Great froyo. They have public restrooms, and indoor and outdoor seating. There were around 6 froyo…read moreflavors plus toppings/syrups!

We love going to this Froyo location! It's always clean, good options for flavors and toppings, and…read morethey do a "happy hour" from 4-6 M-F with a discounted cup price!

Arethusa Farm Dairy is easily one of the top ice cream spots I have ever tasted in my life. It is…read moresome of the creamiest, smoothest, and most refreshing ice cream I've ever had, without even a hint of artificial taste. According to their story, it's all naturally produced from the milk of their 300 cows housed at Arethusa Farm in Litchfield, CT. The menu is packed with delicious and interesting flavors, and taste-testing is gladly allowed. My daughter got a cup of the mint chip, while I opted for a waffle cone with sweet cream and chocolate. Both were absolutely delicious. The ambiance is that of an upscale ice cream spot. The interior features a bright, clean, and welcoming black-and-white design, with framed photos of their farm cows lining the walls. There is no traditional table seating inside--just two benches and some standing room--so it is mostly an order-to-go setup. It is also conveniently located right around the corner from the Yale University campus, making it a perfect treat to enjoy while walking. The service can be a little on the slow side, but that's likely because they graciously let everyone sample flavors. The employees are incredibly friendly, engaging, and informative about the shop's most popular scoops. An absolute must-visit in New Haven.

An ice cream shop near Yale Old Campus, sourcing dairy products from a local farm that originated…read morein 1868. Peach: A seasonal flavor, my absolute favorite. Late July is peach season, and the sweet aroma of peaches blends beautifully with the natural richness of milk. The first taste is the sweet and sour peach, with fruit pieces bursting like popping boba, followed by a rich and mellow fruity aroma that instantly transports you to an orchard. All of this is built on a rich and natural milk base. Butter Pecan: A spontaneous choice. Overall, it's slightly salty within the milky flavor, with pecan nuts as a topping, making it a rather full-bodied one. Fortunately, it's not too sweet, so it's not cloying, and the slight saltiness adds a nice touch. I thought it was just okay, but my parents loved it. Sweet Cream Chocolate Chip: Apparently their signature flavor. The sweet cream wasn't actually too sweet, but the cream was very rich and fragrant; the real sweetness came from the chocolate chips, which burst in your mouth with every chew, and even just a sample was slightly cloying. The staff were very friendly, proactively offering recommendations and samples. Taking a break with ice cream while strolling around campus and the art gallery is definitely a great experience.

I absolutely love Ashley's with my whole heart. I end up here post midterms/finals without fail…read more Their ice cream is great for celebrating and for crying. I've tried a variety of flavors from coffee Oreo, peanut butter Oreo, Oreo, heath bar, chocolate, peanut butter cup, and I'm sure more. They're all good but I always recommend visitors to try one of their Oreo flavors. The single scoop is pretty generous in my opinion. The toppings scare me though because they're behind a partial glass screen and someone could totally touch it or sneeze on it, especially when crowded There's a few tables and places to sit/stand inside but often, my friends and I find a different place on campus to eat it and hang out.

Pretty yummy. They were friendly too. I got Coconut Candy Bar and enjoyed it. There's lots of good…read moreice cream in New Haven, and this place definitely is one of the best.

Definitely as good as in Italy or in France . I will not go anywhere else…read more On top of that, the people who work there are very kind.

This has got to be the best gelato in Connecticut! We went in thinking that we'd have a small cup…read moreand 1 scoop each, but on tasting 6 flavors (3 apiece, which is their limit per person for sampling), we decided to get 2 large cups with a scoop of each flavor we sampled. It's just that good! We tried the tiramisu, straciatella, gianduja, mint chocolate chip, popcorn, and s'mores, and they were all phenomenal! Creamy and fresh, and they were clearly made the Italian way and definitely could go up against any gelato in Italy!

Glenwood Drive-In is a historic family restaurant that opened in Hamden, Connecticut in 1955. It…read morewas founded by Rocky Stone. The property was originally a small drive-in that operated under a different name. Stone purchased the drive-in after working as a Tip-Top salesman and deliveryman. He renamed it "Glenwood" and expanded the menu, hours and the physical building. After Stone passed away in 1960, his son Frank "Wayne" Stone took it over and he continues to run it today. In the early days, the Glenwood had a walk-up service window similar to establishments such as Dairy Queen. Over the years, Wayne remodeled the interior and added an indoor seating area. The menu consists of staples such as footlongs, chili dogs, cheeseburgers, clam strips, lobster rolls, soft shell crab, fries, onion rings, and much more! Although the establishment is no longer a traditional drive-in restaurant, the Glenwood still hosts classic car "Cruise Nights" every Wednesday during the warmer months. In 1985, Wayne's daughter opened "Kelly's Cone Connection": an adjoining ice cream parlor business that is connected to the Glenwood. Although both businesses share the same space, they operate as separate entities. Kelly makes all of her own ice cream, hot fudge, waffle cones, ice cream pies and birthday cakes in house. Customers can expect to choose from about 35 different flavors on any given day. My family and I recently stopped for dinner at Glenwood Drive-In. Growing up in the area, I visited the Glenwood several times throughout my childhood. I also frequently accompanied my father to "Cruise Nights" when he still owned a 1971 Triumph TR6. On this outing, we ordered a variety of menu items including a "Chili Cheese Dog", "Footlong", "Chicken Fingers w/ Fries", and "Fried Shrimp w/ Fries". There's something about those classic menu staples that just really hit the spot. Afterwards, we headed through the adjoining doorway to Kelly's Cone Connection for dessert. It was a special occasion because the ice cream parlor was hosting a meet & greet with Spider-Man himself. The event coincided with the release of a new monthly special called the "Spidey-Sundae" (Firework 250 Poprock ice cream w/ golden Oreos, a frosting and sprinkle rim w/ a cotton candy web, poprocks, & a Spider-Man ring). My sons both had a blast meeting Spider-Man and eating his special ice cream treat. I tried a different monthly special: the "New England Clam Chowder" (sweet cream salted caramel ice cream w/ white chocolate "clams", dried mint, vanilla wafers, white chocolate shell). The presentation was immaculate and the flavor combo was simply divine! If you're looking for classic American drive-in food along with some fantastic ice cream, then head to Glenwood Drive-In and Kelly's Cone Connection!

Another spot highly touted by my trusted foodie friends has lived up to its hype. Kelly's Cone…read moreConnection is known for its creative and innovative sundaes and ice cream creations, and they make all of their ice cream from scratch. I went specifically for the fourth and final special in their 4 part collab with the incredible local foodies The Side Dishers. Each creation was a food imposter meant to mimic a CT staple food. This one was a "New Haven Plain Apizza Slice" meant to mimic a slice of pizza. The flavors and conceptualization were brilliant, and I'm so happy to report that all the flavors and elements came together as well as I had hoped. So, it was a slice shaped waffle cone base, with cocoa powder "char" underneath, topped with strawberry basil ice cream, strawberry sundae sauce, white chocolate "basil leaves", and shaved white chocolate "parm". It was really quite brilliant. The texture of the ice cream was phenomenal. Plenty creamy but still light and not too heavy or overly sweet, a common complaint for me with strawberry ice cream. Actually, to have strawberry ice cream with the added strawberry sauce together, and still manage a reasonable sweetness balance, is an incredible feat. That takes serious skill. Kelly herself was lovely, and everyone else there that I interacted with was friendly, too. They managed large groups and a steady line admirably. The vibe isn't anything fancy, but it doesn't need to be. It was comfortable and had several table inside as well as a couple tables outside. I actually did sit and enjoy my ice cream there. I thought that the prices were very reasonable, especially for what you are getting. Kelly's has yet another fan in me. Can't wait to go back. This is a definite recommend.

Floors have been sticky the last 3 times here. Service is pretty good. No complaints there. The…read moretables are usually dirty and sticky as well. As far as the ice cream itself, it's good. They have soft serve as well. There's vegan options and sugar free options as well. Overall, it's not a bad option for ice cream if your in the Hamden plaza.

My sweet tooth brought me here recently. I like how the walls are decorated with kids' fan art…read more Workers were nice and attentive. Ice cream was pretty good. I got a double scoop sundae with two scoops of Nutella Chip. It was nice, but there wasn't much of a Nutella flavor; it could've been richer. The hot fudge and chocolate chunks helped make up for that, however. Almonds were a little on the bitter side. Not pictured are cups of black raspberry and dairy free pumpkin that I got for a family member; they wolfed most of it down pretty quick, lol. I was still able to taste them both and they were delicious. The black raspberry was smooth and you could taste the real fruit. I'm not a huge fan of pumpkin spice but that one was good as well and I liked that they had a tasty vegan product on the menu. Very good ice cream. I'll be back for sure. I recently reviewed Kelly's Kone Konnection and these two places are on par with each other. Whichever you pick, you can't go wrong.

#28 in my NEW ENGLAND & NY COFFEE SHOP SERIES…read more Not the most vibey place to study and do work, but they do have a lot of seating, lots of food options, and delicious drinks! I came in on Tuesday afternoon and there were quite a few people. The barista was so so nice and advocated for me when a lady tried to cut me in line. Very kind of him! They offer student discounts for drinks which is also lovely. I got the moonrise latte (combo of dark chocolate and white chocolate mocha) and it was delicious! Very strong, not too sweet, and a great balance. If I was in the area again, I would drop by for a drink to go.

We were in the area and stopped in for coffee. I am thrilled we did! The Saturday morning staff was…read morefriendly, helpful, and offered suggestions and options. In a day of DD and Starbucks where the employees are bothered if you have a question this was a welcome surprise. I noticed nods to American pride and respect which I greatly appreciated and respect. The quality of the coffee and workmanship of our lattes was top notch (and resulted in me ordering a berry smoothie and iced Wiccan tea-bliss!!). All in all I'm happy and will be back next time in the area. Awesome

Vegan ice cream that tastes like a miracle. My spouse is lactose intolerant and I have a wheat…read moreallergy so this is a perfect weekly date spot for us. Thank you Rei and team.

The owner is super nice and very helpful. I love being able to order anything off the menu. Pina…read morecolada is a seasonal flavor so I order that in a waffle cone. It was delicious. I will be back to try everything else. The place is super clean. It's a great place for a mid day break from the office.

The rudest manager Anton! Refused to allow us to sit at a closer table. Will not be returning.read more

Went into this location with my family tonight for dinner. Took 10 min before we were greeted by…read moreour server. They were out of almost everything we ordered but we managed to figure out our order. My brother ordered a grilled chicken melt and was given crispy chicken that was rectified. Then we all ordered hot fudge sundaes that came with our meal and joked with the server that hopefully they weren't out of that. Well from where we were sitting we could see the ice cream counter and lo and behold the hot fudge ran out in the middle of our order! We sat there and watched as the ice cream counter worker used a long spoon to scrape fudge from the bottom. Needless to say it tasted burnt and horrible! The best part of the experience was the man standing at the host desk having imaginary conversations. If you went mediocre food, terrible service but some laughs please visit this location.