Food - 5/5 Service - 5/5 Ambiance - 5/5…read more I made the mistake of not ordering the veal Parmesan the first time I was here. That won't be happening again! Veal Parmigiana - topped with melted mozzarella and a flavorful marinara. The edges were crispy, the veal was tender, and all the ingredients were perfectly proportioned. Every bite was incredible! 8.6/10 Shoutout to Christian and Mary for the spectacular service!

Every time I have the honor of returning chef Vola doesn't disappoint. The restaurant is still the…read morewildly acclaimed center of Italian food and gastronomy old world style. I always return for the roasted red peppers and anchovies and salad appetizers but the entree is always the same I order the bone in Milanese style parmigiana see picture It is absolutely the finest meal available for this type of food featuring a succulent large paillard of veal on bone breaded perfectly with a perfectly fried bone in The parmigiana style is classic featuring a robust marinara that is succulent next to the veal chop Absolutely divine The beef bolognese and spaghetti is also excellenf As is the eggplant parmigiana Omg such deliciousness Try and go The service is always special and being my birthday also featured the talented waiters and waitresses singing me happy birthday to a scoop of vanilla ice cream Well that's a great story

Good luck getting a reservation It is worth the effort if…read moreyou can The best restaurant in New Jersey

Horrendous customer service. At least give the common courtesy of a call back to make a…read morereservation. Spend your money elsewhere.

Always a must stop when in the area. Great food and service friendly staff. Enjoy sitting at the…read morebar and enjoying a good meal.

First off let me start by saying the vibes in this place are unmatched, very old school feel from…read morethe second you walk in the door. A big bar that wraps around pretty much the whole first level, tons of bars stools. Drinks are cheap, $5 for a beer in AC is almost unheard in these times. The food was great, got the clams casino to start and it was good, 7.5/10. I then ordered the Chicken parm for dinner, which comes with a family sized salad for the table. The chicken was really good very flavorful and super tender, perfect amount of cheese and sauce on it as well. Pasta was cooked perfect and was very good 10/10. My wife had got the mussels with pasta and that was out of this world. First off the amount of mussels you get is crazy they give you so much. They were cooked great, cleaned really well also. Service was good from the bar as well as when i sat down. Food came out fast and tastes great. They don't rush you they space out the appetizer and your meal very well so it gives you time to enjoy it and not eat your dinner right after you finish the appetizer. Last thing is the prices for all of this is unmatched great prices and good food definitely something to try out.

Angelino's Club Madrid is one of those places that nails a vibe the second you walk up to it. The…read moreexterior feels straight out of The Sopranos meets 80s neon, bold, a little nostalgic, and instantly intriguing. Step inside and it fully commits: a retro bar with music and ambiance that make you feel like you've walked into a scene from GTA Vice City. The cocktails are excellent (and cleverly named), the food is genuinely delicious, and the whole experience just works. It strikes that rare balance where your table feels private and intimate, but you're still very aware of the buzz and energy around you. It's lively without being overwhelming. What really ties it together is the staff: cool, calm, and genuinely helpful without hovering or trying too hard. If you're in Atlantic City and want something with personality, style, and substance, this place absolutely delivers.

If you are a fan of anything retro, you gotta go and check this place out. Walking in the door…read moreyou'll feel like you've gone back in time 50-60 years IN A GREAT way, meaning this place strikes the perfect balance of retro done right, as the place is clean, super well maintained and the vibe is just different. From the tailored cocktails with done with that mixology type of approach, to the lounge or the restaurant. The vibe is my favorite, food is good and the people both in terms of service and interaction/people watching will keep you there!

Mamma Lena's in Ventnor is one of the most incredible Italian restaurants I've been to recently…read more They're located right off the boardwalk on the first floor of a condominium building so you'll have to do street parking since there's no private lot. I love that they're BYOB and you'll have a view of the pool and the ocean from a distance. Service was outstanding. It was perfectly timed and so personable. They provide complimentary bread with a delicious olive oil topped with crushed red pepper. To start, we split the Caesar salad and this was one of the best we've had in a while! It was cheesy and had the right amount of dressing without being too overpowering. They added olives and freshly made croutons that gave it some extra texture that I enjoyed. For my entree, I had the milk fed veal chop served Milanese style which was nice and light exactly how the server described it. It's like a caprese salad on top of a battered and crisp bone in chop. The balsamic was so tasty and they put a very generous amount of mozzarella on top. This was 17 ounces so I couldn't finish half of it but it still tasted great leftover. The star of the evening was the chef's specialty dish: the Pork Chop Agro Dolce. It's a center cut bone in pork chop topped with carmelized onions, a hot cherry pepper & capers in a sweet & slightly sour sauce over a candied sweet potato which tasted just as amazing as it sounds and looks!! I was dipping my veal chop into this sauce because it was absolutely incredible!! I don't think I've ever had a better pork chop in my life. It really puts others to shame. Unfortunately we didn't have room for dessert, but I'm already looking forward to my next visit here to try some pastas and seafood. They also had special items that I'm super curious about! Highly recommend this place!

We were staying with friends Which was close by and we had an early evening for a show so we went…read morefor an early dinner. The waiter was excellent. He was a was knowledgeable and he was very personable. The food was good. I must say we had pork chops. They said they were a little too spicy. It came with a sweet potato and we we had shrimp and calamari salad and it was too spicy. Unfortunately, The best part for me was the salad Jules salad. It was delicious. we also had eggplant Parmesan appetizer, $30!!!!, which was delicious and then we had the tuna tartare, which was also very good. The restaurant was very pricey. The atmosphere is nice, but when you look out the window, all you see is a pool you don't see the ocean. It's a restaurant that I would recommend but be aware of the cost and the spiciness.

Visited while in Atlantic City…read more long wait times if you do not have a reservation- ended up sitting at the bar , was serviced pretty quickly , large portions with plenty for 2 people and we had much left over, can be a bit noisy but not a bad option if you're visiting

This is for the bar seating. I base this on our server Michael. He was great! He should be an…read morehonorary Italian. I thought he was the way he pronounced the wines. He gave a great story as to why he's so good at seeming Italian. Very very personable! We're had a great conversation. He engaged with everyone at the bar making the bar experience fantastic. We ended up getting a table for dining. The only drawback is everything on the menu is family style. So, if you want different things, prepare for not only a high cost, but a lot of leftovers. Our dinner server was friendly and prompt. He took care of all our needs. The food is always good here. You can't go wrong.

After I messed up our reservation 3 times on the same day they graciously accommodated my wife and…read moreI for dinner that evening. It being a beautiful summer evening helped the whole experience but the service and food exceeded it. We shared the asparagus wrapped in cheese and prosciutto with balsamic glaze. It was delicious and plenty for the two of us. Our server (Betsy) was a delight. Helpful and with just the right amount of attention. A very nice person who treated us like old friends. I had a special. Orange Roughy with bay scallops and a spicy tomato sauce over capellini. The fish was perfect with a slightly sweet flavor and flaky texture. Bay scallops are not my favorites as they tend to cook to a tougher texture with less scallop taste than diver scallops. Probably would have preferred 2 or 3 divers instead. But overall a delicious dinner and would have it again. My wife has some issues with garlic which is tough in an Italian restaurant. She had linguini primavera with just olive oil and cheese and really enjoyed it. We sat outside. The inside was noisier than we prefer. All in all a great byo Italian restaurant and I highly recommend it. You might see us there as we plan to return. Go!

It's a quaint place, well decorated, and staff was so accommodating. We had gotten there later then…read moreplanned and they were so kind and never once acted like we are making them stay open longer then expected. Even had 2 takeaways they prepared. I had the mussels and they were tender and cooked perfect. Their pasta is handmade and both my friends had different pasta dishes. One had rigatoni with meatballs in meat sauce. He loved it. My other friend got dish with Gorgonzola cream sauce and scallops. That was excellent as well. Would highly recommend to anyone. And if ever in this area again, I would want to go back

While staying in the resorts property. We came here on a sunday for the bubbles and brunch event…read more The staff are all welcoming and attentive. The menu isnt large but has some decent options.we were a party of 3. I ordered the lox and bagel platter . Very fresh nice portion for the price. 2nd order prime sirloin and eggs. Steak was seasoned and cooked well. 3rd ordered the build your own omelet and enjoyed it . We also tried blueberry buckwheat scone it was a bit dry. The banana bread was hard the Danish tasted ok. I took part in the unlimited mimosa Overall it was a decent experience

We're in Atlantic City to see Earth, Wind & Fire so I want to have a nice dinner before the show. I…read moredid a little research and found Capriccio was voted the Top Ten U.S. Casino Restaurant in USA Today? Based on the great reviews, I made an early reservation. Walking to the restaurant, we walked through a nice looking hotel bar. Once inside the restaurant, it's decorated very nicely with a large glass chandelier in the main dining room. The hostess shows us to our table and the waiter introduces himself. (He's calling me boss? It's a little off) I asked the waiter for a wine list. I don't need to get a bottle of wine, we're on a time limit so we ordered two wines by the glass. I ordered a Italian sangiovese wine, the bartender gave us a proper pour. Great wine to start our meal. My waiter said he's working with a team to serve us tonight. Those guys were all over us! Great customer service, they were constantly at our table. To start, we shared a large portion of Calamari Fritti. The Calamari was delicately fried, it was cooked perfectly. For my main entree I ordered the Scallops with Bucatini. The scallops, again, kudos to the chef. The scallops had a nice sear and were cooked perfectly. The bucatini was tossed in a light sauce which added to the overall dish. You never want to have aged cheese on fresh fish, Capriccio made me a great dish. I was so full, I couldn't fit in dessert. We had a great meal at Capriccio, I recommend this restaurant when looking for dining options in Atlantic City.

amazing dinner and party with my family . Highley reccommend…read more They have a private room , loved it

Make a reservation when you know you're coming to this place. We came here as a group of five super…read morehungry. We came here during the FIFA cup matches, the energy was super high in the restaurant and all over. They have a very huge and my bar area where you can eat there. Then they have a separate dining area that caters to parties of all sizes. For appetizers, we had the La Scala salad, long stuffed peppers, a pizza, fried artichokes, the chicken wings,calamari, and the fried mozzarella. As I said, we came super hungry, so we went overboard with the appetizers, but this alone filled us all, and we were already full before the entrées even arrived. Every single dish hit and there was no miss. The chicken wings were so good that it convinced a pescatarian that was in ur party to have a piece. For entrées, we had the Diablo pasta, lasagna, tortellini with prosciutto in a truffle sauce, spicy vodka pasta with chicken cutlet and burrata with hot honey on top. Also all hit and no miss at all. Everything was absolutely delicious. There was no room for dessert but cant wait for next time. Highly recommended if youre looking for italian during your next AC trip! SERIOUSLY EVERYTHING WAS SO DAMN YUM!

Excellent true Roman Style Pizza. Not Sicilian, not Grandma Style, it's lighter, fluffier, and…read moredelicious. It was a nice surprise to find this on the Boardwalk. Visited twice already

Boom! Terrific option on the boardwalk in Atlantic City! Sneaky amazing pizza! Go there! Thank me…read morelater.