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    Stella Mia Pizzeria

    3.5 (42 reviews)
    ModerateItalian, Pizza
    Closed Closed

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    a plate of pasta and sauce
    Melissa K.

    We went here for the first time. Our food was delicious and the service was excellent! We will definitely be coming back, I don't know how we have never been it. We got the baked spaghetti special and Fra Diavalo.

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    4 months ago

    I have tried the pizza and the wings. Both were excellent. Feels like an old pizza place without the arcade inside

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    7 months ago

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    4 years ago

    Hands down some of the best pizza I've had! If you haven't tried this spot yet, then you are for real doing yourself an injustice.

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    3 years ago

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    8 years ago

    I ordered the chicken marsala for takeout. It was by far the worst I've had in my life.

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    8 years ago

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    Page 1 of 2

    Ask the Community - Stella Mia Pizzeria

    Review Highlights - Stella Mia Pizzeria

    Just finished eating half of my large Margherita pizza, which I can truthfully say is one of the best I have ever eaten anywhere.

    $10.99 Margherita Pizza

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    Pizza Luca

    Pizza Luca

    4.6
    (54 reviews)
    1.3 mi

    Went here for lunch today with our 3-year-old and had a really good meal. Staff was friendly and…read moregave our son a rubber ducky. Got the Pick 2 with the house salad and caprese sandwich. The salad is fresh and has good flavor, crunchy lettuce, green olives, pepperocini, and these focaccia croutons that are really good. Plenty of Parmesan. The house Italian dressing is tasty. The caprese sandwich had thick slabs of mozzarella, good tomato, fresh basil, and plenty of pesto. Everything tasted fresh. Good place, nice service, and easy to bring a kid. Will come back.

    I arrived seeking takeout for a road trip in unusually cold weather. I rather wished I'd had time…read moreto eat in, as it was a distinctive building on the edge of the historic part of town. They promise a house-made crust, and theirs delivered amply on flavor with hints of sourness and char. The margherita was a bit of an Americanized rendition with some spices and a dusting of cheese on the crust, but I am not a Neapolitan pizza purist. I like any pizza, done well, and this was mouthwatering and a good personal size that did not last long in front of me. Having also ordered a salad, I was able to customize the dressing. The croutons had a pizza taste and are presumably also in house. There were other things beyond my basic order which seemed worth trying, but on what I got I was convinced of the quality, and the price was quite reasonable.

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    Inside
    Inside
    Special order pizza
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    Outside
    Zynodoa

    Zynodoa

    4.3
    (428 reviews)
    1.5 mi
    $$$

    An excellent and inventive restaurant in Staunton that punches way above its weight. My wife and I…read moretraveled to Staunton recently and were advised to try Zynodoa. The cocktail and mocktails were flavorful and well priced. Our waiter was great. Very knowledgeable about the menu, town and ingredients. We started with the Chicken Liver pate. This was well prepared, although I hate when a restaurant provides an odd number of toasts for two people. We asked for an extra piece and thought it was funny that they gave us exactly one. FYI- it comes with several accoutrements which were tasty, but the mustard was really the most satisfying. My wife had the brisket, which I would call a must have. Fantastic Asian spices, fried rice ball and Kimchi. Just an explosion of flavors. I was glad she shared. (This is uncommon) I had the pork chop and it was really pretty. Unfortunately, it lacked flavor and I had to carve off the fat which made up about 1/3rd of the chop. The bone was the other third...so it turned out to be a thick but modest cut. That said, it was on a lovely bed of mash and some of the best blue and white carrots I ever had. We finished with the carrot cake. (All of the desserts are made onsite.) which we learned was gluten free. Honestly if it was marked GF I wouldn't have ordered it. Anyway, when it arrived I thought we received the wrong thing. It looked like a decorative cliff bar. Once we took a bite we were blown away by the flavors and texture. It was delicious. Such a great experience. We were near the kitchen, so we got to see the head chef get orders out. There were some highs and lows, but the overall experience was really nice.

    My wife and I were driving to North Carolina and wanted a halfway stop, so we chose Staunton,…read moreVirginia based on a restaurant for dinner. Zynodoa was our choice. Good call! We stopped in Thursday February 5, 2026. The cozy space, complete with a locally painted on the wall, gives it a warm, welcoming feel. In speaking with the matrade we learned the name of the restaurant comes from the Native American word that has become Shenandoah. After 20 years in business it's clear this place has deep local roots. The staff was friendly and attentive. Kyle, our waiter, did a great job and worked seamlessly with his teammates to make the experience memorable. We started with cocktails -- my wife had the Sage Advice and I had a classic Manhattan. Proper cocktails for sure! The crème brûléed cornbread and sweet potato bisque were standout starters. Probably could have stopped eating after those starters...For mains, my wife loved the pork loin and I enjoyed the pan-seared trout. We finished with the banana mousse, which was absolutely amazing! Great food, great service, great atmosphere. Highly recommend if you're passing through Staunton. definitely worth the stop.

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    2.5.2026
    2.5.2026
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    Stella Mia Pizzeria - italian - Updated July 2026

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