I give LB five stars for the combination of great value and terrific food. Our family of four…read morereally enjoyed our evening here--it was a well needed respite from the overpriced fancy menus of the various resort restaurants down the hill. We started with the spam and unagi musabi, which is cut in half and a bit messy for four to share but perfect for two. It was delicious! We also had the poke nachos which had plenty of fresh ahi piled on. My wife and I split a smash burger deluxe style--one of the best burgers I've had for a while. The boys split fish tacos, which they devoured with enthusiasm. We had two sides of fries for the four of us, which was more than enough. The server was helpful and efficient. We had the tasting flight, and all five beers were excellent. Can't wait to come back!

Skip the food, enjoy the beer…read more Ok tourists, you gotta know that anything in Wailea = wallet piracy. This place is no different. Way overpriced and rather uninspired food. Suggested tip is 25%, that's a huge red flag! Lahaina Brewing purchased Kohola brewing about one year ago. How I wish I had visited before that, because looking at historical Yelp reviews, the previous food offerings look SO much more interesting and were made with local and traditional products. Now what you get is $11 spam musubi, a pretzel that has both fish roe and sugary syrup on it (gross!) for $21, pseudo-Niçoise salad for $28 (WTF!), and imported shrimp cocktail for $5 a shrimp. Piss off! Even the server said it was a total rip-off. The menu is massively disappointing for those who actually have a frame of reference. Good thing we only came for beer. Tried the Kohola beer in Makawao and was very impressed. The Tall Story Pale Ale is really excellent, gold standard for pale ale, but you don't have to come here to enjoy it. Happy Hour is 2-5 p.m., $2 off Kohola draft and $4 off a glass of wine. Regular price beer is $8.50, fairly standard price. Unlike others, we had a good service experience. The ambience is comfortable, but I still would not return.

We went their for lunch on our honeymoon in Maui. We had an amazing experience all because we had…read moresuch a great server Tina! She was so nice and made us feel so special! She was really amazing and made what we thought was "just a lunch" feel like an amazing experience and one of our best places just because of how amazing and kind she was!

Ryan was our server and he was absolutely incredible and we could not stop talking about how…read moreamazing he was... even days later. We were celebrating a birthday and he made sure to make the experience so special. He is very knowledgeable about the food and the drinks! You can tell he loves his job and he loves providing an experience for guests. 10/10. As always the food was amazing.

This was a perfect snack and share meal. We wanted to try several small bites, so we split a few…read moreitems between 3 of us. - The pretzel bites: 10/10, amazing pretzel texture and delicious sauces to dip - Mezze board: perfect bites of fresh veggies and cheese! All the flavors were fun to mix and match - Pork sliders: came with 3 sliders with plenty of meat. Delicious fresh pickle on top with tender meat We ate on the patio, which was a lovely spot to sit and relax after shopping

6.22.26 UPDATE We…read moreoriginally had a disappointing experience due to slow service, limited attention from staff, and the lack of air conditioning during our visit. However, the owner took the time to respond and explain that the entire shopping center wing was experiencing cooling issues and that the restaurant was dealing with significant staffing shortages at the time. While that doesn't completely change the experience we had, I appreciate that the owner acknowledged the challenges and responded professionally rather than dismissing the feedback. One observation I would offer is that, as a customer, it was difficult to tell who was serving tables. I noticed several employees in Pint & Cork shirts moving around the restaurant, but only saw a couple of servers actively covering the dining area. It's possible some staff were assigned to bartending or other responsibilities, but from the guest perspective it gave the impression that table service was understaffed while other employees appeared unavailable. I still think there is room for improvement in the flow and logistics on the floor, but I appreciate the owner's willingness to engage with feedback and explain the circumstances. That being said, I would be willing to give the restaurant another chance. --------------------------------------------------------------------------- UPDATED REVIEW AFTER OWNER'S RESPONSE: 6.21.26 I appreciate the response. It's telling that you addressed the air conditioning, disputed the gender of an employee, and questioned whether I was even there, yet didn't meaningfully respond to the concerns about service, timing, attentiveness, or food quality. If a customer leaves with a poor experience, the question isn't whether they perfectly recalled every detail. The question is why they left with that impression in the first place. I suspect future readers can draw their own conclusions from both the review and the response. --------------------------------------------------------------------------- Probably the most disappointing dining experience of our Hawaii trip. We specifically asked to sit indoors because we wanted a break from the Maui heat after spending the day outside. Unfortunately, we quickly realized there was no air conditioning, making the indoor seating barely any cooler than outside. The restaurant also felt severely understaffed. It took around 10 minutes just to get a Diet Coke, and every time I asked for assistance, the woman working at the register seemed to defer the request rather than help or find someone who could. Meanwhile, some employees appeared more interested in chatting than helping customers, while only one or two staff members seemed to be working the floor. I understand restaurants get busy, especially in a tourist area, but the issue wasn't just the wait--it was the feeling that customer service wasn't a priority. As for the food, it was nothing special. I ordered a steak that had a nice smoky flavor, but it arrived well done and overcooked. The rest of the meal was average at best and definitely not memorable enough to make up for the service issues. Between the lack of air conditioning, slow service, inattentive staff, and mediocre food, this was one of the few places in Hawaii where I genuinely regretted spending my money. Considering the location at The Shops at Wailea and the prices being charged, I expected a much higher level of hospitality and execution. There are far too many great dining options in Wailea to come back here.

AMBIANCE: our son opted to treat us to a five star meal and booked it at this delightful outdoor…read moresetting with an ocean side view what you might call a rich man's enclave. FOOD: He ordered the three course lunch at a fixed price La Dolce Vita: Chef's course featuring a thinly sliced rib eye sandwich, Tuna Crudo & Gelato.(5/5) The other entrees were the Shoyu Ahi Poke Bowl packed with flavor(5/5) , The juicy Wagyu Burger, the seared ahi club wrap & Fresh fish served over Polenta and broccolini , The sorbet was incredibly refreshing to the palate .(5/5) SERVICE: Impeccable

Great place to stop by and eat and just hang out :).. servers are all friendly and the tables all…read morehave a view of the ocean. Food presented very well and balanced. We recommend stopping by if you are in town. 5 stars for the great service from the staff and we thank you !

Stopped by Tommy Bahama for a late lunch and it ended up being such a great little solo moment. The…read moreservice was amazing, my server was super attentive and made me feel really welcomed even though I was dining by myself. Oh my and the view, it was such a beautiful day! I ordered the Creole pasta, scallop sliders, and the cast iron cornbread, and everything was so good. The Creole pasta had the perfect amount of spice and flavor without being too heavy. The scallop sliders were perfectly cooked and packed with flavor. And the cast iron cornbread... warm, buttery, slightly sweet, and served in the skillet, definitely a must order. Great food, great service, and the perfect spot for a relaxed late lunch. I'll definitely be back.

Tonight we visited Tommy Bahama, a restaurant we make a point to visit at least once every time…read morewe're on the Big Island or Maui. Unfortunately, this was by far the most disappointing experience we've had. Looking back, we probably should have asked to speak with a manager while we were there, but after everything that happened, we simply felt uncomfortable and wanted to leave. I'll start with the positives because there were several. The drinks were delicious, the sea bass was excellent, and the dessert was absolutely incredible. The pasta itself was a little overcooked and soggy, but the flavor was still very good. The disappointing part of our evening was the service. After our server initially introduced herself, it took quite a while before she returned to take our drink order. When we were ready to order dinner, my husband was still deciding between a couple of menu items. Rather than giving him another moment, our server became visibly impatient and said she would come back after delivering our drinks. It ended up being more than 10 minutes before she returned. When I asked whether the entrees came with bread, her response made me feel embarrassed for even asking. Since they didn't, we ordered the biscuits as an appetizer to enjoy while waiting for our meals. Our children's meals arrived promptly, which we appreciated. However, our server never once stopped by to see if the kids needed anything. I had to flag down another server just to get ketchup. Meanwhile, our server walked past our table several times without checking on us or asking if we'd like another round of drinks--which we actually would have ordered. When our entrees arrived, the biscuits still hadn't come out. Shortly afterward, our server finally checked on us. I let her know that since our meals had already arrived, we no longer needed the biscuits and simply asked that they not be included on the bill. Her response was, "Well, they're made fresh and in the oven now. I guess I can go tell the kitchen you don't want them anymore." I replied, "They were supposed to be our appetizer, and our meals are already here now." Before I could even finish my sentence, she walked away while I was still speaking and appeared to mumble something under her breath. That interaction left my husband and me feeling shocked and disappointed. We've dined at many restaurants over the years and have never felt spoken to in that manner. We had considered asking to speak with a manager at that point, but honestly, we just wanted to finish our meal and leave without any further uncomfortable interactions. This was especially disappointing because Tommy Bahama has always been one of our favorite restaurants and a place we genuinely look forward to visiting whenever we're in Hawaii. We hope this experience was an exception rather than the standard, because the food continues to be wonderful--the service simply did not match the quality we've come to expect.

Not only was the food fantastic the service was absolutely exceptional! The menu is as good as it…read moregets for an Italian place in Hawaii (having lived here for 25+ years). We ordered a plethora of menu items having the opportunity to try a majority of their pasta dishes as well as their espresso braised beef dish and chicken saltimbocca. If you're looking for a good Italian place in Wailea, this should be your number one choice.

Had a wonderful meal here, every course and drink was exceptional! Started with garlic bread,…read moredaughter had pizza and I had bolognese - everything was delicious, high quality. Atmosphere was relaxing and warm. Service was okay, but the food and environment made up for it.

We stopped by Maui Brewing Company and had such a good experience. Ashley E. was our host and she…read morewas amazing super sweet, welcoming, and made us feel taken care of from the start. Me and my daughter shared the nachos and when I say they were HUMONGOUS they were seriously enough for both of us and we still had leftovers to take home. Definitely one of those orders where you look at the plate and immediately know you made the right choice. The atmosphere was relaxed, the service was great, and it was an easy spot to sit down, eat, and enjoy some time together. If you go hungry, don't sleep on the nachos because they are not playing about those portions. We'd definitely come back.

Came here for the first time on a short trip to Maui and it was a nice time. The brewery has ample…read moreparking, lots of free activities for the family (including several corn hole boards, and I think they also had connect 4 on the lawn.) There is an outdoor patio area as well as an indoor area with AC. It was a pretty hot day so we opted to sit inside. The inside area is technically still outdoors as it's an open lot, so note that there will be birds, pigeons, and chickens walking around and flying above your table. I would avoid here if you are highly sanitation conscious as I did see birds flying into tables, chairs, and probably the silverware and napkins that they leave on the tables for incoming patrons. The food was okay, ordered from fries on their happy hour menu from 3-5pm everyday. Their rotating non alcoholic fruit slushie was pina colada or pog and the pog slushie was delicious!

The food was pretty good though I felt like maybe we could've ordered other things to be fully…read moresatisfied but the amazing service was really what made this place for me. They serve the food family-style but still high-end which was exactly what we were going for so we were not disappointed. Cocktails were great and the vibes in the evening are very nice for a more upscale night out. Food came out a little slower than expected and by the time our Korean fried chicken main course came out we were almost full and had to take it togo. But everything was really good regardless, my favorite being the mushroom salad even though it was a little difficult to chop up since they give it to you as a whole head of butter lettuce. The chicken was really good and really juicy, paired nicely with the side of pickled cucumbers

Pretty expensive restaurant. However, food is really good. We enjoyed everything we ordered…read more Recommend reservation ahead of time as they typically do not have space for walk ins. We made a reservation at the bar as we couldn't make one for standard seating (no availability several days before). They only open in the evenings at 5 pm. Lots of vegetarian/ vegan options. The bartenders that attended to us (especially the male one) was really friendly and customer service oriented. We ordered the garlic Szechuan noodles, the fish of the day 54.00 was the market price!!; we did ask ahead of time), the Lion's Mane Mushroom Liangban Salad. I honestly liked the garlic noodles from star noodle better but the size was a little bigger here. The noodles dressed up with the chef's special hot sauce though made the noodles taste a whole lot better (there are two types of chili sauce - a sambal (our neighbor had it) and a special hot sauce that is more orange colored). It was a little too sweet IMHO without the hot sauce. I noticed someone else mentioned it was like packaged ramen indomie. It actually looked and tasted to me too like it was not freshly made... The fish of the day (kampachi - type of amberjack) was really good. Steamed with ginger and some green onions I think. Tasted pretty authentic and flavorful and soft. Pricey though. The salad was delicious. Very flavorful with the bite sized shiitake mushrooms and just the right amount of dressing. We got a complimentary birthday scoop of delicious lychee/ longan/ ginger sorbet that we loved and devoured! Great flavors! They make their own sorbets in house and typically a different flavor every night! We might come back future to try their cauliflower.

FOOD: after a long flight from the main land, we didn't want to drive anywhere so we had lunch…read morehere. the Ahi Poke 5/5 Keiki fresh grilled fish 5/5 Signature Burger 5/5 SERVICE: Friendly, Warn and quick AMBIANCE: From the Lobby you walk down to the pool and it's located right next to the pool and cabanas, The restaurant obviously casual and swimsuits welcome in fact you can jump right into the pool -steps from the bar after your Mai Tai!

We went to KAPA with our adult children and two toddlers. It was the first night of our vacation,…read moreand we were VERY disappointed in our cocktails and some of the food. Although I had a reservation, the choice of where to sit was poor, and the sun made a warm difference. A few of us ordered mai tais, and one ordered the piña colada. The mai tais were HORRIBLE...I wish I had sent it back. Perhaps we had a bad bartender (because I like everything), but they were undrinkable (photo below looks great though). Def not "the best on the island." On a better note, the only dish ordered that everyone liked was the priciest: Miso Cacio e Pepe Lobster & Scallop Pasta. I shared and everyone enjoyed that dish. We had a much better experience a few years back and was very disappointed.

Great food, service, ambiance. Watched a lovely sunset and ate some delicious and carefully curated…read morefood. Details were spot on. Tip- opens at 5:30pm, try to get first seating to get first dibs on open tables. Some tables were in direct sunlight as sun was setting. Make reservations if possible.

Good steakhouse at the Four Seasons but very pricey. All the food was great except for the…read moreasparagus that was wilted and chewy. We had steak, fish a few apps and the bread. Those were good and steak was cooked perfect. Service was top Notch. Our server Brad was amazing. He did not rush us and let us take our time moving through the dishes we ordered. 10/10 for Brad. 9/10 for the food because of the asparagus, they should not have served it because of the quality. Cocktail was very good. The restaurant sits by the pool so you will see people coming and going and you can see the ocean off in the distance.