I have been a customer for years and this time im so dissatisfied with food! It was horrible! The…read morechoridogo was dried and not even what use to be. Also the Burro dogo the meat was dried and tasted old! We use to enjoy food but now we for sure not coming back

This place is delicious. Get the hotdogs. I got the chipilon and I loved it. The menudo is really…read moregood in the mornings. Very affordable compared to other places.

Absolutely fantastic food, portions were well worth the money. Great experience talking to the good…read morepeople who run the truck, we will be back over and over again.

We are from out of town and wanting some good Ramen. Found this place and hoped for the best. The…read morelady taking our order was so sweet and the food was seriously DELICIOUS. Far exceeded our expectations and we will be returning before we leave town. We ordered the Birria Pho and the quesabirria tacos and both were amazing but the Pho was to die for. Seriously the best and the owners (I'm assuming they were) are the nicest people ever.

This food is amazing! The buffalo tenders are just the right amount of hot and spicy! The service…read moreis exceptional and quick! The ambiance is great and friendly! The truck is clean and the atmosphere is awesome! I loved my chicken and will eat here again as many times as possible! Also get the virgin mimosa! It's delicious!

From the owner: Step into the mystical world of Voodoo's Wicked Chicken, where every bite is a spellbinding…read moreexperience! Our food truck is a haven for lovers of southern cuisine, boasting an array of exotically seasoned fried chicken wings that will leave you bewitched. From the tantalizing heat of our Spicy Peach Cobbler to the sweet and savory allure of Momma P's Honey Hot, each wing is a testament to our commitment to bold flavors. But the enchantment doesn't end there – indulge in our divine Smothered Gravy wings or savor the soulful notes of our Cajun Pasta and Jambalaya Rolls. Whether you're a seasoned foodie or a curious palate explorer, Voodoo's Wicked Chicken promises an otherworldly dining adventure that will leave you under its delicious spell. Come join us and prepare to be enchanted!

I was raised in Mexicali and I been living in Az for over 15 yrs and I can say I have never tasted…read moreanyplace that their tacos as exactly Chicali style tacos. Just like back home just like street tacos from Mexicali. No combo meals no burritos only tacos . And their aguas frescas Horchata & Jamaica super good not to sweet is just perfect and what's even better no other place does this is FREE refills. I was shy to ask for a 3rd refill but they were super friendly and they did it. What can I say about the tacos they were great asada had flavor and really good I had to get a second order cause that's how good they were. Had a quesadilla con carne asada, and that was delicious. I normally never get a quesadilla any other place cause I'm not a fan of quesadillas or how they make it but here I LOVE it. I had to get a second one as well cause it tasted just like how they make it in Mexicali. The tripas super crunchy and delicious as well my husband couldn't resist to get a second order as well. We have never been to a taco place that they make it crispy and that it actually has flavored. They even have a little cart that has guacamole, salsas (which are really good the darker one is spicy but delicious) onions, cabbage, cilantro, limes, radish for your tacos is self serving. So you put what you want in your tacos. Staff super friendly and ready to help you, the inside seating super clean and they even had seating outside just like back home. Music wasn't to loud just right but I did feel like I was in Mexicali for a moment. I don't get paid or anything I'm just a real person who will give you the honest truth about my experience. We will definitely go back but next time I will bring my mom and my Tia who are born and raised in Mexicali to get their honest opinion. I definitely recommend 100/100 so worth your money and time.

Street Tacos anyone?…read more Damn this place has now made it on my places to return when travel throughout this country for work. Tripa tacos, perfectly cooked and to be honest I should've gotten more. Pastor tacos, not bad in my opinion, I've had better but they were still pretty good. Sincronizada, just like a quesadilla but this one I had was mixito. Packed with flavor and when I return I'll be sure to get it again. Chicali beans, omg these are a must try! If you are looking for some really good street tacos please make this a priority, you will not be disappointed.

First time trying Cafecito Pecas and I already know this won't be my last! I went with the Cajeta…read moreMazapán Pan, and it was SO delicious. The sweetness was perfectly balanced--not overly sweet--and I loved how each flavor had its own moment. Every time I took a sip, I'd get little bits of that yummy cajeta, and the tiny pieces of mazapán throughout made it even better. But can we talk about how CUTE everything is?! From the adorable drink presentation to all the fun little details, you can tell they really put thought into making your coffee feel like a whole experience. Since it was my first time, I wasn't sure how the decorations worked, so I asked them to put mine right on the lid--and I'm SO glad I did! You can personalize your drink with the type of sticker you want, and of course I had to pick Winnie the Pooh. It was the cutest little extra touch and honestly made my drink even more fun! The Cajeta Mazapán Pan was a 10/10 for me, and the whole cute, personalized vibe made this such a fun coffee stop. Definitely one of those places where you leave already thinking about what you're going to try next!

I'm a banana latte enthusiast, I have gone around town and tried so many. This one is a little up…read morein the rankings, I would probably ask for a little bit less sweet next time. I had tried their cortadillo as well and it was so yummy. The best cortadillo I have ever had. I would 100% recommend this place. The staff is so nice and that means a lot nowadays. The truck and the seating area is so cute. They deserve all the hype.

Bro...you could at least put "hot/spicy" chili labels on your food----Not all of us beans can…read morehandle spice. If I could I'd give a 5 (if I could handle spice) ----but instead I couldn't even eat them because of how hot they are...

Food was 10/10 Was not expecting to be this good…read more I ordered and pickup in 10min Coffee from next door was also good and friendly.

Amazing birria tacos and burrito! Service was quick and everyone was friendly. They have a great…read moreseating area as well. Kinda pricey but with it.

12$ quesadillas that are two maíz tortillas put together. Basically a taco…read more Ordered 5 things and one tiny container of green and red sauce. Ridiculous I love coming here but after this rip off, never again.

We had Chef Miranda come to our STR and prepare a favorite meal for my husbands 60th, for a party…read moreof 20. Leading up to the big night, Chef Miranda, was incredibly helpful in securing a bartender, Brittany that we loved, and recommending a party rental company that I enjoyed working with. He carried about the details, and to tailor them to my husbands like, to make the evening special. Dinner was amazing- loved his appetizer choices, the steak and sides were perfect, fresh focaccia, and special bday cake were all raved about. Professional, excellent catering skills, and ease in working with make him easily a 5 out of 5.

Copper State Kitchen performed outstanding in bringing the Chef to our home for our 40th…read moreAnniversary. My wife and I love to cook and have prepared some outstanding meals at home over our 40 years together. We have extensively traveled and lived throughout the world and as such developed pallets for superb cuisine from all over. As we grew older we gleaned the best of what we enjoy and developed them into our own cooking skills. My wife being Korean born refined her cooking skills in the eastern cuisine like Korean, Japanese, Thailand, and others while I have refined my skills with French and Italian. Prescott is a beautiful place to live but its culinary basis is built on sawdust. We usually cook for ourselves if we want a top notch meal. Now the past several years I have been confined to a wheelchair and transport is very limited. We used to spend winters in Hawaii where we could get great quality meals and seafood whether we prepared them or went out. So our 40th! I wanted to do something special for my wife since I have not been living up to my end of our culinary relationship being confined to a wheelchair. Thus I started seeking out a Chef that would come to our home with his staff and prepare a custom made meal for us. I selected Chef Thomas and Copper State Kitchen. I started by a rather lengthy discussion via phone and followed up with sending Chef Thomas some of our favorite recipes, sufficient for him to develop a five-course meal for us. Chef Thomas is very professional and easy to work with. We refined the meal over the next two days we agreed on the following proposed menu; I supplied the wines. Amuse-Bouche * Fig Jam, Blue Cheese, Red Wine Poached Pear & Arugula Crostini Starter * Prime Rib Poke with sesame crunch and microgreens and pipkuala aioli (based on my deconstruction of the infamous Tiki Bar in Waikiki dish) Pasta Course * Lobster Tagliatelle in a Champagne Cream Sauce Main Course * Beef Wellington with foie gras and red wine demi-glace Dessert * Crème Brûlée (torched table-side) Wine Pairings * Santa Margarita Prosecco DOCG * Domaine Salmon Sancerre Sauvignon Blanc * Tenuta de Sesta Brunello di Montalcino 1996 * Chateau Rieussec 1st Grand Cru Classe 1863 Sauternes 2004 Every course was perfect and very enjoyable. And they cleaned the kitchen meeting my wife's expectations. I highly recommend Copper State Kitchen for your personal culinary experience to celebrate your special occasions.

I encountered this lovely food truck again at my second time attending the Peoria Arts and Cultural…read moreFestival. I was so glad they made it out again as I had a great experience the last time. I waited about 30 minutes between standing in line to picking up my order. It was reasonable given the large crowd at this event. Their menu was slightly different than what I remembered on my first visit but nonetheless, I ended up ordering the pork adobe plate and lumpias. Now, they offered 2 versions of the pork adobe this time around - the plate and bowl with the plate being a dollar more. When I ordered the pork adobe plate last time, it came in a standard to-go box with the pork, rice, and 2 or 3 lumpias. What I received this time was their bowl and no additional lumpias beyond what I ordered separately (9 mini lumpias). I was confused when I received my order but I wasn't going to make a big deal over a dollar difference. The staff here was great and helped me pack my lumpia order into a box when I told them that I was going to take everything home to eat instead of at the event. Many of their items were served in small paper trays so this was very much appreciated for them to be able to help me bring everything home easier. The pork adobe was exactly as I remembered last time; absolutely delicious and tender. Sadly, I had a big bay leaf in my order and accidently started to eat it as I didn't see it. That was a not so nice surprise. The lumpias were really miniature but packed a lot of great flavor. If I can buy them on a regular basis, I would happily do so. I hope I can run into them again soon!

I ordered lumpia (Filipino eggrolls), 1 BBQ skewer, and calamansi juice. All of this cost $18.21…read more I'm not a fan of false information; their pictures showed several of their juice items as if they were handcrafted. Calamansi juice is a rare sight so I was excited to try it. Instead, I got a 8.4 oz grocery can where calamansi isn't even the main ingredient. Even worse, it was at room temperature when the weather was hot. The BBQ skewer was cold and thus not very enjoyable. At least the lumpia was warm and crispy. I was supposed to get 9 but I really got 8.5 since one of the lumpias was half the size of the others. Overall, I had better value for food at other food trucks.