Excellence lunch. As good as my favorite Brazilian restaurant in San Francisco! I never thought I…read morecould get good Brazilian food in Utah.

Fun fast casual Brazilian food! The steak kids meal was tender, well seasoned, and delicious. The…read morepork was a good portion too. Disappointing to receive dine in meals in a plastic container, and the drink machine had a few options that were broken. The cheese bread was pretty dense and not what you'd expect in cheese bread. Worth a try but I wasn't blown away.

We were new to the Tucanos experience but our waiter explained how it worked. The staff were…read morefriendly and it looked like they were having fun. That made the ambiance welcoming and relaxing. The hot and cold food buffet was excellent and the meat was seasoned with perfection. You won't leave hungry and the food selection is amazing.

Fastest service ever! Such a fun experience and everything was so yummy!! We were very impressed!read more

The food pizza at this place was not that bad, but decent overall. What really stands out is that…read moreit's a great spot for big groups and the prices are reasonable. Not bad for the try!

I've passed by this restaurant several times now and finally got the chance to try it! I enjoyed…read morethe gnocchi pesto. I loved the texture and the taste of it. The maracuja (passion fruit) mousse was yummy! It had a rich condensed milk flavor. It's very heavy though, so I recommend sharing it between 2-3 people. Service was quick. The workers were friendly and helpful. They have a lot of space, so it's a good place for big groups. I feel like this place is overpriced for the portions you get, so I don't think I'll be back very often, but I would be interested to try other items they have!

Food was outstanding as well as the service and very friendly staff. Plenty of succulent side…read moredishes as well as the meats were out of this world. Highly recommend !!

Service: the service is OK, it took some time for the waitress to show up but not overly tardy…read more Ambiance: it's a reasonably noisy place and noise bounced quite a bit because the floors were cement and there's not a lot of materials to absorb the noises. Food: this is one big factor for coming to a Brazilian steakhouse. For a place that calls itself a steakhouse, you would expect v various high grade beef cuts but I'm guessing that the beef prices in the last 3 years must have squeezed this chain to death and they are coming up with "creative" ways to fill you up with less beef. Here are the fillers: lots of syrupy chicken, pineapple drowned with sugar, sweet ham, sausages and even chicken hearts (organ meats in a steakhouse !!!). When I were there, I actually asked the server about the beefs and he said there were only 3 types of beefs served and none were rib-eye, tenderloin and anything of the higher grade cuts. The beef cuts served were tri-tip and sirloin marinated in different ways. Ribeye and tenderloin used in previous years are no longer used. The quality of beef has undeniably declined. Conclusions: what's the verdict and would I return? Most definitely not, for that price. They need to do better.

Love it here. The kids love the fried bananas and the chicken skewers. I love the black beans and…read moreveggies. We all love the cheese rolls. Food comes quick and it is clean. Would recommend!

We love this place food is great the owner is very friendly and nice always welcoming Valentine's…read moreDay decorations it was a great experience and we love it.

This place tried to take me out! We came here on a Monday evening (party of 4) and went to town. I…read moreI was on a mission, didn't get anything from the salad bar and I was ready for war. The meats started coming and didn't stop!!!!! After about an hour or so I was wasted. The meats won!!! Also the service was great and the staff were extremely friendly. Overall it was an awesome experience and I will fast for 2 days before coming back here

The service was great and the restaurant's salad bar and appetizer area are kept well and clean…read more The only thing I was a little bit disappointed was that there was no soup available. However, my husband and I enjoyed the Brazilian steakhouse experience and the pineapple was delicious! I did appreciate that they did have A1 sauces and other condiments available as well!

So I ordered a pizza and wings. Uber Eats delivery. I ordered the meal deal- 10" pizza, pepperoni…read moreand cheese and 6 wings. The food arrived and the pizza was half pepperoni and half cheese only. Not what I ordered. The pizza was nothing special. Kinda like something you'd get from a buffet type pizza place. Wings were ok. I do have a recurring problem with deliveries. When you see an order is being delivered to a hotel / motel why wouldn't you included napkins? Not impressed and probably would not order from here again.

Great pizza and not your typical chain. Try the cheese pizza it kicks. Also try the Brazilian…read moresoda!

Best bowls!! The Brazilian cheese bread is a must as well! And I always get an ice cold can of…read moreGuarana soda!!! So good.

We went on vacation and was introduced to Acai bowls and was hooked. I was excited to try this…read moreplace to find a local place to get Acai bowls. Rio Acai had an Acai bowl that just wasn't very flavorful. It tasted very bland. We were very disappointed. However, their bread rolls were really good.

My husband and I were checking out Trolley Square today. It was about dinner time and my hangery…read moremeter was about to go off. Instead of driving to a restaurant near by, we decided to hit up Rodizio for dinner. We were here so might as well seize the opportunity to check it out! Of course we didn't make a reservation since it was such a last minute decision to eat at this joint. There was about a 20 minute wait so we kicked it until our table was ready. They have two options which is just the salad bar or the full experience. Unfortunately, with my new kidney I couldn't partake in the salad bar so I was only going to be able to eat what was being carved by the gauchos. I wish that there was an option for just the meats. I had to pay for the full experience and not be able to enjoy anything from the salad bar. Our server got us our drinks and explained the whole process. My husband and I have been to similar restaurants like Rodizio so we had a general understanding of the process, it's all pretty much the same. We flipped that wood block to green so we can get this food party started! The gauchos were steady, making their way to us. Everything was so good! It was nice to be able to try a little of everything. I did have an issue with the pork ribs. I got two ribs to work on. Unfortunately after a couple bites on my first rib, I noticed that my rib was raw. It put me off and had to ask for a new plate. From that point on, I made sure I asked for the most cooked pieces off the meat that is being carved. The gauchos did a great job accommodating. I left stuffed! I ate so much, especially the grilled pineapple. The grilled pineapple will always be my favorite. Every gaucho that carved for us tonight was amazing. Our original server did vanish on us after the rib incident. We ended our dining experience with another server. He did a great job closing us out. My husband did say that the salad bar was ok and I didn't really miss out. He showed me how hard one of the cheese breads were by tapping it on the table. Overall it was a fun dining trip to Rodizio's. We got to clap to a couple birthdays that were being celebrated. Food was good. And I got to vibe out and enjoy a good meal with my husband.

When I travel to SLC, I always look forward to hitting my favorite churrascaria. This time I was…read moretalked into going to Rodízio. This was my first time there. It has some of the nice dining style of a churrascari, but falls short of other local churrascarias. reasons: -ambiance is lacking because of layout. We sat in what seemed like a busy hallway with high traffic -salad bar was poorly layed out, as if it was an afterthought. -Feijoada was not as good as others, and in a zip code far away from the many enjoyable plates I enjoyed while living in Brasil. -MOST SKEWERS OF MEAT WERE DRY. Even the Picanha was dry. i told them everything seemed dry, so they brought me one that was juicy but by then i was full from the dry meats. -So every aspect of the experience was much better at Tucanos. Hands down.

If you love to eat meat and you can eat a lot, it's adorably a pretty good deal. It's pricey if you…read moredon't eat much. They have a great salad bar with all kinds of good sides.

Disappointing and disrespectful to Brazilian cuisine…read more As a Brazilian, I was extremely disappointed with my experience at Tucanos. I went there expecting to find a good representation of Brazilian cuisine, especially our traditional Brazilian barbecue, but unfortunately, it was the complete opposite. The salad bar did not look fresh at all. Some of the food appeared to have been sitting there for quite some time, and nothing gave the impression of freshness or quality. The barbecue meats were cold, and some seemed to have been reheated, which is very different from the experience of a true Brazilian barbecue, where the meat should be served hot and prepared with care. The cleanliness of the restaurant was also very disappointing. The place was visibly dirty, which made the entire experience even worse. What saddens me the most is seeing a restaurant present itself as Brazilian while offering an experience so far removed from the quality and care that are part of our cuisine. As a Brazilian, I find it embarrassing and honestly disrespectful to present this to the public as a representation of Brazilian food and culture. I don't expect a restaurant to be perfect, but I do expect fresh food, hot meat, cleanliness, and respect for the customer--especially when choosing to represent the cuisine of an entire country. Unfortunately, my experience was extremely disappointing, and I would not recommend this restaurant.