Great beer and friendly staff. Great decorations in the bar. Wished we had more time to spend a…read moreFriday or Saturday night there!

Had lunch there today very clean, and nice inside , staff was very polite and food came out hot and…read morevery good . Fresh cut fries were over the top definitely recommend this for lunch . Only downside was few men at the bar area using the f word every sentence , and especially with young boy with his dad there .

This is not going to be an easy review to write. I have so many conflicting thoughts and…read morefeelings... reviewing a restaurant should never be this dramatic! Seriously though... speaking as someone who was a partner in two restaurants in NYC for 4 years, who does not claim to "know it all" but knows some tricks of the trade... I think they've got great potential and would like to share my thoughts with them. Saying they've "got potential" probably come across as smug, obnoxious, and ridiculous, especially because they've got like 4.6 stars here on Yelp! And that's mainly why I found myself here... Staying in Mansfield for the night, I looked up restaurants that were enroute to our hotel. Some of them had 3 or 3.5 stars and I said "no way." But 4.6 stars with as many reviews as The Farmer's Table has? Absolutely! The atmosphere is a little bit diner but cozy enough and has the farm as a theme. There are some cool design elements, like the steel ceiling, the tables... The bathroom was clean and well stocked, and that's a really good sign that the place is sanitary and organized. The waitress was really, really nice... and we loved that we were in this tiny little town and yet she had this really cool, funky image. Great fingernails! I'm jealous! A tip for her to make service even better... think about sequence of service. Think about the extras that the customer will want with the specific thing they ordered so that they won't have to bother you. If they order something with fries, definitely put ketchup on their table, and do it before the food is delivered. There were also a lot of empty tables with salt shakers, but it's had none. Some customers notice these little things and appreciate a server who anticipates their needs. On the other hand, maybe she was just really slammed busy before we got there. My wife and I waited like 2 minutes for her to take my order and she apologized profusely for having us wait so long for her. I was like, "am I in Manhattan or wut???" She was on point, generally easy to find when we needed her, she was never trying to hide from customers (a huge no-no) and very well-intentioned. Definitely a keeper. The food though... I was surprised we didn't like it very much being the reviews were so good. When I got the check to pay, I asked the server what their most beloved and popular dishes are. She said that ppl order a lot of the prime rib sandwich, and also the cat fish. Incidentally, I had ordered the prime rib sandwich, and my wife had the breaded cat fish. I was expecting a lot more meat on my sandwich, and the bun was just a regular burger bun, but it was ok. It came with 3 slices of pickle and cost $11.90. I was still hungry after that so I finished my wife's catfish 'cuz she gets full easily. I liked the catfish more, but neither of us thought it was anything special. What was special were the prices. The catfish included 2 sides, and it cost less than $14. Being from NYC, it was so refreshing to see pricing that reminded me of year 2000! A burger for $7.85 that's not Burger King? Incredible! But the cole slaw... ewww. I didn't hate it, but I kind of forced myself to eat it even though it had a strange flavor. The sweet potato fries were ok. Everything was basically O.K. I imagine that, if I lived there, I would go pretty regularly cuz it's probably the best thing the neighborhood has in a few square miles, and it's easier and more fun than cooking at home (if you're not a cook and you're busy at work). But I think that some improvement in the food could make the place more of a destination. And a destination could actually bring more business to the surrounding businesses! I can understand if the townspeople want very basic food there, but at least offer a few specials that are fancier, better ingredients, something that stands out and is memorable. I know I'm spoiled coming from NYC... a 4.6 star review in places like Manhattan are different than a 4.6 star review in a small town. But this place has some nice things about it. Take it all the way!

The Farmer's Table was the perfect lunch stop for our road trip. The server was kind and checked on…read moreingredients for us (stay away from the fries/sweet potato fries if you're gluten free). The food came quickly and was absolutely delicious! Cute decor and both large and small tables make the seating great for groups or a smaller party. Highly recommend!

Great drinks, great food, great service, will be back!!!! The brisket and pork were amazing, also…read morefriend's wife's Cuban looked bomb!!!!

Me and my friends went for my birthday dinner there the other day. We hadn't made reservations, so…read morewe had to wait for a table for a bit. No biggie. Our waitress took our drink orders and appetizer orders. We got the nachos. Very good. Would recommend Our waitress had not given us napkins the entire time we were there. After we had gotten our food she had not checked up on us to give us napkins. She also had not refilled our waters. We looked around at other tables and had noticed that she had given them napkins. She even was telling the other tables the specials of the day. We did not get that. She was not the nicest to our table, but was very accommodating to others. My table always made sure to say please and thank you. She was very dismissive and not very kind. But regardless we tipped 20%. I'm sick and tired of not getting good service just because we are young adults and you don't think we'll tip. The dish my friend ordered said the brisket was also extremely dry and it did not come with the side sauce that was labeled on the menu. Overall most likely won't be coming back here for dinner. But I highly recommend getting appetizers!

This tavern has a great neighborhood vibe to it! Our Airbnb host recommended Dave & Ruby's and we…read moreare so happy she did. Service was friendly and efficient. I enjoyed a meatball sub with homemade potato chips. Just the right amount of provolone cheese and sauce on my sub with extra for chip-dipping. I quenched my thirst with a draft of Sam Adam's. Prices are so reasonable that I could see how this restaurant and tavern sees a steady customer flow.

Awesome burgers and fresh cut fries. Definitely will be back. Service was great along with a nice…read morequiet atmosphere.

Great service and prices, friendly folks, cold drinks and wonderful food. For sure we'll be back!read more

Wings were delicious and cooked perfectly. Coleslaw was homemade and absolutely delicious. French…read morefries were fresh cut and very good. Bartender Amanda was also very nice I will definitely go back to this place.

I was recently in the area for work, I would not return. Although the hostess was very friendly the…read morefood wasn't all that good. I had the chicken wings and hand cut fries. The fries we awesome the could've been a bit crispier but they were definitely fresh right out of the oil. The wings however were dry and tasted like they were pre fried but fried too long the second time. They were dry all the way through then drowned in barbecue sauce that wasn't really flavorful at all. I would have much preferred less sauce and a juicier wing. It was in a small town so not much to the ambiance. A basic tavern type of vibe. We went for lunch and barely anyone was there but I'm assuming it was better for dinner. Either way, I don't think I would be returning.

The Bear has been around forever. It is bar with good food. The service is spot on and the…read moreambiance is well... a county bar that is named after a bear that was wounded. It what you think it is.

We were staying at a local campground and this was recommended to us by the camp hostess. We…read moreordered takeout and decided to explore the menu based off the low prices. We ordered a 6 piece garlic parm wing, a large house made fries, a small sweet potato fries, fried cauliflower, a Rachael, a pulled pork bbq sandwich and a buffalo chicken cheesesteak with extra cheese. We also ordered extra blue cheese and celery (Don't judge, it was a birthday weekend). The hose made fries were excellent and my wife enjoyed the sweet potato fries. Those come with an amazing "secret" dipping sauce. The pulled pork sandwich was a half pound of spilling off the bun deliciousness. The cauliflower bites were better than a nationally known wing place by far. She tried the wings first and they were super crunchy so I didn't try them, but she said the cook and flavor was great. Next we tried the Buffalo chicken cheesesteak. It was very tasty and tender. Now my wife is the Rachel fan and I always take a bite when she orders it and she said it was great and I wasn't disappointed at all in my tasing of it. Now like I said we ordered takeout and this is a restaurant/bar in the mountains of PA. Everyone is super sweet who works there but you might catch a look from a local. They have an excellent dining room and are very welcoming. Just realize you are in an extremely small town and enjoy the experience. It's a nice slow area and everyone is friendly.

Ate here before going to the annual Snake hunt in Morris. Four of us ordered and food came out,…read moreforgot my cheesesteak. Ok no big deal. It came out about 5 minutes later... tasteless, bland. Steakum would have been better. Fries were cold. Jenn our waitress was amazing tho. Might give another chance