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    Station Tap House

    3.2 (185 reviews)
    Updated over 3 months ago

    Station Tap House Photos

    Business Info

    STATION TAP HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Station Tap House

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    Reviews With Photos

    Bavarian Pretzels Garlic Mashed Potatoes
    Jackie K.

    The place is huge. They only take reservations for groups. The pretzel is big and is served with two dips. The mustard is really spicy. There was way too much salt on the pretzel. The mashed potatoes were great. They have a big beer menu. The waitress was attentive. The person I was with had an avocado and mango habanero chicken sandwich. They thought it was good but needed more sauce. The tater tots were good.

    Beef Brisket Sandwich - not bad, not great, hardly any smoke to it. Average to below average on the brisket.
    John L.

    I ate here years ago and remember it being better. We found parking easily in their lot and the building itself is impressive. I believe the building was a former freight house for the Reading Railroad. I love the inside, spacious, well laid out, proximity right next to the train tracks and the historical train pictures on the walls. The bar layout is long and great for watching sports with the TV's up above. The seating area has a mix of tables and high tops. There is a backroom that I believe you can use for meetings or parties. I came a few times for meetings several years ago. Let's start with the good. The tap list was nice, they had a great mix of styles as well as International and US micro offerings. On our visit you could drink anything from a low ABV Belgian Wit to a Goose Island Bourbon County Stout at 14.5%. The tap lines appeared to be clean, both beers I had were in clean/proper glassware, tasted correct to the style and were good. The Kids burger my son ordered was good by his standards and the Smoked Brisket sandwich I ordered was sloppy, but ok. The sandwich didn't hold together well (maybe it was too shredded?), the BBQ sauce was good, meat was lightly smoked (I could have used much more smoke) and the brisket itself was tender. Now for the negatives, for just opening up on a Sunday, the men's bathroom was awful. The smell of urine was ridiculously strong. My oldest son didn't even want to use the facilities. The tile floor was sticky and needs a deep cleaning. Just a total mess. It's a nice looking bathroom, but someone has to see that and manage it. There were plenty of employees just hanging around. Hand them a mop and get them working. The fish and chips my wife ordered was underwhelming and the pasta we ordered for my youngest son was a big lump. When it arrived you could pick up the entire contents with the fork. The fries were not fresh. Overall, I think we would pass on coming again. The bar experiences I had here before were great. Nice sports bar and a great building, but food wise and facility wise this was definitely not a good visit. My advice, clean clean clean and check into the freshness of the food. The building, bar, outside seating area and railroad watching (although it's not a freight line, but I can't hold it against them!) make this place a home run. In my humble opinion, it's family friendly, the waitress was great, but the food and bathroom management needs some help.

    Outside of the restaurant
    Casey F.

    My friends and I were going to a local playhouse later on that evening, and were looking for somewhere to have Dinner beforehand, and decided to check out this restaurant. We liked the items on the menu and wanted to give it a try. This restaurant unfortunately does not take reservations, but I saw that they had a Yelp wait list, so I put myself on there and made the 40 minute drive over to the restaurant. When we arrived, thankfully there wasn't anyone really in the restaurant yet. I told the hostesses (around three of them behind the counter) that I put myself on the waitlist, but that I guess it isn't really necessary since there's no one here. The hostesses just stared at me blankly for a few seconds, and then one of them said "....We don't have a waitlist..." And I said "Oh, okay... I saw it on Yelp, so I wasn't sure." They didn't say anything in return. I shrugged my shoulders and then asked for a table for four. Our two friends were running about 20 minutes behind, so I told them they will be joining us later (which was fine). I appreciate that this restaurant has either standard tables, the bar, or high top tables (no booths). We got seated at a standard table a little secluded from the other tables (near the big screen projection/tv) which I liked. When we got seated, I saw that there were a lot of employees standing around, but no one came up to us to help/assist us. Again, there was only one other group of people sitting two tables away from us, other than that, there were no customers. We were sitting at the table for around 15 minutes before someone finally came up and asked if we had been helped yet. We said no, and the girl warned us by saying "Just wanted to let you know, this isn't my usual table, and a lot of servers have called out today. In addition, it's the Kentucky Derby, so if I end up being too busy, just let me know and myself or my manager will come around to help." I appreciated the heads up, but was nervous since we had a tight schedule with our show later on that evening. In terms of location/ambience: The restaurant is right next to the Septa train station which is really cool. The outside is cute, and also has an outdoor area to sit. In addition, the inside is really big and has huge ceilings which is nice! We ordered a lot of items: Guinness, two Mango Madness, two Mint Juleps, Blueberry Mule, Mozzarella Sticks, Falafel, a cup of Dirt dessert, Buffalo Mac and Cheese, Philly Cheesesteak, Crispy Asian Chicken Wrap, and the STH Burger. I loved that for a small upcharge, you can upgrade your fries to either onion rings, tater tots, sweet potato fries or a side salad. My one friend and I opted for the tater tots (which were delicious). Our server even asked us if we wanted dipping sauces for them! All of the food was delicious and we enjoyed our meals! Our waitress tried to check in on us for the most part, but there were times she forgot our dipping sauces, or forgot that we had ordered a drink and she had to go back to get it. (It probably is because we weren't her usual table, so I get it). The bathroom is located all the way at the back of the restaurant (you have to walk through the private room in the back - most likely used for small parties) in order to get there. If I was hosting a party, I wouldn't want random strangers walking through the party constantly (unless maybe there's another bathroom I am unaware of). The stalls were nice with large doors. All in all, I would probably revisit this restaurant whenever I'm in the area. The service in general was just a little disappointing. Food was great though!

    Veggie Burger
    Ami R.

    We came here on a football night and we're pleasantly surprised. This place is HUGE, with a large projector screen and multiple small TVs to watch a game. The menu is diverse, the beer list is long and I appreciate that they have many vegetarian options. Despite it being a busy Saturday night, we did not have to wait for a table. The service was great, and no significant delays in getting our food.

    Menu front

    We got there early, so had no trouble parking, but the doors remained locked until the opening time (not a surprise). Food was very good, and quick, though we were there at 10:30a on an April Saturday. I had the Biscuits And Gravy and can honestly say they were the best I've ever had away from home. Another of the party had the Berry Bowl and, though he could not finish it... he was over the top about how good it was. My wife had the Lox Benedict and was extremely happy with it... though maybe the Mimosa's helped the ladies enjoy the start of a perfect day in Doylestown.

    Main dining area
    Amit A.

    This place is really big. Great place to come watch games and have bar food. I had the chicken cheese steak sandwich with fries which was tasty. The beer selection, well it's a tap house so the variety was great. I would come here again.

    Philly Cheesesteak Sandwich French Fries STH Burger

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    5 months ago

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    24 days ago

    A bunch of friends ate here last week and we all enjoyed the wide variety of foods on the menu and the ambiance and service.

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    1 year ago

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    3 years ago

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    2 years ago

    Shane the bartender is the best. He helped us pick the best drink and was very attentive and nice

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    3 years ago

    Ambience next level. Service was great. Only came for beverages but beer was cold! Thanks!

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    Page 1 of 5

    Ask the Community - Station Tap House

    Is there a parking lot at or near this restaurant, or should I park at the library and walk?

    Anne, you can almost always find parking in the shared lot with the train. On busy nights they valet!

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    Frost - Charcuterie board

    Frost

    2.6(60 reviews)
    0.3 mi

    Went in there with my girlfriend for a price fix meal ... Nice enough looking place but once we…read moreordered our meal things went downhill. One of the items on the price fix menu was a salad. Only one entry for the salad. This salad had shrimp which I personally don't eat, so I asked that they give my shrimp to my girlfriend on her salad. When the salad came out, no shrimp. When I asked why she was not given my shrimp, the owner came to me and said that I ordered the vegetarian salad, not an option on the menu by the way. So I said well now I'd want my shrimp can you bring it to me and he said that's not what I ordered. So for the price of three shrimp, I already knew I would never go back there. $110 per person I think they can afford three shrimp. Food was okay, not stellar but we did leave hungry and for that price in Doylestown that shouldn't happen. Had one shot which was pretty expensive, would have drank more but after the shrimp incident we decided not to spend another dollar. I won't be returning. They don't seem to understand customer service at this restaurant. If you do decide to go in the future, make sure you're careful about any live entertainment. We were under the impression that we would be able to stay for the show that was happening at 6:30 but since we had an early reservation we were told we could not stay. When we made the reservation there was an option to check that we wanted to attend this and we were able to make that check on the software. Bottom line we spend our Valentine's Day angry about shrimp and disappointed we couldn't see a show we were expecting.

    The vibes were off here and prices were high. Bright lights on, few patrons, and TVs showing…read moreendless screensavers of icy mountains. The opposite of welcoming.

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    Frost - Dining area

    Dining area

    Frost - Charcuterie board

    Charcuterie board

    Frost

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    HONEY Restaurant - Kale Salad

    HONEY Restaurant

    4.6(630 reviews)
    0.4 mi
    $$$

    We dined with friends on Saturday evening, October 20, 2025 with a 7:30 PM reservation. As frequent…read morevisitors, we continue to return for the incredible variety of food and drink options. The service was superb, as always, and the vibrant welcoming add to the service and gourmet experience. On this visit, we sampled a wide array of dishes: Truffle & Smoke Potato Chips Grilled Halloumi Risotto Cakes Spare Ribs Beet Salad Mushroom Soup Bison Skewers Yellowtail Ceviche The standout favorites of the night were the Grilled Halloumi and the Mushroom Soup -- both were exceptional. If you haven't tried it yet, put it at the top of your list. You won't be disappointed. We will be back for certain!

    Oh good gosh Hay-Zeus Christos it was a culinary bliss driven ride! Wow oh wow we LOVED it!…read moreTop-tier eats whilst in moody, low-lit ambiance, nice tunes on the speaks with impeccable service and fantastic customer service from the very friendly & professional staff made this an extremely memorable visit coupled with happy hearts. We ordered a healthy medley encompassing the Miso-Maple Yams, Shrimp Martini, Blackened Green Beans, Fried Oysters, Black Tea Glazed ribs which were ALL absolutely scrumptious to the UMPTIOUS and the one dish that knocked our socks off clean out of our boots, that we loved sooo much, that we were planning to invite into the family tree was the Kanpachi Ceviche. Like really Chef? Like why is it so good that it hurts? In the words of once Californian politician, "I'll be back".

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    HONEY Restaurant - They allow bees in here (Arrested Development joke)

    They allow bees in here (Arrested Development joke)

    HONEY Restaurant
    HONEY Restaurant

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    Station Tap House - tradamerican - Updated May 2026

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