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    Charlotte Restaurant & Lounge

    4.2 (290 reviews)
    Closed • 7:00 am - 11:00 pm
    Updated 1 month ago

    Charlotte Restaurant & Lounge Photos

    CHARLOTTE RESTAURANT & LOUNGE ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Classy
    Upscale

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    Foie gras torchon
    Kelly L.

    Charlotte is such a beautiful spot for a special occasion or elevated dinner, and overall we really enjoyed the experience. The space feels upscale without being too stiff, with gorgeous views that make the whole meal feel extra memorable. (Tip: come for the sunset) We had the rustic rye bread, foie gras torchon, scallop ceviche, and sautéed black cod. All of those felt thoughtful and well-executed. The bread was a great start, the foie gras was rich in the best way (and we loved the strawberry sauce that goes with it) the ceviche brought a nice brightness with the yuzi and mango favors, and the black cod was beautifully cooked. Those dishes made the meal feel refined and worth the visit. The elk rack was the one dish that didn't quite work for us. It was prepared nicely, but we found it a bit too gamey for our taste, the side veggies that goes with it was also a little salty. That said, the rest of the meal more than made up for it, and I appreciated that the menu had plenty of other interesting dishes to explore. The cocktails were also very good overall. We loved Live, Love, Lotte but found the Smokey Blue was a bit too sweet for me. Still, between the atmosphere, service, view, and most of the food, we had a really enjoyable night.

    Breakfast Burrito
    Jenny D.

    We stayed at the Lotte Hotel where the restaurant is conveniently located. We were lucky to sit by the floor-to-ceiling windows, which displayed a breathtaking view of Seattle. The view added to my enjoyment of the breakfast I had. Shoutout to Michelle for being an attentive server. We ordered a breakfast burrito, which was so delicious, especially with the grilled cheese attached. The breakfast burrito tastes like the quintessential American breakfast, which I personally prefer and ate three times during my visits. The fruit plate had an assortment of in-season fruit, such as berries, pineapples, and melon. This plate was filling and the two of us couldn't finish it, so it is ideal to share among 2+ people. We also ordered the American Breakfast Sandwich, which included potatoes on the side. The sandwich tasted very savory with the mix of eggs and protein. All the servers were attentive and nice to us. The atmosphere was very calm when we ate breakfast. The restaurant is spacious and has picturesque decor. I would recommend this restaurant for anyone looking for a fancy and elevated spot to eat in Seattle.

    Cozy place
    Karl C.

    Charlotte Restaurant & Lounge was a fantastic experience from start to finish. Located on the 15th floor of the Lotte Hotel Seattle, the atmosphere alone makes it worth visiting. There are beautiful views from both the dining and lounge areas -- including ocean views from the main seating area and lovely city views from the lounge where we chose to eat. The lounge had a very comfortable and upscale feel with beautiful furniture, a welcoming bar, and a relaxed ambiance that made it easy to settle in and enjoy the evening. The food was excellent, especially the appetizers and meat dishes, and the service was outstanding. The wait staff were incredibly accommodating, attentive, and genuinely friendly throughout the night. This is definitely a great spot for a date night, special occasion, or simply a relaxing evening with great food and views in Seattle.

    Mayur S.

    Reviewing based on FORBES STAR. first of all I made a reservation for lunch and came in an hour early so thank you so much for accomodating us we appreciate it. I want to reduce 1 star for one thing which i did not like it which is when i told a server that "my table is wobbling" which i hate it if i go to fancy place and this happens as a hospitality professional i also know it can be fixed easily by adding a Stabilizer at the bottom. Server said let me see what i can do and he forgot about it so my entire lunch dinning experience was not perfect as everytime i try to cut my food my table was moving up and down. This place is beautiful highrise food spot. From the valet, hostess, server and food everything was excellent. Restaurant was very clean and spacious with a nice centre flower piece and wine glasses around and i liked it as i am a wine guy. Hostess greeted us and asked about how are we doing, where we are from. Got bloody mary to start with which was perfectly garnished came on time. Food was excellent with a great presentation and super hot. I was taking my time to enjoy my food and even after 30 mins my food was still freaking hot which i loved it. I could not finish everything so server offered to pack it for me. Cutlery were marked properly and spotelsss clean before the food came as per the course. Uniforms of the staffs were clean and well hygeine was maintained. Tables were getting reset on time and hostess was helping the server to do it. Other server stopped by to ask how is everything with a great smile. Server never asked if we have any allergy or not since i am a vegetarian i appreciate it when a forbes restesurant ask this. Over all it was excellent experience i wish i could come back for dinner or breakfast to experience other side of session.

    Andras H.

    Amazing food, beautiful venue and a sommelier who is out of this world. Four of us went for a Saturday night dinner. The 16th floor location is overlooking Eliot Bay and has impressive amount of space so you have privacy and can enjoy conversations. We had the chicken, duck, salmon and a veggie dishes. All were perfectly prepared with savory notes emphasized. We ordered some wine and ended up meeting Gin, the sommelier of the restaurant. He gave us so much relevant context to the wine, we selected, let us enjoy a couple extra with glasses while he explained their their stories. Amazing experience on the level of taking a wine class. Definitely going back.

    The view
    Scott H.

    What a treat to have breakfast at Charlotte. The views from the 16th floor are incredible. I was seated at a table facing west toward Puget Sound, watching the ferries and ships come and go--a beautiful way to start the day. The atmosphere strikes the perfect balance between sophisticated and semi-casual, making it feel both elegant and comfortable. The service was spot-on from start to finish--attentive, professional, and perfectly timed without ever feeling intrusive. The breakfast potatoes were cooked perfectly, with just the right texture and flavor. The sausage had a pleasant kick without being overly spicy, and the eggs were prepared to perfection. Excellent food, stunning views, a welcoming atmosphere, and outstanding service made this a memorable breakfast experience. This is exactly how a day in Seattle should begin.

    Inside
    Marielle J.

    This has been on my list for a fancy dinner or occasion and got lucky to experience this for my company work gathering. We had brunch here and they had a limited menu of savory and sweet items, ranging from a breakfast burrito and cage free omelet to brioche French toast and buttermilk pancakes. I got the cage free omelet with the choice of Parisian ham, bell red peppers and cheddar cheese. They also had a choice of wild mushroom, kale and fontina and bacon, onion and Gruyère cheese. The potatoes that came along with the omelets were excellent! Really loved these and they were buttery! There was also a side/choice of toast and I got sourdough, 4 slices came with this! I also got the Vanilla Latte which was refreshing! We had a private room and it was beautiful overlooking the views of Seattle that included ferry boats, the smith tower and sports stadiums. The restaurant overall is beautiful inside!

    LOVE Dessert
    Britt B.

    Very mid for the price you pay. Went with a group of seven. Service was HORRENDOUSLY slow. It was not full - only the perimeter seats were taken. Twenty minutes went by between ordering and receiving a cocktail. They seemed to have ample staff - it was a mystery why everything took so long. The charcuterie board was nice and the Goddess Caesar was really good. The $68 ribeye was the thinnest I've ever seen. Half an inch or less and lots of gristle (not marbling) Flavorless. Came with very plain mashed potatoes and some good Brussels sprouts. I didn't touch the mushrooms. They looked dried out and awful. Side note - nearly every entree comes with mushrooms in some form which sucks. Two people in our group despise mushrooms - why are they so heavy on the menu? The couple next to us had a small child that they allowed to watch an iPad at maximum volume. Multiple staff members just walked by. Patrons were looking at each other in disbelief. It took another patron from across the room (it was THAT loud) to walk over and ask them to turn it down. A server dropped a bottle of wine on the floor, spilling it. He picked it back up and started serving it to the guests. At the end of our meal, we were told at 20% service charge was already added to the bill, but that was for kitchen staff. If we wanted anything to go to the server, that was extra. Excuse me....what? $1000 bull, $200 service charge, and they want another $200 for the server? No. The desserts were decent. Wasn't sure about the melon and chocolate combo, but the chocolate itself was rich and tasty. The bathrooms are all mirrors with a co-ed hand washing area. Kind of weird, too. All in all, just a strange experience. I can't see myself ever wanting to go back. We got there at 6:30 and couldn't leave until 10pm. SO SLOW!

    Wesley S.

    Hugo was amazing! Super attentive, friendly, personable, 5 star service. Came up for a view with some cocktails and a small bite to split -- it did not disappoint. Smokey Blues cocktail was excellent! Stone pot rice (beef bulgogi) was delicious!

    Valerie Z.

    Had breakfast here 3 days during our stay and loved everything we tried. Had the chicken and waffles which was delicious and used brown meat for the chicken. Loved that the butter had Korean spice to it and the batter wasn't too heavy. It would have probably benefitted from resting it a bit longer to get more oil off of it and the waffle could use a bit more flavor. Eggs were consistently fluffy. The crab toast with a jammy egg was difficult to eat but delicious and didn't skimp on the crab. The Lotte drink was boozy and delicious and came with a fresh fruit garnish. Service was good--seated almost immediately or you could wait for a table to turn over at the window. But there were lots of options for seats that offered a water view. People seemed to mostly be guest of the hotel and the staff was gracious and asked about peoples activities and remembered guests from previous days. Overall service was far superior to other hotels.

    Maya
    Brittany F.

    3.5 Let's start off with the good. Space was beautiful, incredible views, fortunate to get a table at the window and just absolutely gorgeous. Our service staff was great, appropriate amount of attention. Drinks were off the charts, I will be thinking about the Maya drink for a while, want one everyday. The rest of the meal was mid, not worth the high end prices, they tried, great presentation. I got the sole and just didn't hit the mark, lacked flavor and texture in the dish. My husband got the pork duo and was fine. Again nothing to write home about. Both salads, beet and Cesar, were good. Where they really missed was dessert, we ordered the pear tart. Way too sweet, way too much going on. Will go back for happy hour for sure though.

    The black sesame stone
    Grace B.

    I come here on Saturday night sometimes to listen to the live music. The food and drinks are delicious, and the dessert is gorgeous. More than anything, I treasure the ambiance and the skyline view.

    Bread with butter and honey
    Linh N.

    Such a wonderful dinner! My friend had his birthday dinner here. They had booked the private room so all of the guys were going crazy over the view. I didn't take a peak but I could see the waterfront from my seat and it was great. We were seated in the first private room from the dining area. Fairly large space with a couch and tv. Service was so nice. We had one staff tending to our group and he was great! Super patient with us. I started with the salted beet salad and ordered the rock fish as my entree. Both dish were delicious! The salad was so fresh and loved that the dressing wasn't over powering the salad and beets itself. The rock fish was a perfect portion for me. Fish was flaky and buttery at the same time without being fishy. The sauce that was underneath really tied everything together. I had such a great dinner here. I'll definitely save this spot for future events.

    Exterior view

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    Amazing food, amazing view, great service, and the old fashion is the best I've ever had, by far. 5 stars easily.

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    Page 1 of 8

    Ask the Community - Charlotte Restaurant & Lounge

    Hi, I'm trying to make a reservation online for 4, but the only option is to do an "experience" for $150 prixe fix. The website says a la carte is still an option though. The voice mailbox is full when I called. How can a reserve for a la carte?

    I am unable to reserve table online for large party. Tried to call restaurant several times but no response. Please lmk how to reserve table for 13 people? Thank you.

    Speak with Teveny. E mail is a good option.

    For dinner does it have to be the choice of the course meal or can you order what ever you want?

    No I just happen to go during restaurant week and ordered off of the Restaurant Week menu which was a selection of three options for each course.

    Do you have a course menu?

    Yes. It is choice of 3 or 4 course dinner.

    How's the Togo menu and service like? Do I call ahead or is there an online? Where do i pick up the food?

    Reservations highly recommended. At $150 for the 4 Course dinner it becomes an expensive takeout order - and you'll miss the view.

    Is the 50% off promotion still going on?

    Mon-Th until the end of this month.

    Is parking validated if dining in? Also what is the dress code policy (if any)? Business casual?

    Alyanna, we offer Valet parking at $15 for up to 3 hours for our restaurant guests. Dress code is smart casual/business casual.

    What is the price range?

    Entrees start at $20 and can go up to $48.

    View All 10 Questions

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    The Nest - Chardonnay & sunset views

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    Final stop on last night's GNO and arguably one of the best places in Seattle to end a night…read more The Nest is sexy. There's really no other way I want to describe it. The rooftop views are some of the best in the city, especially once Seattle starts lighting up, and the atmosphere is ultimately what you show up and stay for. Drinks are definitely pricey at $20+, but I appreciate that the snacks remain closer to happy hour pricing. We ordered the shishito peppers and hummus plate for around $11-$12 each, which felt surprisingly reasonable considering the setting. Staff was suuuuper nice! And after striking out on espresso martinis at our previous stop, we finally got our redemption here. The Nest's espresso martini ranks somewhere mid-tier for me compared to others around the city, but at that point we were just happy to have one in hand. You're definitely paying a premium for cocktails, but the food pricing helps balance things out and that view makes a pretty convincing argument for staying for another round. Come for a drink. Stay because Seattle looks really good from up here.

    This was my second time at The Nest, and I really came back with an open mind to give it another…read morechance. The first time, we had a reservation and were charged a $50 table fee, so this time we went without a reservation and thankfully avoided that fee. Unfortunately, the food and drinks just aren't really my favorite. The snack food wasn't anything that stood out to me, and I gave the espresso martinis another try this time around, but they still weren't my favorite. That said, you really can't beat the views! The rooftop atmosphere is gorgeous, and the staff has always been incredibly sweet and welcoming both times I've visited. It's just not my personal favorite rooftop in Seattle when it comes to the overall food and drink experience.

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    Deep Dive - Small & intimate

    Deep Dive

    3.9(339 reviews)
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    Came here while visiting Washington, and this place has a unique aesthetic with creative cocktails…read moreto match. We arrived without a reservation but were seated at the bar fairly quickly. The bartender next to us was incredibly friendly and offered excellent drink recommendations. The drinks are on the pricier side, but the quality, presentation, and overall atmosphere make it worth a visit if you're in the area. The bar staff were kind, attentive, and helped make for a great experience.

    My experience at Deep Dive was unfortunately overshadowed by the service…read more I'll start with the positives because they're deserved. The atmosphere is absolutely beautiful. The space is elegant, unique, and lives up to the photos. I also want to recognize the manager, who was polite, professional, and kindly explained that reservations were required. I completely understand and respect that policy. Unfortunately, my interaction with the bartender before speaking with the manager was the complete opposite. As I tried to get her attention, I felt like she repeatedly looked at me with annoyance and made me feel unwelcome. Rather than simply explaining the reservation policy herself, she went to get the manager instead. She had a problem with Hispanics. She refused to engaged at all. The way I was treated left me feeling uncomfortable and embarrassed, especially as someone who was genuinely excited to visit. A beautiful venue can only go so far when the hospitality doesn't match. I would have happily accepted that reservations were required if I had simply been treated with basic kindness and respect from the start. I truly hope this was an isolated incident because the location itself is stunning, and the manager handled the situation professionally. Unfortunately, because of my interaction with the bartender I've added in the photos, I don't see myself returning. Sadly they have a Prejudice bartender.

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    The Loupe Lounge - The Space Needle

    The Loupe Lounge

    4.3(86 reviews)
    1.4 mi•Lower Queen Anne
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    Who deserves 10 stars? The Loupe Lounge does!…read more Here is the story. If you have a long layover you can stay at the airport or you can be a rebel and venture into the city. I am a rebel with a food cause and opted to dine at The Loupe Lounge on my layover. Well, that was the master plan but coming from Maui, there were delays and my little mission was diverted. Abort? Absolutely NOT! Being a SUPER optimistic about everything in life, I rushed to make a 5:30 p.m. reservation at 7:00 p.m. I know, it was pushing it but for $150 a person I did not want this opportunity to go to waste. We arrived at The Space Needle and were whisked up to The Loupe Lounge. The host was not sure if they could still serve us so she rushed to get the manager. She must have gone back to NYC Fashion Week because here comes the manager looking like a whole GQ model, super trendy manager in the house! Well, he accommodated us, very cool of him. You're an Angel cause we were starving! The food was packaged to go, it was so delicious I'm super bummed that we didn't get to experience this in person. It was pretty in a box can't imagine what it would have been like in person! Beggars can't be choosers! The meal was fantastic! Caviar was packaged with ice! How accommodating and it passed TSA. Drinks were amazing and Andrea was the BEST waitress! Lucky we had her! Overall, if I'm back in Seattle this is back on my to-do list! Very cool experience and worth every penny! Honestly pretty cheap considering all you get! The drinks alone were worth it!

    Old Fashioned - 4 stars Supernova Spritz - 4 stars…read more The lounge at the top of the Space Needle is all about the view--and that's the reason to be here. The drinks are nothing special and definitely not the highlight, but they get the job done while you take in one of the best panoramas in Seattle. The revolving lounge gives you a full 360-degree view of the city, so every seat feels like the best seat in the house. You can see all of downtown, the Puget Sound, and the peninsula across the water as the floor slowly rotates. It's an easy, relaxed way to take in everything without having to move around. Bottom line: don't come expecting craft-cocktail magic. Come for the incredible views, the unique experience, and the chance to see Seattle from above in a way that never gets old.

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    Needle and Thread - Perfectly crafted cocktails

    Needle and Thread

    4.1(562 reviews)
    0.9 mi•Capitol Hill
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    Needle and Thread was a wonderful (and unique) experience! Needle & Thread is a reservation-only…read morespeakeasy with NO menus! Ahhh! You enter through a vault door in the back of Tavern Law by picking up an antique telephone. Cool right?! Yep. Once they let you in, off you go up the stairs. We were greeted and directed to our table. Because they don't have menus, your bartender will get to know you a bit. Think moods, taste buds, flavors you love - any insights you can offer will benefit you and your beverage. It's quite engaging and interactive. They jot down your order on a coaster which then becomes a keepsake that you can take with you. I thought it was a really nice touch. Very ideal for a scrapbook/journaling person (read: me). I went with my usual everyday state of being - READING! Make me a drink with dark academia, literature, the library, bookstores, coffee, cafes, etc etc. in mind. My drinks were very me! Both beverages were refreshing, tasty, and coffee-forward. The service was phenomenal and attentive. The energy of Needle and Thread is quirky with a variety of seating arrangements, antique furniture, and warmth. Vibey, if you will. They serve food as well, but we didn't eat. Make a reservation and indulge in this experience! Enjoy your bespoke cocktail! Also, highly recommend checking out their website to learn more about the speakeasy and FAQ's. Oh! They also check in to see if you have any allergies. 10/10!

    My recent visit end of August 2026 still maintains that this bespoke cocktail bar has amazing…read moredrinks. However I unfortunately need to voice some concerns about the new ownership. Past visit 2+ years ago the reservation is through Tock. Recently the reservation is through OpenTable so I thought the points credits will be honored here as they are in the OpenTable network, so I redeemed points to discount $8, only to not be applied to the bill since the reservation $15 per person is a deposit and refunded on seating, instead of most places where the deposit deducts the cost of the final bill. None of the bartenders could do anything, and didn't bother raising this to management (probably downstairs at Tavern Law could've remedied the situation but the short turnaround time implied they didn't try). Additionally, when I got my drink, the bartender did not bother taking a second look to see there's a bug. It was deep inside the drink, not at the top, so the bug did not just fly and land on the drink after being served. So it was a bit negligent, especially given they jacked up the price from $21 to $25 in just 2 years. The price increase did not justify the quality, if anything, price went up significantly and quality dropped... The bartender addressed the issue by remaking the drink but the drink was noticeably smaller than the original one. It would only have made sense if I drank a lot of it, but I only had small sip stopped when I saw the bug. The experience was very frustrating overall that I didn't wish to tip, only to find out they added a 20%+ service charge without my consent when I looked at the credit card statement. That is fraud. Fraudulently adding a tip to yourself earned you a 1 star. Otherwise this would've been more a 3 star experience due to the miss from the bug, and the OpenTable issue.

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