This was our first time at Lucchesi's Pasta Co. & Deli, and it definitely won't be our last! I had…read morethe meat lasagna with garlic bread, and it was amazing -- cheesy, flavorful, and perfectly sauced. The garlic bread had that nice grilled flavor that made it even better. My husband tried the chili cheese tamales and really enjoyed them -- they were hearty and full of flavor. We also grabbed an oatmeal cookie and a Heath bar cookie, and both were soft, chewy, and the perfect way to end our meal. The place gives off a cozy Italian deli vibe that makes you feel right at home. The staff was friendly, and the service was quick even with a steady crowd. I also love that they have their full menu frozen to go, so you can grab pasta and sauces to make delicious meals at home. We're already planning our next visit!

Meh... food is mediocre and the price is astronomical! $10 bucks for a small one serving spaghetti…read morewith ONE small meat ball in watery sauce that is claimed to be meat sauce... hard to believe this place has the ratings it does, must be bots or bought reviews

I had been to AM for cocktails at the bar before, but never done the whole dining experience until…read moreour anniversary dinner. We sat in the bar area and the ambiance was just right. Moody lighting, low rumble of noise and music you enjoy but don't notice. My kinda place. Rye was our server and she was excellent. Not only top-notch recommendations but also let us know about the tasting menu- I can't wait to come back to try the off-menu one they do the last Wednesday of every month. We got raw oysters to start and chose the seasonal preparation. It was almost like frozen lemonade crème fresh, but with the brine of the oysters it just worked. Would def order again! We started with a whiskey sour and AM old fashioned. Both great but mine was so good my husband ordered another round of them for us before we got a bottle of red. I don't recall what bottle it was but it worked perfectly as it wasn't too heavy and swung easily from apps/pasta/entrees. Then we opted into the blind tasting menu. 5 courses, chosen from the menu that you don't know what you're getting until it touches the table. My husband and I are pretty adventurous as far as food goes so it was perfect for us. No shit- Everything was amazing. I loved the tasting menu as it was not any dishes we were considering and I am so glad we got to try things we wouldn't have otherwise. For example, the little asparagus appetizer was the best thing we ate, on God. Like, what in the actual F ! The kind of magic they created with those little green veggies was out of this world --I didn't even want to swallow it was that delicious. There was some kind of fish crudo with beet and kumquat relish. Weird and so good! We also had some pasta with a lemon-y butter sauce and spinach and then a chicken entree. I was getting so full by the time entrees came I ate less than half of it but the skin was crispy, chicken was cooked to perfection and husband finished them both. Now yall, the dessert was a heavenly little pot of rich chocolate with a caramel base and crunchy honeycomb crisp on top. I was so full I couldn't finish it but my husband finished his and then mine. We also ordered a little affogato and it was perfect to finish the meal. I will absolutely be back and look forward to trying their other restaurants in the near future!!!

Sean was amazing from the beginning to the meal to the very end. He already knew what we wanted to…read moreorder before we knew! He's not just someone to guide you through the meal he is a whole vibe! We will come back for him every time!

I ordered the lemon pepper fettuccine for $25 and was extremely disappointed. The pasta was…read moreincredibly bland, lacked flavor, and was so dry that it was honestly difficult to enjoy. The Caesar salad was fine, and the meatballs themselves were decent, but the red sauce had an odd taste that didn't pair well with them. It's pretty crazy that I spent nearly $60 on three meatballs, Alfredo, and a side Caesar salad, only for the main dish to be so disappointing. For the price, I expected much better quality and flavor.

The pizza was phenomenal. Arguably the second best in Memphis (I won't say first). My friends got…read morethe pasta and the portion size was humongous. The service was a little slow but it's worth it. Cool vibes in this place.

The food was delish! Probably one of the best chicken Phillies I've ever had. The chef not only…read morecooked our meals but was the one who took our order. Portions were excellent for the price. My biggest issue with this place was the club-like atmosphere at 8pm on a Thursday night. It's a small space. The lights were dimmed so low. The DJ was playing music loud enough for a 5,000 sqft space. This place is not the vibe for a meal if you want to talk to your friends, but definitely the place for good food at a great price.

I had been wanting to try this place for a while so I was happy when my coworker suggested we go…read morefor lunch. Bad idea. The place was relatively empty. Seemed to be more to-go orders than anything. We came and were seated. The server told us it was her first day so she didn't have answers to any of the questions that were asked. I ordered the blackened catfish pasta and my friend ordered the blackened catfish meal. After waiting for quite some time, the server comes over and tells us that it takes about 45 minute to cook our food since everything is made to order. So if we were on lunch break, it would be better to call in the order. 1- it doesn't take 45 mins to scoop pre-made pasta or grill catfish. 2- You probably should have told us that information when we arrived, not an hour after we been sitting. Yes it took a full hour to get our food. With no one else in the restaurant. Should have been a clue. My food wasn't even piping hot when we got it. It was lukewarm as best. So the taste was just ok. Fish very salty. Pasta flavor was ok. My friend enjoyed her meal but was also disappointed in the wait and the warmness of the food. Presentation was good however. I asked for a to-go container and the check. The server said ok and then went to talk to another employee for an additional 20 min as we were waiting to finish up and leave. I had to go ask her again. And she said it's on the way. So in all, we spent about an hour and 40 minutes in this establishment during our lunch time. Not sure I have any interest to return.

Dear Rotolo's Team,…read more I wanted to take a moment to share an experience I had recently at your restaurant because I believe people who go above and beyond deserve to be recognized. During my visit, I had the pleasure of being served by Elyssia F., a young woman who is working as a waitress while attending college with the dream of becoming a psychiatrist. What really touched me is that she said, "her goal in life is to help others in everything that she does". Elyssia is working hard toward her future, and like many college students, she has concerns about money and the financial weight of pursuing her education. But despite that, she showed me what it looks like when someone refuses to let their circumstances determine the kind of person they are going to be. My meal actually arrived without any noodles in my pasta. But somehow, that mistake became one of the best parts of the experience. The manager personally came over and made sure my meal was corrected. The team didn't simply replace the dish--they went above and beyond and even created a flatbread for my pasta toppings so that nothing went to waste and I could still enjoy everything that came with my meal. And while all of that was happening, Elyssia used her compassion, humor, and personality to turn what could have easily been an irritating situation into something I genuinely enjoyed. Then she did something I wasn't expecting. She got the entire team to sing me Happy Birthday. At that point, it wasn't just about the food anymore. It was about the people. Every person I interacted with was warm, welcoming, and genuinely kind. There was a sense of hospitality that felt different from simply being "good at customer service." It felt personal. It felt like the people there actually cared about making sure I had a great experience. I walked in expecting to have dinner. I walked out with a story I'm going to remember. And that's why I'm writing this. Elyssia deserves to be recognized. Here is a young woman working hard to put herself through college because she wants to spend her life helping other people. She is serving tables today while preparing herself for a career where she hopes to help people tomorrow. I would love to see Rotolo's consider whether there is a way to sponsor, contribute toward, or otherwise help with Elyssia's college tuition. I realize that may not be something a company can simply do for every employee. But sometimes you come across someone who makes you stop and think, "This is someone worth investing in." Elyssia made me feel welcomed, valued, and cared for on a day when she could have simply done her job and sent me on my way. Instead, she helped create an experience I'll remember. And I believe investing in her education could eventually allow her to do for countless other people what she did for me: make someone feel like they matter. Thank you to Elyssia, the manager, and the entire Rotolo's team for an incredible experience. The food was great. The service was exceptional. But most importantly, the people were unforgettable. Please recognize this team--and especially Elyssia--for what they are doing. Sometimes the greatest impact a company can make isn't measured by another sale. Sometimes it's measured by investing in a person who wants to spend her life investing in others. Thank you, Rotolo's, for an experience I'll genuinely remember.

Me and my husband came during the afternoon, it wasn't busy at all so the atmosphere was very nice…read moreespecially with the old country tunes they were playing. We were excited to try this place out, but the food didn't quite meet our expectations, especially for the price. I got the bacon mac and cheese pie, it sounded nice til it got served to me in the same skillet they cooked it in. Not sure, if we should've asked for the plate, separately. My bacon was uncooked and there was so much grease in the bottom of the skillet. My husband had the chicken Alfredo and I tried a bite because he said it didn't taste right and it tasted like their Alfredo sauce might've been out of date or something, didn't taste like Alfredo at all. Tasted like we will have food poison, in a day or so Very let down and won't be back!

I celebrated my Birthday at Amelia Gene's Executive Chef…read moreNate Henssler along with his entire staff added to a very calm and relaxing atmosphere The food was very delicious from the Duck to the Biscuits we ordered almost some of everything on the menu The complimentary soup was delicious and the Birthday goodies along with a Birthday Card from Executive Chef Nate Henssler I'm planning on returning for Thursday Tastings

Beautiful ambience and some well crafted dishes. Service was OK, I had a poor recommendation from…read morethe server. Wine selection was very good. Dessert, excellent. We shared some appetizers, shrimp dish and lobster dish. Both were very good I was being adventurous, and asked the server about the wild board dish which she described as "very tender, just like veal". Nothing could've been further from the truth. It was chewy, and sinewy. I should've sent it back. Dessert was really excellent, we shared the carrot cake. Ambience is lovely and upscale, really well done. Same with dessert. They paid a lot of attention and delivered an excellent product.

Stopped in here at the new Chaffee Rd location to try it out. Ordered a sampler type pizza that had…read more8 different flavor slices so we could really get a feel of the place. Also ordered a side salad, personally I'd skip ordering that again it wasn't very special (no cheese, no croutons, rough chopped onions). I think thinly slicing the red onions ring style would have made the salad a lot more enjoyable. The pizza was fun to try all of the different flavors. I ordered online and was able to select the pickup time. I ended up needing to change the time so I called and it was easy to have them change that. The lady was super nice and helpful who I talked to. Inside was a bit chaotic, I'd say it's more of a grab n go type of establishment but there was some tables for sitting if you'd want to in a room off to the side. No music was playing or anything but there was some decor. There are 2 entrances/exits. I enjoyed the window painting. We thought the pizza was very good. Worth stopping by if you're in the area or pass it on the way home!

This a review based on a lunchtime take out order. I visited for the first time a couple of days…read moreago and got the meats slice and the fried mozzarella. The pizza slice was pretty good - not horrible but not spectacular either. I would definitely come back one day for a freshly made whole pizza! I really enjoyed the fried mozzarella - the cheese tasted pretty fresh, the breading was good, and the marinara sauce tasted as if it was made in-house. It's a dish that probably would've been better eaten inside, because the heat and condensation from the container sorta softened the breading by the time I made it home. As some other reviews mentioned, the ambiance inside is a little dull. The soda machine was broken, so I'm not sure if drinks are available, but the young guys that were working were pretty friendly. The seating area seemed pretty spacious, though unoccupied.

A diner in the true sense. Top notch service welcomes you with a smile. They serve delicious…read moreclassic down home cooking. The BEST hotcakes, so crispy and buttery. The sausage patty is out of this world. The sausage gravy and biscuits is in point. So glad I finally stopped in even though I forgot to check in!

I stopped here by The Crossroads on my way into Clarksdlae, MS. I only had the fried green…read moretomatoes. They were OK, a heavy coating on them, but what do I know? Im not from the Delta. The place was exceptionally clean, sweet waitress. There appeared to be a buffet table that was empty. I got there late in theie day. Supposedly, the buffet is every day. I would definitely try the place again if time allows on my visit.

As a foodie, I love it. The variety of food choices. Being able to get fresh fruits, vegetables and…read morefish. I also get a good work out while there. :--)

I've been slowly falling in love with ethnic grocery stores. I finally got my WOK. I've been…read morewanting to get 1for some time. It's such a large variety of things in here , I seriously never knew where to be began. But I had certain ideas in mind and I knew this was the place. The employees don't mind helping but some don't speak English. I can't even began to explain everything that's in here but you gotta go..