Very fresh. Very big portion! Just the right amount of dressing. I love how they evenly toss the…read moresalad to distribute the dressing throughout the salad. Great choice for lunch. Highly recommend!

I always get grilled chicken Cobb salad. It's pretty good, you want to make sure you get it with a…read morevery light dressing on or on the side, otherwise you will have more dressing than the salad. This is my favorite salad here, the price went up a little bit and now it's $16 which is fine but they only give you grilled chicken dark meat, used only give you white meat. I don't like this only dark meat. The price goes up for the dark meat only. Not sure if I will get it again. They give you a lot less chicken as well! :/ I am being generous, giving four stars.

They don't actually CHOP the salads, but otherwise a great fresh selection! I've had custom salads…read moreand this Chef. Highly recommend any. Expect to pay about $20 for any salad.

This place sucked - a big MAYBE if you are desperate for some vegetables and 'healthy' option, but…read moreyou mine as well buy a bag of lettuce at the store and eat it straight cause this place is not worth the high price of the basic salads they offer. I ordered a create your own with chicken, romaine, and some other ingredients but when we asked for them to chop it up they said 'they didn't do that' - like how do you not chop a salad when it's IN your name?! It was basically a bunch of romain leaves with dry chicken and barely anything else. Guess I'll have my salad only tossed her??

Came here with my husband for dinner to celebrate our anniversary and had such a great experience…read more The space is really eclectic and beautiful. Our waiter and the whole staff were super nice, and even the chef came out to check on us, which was a really thoughtful touch. Drinks were delicious--my husband had a spicy margarita called the Pool Boys, and mine was a sweet cocktail that was also really good. For dinner, I had the shrimp polenta, which was excellent, and my husband got the chicken parmesan. The chicken was tasty, though we were expecting it to come with pasta. For dessert, we shared a lime cheesecake and a creamy peanut butter-style dessert--both were fantastic. Overall, a really fun spot with great service. We'd definitely come back.

This is the go to restaurant before the Hook show. We were there early and had reservations. Got…read moresat in what felt like the bar area. Would have liked to get in one of the other rooms as there is a lot to see here! Take a walk around if it is not busy. Some good photo ops. You also sit very close to others in this section. We met some really cool folks. Ordered the Orichiette. Spicy sausage in a nice broth. Pretty task and plenty for 2 to share. Had a antipasto salad as well. Really tasty too and fresh. Overall all the food is solid, atmosphere is fun and prices are reasonable.

No reason to go here. I am not sure what their Nonna is…read moreusing to make the meatballs but it is Unidentified meat. The pizza is definitely no more than a 2 With all of the eateries around, this place should be closed.

We were in Atlantic City for the weekend and just needed a quick bite but wanted some good food…read more While walking on the boardwalk we saw Forno, inside and outside seating. We thought, why not, let's try it, there was a good crowd and they looked like they were enjoying their food. We decided to go inside. The place was bright, Nice and clean and the Manager at the front was very welcoming (please forgive me because I asked you your name before I left and you told me but I still can't remember). She was the most pleasant. We ordered a little bit of everything: Chicken parm-delicious piece of white meat that was crispy on the outside and moist on the inside, just how I like it. Caesar Salad-Delicious and fresh, right amount of dressing. Nonnas Meatballs-Tasted like they were cooked for hours, serving size was three, which was perfect! Buffalo Wings-They were supposed to be the chili wings but we didn't return them, they were perfect and not too spicy. Overall, this was a perfect pick! Will definitely go back the next time we are there. It wasn't expensive, very reasonable for the portions that they give. 10/10, would definitely recommend! Will try the pizza next time, we ordered too much food, but I did see a lot of traffic in and out for pizza. This place is a must try if you are ever in the area.

We got 4 different things off the menu everything was amazing' service was 10/10! Highly recommend…read morefor a god late night spot!

Just off the Boardwalk. A welcoming dive bar with excellent service and great bar food. People were…read morefriendly. Drinks were flowing and the food Wings were on we asked about the off menú emanadas and were lucky they had some. They were so light and crispy. Great chill vibe!

Came here after lunch plans elsewhere fell through; they were renovating and closed…read more So we stepped next door into the White House. Two bites in and we both decided we were happy the other place was closed. The bread was amazing. The meatballs were tender and flavorful, and the sauce was outstanding. The sandwich was so good I didn't even get upset when I spilled a little sauce on my shirt. We both got the half-sandwich and when they sat it on the table I was blown away. Their half is anyone else's full. Seriously, the sandwiches are huge. We were only in AC to say we've been to New Jersey, so finding such a great local lunch spot was just what we wanted. The service was friendly and they genuinely seemed happy to meet everyone who came in to grab some food. The wall of celebrity photos speak to the notoriety of the White House, and the quality of the food and the service speaks to why celebrities go out of their way to eat there.

Came back to get an Italian cold cut sub. White House Subs has been a mainstay in AC for over 60…read moreyears. They are well known and upon entering you can clear tell by the walls of pictures with famous figures in sports, entertainment, and television lining the walls near the booths. They also have limited counter searing at the front. They have a menu of subs only (no fries are served only bagged chips and soda). We opted, on this trip, to get the foot long Italian cold cut sub with light mayo, oil, hot peppers, lettuce, and tomatoe. You have to go to the back of the store to place your order with one of the cooks at the counter there. They will give you a number and once your number is called, you pick up your order and pay for it at the front register. The booth seating is for customers that are eating in store. Our Italian sub was loaded with a variety of meats and cheese. It's cut in half, but you can cut that in half and you really can feed four people and a cheesesteak sub with sautéed onions, lettuce, tomato, light mayo, and hots. The rolls are fresh and sturdy to hold up to the meats, cheese and topping inside (fact: the rolls are made from Formica deli across the street!). The meats and cheeses were fresh in the Italian cold cut and the meat in the cheesesteak was ample with a great taste. All in all, a great spot to grab a sub to go or enjoy in the store.

I arrived for dinner last evening around 6 pm. I was greeted by the bar staff as soon as I entered…read more Followed by a welcome from the Executive Chef and Owner Michael Brennan. I opted to sit near the bar at a low table. In seconds my table was surrounded by the team, my server, the bartender and the owner, making me feel welcome and insuring I was comfortable. I was presented with multiple menus, all updated for the season, I selected the That Dill Though, it was there in two minutes, a tall glass with ice, vodka, dill syrup, lemon, Granny Smith apple, and prosecco, garnished with fresh dill. It was cool, refreshing and delicious. I discovered a lot of new items with creative flair and sounding amazing. I selected from the Prix Fixe menu. This is a new feature that includes an appetizer, main and dessert at a great cost saving price with various options. My appetizer was a Caesar salad, it included a generous portion of fresh crisp hearts of romaine, preserved lemon, parmesan, onion jam, croutons and just the right amount of house made creamy Caesar dressing. Together the flavors are an outstanding, the preserved lemon pieces offer a fresh pop and contrast with the onion jam. This is absolutely a must have, just writing about it is making me crave it again. My main was the Jail Island Salmon. It was beautiful and delicious. The Salmon is delectable the skin is perfectly seasoned and crispy, look at the photo how moist flaky and executed perfectly, It is perched atop wonderful butternut squash and chilled farro with apple and fresh parsley. This was without a doubt the best salmon I ever had. For dessert I enjoyed the house made cheesecake, it was so creamy, served with fresh strawberry slices blueberries and a fresh whipped cream a light dusting of powdered sugar and a mint leaf this was decadent, a very rich soufflé style, simply spectacular. My server was Manuel, very friendly professional and attentive. The entire staff checked on me, frequently including the Chef Michael who stopped at my table after every course was delivered. The restaurant is decorated nicely for the holiday with a great sound system playing excellent music. This was such a wonderful dinner that when I was leaving I opted to walk the beautiful grounds even though is was raining, just to prolong this exquisite culinary journey! This place is worthy of a visit when in Atlantic City. It's steps off the world famous Atlantic City boardwalk between Ballys and Resorts casinos on New York Avenue.

Good, good, good, good, good…read more I would give it 4.5 stars but that's not a thing so I gave it 4 stars and 5 goods. The girls picked this place, I just wanted to eat but I'm glad they did. It was a bit tricky getting into this place because maps told us to go to the backside of the restaurant and there was no entrance there but there were signs saying go here for this and go there for that but we figured it out, obviously. Soon as we walk in they seat us. There are a few others dining but it's not packed. There's a lively group sitting behind us and that's fine because it's daytime and it's meant to be lively. The setup was such that there was a constant draft. I don't really like drafts where I eat because too much can blow through and the food cools down faster but it wasn't that bad but it is why I didn't give it 5 stars. It was a little chilly that day also so that didn't help. It wasn't cool enough that we needed a jacket on but with the draft, maybe we should've put them on but who wants to eat with a jacket on? I ordered the chicken and waffle but substituted for french toast. The french toast was so good that there was no reason for syrup at all. The french toast was cooked perfectly and wasn't dry and already sweet so you didn't need syrup to make it sweet or to soften it up. It was perfect as it was and the eggs were light and fluffy. What does that even mean? Light and fluffy eggs? I heard that somewhere so I repeated it, lol but if I knew what that meant, I'm sure I would say these were that. Regardless, they were good. I love eggs! Please try this place. You will not be disappointed.

So it has been a while and while in Atlantic city I remembered about this place. It was around 11…read moream and it was open. Everything else on the block was closed. The number is 1607. They are always open. We ordered a deluxe souvlaki platter, it is 25$ and it is a very generous amount of food and came with 2 large skewers, of meat, tzatziki sauce, lots of french fries, salad and bread. We also got a bacon, egg and cheese sandwich.. Fresh food at a a decent price.

This is a cozy little spot. Was greeted and order taken right away, was put in about 10 minutes…read more Welcoming service. Conveniently located on the boardwalk. I ordered 2 lamb gyros, for myself and my partner. We both thoroughly enjoyed them. Good flavor and tasted fresh.

Delicious!! Had the Beef Wellington, Chicken Scarpollini &…read moreMac & Cheese. Definitely will be back. Haisley was an awesome waitress and she definitely made our anniversary celebration so much more than we could have thought of. Got to meet the Chefs and take pictures, such sweeties.

We finally were able to get away to Hell's Kitchen in AC. It was worth the wait…read more It was my wife's birthday. Our servers were Chia and Jeffrey. Very nice and welcoming. I wanted to try several things.. we got Crispy Brussel Sprouts which were amazing. The best Ive had. I also had the Lobster Risotto..another wonderful dish! My wife had the Beef Wellington. She loved it. Aaaand they brought her a Sticky Toffee Pudding to her birthday. So wonderful and nice. Really.. the food was well worth it!