I recently visited Billings to spend time with my cousin, and she suggested we go to The Marble…read moreTable for dinner. From the moment I walked in, I was impressed. The ambiance was inviting, the western dècor was thoughtfully designed, and the staff was friendly, attentive, and genuinely welcoming. One highlight of the evening was the Chef, Jason Marble, stopping by our table to introduce the dishes on the menu. I ordered the Shrimp Risotto, and it was absolutely delicious--perfectly prepared, full of flavor, and beautifully presented. For dessert I chose the Crème Brûlée, and it was exceptional. The silky custard the perfectly caramelized top made it a wonderful finish to an already memorable meal. The Marble Table delivered a fantastic dining experience. I would happily return and highly recommend it to anyone looking for a special meal in Billings.

This restaurant's reviews are fabulous but Yelp Is just…read morewrong to list them as dog friendly. They don't have outside seating and they only allow service dogs.

We have made this our new "go to". Excellent food, excellent service, comfortable atmosphere, good…read moremusic, sometimes live music ... but really it's the food. It's fresh, home made & delicious. The menu has great variety.

Honestly, with it being called a Gastropub, we were expecting some flavor explosion! Not only was…read morethe food bland. The service was not all there. We watched our server plan our phone for about 2 to 3 minutes before they came over and got a water order. Inside was cool, but the floor was actually dirty and with it being so slow I was a little taken off by that. We won't be back.

Service is always amazing! The food is always delicious they even have country line dancing…read morelessons.

Place was clean, but very dark and a bit outdated. The food was okay "some warm, some cold and…read moresome late". Prices seemed really high for the daily special. Service was good and they got our orders correct. In general, I don't think we will be back but I can see how others would.

Good is phenomenal and even better is Erika our wait staff. THE BEST SERVICE EVER. Highly recommend…read moreeating there and ask for her.

Great service and good people! Will be coming back too!!…read more Only thing i was worried about was $65 we spent for two people eating breakfast. A bit to pricy, but well worth it

This experience really is not worth commenting on, but here it goes…read more I ordered the tenderloin sandwich. It arrived as a small tenderloin, two pieces of toast cut in half, fries and nothing else. I sat there for over half an hour. I thought, "Hell, maybe she will bring fixins and I will have two small sandwiches. She finally come back, I asked about the sandwich, and she told me it was an open face sandwich. I said ma'am this is a small steak and fries and she began to lecture me about not asking about the meal when I ordered it. I asked why would I ask when it clearly stated tenderloin sandwich. She also told me it had been that way 40 years. Well, it has been wrong for 40 years. I would have forged ahead and ate it if it was edible. It was absolutely terrible. It had the consistency of liver and was fried hard on the outside and completely flavorless. I said let me pay and get out of here. She stomped off to talk to the owner whom was the guy I had observed drinking a lot of wine at the end of the bar. He told her I had to pay for it because I ate the meal and if I still had a problem, to speak to him. I did not eat it. Heck, I even tried to pay for the garbage before she stomped off. Since I did not eat it, I asked to speak to him. He would not come to the table and instead showed his pride and customer service and motioned to me to walk across the place to speak to him at the bar while he continued to suck down wine. He said again, you ate it, you'll pay for it. Again, I told him I did not eat it. Once sippy mcsipperson realized I did not eat it, he said I had to pay for it because I ordered it. Moving the goal posts! Dude was drunk! Lol I told him the waitress was extremely rude and argumentative. He told me he was going to beat her for it. Then he proceeded to tell me I was full of it because his tenderloin was his most famous and desired steak and everyone loved it. He said Montana was known for beef and asked where I was from. Montana might raise beef but this not so fine establishment could not cook beef to save its life. Even after I paid the bill the waitress continued to bother me about it as I was trying to leave. If you want to waste your money, you can play the machines or but a meal at Gusick's. Good luck and godspeed.

Love this place. A true local gem. Most people flock to Texas road house down the street, for a…read moresteak, NOT ME. This place is where the Cowboys eat ;) t-bones, chicken fried, breaded veal, fried chicken ,cube steak, halibut...it's all here (and better than the "big chains") Word of advice when a rodeo is in town, this place is packed. Actually it's always packed on the weekends so make sure to come early. The breading on the breaded veal, chicken fried, finger steaks and chicken is AMAZING. It's different from anything you have ever had. Try it to believe it

For a fast food sit down restaurant. This one in Billings is one of the nicest ones in the United…read moreStates. The customer service is consistently excellent. The food is also consistent. You can't go wrong with their salads.

Tonight six of us attempted dinner at Applebee's…read more We got seated... and then immediately entered what I can only describe as the Applebee's Aging Program. No hello. No waters. No "be right with you." Nothing. Just six adults sitting there slowly aging in Booth #Whatever like a time-lapse documentary. At first it's casual waiting. Then it's "maybe they're busy." Then about 15 minutes in you start wondering if you've developed new wrinkles and if Social Security kicks in soon. Finally we stand up and leave. As we're walking out the bartender goes, "Oooo I saw you guys. That's not okay." My guy... you watched six people slowly turn into fossils and let the experiment continue. Final review: Food: Unknown Service: Invisible Aging effects: 8-10 years Would I come back? Only if I need to fast-forward to retirement.

BBQ was good, can't say it was best i have had, but still good and would return. Service was good…read moreand give them an excellent on customer satisfaction! Had an issue with some undercooked wings, and the Mabager came out, apologized and compt the full meal, not just the side of wings, and also added a compt desert. They went above and beyond! Would definitely go back.​

Find atmosphere, busy and lots to look at. The food is great, huge portions. Lots of options to…read morechoose from.

The Little Montana was amazing!!! The service was very friendly and the food truck seemed to be…read morevery clean. Can't wait for them to come back to our area downtown.

Top notch burgers and sliders. Not like the smash burgers that people are ranting about ( don't…read moreunderstand ordering a burger that you can't tastes because of all the other stuff added in). Ordered the Big Montana and it was amazing. Will definitely be back again.

Amazing service, good music and the Best Elk Burger I've ever had! Live music added to the ambiance.read more

For me a 3 is a solid meal. One that I would be happy to have again and met expectations. We ended…read moreup here because we needed something open late and their kitchen was open till 11 which is not common it seems in Billings. If you're an iced tea drinker, I highly recommend getting a spiced iced tea. I was skeptical at first, but it's actually just cinnamon iced tea and was lovely. I had the nachos with ground beef. The sauce was not a generic out of the can sauce. the chips were crisp and the ground beef was well seasoned. The only complaint I have if I have to have one is that the jalapeños were very thickly sliced and took over the entire flavor of any bite they were in; a smaller dice on them would've allowed for the jalapeños to be spread out over the entire nacho and not overwhelm the rest of the flavors. My companion had the mushroom Swiss burger with fries and said they were both a solid burger and fries no complaints. Wheelchair accessibility: accessible parking across the street with a crosswalk; the front door is heavy so you're gonna either need help or be able to open a heavy door and there's actually two doors but plenty of room to maneuver between. the path of travel wasn't bad and there's wheelchair accessible seating in the back of the restaurant. There is no wheelchair accessible seating in the bar area. The bathroom door was light .The accessible stall in the women's bathroom had a grab bar, but there was not sufficient turning radius and the soap was up a little high.

Great store with a large selection of different spirits, really friendly and helpful staff, however…read morethey have a very basic beer selection. Great store!

Tired of the rude staff, actually limited on many selections, let's see am I at 85 characters for…read morethe yelp review