely expensive for what you get. You're definitely paying for the view. It was a great experience but I can find better deals that don't cost an arm in the leg. Also the music is terrible

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    View of Seattle from the rooftop bar
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    Deep Dive

    Deep Dive

    3.9
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    Deep Dive is my favorite cocktail bar in Seattle. The decor is incredible: Very speakeasy vibes,…read moreand every detail feels thoughtful and elevated. The whole space has this intimate, luxurious atmosphere that makes the experience feel special the moment you walk in. We tried the Japanese Breakfast, which is a savory cocktail and such a pleasant surprise. It genuinely has miso soup notes. It's very unique and creative. I also had El Boho (flavorful but not overly sweet). The staff are always friendly and very knowledgeable when it comes to recommending drinks. The prices are on the higher end, but personally I think they're totally worth it for the creativity and overall experience. This is the spot I bring all my out-of-town friends to because the ambiance, vibes, and drinks are just that good. Truly one of Seattle's gems.

    My experience at Deep Dive was unfortunately overshadowed by the service…read more I'll start with the positives because they're deserved. The atmosphere is absolutely beautiful. The space is elegant, unique, and lives up to the photos. I also want to recognize the manager, who was polite, professional, and kindly explained that reservations were required. I completely understand and respect that policy. Unfortunately, my interaction with the bartender before speaking with the manager was the complete opposite. As I tried to get her attention, I felt like she repeatedly looked at me with annoyance and made me feel unwelcome. Rather than simply explaining the reservation policy herself, she went to get the manager instead. She had a problem with Hispanics. She refused to engaged at all. The way I was treated left me feeling uncomfortable and embarrassed, especially as someone who was genuinely excited to visit. A beautiful venue can only go so far when the hospitality doesn't match. I would have happily accepted that reservations were required if I had simply been treated with basic kindness and respect from the start. I truly hope this was an isolated incident because the location itself is stunning, and the manager handled the situation professionally. Unfortunately, because of my interaction with the bartender I've added in the photos, I don't see myself returning. Sadly they have a Prejudice bartender.

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    Bar and counter seating
    Bar and counter seating
    Bar inside
    Bar inside
    Tuesday Fresh Cut Mezcal, Afternoon Tea, Veridian Vallet, Anastasia the Third, and Pink Haze

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    Alibi Room

    Alibi Room

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    We ordered the Pizza Con Carne and added jalapeños and banana peppers for an extra kick. Everything…read morewas delicious! The pizza was the perfect size for two people and generously loaded with toppings--every bite had a great balance of flavors and ingredients. The crust was just right as well: not too thick, not too thin, and baked to perfection. We also ordered a few drinks. I had the Smoke and Mirrors cocktail, which was well-made and definitely didn't skimp on the alcohol. Overall, it was a fantastic experience with great food, excellent drinks, and a welcoming atmosphere. I would definitely come back again.

    We stopped by here to get dinner before a concert and were lucky that they had room. We had…read morepreviously stopped at a couple of other places that had long wait times. Tucked down the alley by the gum wall, it's a great option for wood fired pizzas. The space is fairly small and very low-lit, but thriving with energy. Our service was fantastic, drinks were good, but besides the pizza the food was pretty hit or miss. We had a table of 4 and we kept the table full the entire time. We started off with a salad, spicy mac n cheese, cheese sticks, and Brie and cheese. Salad was light and refreshing. The cheese sticks were pretty normal, but also good. The spicy mac n cheese to me had zero spice. Just some mac in a cast iron pan. The apple and Brie had a nice presentation but the smallest amount of Brie possible(my picture was too blurry to post). The Broccolini I am not sure how it was defined as broccolini because the 5 pieces that came on the plate were huge. While packed with flavors of lemon and Parmesan they had a very tree like feel and were a bit on the harder side. The El Diablo pizza, to be straight forward was by far the best part of the stop. The crust could have been a little more well done, but that's just me splitting hairs. I ate more of that than anyone else. Probably could have finished it myself if I hadn't stopped for a lobster roll beforehand. Either way, great service, good drinks and legit pizzas!

    Photos
    Dining area
    Dining area
    Half pepp and half pepp sausage and spinach
    Half pepp and half pepp sausage and spinach
    Prosciutto, goat cheese, arugula pizza in mini size (happy hour)

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    Needle and Thread

    Needle and Thread

    4.1
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    Hands down one of the coolest speakeasy I've been to…read more Reservations open 7 days in advance so make sure to book ahead of time.

    Instagram : @yeapeats…read more I was excited to try Needle & Thread since it's often described as a speakeasy, but the "hidden" aspect didn't quite live up to expectations. Unlike other speakeasies that feel truly hidden, you actually just walk into Tavern Law, check in with the hostess, and let them know you have a reservation. They then guide you to a telephone where you repeat your reservation name before being let upstairs. It's a fun concept, but not especially secretive, and they're pretty strict about not letting you up early unless it's very empty. Once seated, we actually waited almost 20 minutes before being served with no acknowledgement. We ended up having to flag down the manager just to bring attention to our table, which was disappointing given the experience they're aiming for. The waitress asks a series of questions about your preferences--likes, dislikes, and flavor inspirations--so the bartenders can create custom cocktails for you. If you're knowledgeable about alcohol, this is probably a dream. If you're not (like me), it can feel a little intimidating, but our waitress was patient and did her best to guide us through it. The drinks themselves were excellent. Even the shots were customized, which was a nice touch. The vibe upstairs is chill and relatively quiet, making it a great place to relax and talk. Food is the same menu as downstairs at Tavern Law, so nothing new there. The only downside--and unfortunately a noticeable one--was an interaction with the female bartender (not our waitress). Based on the questions we were asked, my friend gave a mix of savory and sweet preferences, since we were told these were just inspirations. However, the female bartender came over sounding visibly annoyed and said, "So do you want savory or sweet? You're giving contradicting answers." The tone felt unnecessarily rude, especially since we were just following the process as it was explained to us. Overall, the drinks were great and the concept is unique, but between the delayed service and that negative interaction, it definitely put a damper on the experience.

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    Egg white based, smoky and fruity - IG @bougiefoodieboi
    Egg white based, smoky and fruity - IG @bougiefoodieboi
    Needle and Thread
    Needle and Thread

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    Charlotte Restaurant & Lounge - newamerican - Updated June 2026

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