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    Son'z Steakhouse

    3.6 (668 reviews)
    Open 5:00 pm - 9:00 PM

    Son'z Steakhouse Photos

    SON'Z STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Moderate noise
    Happy hour specials

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    Recommended Reviews - Son'z Steakhouse

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    Jumbo shrimp cocktail was fresh. The medium filet mignon was terrible, and I couldn't finish it. Maybe don't go alone because you will have to wait forever for the checks.

    Crispy Brussels Sprouts with Bacon & Parmesan
    Nessa R.

    Son'z was my pick to honor the birthday King! There were other steakhouses on the island but this one had all his favorites on the menu! Plus it was close to the resort we were staying at. I already knew we weren't driving 30 mins for food. I didn't want any upsets on this special occasion so Son'z it is! And Son'z did NOT disappoint. Let's talk about ambiance. We walked into the beautiful Hyatt Regency, through the hotel to the right a small sign above a staircase welcomed us to the restaurant. Once you walk down you see the beautiful view which overlooks water and a waterfall, swans swim around which makes a beautiful view. The ocean in the background is breathtaking. Service - Our waitress Kayselynn never missed a beat and the manager came over twice to check in. Servers who assisted were equally nice and polite. Let's get into it! Calamari- Excellent! Ragu Short Rib Pasta - Excellent! Lobster Tail - Delicious! Complimentary bread and butter - YUMMERS! Drinks - Great! Overall this was a solid steakhouse, there are only a handful of steakhouses so I'm grateful for this one being close to us! Hyatt is simply beautiful!

    Outstanding Lobster and Brussels@ Son'z Steakhouse!
    Spencer H.

    She treated me to Maui for my birthday and Son'z Steakhouse was her choice for my Bday dinner. Located inside the GORGEOUS Hyatt Regency Resort that looks more like a Park Hyatt, this honestly may have been the best dining experience that I've EVER had, and no I am not being a prisoner of the moment.. Lol. So much so, we're still in Maui as I write this review and I NEVER write reviews this fast. Let's start with the restaurant itself. Picture literally eating a meal in paradise. Can't get that at any of the restaurants in mainland USA. Our table was on water's edge and had beautiful swans swimming around at night. The waterfall added to the dramatic scenery as well. The food was ridiculously good. She chose Son'z because I love a good Ribeye, however, I guess my lunch was heavier than I thought because it stuck with me for 6 hours and I had to eat light :(. That said, I chose the grilled lobster tail and she went with the shortrib Ragu. My lobster tail ranked right up there with Nobu's and that's without me having an appetite. She loved her shortrib Ragu and after I tasted it, I agree 100%! Our server Caselyn was delightful and does her job with ease. The manager checked on us at least three times as he did with all of the tables, making sure his patron's experience was nothing short of amazing. If you're ever lucky enough to be treated to a trip to Maui like I was or you have to do what most folks do and pay for it yourself.. Lol, please do yourself a favor and put Son'z Steakhouse on your must do list, you'll definitely be blown away like we were!!!!

    Aislinn A.

    WOW and PHENOMENAL. This was such an incredible place to dine at. We sat along the water and I felt like we had the best view in the house. The place is absolutely gorgeous. The staff was equally friendly and helpful and also personable which I loved. Our server was truly incredible with navigating my daughter's many allergies, and took so much care in speaking with the chef to also avoid any cross contamination down to the type of oil used in their fryer. I appreciate that level of care and professionalism so much. I started with a couple of non-alcoholic drinks and they were tasty, sweet and refreshing. I had the escargot as an appetizer. As someone who hates clams, muscles-- anything of the sort I was worried about not liking it after my husband told me to expect it to taste like that. THE ESCARGOT IS DELICIOUS. It's like the most balanced butter, herb flavor alongside a mushroom like taste and texture. I wish I would have ordered a second round to devour alone. We even got more butter brought to our table unprompted for our rolls they must know how enjoyable it is. Bacon Mac and cheese was wonderful, Smokey and cheesy. And you know what? The portions were actually very filling none of us could finish our entres. Wagyu steak was cooked to perfection the way my husband likes it. My food was also nothing short of incredible with the short rib tasting heavenly. I would recommend this dining experience to anyone who appreciates good, quality food done passionately with this menu. It was nice dining here, even with a toddler in tow. They had a kids menu and crayons ready for my daughter along with a high chair. If I had only one negative feedback it would be that the bathroom door has a chunky gap in the first stall and that's it. Everything else was excellent and enjoyable and I will continue to rave about what a charming dining experience this was Oh, and they do parking validation for the vallet so we didn't have to stress about parking.

    Catch of the day.
    Jemima R.

    We stayed at the hyatt & we were not wanting to walk far to have dinner for my bday. Im so glad we decided to come here. Everything was delicious. I had the catch of the day it was $52 but worth it. It came with mashed potatoes & they were so yummy. My wife had the chicken, she loved it as well.

    Pork Chop Specialty
    Dana D.

    Service was 10/10 Space 10/10 Appetizers 8/10 Food was like 7.5/10 We took the family of 6 to Son's and really enjoyed our food and time eating there and talking story, but overall I think for the price, we've had better. (sorry, please dont come @ me) The complimentary bread and butter were really delicious to start. We had the calamari and dumplings (6pc) as appetizers. It was good to sample off the bat. Anywhere we go, we always try to get in an app or two to feel out how the rest of the food's going to be like. I highly recommend getting a few to try for the table. The salads were next and pretty good. We tried all 3 optipns and were able to split them. I would say that one salad was definitely shareable for two people. Then onto the entrees. Our table ordered different steaks with some sides and I ordered the pork chop specialty and other family member ordered the shrimp scampi. Pictures included. It's a nice place to celebrate a special occasion, anniversary or something more once in a while, but overall was just okay. I may give it another chance later, but for now, I'll leave it here. Local Tip: Check on Kamaʻāina discount

    My wife and I decided to try out their happy hour menu before walking around Lahaina. We tried their mahi fish tacos 10/10, the truffle Parmesan fries 9/10, and the wagyu meatballs 8.5/10 Definitely need to come back and try their regular menu items but i would 10000% come back to eat those fish tacos over and over. As someone born and raised in San Diego, we know when a fish taco is elite and let me tell you, these were absolutely some of the freshest and tastiest grilled fish tacos I've ever had. I don't even prefer my fish tacos grilled. I always get them fried. But there were too darn good. Mahalo to the bartender that took care of us. Friendly and gave us a lot of tips on where to visit while in Lahaina

    Lobster Ravioli - absolutely delicious with lovely Maine lobster!
    Amy D.

    Situated in the Hyatt Hotel, this steakhouse stop has a lot to offer! Restaurant tables look out onto an illuminated rock grotto with waterfalls and a large water feature! Area is populated by ducks and black and white swans. Ordered lobster ravioli - which was spectacular and filled with bit pieces of Maine lobster and a tail on top! Lovely creamy sauce to top. Short rib was cooked so tender and served alongside perfectly grilled heirloom carrots and probably the best mashed potatoes I have ever tasted! Menu offers a nice variety, including steak, sides and seafood. Service was quick and very friendly. Definitely make reservations ahead as it's quite popular, and for good reason! Highly recommend a stop!

    Kids menu - April 2025
    Joanna R.

    Great meal with nice service. Nothing special but the comp bread and butter for the table was SO good. Steak was good, short rib ragu pasta was average, salads were all good. Probably wouldn't return but it was on property and easy.

    Collette D.

    Was not impressed at all . My steak had no flavor my Brussels sprouts were burnt. So disappointed! The service was good . Gorgeous restaurant but much better during the day. I enjoy a good steakhouse this was not it sorry . For the price I expected so much more. Disappointing bday dinner

    Creamed spinach

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    Excellent service, I had filet mignon with side of truffles fries. It was perfection.

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    Food 3.5/5, ambiance 5/5, and service was an absolute clown show. Avoid at all costs.

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    Son'z Steakhouse Reviews in Other Languages

    Ask the Community - Son'z Steakhouse

    What kind of desserts are available?

    flourless chocolate lava cake, cheesecake, six layer fudge cake and crème brûlée i believe

    What is the corkage fee?

    The corkage fee is $30!

    What is the corkage fee?

    $30, not bad, it's $50 at the upscale steakhouses in Vegas!

    Do they have a corkage fee for your own wines?

    There is no corkage fee when purchasing a wine from the restaurant.

    View All 6 Questions

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    The Pour House Italian Kitchen and Wine Bar - Food

    The Pour House Italian Kitchen and Wine Bar

    3.6(457 reviews)
    6.4 mi
    $$$

    Appetizer Burrata Bar - 5/5 Food - 3.5/5…read moreService - 5/5 Ambiance - 4/5 Music - 5/5 (amazing musician) If youre looking for a chill, special spot on the west side, this place checks all the boxes. We enjoyed our Anniversary dinner here. We might have to come back to try other things on the menu. Tip: Plenty of parking behind building Tip: Cork fee now $35

    Wow. How does a place like this survive? Maybe because there's nothing else around this area of…read morethe Ritz Carlton? Totally a tourist rip off restaurant. Ok where do I start? Walked in with my 6 year old daughter right at 5:30 and there was no one in the restaurant, and the asian lady totally ignored us, and the other you g server didn't think she could give us a table. She had to ask the manager. Finally they said we could sit outside. Asked for just a plate of pasta with butter for my daughter, but they said they could only do meatballs and dessert as an option. So I said meatballs on the side and no cheese, but they brought out pasta with tons of cheese and basil and meatballs to my daughter. They charged me $32 for "artisan pasta"! (See the pictures) I ordered the carbonara pasta and received gummy pasta stuck together with no seasoning or bacon. Pretty gross. The "wine list" was a couple of plastic sheets of way overpriced wines bordering on 6-7 times wholesale cost. I wanted to tell people coming in to avoid the place at all costs. It was laughable and frankly embarrassing to see this kind of awful 1980's style food presented like this. AVOID AT ALL COST!

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    The Pour House Italian Kitchen and Wine Bar
    The Pour House Italian Kitchen and Wine Bar - Gnocchi

    Gnocchi

    The Pour House Italian Kitchen and Wine Bar - The Pour House

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    Merriman’s - Kapalua - Crème brulee special dessert

    Merriman’s - Kapalua

    4.3(2.8k reviews)
    6.2 mi
    $$$$

    Merriman's Kapalua on Maui stands as a testament to the enduring allure of fine dining. Despite my…read moreyears of lamenting the decline of fine dining, this restaurant serves as a vibrant reminder of its timeless appeal and impeccable execution. Every aspect of the dining experience, from making the reservation to the meal itself, embodies the essence of fine dining at its absolute best. On my wife's 74th birthday, she was visiting Hawaii for the first time. Everyone went above and beyond to make her day truly special. From being warmly greeted by the hostess with a heartfelt "Happy Birthday" directed to my wife, to finding her name elegantly printed on the menu with another "Happy Birthday" message, every aspect of our time there was nothing short of superb. The food was exceptional, each dish a delightful experience. There was not a single minor misstep throughout the entire meal. I was particularly pleased to find my favorite wine on the wine list, a pleasant surprise. The sommelier, Joey, has an infectious personality, and it's evident that he genuinely enjoys his job. Our server, Mason, set the perfect pace for the meal by letting us enjoy the sunset and the exquisite wine. Everyone who served us, including Tr'e and Dillon, enhanced our evening. In today's era where fine dining seems to be a lost art, Merriman's Kapalua on Maui stands as a testament to its enduring presence and continued relevance.

    The food was absolutely delicious and definitely the highlight of our experience. Everything we…read moreordered was flavorful and well prepared. Unfortunately, our overall experience was a bit disappointing. We had an obstructed view, which took away from what we were hoping would be a special anniversary dinner. We also mentioned that we were celebrating our anniversary, but there wasn't really any acknowledgment or special touch to make the occasion feel memorable. That said, we really appreciated that the restaurant was able to accommodate us and seat us earlier than our original reservation time. The service in that regard was very accommodating. Overall, the food was excellent, but we were hoping for a more special experience given that we were celebrating our anniversary.

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    Merriman’s - Kapalua - Inside

    Inside

    Merriman’s - Kapalua - CHOW FUN NOODLES WITH PORK & SHRIMP

    CHOW FUN NOODLES WITH PORK & SHRIMP

    Merriman’s - Kapalua - View from our table inside by the window

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    View from our table inside by the window

    Taverna - Shrimp Scampi
house-made linguine pasta, jumbo white pacific shrimp, white wine, butter, garlic, shallots, basil, fresh lemon, tomatoes

    Taverna

    3.7(819 reviews)
    6.4 mi
    $$

    This is the restaurant in the golf club next to the Ritz. We were able to grab a last minute…read morereservation for 4 (it's a large restaurant so I see why) and requested to be seated outside by the patio so the kids could run around, and oh, they did. The place is beautiful and modern, albeit loud inside. Also, I'd say it's not the most Hawaiian vibes, if you're going for that specific vibe. The food was really good. It was expensive, but to be expected. I went with the double fish entree and it escapes me what two fish, but it truly was delicious and maybe the best meal on my limited trip to Maui. The ube bread was dough and delicious smothered in their compounded butter. The cocktail was good. My kids ordered ice cream sandwiches, which we were told were small, but they were actually quite big, to the kids happiness. The service was slower, but the place was packed. Overall, we enjoyed it!

    I was really hoping the reviews I read were wrong, but unfortunately they were not…read more We arrived and water was ready on the table. We arrived in 2 separate groups. We were a party of 8. Our server came around and took drink orders right away, like we barely had time to look at the menu. I felt rushed. I think his name was Sean. I ended up with a Mai Tai, which I didn't really care for. It was different than other and had a spice (like cinnamon or something with some other spices) taste to it. We ordered a couple order of bread for the table. Everyone seemed to enjoy it, however our knives and appetizer plates were cleared before the bread was finished and knives were not replaced. Halfway through our server offered kids water cups to my 5 and 7 year old. We also had to ask what the fish or the day was then had to ask how it was prepared. Server was awkward and would randomly come over and hover. Food arrived and everyone seemed happy with their meals. I ordered the shrimp & scallops and like other reviewers said, it was very bland, shrimp was over cooked but my scallops were perfectly cooked. We ordered desserts to split amongst us. Cheesecake was my favorite, lava cake was disappointing and our kids enjoyed their cookie ice cream sandwich. They had those drawing tablets for the kids to draw on while at dinner and I think that is genius! There was a 22% fee for a large party (again, 8 of us) on top of their 4% "convenience fee" It's an open air restaurant and there was no breeze. It was hot and sticky the whole time, which was uncomfortable.

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    Taverna - Inside

    Inside

    Taverna - Fresh Fish Tacos

    Fresh Fish Tacos

    Taverna - The Taverna Burger

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    Roy's Kaanapali - Grilled local catch & shrimp duo

    Roy's Kaanapali

    3.8(1.8k reviews)
    0.4 mi
    $$$

    I played golf here during the day and had the fish chips. I sat at the bar. Really expensive bar…read morefood for lunch. Later that night I came here dressed up with my wife for dinner. Our reservation was for 6:30. During our dinner the place was maybe half full. The room is large and the view of the golf course is nice. The place feels a little dated. Sunset is not a good time actually because they had to lower the shades which eliminated the view. Waitstaff was attentive. We ordered ahi tuna appetizer which seems required at this point in our stay. I had an incredible seafood cioppino. Talk about flavorful and fillig. Seafood amount was just right. Fish was fresh. We ordered creme brulee for dessert. They brought us a complimentary lava cake like dessert for our anniversary trip. So nice!

    A very underwhelming restaurant experience…read more We've been to Roy's on Oahu for many special occasions and have had positive experiences in the past. We were looking around for a nice restaurant to kick off our weekend in Maui since we were celebrating my mom's 70th birthday. I think my biggest issues stem from the service as well as the value. We received everything in a timely manner so we had no complaints there but didn't experience any warmth in service itself. We had a reservation at 7:00 pm which isn't late by most restaurant standards but we realized that this establishment closed at 8:00 pm. Not sure if that contributed to our experience but it was a little disappointing because it felt like our server wasn't really interested in engaging with us. As someone who has worked in food and beverage for many years, I chalked it up to maybe our server was having a bad day. Still, it left unpleasant mark on our experience. Cocktails were okay. Nothing out of the ordinary. My husband mentioned his meatloaf was overly salty. The butterfish was a great portion size but was overshadowed by the tartness the lomi tomato. I couldn't taste much of the miso or sweetness. The rice texture was mushy which made it difficult to eat. A lot of menu items in concept sounded great but the execution didn't hit the mark. I think for the price, I think flavors could have been more balanced. At this point, I can't say I'd recommend this restaurant or consider returning in the future.

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    Roy's Kaanapali - Entrance walkway to Roy's

    Entrance walkway to Roy's

    Roy's Kaanapali - Beet salad

    Beet salad

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    Son'z Steakhouse - steak - Updated September 2026

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