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SoYen Desserts

4.7 (60 reviews)
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Chris C.

While visiting the St Paul Farmers Market, we thought this would be the perfect time to grab a donut or three from SO Yen Desserts. They are conveniently located across the street from the market. What we thought would be a nice breakfast treat ended up blowing our minds.So Yen makes hand rolled Brioche donuts with flavors that change monthly. This month we tried their maple bacon, boo-berry lemon and caramel apple. First bite changes everything. It's so much more than just a donut, and I love donuts! The brioche is pillowy and just melts in your mouth. They are coated in sugar that provides a little texture and crunch,then you get that delicious filling. It really is a donut that eats like a dessert. First was the maple bacon. Maple filling with a piece of bacon. Personally I would have loved more bacon, but who wouldn't want more bacon? The maple filling was light, smooth and creamy. Almost like a mousse. The boo-berry lemon was bright and fresh. The caramel apple might have been the best. Just enough caramel to compliment the perfectly cooked apples. I would eat that over any apple pie! You might call these donuts, but they really do eat like a dessert. Can't wait to go back and try some of their other items!

Kang L.

When I saw SoYen post they had salt bread this weekend, I had to go check them out! They had 2 flavors for their salt bread: a ham with cheddar cheese and an ube. They were crispy outside and nice fluffy inside with a great buttery flavor. I really hope they keep these on their menu! I also got their strawberry shortcake and butter cream brioche donuts which were amazing. SoYen offers a variety of desserts like their famous brioche donuts that are filled with different flavors every month, crepe cake slices, beignets, basque cheesecake, honey butter toasts, and cinnamon rolls. They offer some savory dishes and I would strongly recommend you to try their congee (perfect for our Minnesota cold weather). They also serve hot and iced coffee and other refreshing beverages. Their location can be a little tricky to find since they're inside a big building but follow the signs and that'll get you there. Parking near can be difficult as they're limited meter parking but there are public paid parking lots around within walking distance. I do suggest to go there when they first open because they can run out of certain items. A few things to note: there is no sitting area inside the restaurant but there are a couple of high tables and chairs right outside in the common area. There may be a little bit of wait while waiting for your order but it's totally worth the wait, especially if you ordered your food to be toasted. Service is usually fast and the host and staff members are super friendly!

Maia J.

SoYen is by far my favorite donut place in the twin cities! The flavor combos are amazing, never too sweet, always fresh. They also have one of the best cinnamon rolls you'll ever have! I love checking them out in the summer time after visiting the St. Paul farmers market. They have the cutest walk up window for all of your goodies: donuts, cookies, cinnamon rolls, coffee, but you can also get warm congee, egg rolls, and other savory things. FYI: cinnamon rolls are only sold in the summer, so wait for the warmer months. Parking is all on the street so prepare to walk a bit. In the winter months, SoYen will open their inside so you can still enjoy all of the goodness. Highly recommend checking them out for a delicious treat!

Boop
Vee V.

Finally made it. After 20 minutes of circling the same block to find parking, we ended up quite a distance away, but walking off the donuts was a bonus. My dog was pretty happy strolling around St Paul too. Hmong sausage sandwich, boo-berry lemon and pistachio, and an iced Thai tea. The sandwich was fabulous, the jalapeño, or whatever it was, sauce that came with it added creaminess and heat. Both donuts were fresh, fluffy, and stuffed with delicious cream. I wish I tasted pistachio, but it was still a great donut. The iced Thai tea was sweet as heow. It was nice to be able to hit the farmers market afterwards.

Julie T.

It's been on my radar for so long! We had a planned trip to MN & I knew it was a must must to check out. It's tucked in a shared space which seems to also be like an artwork gallery of some sort so it can be easily missed but luckily there's load of signs to direct you where to go. Not much of a dining area or seating space. More like a pick up which was pretty quick. The donut was so airy and soft and bouncy! My daughter LOVED it! Just the right amount of sweetness.

Sign
Elizabeth W.

I have been hearing about this spot for months and finally stopped in early on Saturday. Almost too early, it doesn't open until 830 even though they have the windows open earlier as they were making donuts The menu is fairly simple, a few different donuts, a variety of breakfast items and a few other desserts. It sounds like they are constantly adding more items to the menu. Even though there was a line, service was super quick. My donut was super fresh. I ordered the raspberry light sheet doughnut. I really enjoyed it and thought it was beautiful. I do wish there was more raspberry in it instead of just on top. But it was light super fresh and yummy. They have some really interesting breakfast items, particularly several savory things like congee. As I will stay with many other restaurants, I really wish they had vegetarian options for some of those, like the congee or the breakfast sandwich. I won't hold it against him because it seems to be common, but it would make me that much happier if they did have those options.

Cookie Butter Biscoff, Peach Cobbler and Raspberry Lychee donuts
Aong V.

The people were friendly and even offered my toddler an ice cream cone. I ordered two of each: raspberry lychee, biscoff and peach. My favorite was the raspberry lychee! It was amazing. I went inside the building and didn't realize the open window was on the opposite side of the building. It's closer to the farmers market parking area.

Garlic, sesame, soy riblets, Japanese chicken, curry bowl ,eggrolls
Brad W.

Pick this up to go on a pop up their 2nd one. Presentations not my best ! Garlic sesame soy Riblets and Japanese chicken curry bowl. This was so flavorful, what can I say other than everything was delicious as always from So Yen! Definition of comfort food so perfect for a fall evening! not pictured the crème brûlée donut so so good with the crackling top! Also got loaded laab fries they are a must have. First time getting egg rolls also very tasty good wrap/ filling ratio.

Jenae C.

My favorite donuts I've ever had. They were the perfect flavor and sweetness! I loved the fruit and cream cheese flavor mixes. Even though there's only four flavors, they switch out every month. The Hmong breakfast sandwich was incredible as well! The staff were really nice and there's a big room outside with tables to eat at. The only downside is parking around the area is very limited, and the entry door is hard to find. A sign on the side window by the farmers market pointing to the front would be helpful!

Boo-Berry Lemon Donut
PajFuabcha V.

I went right when they open because I heard that it gets busy. I ordered through the small walk up window on the side of the building. It was quick and easy. The donuts were delicious. It was packed with filling and the donut bread part was soft and chewy. I tried all of their fall flavors and loved each of them. I would definitely buy it again!

Razz-Pistach bun special
Tracey F.

In part of the former Golden's Deli location. You have to enter of off 4th Street and go up the stairs. Also only open 10a-2p Friday, Saturday and Sunday. Can only imagine how crazy this place will be when the Farmer's marker ramps up again. I do wish they would have kept more of the old space open for a place to actually enjoy whatever you purchase. There are a couple tables in the hall, but not sufficient for how many people were there. The product itself was pretty darn good. We stopped in for the special Razz-Pistach bun and it was delicious. Grabbed a couple of donuts for later as well. Expect a wait of some sort. We got there about 10:20 and had to wait about 20 minutes. The line was all the way down the hall when we left.

Emilee K.

SoYen was a must try for me because it was noted on the Top50 list this past year. It's a convenient cafe and dessert spot in St Paul. Love the location right next to the farmers market. We brought our dog and sat outside while we enjoyed coffee and pastries.

Xia Y.

Great service and amazing donuts. We stopped by SoYen for their delicious donuts and were able to grab some before they ran out. Customer Service was great, and the wait was minimal. Can't wait to return to try the rest of their menu.

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Ask the Community - SoYen Desserts

Review Highlights - SoYen Desserts

While visiting the St Paul Farmers Market, we thought this would be the perfect time to grab a donut or three from SO Yen Desserts.

Mentioned in 5 reviews

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I came in today 5/5/26 a Tuesday morning at around 5:30am or so and ordered 2 dozen donut holes…read more The woman behind the counter seemed perturbed and said she didn't have any and that it would be -- emphasis on: -- A WHILE until they were ready. I said, oh no, I drove all the way here for them, I ain't leavin, I'll wait. She hollered back to the cooks and asked how long on the donut holes and they said it would be about 10 to 15 minutes. I said I was fine with waiting and I picked out some donuts from the case. Listen. I get it. You want fresh donuts for everyone. You don't want customers waiting even though you have designated dine-in seating that I have seen made use of on a Sunday morning by the 60+ sect with copies of the day's newspaper available to them for reading. But I was nothing if not fully and totally amenable to the prospect of waiting. I drove out here, I used the gas, and frankly, it was all I wanted for my order. I came specifically for the donut holes and the extra donuts were for my bf. It's not to say he doesn't like them, he very much does but he can't get his mitts in fast enough to get them before I gobble them all down like some sort of baked goods hobbit goblin. My Precious(es). I like that the sugar glaze makes them crunch and you can taste the butter. They're light and airy and they make me happy. Anyways. I would like to note that the last time I put an order in ahead of time, it got lost in the shuffle and when I came to pick it up, it wasn't ready and instead of taking the risk and missing out, I just went to the shop and ordered them right there and I figured by doing so close enough to open, they'd have donut holes available. I didn't know they were essentially made to order but I presume since I arrived a half hour after they opened, they surely must have simply run out. To that end, I don't see how it would really matter all that much who buys them and how much of them are bought considering you're still getting paid, whether it's my money or Burt's, our cash is still the same shade of green and still fits the same way in your register. So time ticks on, I'm waiting, another lady purposefully walks in and walks around the counter with all the authority and lateness I would expect from a managerial type. I couldn't make out all of what was said but I did hear, ".....No. She's waiting on a dozen donut holes..." So then I got concerned bc I thought they were gonna cheap me out and only give me a dozen when I paid for 2 so when I got my donut holes I asked for another dozen. The manager possibly owner type takes my box and puts another dozen in. I ask if that makes 3 dozen and she said, "I actually put more than that in there." All of what I'm recounting to you should ultimately be what one might consider a 5 star review but I can't bring myself to do it. I don't know what is going on with customer service in general but I blame the cost of living crisis. It's pushed a bunch of ppl who have no business interacting with customers into jobs where they have to interact with customers and they are doing a horrible job if it. It's not rocket science. Customer service has the easiest formula on earth: 10 foot rule; you see a customer w/in 10ft of you, you say hello and ask them if you can help them with anything. They give you their order You say: Great choice, but it's gonna be about 10 to 15 minutes, are you okay with waiting for the best donuts in the twin cities? Customer says yes. You: Sounds good. Here's a newspaper if you want something to read. End of interaction until you hand me my order. Very simple. What you don't do is try and talk me out of giving you my money. And when I try to give you MORE of my money, you don't respond like I just told you your cat has cancer. You just give me my f*cking donuts and you smile and we f*ck off until I see you again when I want a lard and carbo bomb in 7 months man. Why is this such a difficult concept? I'm not even asking you to be fake nice to be but don't try and weird me out of buying your sh*t. What's the point then? Alternately, when the elderly ladies are working, placing an order has them diving for donuts like they're dodging a Blitzkrieg. It's very unnecessarily chaotic. I would be okay with changing my review if they maybe take it down a notch but I doubt they will.

One of my absolute favorite Biden gems tucked inside Little Canada. Their donuts and pastries are…read morevery tasty 5 all the way. I only give a 4 as they are limited in choices and the coffee is only ok. They are all about donuts nothing fancy, but always delicious and fresh. The people working there are lovely always cheerful and very appreciative for your business. You get that good family business feeling every time.

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A Bakers Wife

A Bakers Wife

4.2
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I will never stop recommending A Bakers Wife to family, friends, and neighbors. I first discovered…read morethis bakery when I moved into the surrounding neighborhood, and have since visited more times than I can count. All of the donuts here are wonderful - there is a large selection of cake and raised donuts, with different flavors rotating throughout the year. I have ordered 2-3 dozen to bring into work multiple times, and each time I get questions and remarks on how fresh and delicious they are. If I am in the mood for savory, a personal favorite of mine is the breakfast croissants: warm and oozing with cheese, ham, or spinach! Although my go-to is the chocolate croissant; I eat it almost weekly! The bakery also makes and decorates special occasion cakes. I recently ordered a Princess Torte for a friend's birthday, and it was a hit! I always feel welcomed at this bakery, no matter how busy or quiet a day it is. You can truly feel the love and warmth (and smell the deliciousness!) of the staff and community that frequently return as regulars. The prices are some of the best around, too!

Another long time favorite of mine, if you like cake donuts you gotta get 'em here! I am a fan of…read morethe classic cake donut, chocolate frosted, maple frosted, powdered sugar, and cinnamon sugar cake donuts. Great with coffee, great to walk in and get a couple dozen for a work event or gathering! The space is small and gives a very homey vibe but I believe they were bought out by Woullet recently. I popped in this morning to get 2 1/2 dozen cake donuts for a work event and had lovely and quick service. Donuts here are still super cheap which is amazing! There are lots of other baked goods to try here but I am so loyal to the cake donuts that I rarely want to venture out of my comfort zone. Many items in the display case look pretty delicious too though! Maybe one day I will branch out. Also conveniently close to Northern Coffeeworks for a proper latte :)

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SoYen Desserts - donuts - Updated July 2026

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