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    Snout & Co.

    4.2 (119 reviews)
    InexpensiveCuban, Caterers, Food Trucks
    Closed Closed

    Snout & Co. Photos

    SNOUT & CO. ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for kids

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    Delicious chicken tender sandwich
    Ginny C.

    Chicken tender sandwich was so good! The chicken was generous, hot, and crispy. The bread is delicious and the aioli and pickles are the perfect compliment. The sandwich also comes with a really good dipping sauce! I would 100% recommend.

    the side of a food truck
    Monica B.

    Snout & Co. has been on the streets for awhile. The first time I saw the truck was at the Mobile Food Rodeo at Interbay. It seems like a really long time ago. I have a lot of respect for trucks that have staying power, a strong fan base, and stick to the integrity of what they do. I remember a lot of long lines that day. I stood in a line for Snout that was about 50 people deep and that's a conservative estimate. One of the reasons I like food trucks is that it's an easily accessible way for me to try various kinds of food. That day, I tried the cuban bowl and I wasn't a fan. I want to be clear, I think the quality was all there - it just wasn't my thing. Suffice to say that I've seen Snout off and on since then. Lee and his staff are very friendly and personable. They have an interactive, as opposed to a passive online presence. As a frequent food trucker, that's something I appreciate. I can get food anywhere. Trucks need to dazzle me a bit. I'm not a big sandwich fan, which some of you already know. That means, when I have a sandwich, it has to be good. The cuban is a sandwich worth trying. The bread, the meat, oh, you had me at meat. Not all sandwiches are nice to look at but I enjoy Snout's presentation. I'm a big meat eater but I also eat other things. You can often find me eating vegetarian, vegan, and gluten free fare. I love living in Seattle for just this reason. Fast forward to the black bean burger. I'm not a black bean fan. At all. However, I had heard various testimonials from trusted sources and decided to jump in a few weeks ago. Wow! It's a hearty burger that is packed with flavor and will definitely fill you up. Thumbs up.

    nasty fat chunks in sandwich
    Mat W.

    Never been to this truck, or had a Cuban sandwich before, and I had high hopes for both! Unfortunately I was pretty disappointed. I was the third in line when I showed up, then about three more people showed up after me. They tried to make all the Cubans at once, which was bad for me, because I had to wait longer for all of them to be made. The bread was good/high quality, and the concept of Cuban sandwich seemed to be solid. However, there were HUGE fat chunks in the ham (picture posted) which made it really nasty to eat. Once I hit the second chunk, I had to toss it. Better QC needed at this truck. This isn't even close to the likes of Where Ya At Matt's Po Boy sandwich which also parks by Amazon SLU (my work). If I ever go back (which isn't likely), I'll try the BBQ pulled pork to avoid ham fat chunks. Seriously ...those chunks have possibly tainted my Cuban sandwich eating for a while to come

    Seattle Cuban
    Joyce J.

    The truck is parked in Bellevue on Mondays! I like this place's Cuban sandwich better than Paseo's. (My disclaimer is that I have only been to Paseo once. I was not a fan of the wait. And I walked to Gas Work park to eat the sandwich so by then I can see how greasy it was.) I had the Seattle Cuban. It was perfectly pressed. The sides are crispy. The avocado yellow and green with the purpose onion just made the entire sandwich pleasing to the eye. The fact that it was sliced diagonally and placed in the paper container in opposite direction shows that this truck cares about the presentation of its food. Just looking at the sandwich made me really happy. You do eat with your eyes first! The Cuban was also not greasy (can't say the say the same thing about Paseo).The mojo pork was moist and flavorful. I have great admiration for places that gets its pork just right. Honestly, no sauce was needed. Overall, this was one amazing sandwich while worth the price and I can't wait to go back.

    Snout & Co at their 9th Ave N location
    Seth M.

    After going to the Mobile Food Rodeo and hearing that they beat out my favorite food truck, The Bistro Box, I had to give them a try. I headed to SLU and tried their Seattle Cuban Sandwich. Everything was very good. Their Seattle Cuban is a pressed sandwich with mojo pork, red onion relish and chimichurri mango sauce. Because the meat was thick and the bread was toasted, I wish their was more mango sauce as the sandwich ended up being a tad dry. I will say that I am one that likes my sandwiches with more sauce than less, so this might be perfect for some. I want to try them out again and go for their regular Cuban, or their black bean burger. I just figured to order the black bean burger the first time from a truck with a snout on the back...that'd be nonsense. Give them a try. Good ingredients, great taste...just need more of both.

    Properly pressed Cubano. 3 OINKS on the 2foodies scale
    Steven - Lorilei S.

    When compared to many other Seattle cuban sandwiches Snout & Co. is in the low middle of the crowd. After all of the TV & Yelp hub-bub we were very excited to find a spot up there with Paseo (both locations). We will have to keep searching. The closest. to this level of perfection is Bunk Sandwiches in Portland. Keep trying, your ideas are good just not great yet. Proper ingredents, good preparation (the press), just not very full for he price. The Thursday location is quite a panic to find, but the owner was very helpful via the phone to locate the truck. The directions via electronic GPS sent us to Prospect St. & 5th , an upper Queen Anne Hill neighborhood, WTF. We will try it again, just not soon.

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    The Black Bean Burger was pretty damn good!

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    8 years ago

    WOW the fried chicken tender sandwich is amazing!

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    These guys are on point with the magic they work. Their BBQ and Cuban dishes are on point.

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    Paseo - #1. Caribbean Roast

    Paseo

    4.4(5.7k reviews)
    4.4 kmFremont
    $$

    Paseo is my happy place. The grilled chicken thighs are perfectly seasoned -- juicy,…read morecrispy-skinned, and loaded into a toasted baguette with all those incredible toppings. Pair it with a strawberry margarita and you've got yourself the perfect meal. The staff here are the real deal -- friendly, fast, and genuinely passionate about what they serve. The line moves quickly and the food is always worth the wait. If you haven't been, you're missing out. Paseo is a Seattle treasure.​​​​​​​​​​​​​​​​

    I used to love Paseo and I've been going there for over 20 years but the service has really gone…read moredownhill because of bad experiences with Gisela. I received a promo for $5 off so I tried to use it the previous time, but she didn't know how to apply it. Then another time when I order The Caribbean Plato with pulled roasted pork, when I got home, I discovered the wrong type of meat (grilled pork instead of pulled pork). For these reasons, I didn't go back for a long time. Today, I went again to get take out for my visitors. I called in the order so I didn't have to wait, but Gisela didn't understand my order and kept getting it wrong. I ordered 3 Caribbean Plato with pulled pork, and 1 Caribbean Plato with chicken thigh, but she kept repeating the wrong order back to me (2 pork, instead of 3, wrong type of meat, etc), so I tried it again and again, still no comprendo. I got frustrated and told her that I would just come in person to order. I was in a hurry, but I had no choice. When I got there, I ordered the same thing, but this time, I gestured the type of pork I wanted, using my hands to show pulled and tried to explain that I wanted the shredded kind, not the solid kind). Someone was with me so he heard my order in plain English. As I was waiting for my order, I decided to ask her once more just to be sure that it wasn't the grilled pork bc she made that mistake last time. Then she said my meat was grilling now. I was alarmed since they don't get the pulled pork from the grill. I told her that I wanted PULLED ROASTED PORK, not the solid grilled patty kind. She said something in Spanish to the guy who was putting my order together and he showed me a sample of the pulled pork so I said "YES" that's the one I want. She said they were already cooking the grilled pork. When I told her that she was giving me the wrong order, she said "it's too late". I was so upset so I said, "why is it so hard to understand my order?" Pulled pork is pulled pork, not grilled pork. I never even mentioned the word "grilled". A guy came out from the kitchen so I explained myself and he said what I want is the pulled roasted pork and I said, "that's what I ordered". She tried to explain something to him in Spanish, but he told her to just give me the pulled pork and I was on my way. She just ruined my day, and I could feel my blood pressure rising. I don't think I will ever return again. It's too hard to explain the right kind of meat to Gisela. Dining out and getting take out should be a pleasant experience, not a stressful one.

    Photos
    Paseo - Inside

    Inside

    Paseo - Carribean Roast Sandwich

    Carribean Roast Sandwich

    Paseo - Carribean Roast

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    Carribean Roast

    Bongos - West Indies Plate - Jerk Chicken

    Bongos

    4.6(1.6k reviews)
    6.4 kmPhinney Ridge
    $$

    Bongos has been a favorite of ours for years, from way back in the pre-pandemic days all the way to…read morenow. Honestly, the food here is completely unstoppable. I catch myself having to log on and update my review every few months just to reassure everyone that yes, it is still just as incredible as it has always been. Admittedly, the portion sizes seem to have gotten a little bit smaller over the years, but it doesn't take away from how special this place is. If anything, I love it even more now that I get to bring my toddler along. They absolutely love playing around in the sand while we eat, and sharing the West Indies plates as a family has become one of our favorite routines. Bongos is an absolute gem, and we will keep coming back for as long as they keep the doors open!

    Fun, super casual, yummy food, super friendly staff…read more Bongos is a great spot for food that's a little different than anything else Green Lake has to offer. An assortment of Caribbean food - sandwiches, plates, bowls, and sides. There are so many good dishes, this is a place that I'm very familiar with, yet I never know what I'm going to order until I get to the counter. Maybe it'll be the Desi plate. Maybe it'll be the Veggie Platter. Sometimes I'll go with the Ropa Vieja. Maybe I'll try a sandwich with a side of yucca fries. If you're in Green Lake and looking for something to eat that's a little different than anything else you'll find around the lake, in a fun, family-friendly atmosphere, definitely check out Bongos. One note of warning: it can get slammed with lots of people around prime dinner hours, especially on the weekend, so be prepared. Maybe grab a drink and a seat while you wait for your food.

    Photos
    Bongos - Caribbean island signs

    Caribbean island signs

    Bongos - Desi Plate

    Desi Plate

    Bongos - Bongo Bar

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    Bongo Bar

    El Cubano - Maduros (Sweet Plantains)

    El Cubano

    4.4(155 reviews)
    17.1 km
    $$

    Stopped by around lunchtime. There's a lot of free parking behind the restaurant. There is some…read morelimited seating inside and outside the restaurant, so I would recommend taking your order to go. I thought the inside space was cute. Staff were very friendly and menu was clear. I ordered a classic Cuban. It was made hot and fresh. I was pleasantly happy by the portion size. Great place to stop by after you go to Costco. It's also a very short walk from the Aurora Village transit center. I need to come back and try other menu items.

    I been there twice it's okay, the place is super tiny inside to sit on seating outside right next…read moreto a bus stop but a friendly place , parking in rear.. I might say it looks better in the day than at night. For me it has to start with the bun a crunchy or soft sandwich bun this falls in the middle though they put garlic and butter in it , I still need alittle something something. First time I got the classic cubano I don't know what I was excepting there was no wow factor but it was satisfying and the next time I got the steak. I much like the steak better more meat , since the place was small I took it to go . Now looking back if I was going to a park or beach I would definitely choose the cubano there was no need to added anything, but if I was going home I would take the steak , but the way I did both went to the park and went home with the sandwinch. The steak had more meat but I went home and added cheese and jalapeños and banana peppers it tasted good four stars.

    Photos
    El Cubano - Interior

    Interior

    El Cubano - Pan de pollo

    Pan de pollo

    El Cubano - Classic Cubano Sandwich

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    Classic Cubano Sandwich

    Lenox  - Pollo al Carbon

    Lenox

    4.5(115 reviews)
    1.1 kmBelltown

    I was extremely excited to try this restaurant with my partner but the food was not good at all…read more The food is insured by Cuban and Puerto Rican/Nuyurican dishes. I have had my fair share of visits to NY but clearly need to trying the PR food there and also need to prioritize going straight to PR as well. Ive had the food in Cuba and this was nothing close to that so, let move on. We had the Pollo al Carbon, Coco Greens and Hushpuppies. For drinks we had the Rhude Boy and Sandia. The Pollo al Carbon was not good at all. The chicken was smoked (dry) and the sauce underneath it taste like nothing. The veggies and potatoes were good though! The Hushpuppies tasted more like cinnamon and were simply not good. The Coco Greens tasted like kelp and coconut milk. Service was also decent! Our server was kind and friendly despite us returning the first thing that came out, the Hushpuppies. The drinks were made and sat for about 5mins after the bartender made them while our server was stocking silverware. Despite the food being nasty and the drinks taking some time to be served, I appreciated that they included gratuity for the sake of supporting staff. Overall, I liked the drinks but truly could've lived without the food.

    After the pandemic, Caribbean food in Seattle mostly meant Jamaican. Puerto Rican food almost…read morevanished. The Belltown space where Lenox now sits used to house Jerk Shack before they moved to the Central District with a more casual takeout concept. So Lenox is now holding that corner. Lenox is a Newyorican spot out of Harlem. Puerto Rican vibe, bodega energy, Puerto Rican flag up proudly like it should be. Service was great. They let us try their piña colada, and when I asked about pitorro (Puerto Rican moonshine) the bartender brought out a sample of a batch they're working on. Already good, still aging it properly. Food is tapas style. Authentic flavor with a modern spin. The pernil came more like crispy chicharrón chunks rather than the slow roasted island style pork. Different, but tasty. Portions are small if you're trying to build a full meal, so it can get a little pricey. Tostones and alcapurrias were solid. Some seasoning leans slightly Americanized, but still good. Dessert was donut pillows filled with vanilla cream and guava. Ask for extra guava sauce and more cream. If you watched the Super Bowl halftime where Puerto Rico showed up loud and proud, you'll appreciate the vibe here. It's another Caribbean voice in Seattle's food scene. And we don't have many of those.

    Photos
    Lenox  - Bar counter

    Bar counter

    Lenox  - 1/2 & 1/2 - Habichuelas & Garlic Rice

    1/2 & 1/2 - Habichuelas & Garlic Rice

    Lenox  - Santo Dulce

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    Santo Dulce

    Cafe Con Leche - Ropa Vieja

    Cafe Con Leche

    4.1(265 reviews)
    4.7 kmIndustrial District
    $$

    I heard someone at my hairdresser mention this place having the only decent Cubano in the city…read more They had lived in Miami and found this place to be the most authentic - so we had to go. I haven't had a real Cubano but if it's like what we had at Cafe con Leche then I may need to book a flight. It was so good! We started with a small shot of espresso and moved on to a pair of tasty sandwiches. A Cubano for him and a marinated chicken sandwich for me. Our server was drifting between Spanish and English and greeted a number of the customers like old friends. Always an excellent sign.

    The Ropa Vieja from here was quite good. It came as a very large amount of shredded beef, a smaller…read morehelping of rice, and fries to go along with it. I'll start with the beef, as it was the primary component of the dish. Despite it being flank steak, it was clearly simmered for a long time - and displayed none of the traditionally chewy or dry properties associated with the tougher cut. The sauce also helped - it was very well spiced, and had a slight tomato-like flavor. Mixing this with the yellow rice yielded something that was really satisfying to eat. The combination of sauce, beef, and rice was quite enjoyable, even with mixing the vegetables in for some extra crunch. The portion size of beef was crazy. When combined with the rice, the total amount of food here was solidly enough for two full meals. It is around 20 dollars for the dish, but I would classify that as a good value when you consider how much food you get. On the opposite side, I swapped the maduros out for fries. These...were not good. The fries tasted stale, hard, and not appealing at all. While the portion size was high, the appeal was not. The sauce that came with these was interesting at least. Overall, I think this is a very strong core dish at an impressive portion. Would recommend sticking with the plantains as a side though. 8.5/10

    Photos
    Cafe Con Leche
    Cafe Con Leche - Ropa Vieja

    Ropa Vieja

    Cafe Con Leche - Cuban sandwich

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    Cuban sandwich

    Paseo - Cheese steak

    Paseo

    4.0(602 reviews)
    3.7 kmIndustrial District
    $$

    My friends wanted to try this place. Parking is free since it's in a shopping center…read more I agreed to go along with the promise of chicken wings lol Afterall I didn't get any chicken wings at Murder Burgers. We approached the counter and was greeted. Another thing that put a smile on my face was the Happy Hour margarita!! Woo hoo!! I ordered my chicken wings and a prickly pear-guava margarita. My friends ordered a sandwhich and mango margarita as well. I also ordered elote which was delicious!! It was lathered in cream and chili powder and cilantro. Yummy in my tummy! They also ordered churros which was a big portion. The girls gobbled these up quickly lol I offered to buy my friends more margarita but they turned it down. Bummer. Guess I'll have to come back for more margarita on my own lol

    Last on the Seattle weekender was Paseo! My friend mentioned liking this place for their Caribbean…read morestyle sandwiches. The restaurant is located in SoDo and is home to best sandwich in America. Since this is one of the first sandwich places I've ever tried, I'm not sure if I can attest to that. However, I did think the sandwich was decent value for the portion size, and very juicy and delicious! The Caribbean roast sandwich was packed with so much pork that I could not even fit it in my mouth and had to eat it deconstructed. On the other hand, the Paseo press felt a bit easier to devour, but still had a lot of pork inside in addition to cold cut meat. The chicken thigh in the Caribbean bowl was also soft and tender, easy to eat. The meat was definitely the standout and carrying factor of the restaurant. Needless to say, two sandwiches and two bowls was way too much food for 4 people and we all went home with an extra person's portion of food. The restaurant also contains an area for utensils, napkins, and water. Lots of booth seating around which is great for watch parties etc. Would come back again sometime if I'm craving a good sandwich.

    Photos
    Paseo - Counter and table seating, order at the counter

    Counter and table seating, order at the counter

    Paseo - Seasonal scallop sanwich- my favorite sanwich get it however spicy u like it and dont forget grilled onion that's magic, trust

    Seasonal scallop sanwich- my favorite sanwich get it however spicy u like it and dont forget grilled onion that's magic, trust

    Paseo - Yuca fries- so pillowy soft and crispy all together, perfection.

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    Yuca fries- so pillowy soft and crispy all together, perfection.

    Snout & Co. - cuban - Updated August 2026

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