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    Smoky Mountain Diner

    4.3 (115 reviews)
    ModerateAmerican
    Closed 6:30 am - 7:00 pm

    Smoky Mountain Diner Photos

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    SMOKY MOUNTAIN DINER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Smoky Mountain Diner

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    Three eggs, choice of potato,  meat, served with biscuits and gravy.
    Tonya P.

    Smoky Mountain Diner is the heartbeat of Hot Springs. Great place for breakfast and lunch, served with the most pleasant wait staff. The servers were so genuine and delicious sweet tea.

    This came out WITH chicken fried steak.... Holy moly, food heaven!
    Max A.

    We have been in Hot Springs dozens of times and never stopped at Smoky Mtn Diner because there is always a line! Now we know why!!!! During the week, the wait is not so bad. I cannot believe we skipped this place, at the very least we should have done take out. Service is excellent, the ladies are all super friendly. The vibe is local, the people all knew each other by name. I could not resist, ordering the Chicken Fried Steak. Unbelievable how much food comes with it! I want to go on record, the absolute best biscuits and gravy I have ever had. My wife, southern bore and raised concurs and she is the biscuit and gravy goddess.......... It was so good, every morning we ordered bacon, egg and cheese biscuit and biscuit and gravy to go!!!!! Super comfort food! Love this place and will be a designated stop on our visits.

    St C.

    After a night of camping at Hot Springs Campground in the rain, we needed some good food and stopped at Smoky Mountain Diner for lunch. As you walk into the place, there is artwork about places on the Appalachian Trail right down the road. The menu is full of choices, but I went with the philly cheesesteak with curly fries. There were a ton of fries on the plate with an excellent cheesesteak that cheese was melted into the meat and onions. I ate the whole thing and felt great! The service at this place is pure southern hospitality and makes you feel like a local. The others in my party got a HUGE burger and pimento sandwich. They were only able to eat half the sandwich and took the rest home. If you are in the area and looking for a great place to eat, stop here....especially if you are on the AT!

    Skillet Breakfast
    Fat Man Reviews K.

    Food Fun Adventure Weekend finished with Fat Man Reviews visiting Smokey Mountain Diner in Hot Springs, North Carolina. Smokey Mountain Diner offers a range of classic southern comfort food for breakfast, lunch and dinner. We started with the cinnamon bun, it came highly recommended and did not disappoint. The bun was light, fluffy and chewy. The cinnamon was flavorful, and the icing was sweet, and covered the bun perfectly. My fiancé tried the Skillet Breakfast. This comes with home fries, peppers, onions, mushrooms, cheddar cheese, bacon(ham, sausage or veggies), 2 eggs served your choice, she had them over easy and a biscuit(English muffin, toast) served in skillet. This dish was great. The bacon was crispy but also chopped to get into every bite. The home fries were crispy on the outside and fluffy on the inside. The peppers, onions and mushrooms were grilled to perfection, and the eggs were cooked perfectly as well. The biscuit was warm, fluffy and cooked just like grandma used to make. The entire dish offered a great bite, but it was funny how adding a bit of ketchup lifted it to another level. I had the Smokey Mountain Breakfast. This came with 3 eggs over easy(cooked your way), sausage(bacon, tenderloin, country ham or chopped steak) home fries(hash browns) & biscuits and gravy. Again, the eggs, home fries and biscuits were on point. The sausage was slightly spicy, cooked well with a bit of a crust on it. The gravy is where the dish fell flat. The gravy was brownish gray and had no flavor whatsoever. I could taste the flour, and it had an almost burnt aftertaste. It just fell way, way short of the rest of the meal. Smokey Mountain Diner offered several dishes for breakfast including pancakes, French toast, omelettes, country plates and sandwiches. They also offer a few lighter options. The service was great, and the tea is sweet. Smokey Mountain Diner is Fat Man Approved.

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    4 years ago

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    2 years ago

    This place was wonderful the food is out this world and the service is fantastic. If you are in Hot Springs NC you have to check it out.

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    2 years ago

    Yummy breakfast food!! Excellent service!! The cinnamon roll (only available on Saturday) is amazing!! Excellent little diner!!

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    2 years ago

    We enjoyed the Thanksgiving dinner. Portions were generous and delicious! So nice to see so many friends and neighbors.

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    2 years ago

    The biscuits were fantastic. Staff was very polite and attentive. I will be eating breakfast there on my next trip to Hot Springs.

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    5 years ago

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    2 years ago

    Service and food was awesome. Everything was flavored perfectly and some new experiences in flavoring.

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    2 years ago

    Good basic food well prepared. Spotlessly clean, nice staff, good service, great prices.

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    2 years ago

    Best breakfast food and service you can ask for! I highly recommend this place! Make sure you buy a shirt

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    3 years ago

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    4 years ago

    Place was amazing. Had breakfast first day here and will be back several more times. If you are in the area this is a most stop!

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    4 years ago

    Nostalgic country diner vibes. My go to place to eat when in Hot Springs. Gluten free and vegan options available.

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    Chestnut

    Chestnut

    4.4
    (1.6k reviews)
    25.9 mi
    $$

    I was in town for a massive gathering of beer nerds for the homebrewers convention and needed a…read moresolid breakfast to reset my system after days of heavy tasting. I found Chestnut on Yelp and decided to wander in. The space has this elevated modern rustic vibe with a southern twist and a little bit of sass. They even sell shirts that say neither hoity nor toity, which cracked me up. Honestly, the atmosphere was great, but our waitress was the real star. She was absolutely phenomenal and looked after us perfectly. My palate was pretty fried, so I started with a Bloody Mary to wake up. Truth be told, it was just okay. The house mix had an odd flavor that nobody at the table could quite identify, and it seriously lacked spice. It was just kinda bland. I noticed a bottle of Firewalker hot sauce on the table, and splashing that in helped a little bit. After that, I transitioned to a mimosa. You really cannot mess up a mimosa too much, and it was a solid, reliable second drink. For the main event, I ordered the southern chicken and waffles. This came with a fried chicken breast sitting on golden malted waffles, smothered in sausage gravy, and drizzled with chipotle honey. It was a really great dish. The kitchen did a solid job with the fry on the chicken, and the gravy had a nice flavor. It leaned a little on the sweet side because of the honey, but it was not totally overdone. The real sleeper hit of the morning, though, was the side of cheesy grits. Those grits were absolute heaven. They were incredibly creamy and perfectly seasoned. If you go, you have to order them. Chestnut is in a great location, and despite the weak Bloody Mary, it was a stellar visit.

    Worth Planning Your Asheville Trip Around…read more As a Bay Area foodie, navigating around San Francisco's incredible restaurant scene taught me to appreciate thoughtful cooking, quality ingredients, and genuine hospitality. Chestnut had been on my Asheville dining list long before I arrived, and after spending several days exploring Boone, Blowing Rock, and the Blue Ridge Mountains, I made it my dinner splurge before heading home. It absolutely delivered. A quick tip: skip the hunt for street parking and head straight to the garage across the street. The first hour is free, and downtown Asheville can be congested with both vehicle and foot traffic. I arrived around 5:30 without a reservation and was warmly greeted by the hostess, who offered me a table or a seat at the bar. Asheville was surprisingly hot and humid compared to the cool mountain weather I'd been enjoying, so the air-conditioned dining room was an easy choice over the sidewalk patio. The restaurant itself is beautiful. Fresh flowers, warm lighting, elegant stone countertops, comfortable booths, tables, and bar seating create an atmosphere that feels polished without being stuffy. What stood out most was the mix of guests. There were locals greeting staff by name, couples enjoying date night, families with children, and older guests gathering with friends. It felt welcoming and comfortable for everyone. As a solo diner, the bar was the perfect choice. I enjoyed all the energy of the restaurant while still having a peaceful dining experience. I started with a glass of Brut Rosé from Spain. Crisp, refreshing, and beautifully balanced, it was the perfect way to settle in after a warm afternoon. Then came the Lobster Bisque. As someone who has made lobster bisque from scratch, I know the work that goes into creating a great one. Chestnut's version, made with Oak & Grist Reserve Cream and finished with fresh chives, was outstanding. Rich, silky, velvety, and loaded with tender pieces of lobster. If I'm being incredibly picky, I would have enjoyed just a touch more sherry, but that's purely personal preference. The smaller serving vessel kept the bisque hot from first spoonful to last, which I appreciated. My only complaint was that I wanted a larger serving because it was that good. For my entrée, I ordered the 4-ounce Petite Filet. The steak arrived cooked a perfect medium rare with excellent flavor and texture. It was served with butter-whipped mashed potatoes, haricot verts, a crisp potato gaufrette, red wine demi-glace, and chive butter. Every component was thoughtfully prepared. The demi-glace added richness without overwhelming the beef, while the potato gaufrette provided a delicate crunch. My only minor critique was that the plate could have been served a bit hotter, but the quality of the food more than made up for it. One of the highlights of the evening was the service. Taylor, part of the management team, was personable, knowledgeable, and genuinely welcoming. After my sparkling wine, he suggested a half-glass pour of Willamette Valley Pinot Noir since I was driving. Excellent recommendation. The wine was elegant, earthy, and beautifully balanced, pairing perfectly with the filet. As the evening progressed, the restaurant filled quickly. Watching the staff greet regulars by name and efficiently manage the growing crowd spoke volumes about how well-run the restaurant is. You could tell many guests were repeat customers, which is always a good sign. After dinner, I attempted to walk off my meal through downtown Asheville, but the summer heat quickly convinced me to head back to my hotel. I left full, happy, and already thinking about that lobster bisque. For a Bay Area foodie who plans entire trips around memorable meals, Chestnut exceeded expectations. Great food, thoughtful service, an inviting atmosphere, and a dining experience that felt special without trying too hard. If you're visiting Asheville, put Chestnut on your list. Life is too short for mediocre meals, and this one is worth making time for.

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    Me encanta como se ve este bar
    Me encanta como se ve este bar
    Chocolate Caramel Tart
    Chocolate Caramel Tart
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    Su-Mack Down
    The Hole In The Wall

    The Hole In The Wall

    4.5
    (13 reviews)
    27.9 mi

    Yes, a 4 star country kitchen with an extensive menu and two delightful women who run the place…read more The hours very by the day if the week. The serve breakfast, lunch, and dinner depending on the day. It's a little disconcerting when you pull up to my the entrance and slightly more as you step in the dining room. But the place, though worn, is spotlessly clean. The food that they prepare is all scratch made to order. So don't be impatient it's well worth the wait. My wife had corn dogs and fries. The corn dogs had a wonderful crunchy cornmeal crust that reminded me of my childhood (I'm pushing 70). I had the patty melt that had a very tasty yet unknown cheese that was so melty that I loved the sandwich. This place is a little out of the way but if you are anywhere near Johnson City it's worth the effort.

    Just had breakfast here for the first time this morning. I had the biscuit and gravy with bacon,…read morescrambled eggs and added a side of cheddar rounds. My husband had the pancakes. The pancakes were just ok.... They made the batter as we ordered it so it didn't have time to absorb the flour so it wasn't all that good. He said he would try a burrito next time. I loved my biscuits and gravy. The gravy was a darker color but the sausage was so flavorful and it was light in pepper which I like because I don't like pepper. The biscuit was a really great size and fluffy. The bacon is not thick cut but still Crispy and good, eggs were cooked nicely. Now on to the cheddar rounds..... I try these all over but these are the absolute closest you will get to the Pals version. They were lacking the season salt which would have made them taste like Pals. Over all I was very happy and will definitely be back!!! Also the prices were good (pic of menu (included)

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    Dining Room
    Dining Room
    Corn Dogs and Fries
    Corn Dogs and Fries
    Front Entrance

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    Front Entrance
    Americano Steak House

    Americano Steak House

    4.0
    (92 reviews)
    47.7 mi

    Our first time to Americana and it will NOT be our last! Exceptional food and fantastic service…read more(thank you Victor!)....simply amazing. We can't wait to come back! Hawaiian Ribeye, spinach, brussel sprouts, baked potato, and OMG the Carver chocolate cake! Everything was fantastic!

    Our first visit to Americano Steakhouse over a year ago was a positive one, and we looked forward…read moreto dining there again. Last night we ate there with the same couple who dined with us the first time...and we all were quite disappointed, unfortunately. My husband and I shared the NY strip steak. There was a surprising amount of fat for this cut of meat, and the steak also had none of that delicious char you expect. It was a bit underdone for the medium we'd requested, but not too far off. Our friends fared worse. The husband ordered a rib eye and deemed it "just ok." The wife ordered a filet cooked medium and it came out completely rare. She tried eating around the edges but left most of her steak untouched (I would have sent mine back to the kitchen if I were her, but my friend is wary of sending meat back; she said she was afraid it would then be overcooked). Her broccolini side dish was so undercooked that it was basically raw, so she didn't eat that either. The french fries and baked potato were fine, and our server was capable and pleasant. However, given the overall experience, we won't be back. That type of meal is handled much better by Stonewall's in Banner Elk.

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    Great bourbon selection!
    Great bourbon selection!
    Onion Petals
    Onion Petals
    Exterior of Americano is not what you expect when you review the menu. The inside is nice but not extravagant.

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    Exterior of Americano is not what you expect when you review the menu. The inside is nice but not extravagant.

    Smoky Mountain Diner - tradamerican - Updated July 2026

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