This place is becoming my #1 spot for sushi. It's carryout only and after 6pm I would suggest…read moreordering ahead. Even if you order on site and wait it's usually only 10-20 minute wait for your food. 2 sushi rolls, crab wontons and miso soup for $25 is a win to me. The sushi rolls are a really nice size, you will be full and happy.

Ordered the lo-mein and the pad Thai! Both ok and super large portions. The pad Thai had lots of…read morepeanut which I love! The egg rolls unfortunately not the best/freshest I have tried. There is definitely room for improvement on those.

I went during the afternoon on a Saturday, which is the best time to go for a quick service,…read morebecause other times they are extremely busy. This was my first time, trying the yucky udon miso butter noodles, and it will not be my last. The noodles were so buttery and delicious and hot. You can add any kind of egg or any other toppings any kind of meat and it just increases the deliciousness of the bowl. The chicken karaage is so well seasoned and goes perfectly with all the items in the bowl. And if you don't eat chicken, the tofu karaage is just as crispy and delicious as the chicken and I do not love tofu. It was slower than I would have liked when is not as busy, but our waitress was kind and were very supportive in our food decisions. It can be very intimate inside of the place when it's busy they do have an outside patio, but it gets very hot in the summer.

Ima Izakaya has a great vibe. It reminds me a lot of certain restaurants in Toronto and Portland:…read moreeclectic, cozy, and funky. The food is pretty good. I got the robata sampler: some notable standouts were: -the triggerfish jerky: thin cut and with a hint of sweetness, the fish flavor was delicate and tasty. It reminded me a little of the dried cuttlefish I ate growing up in Hawaii, but a much more refined version - chicken meatball: this was juicy, hearty, and had great flavor. The teriyaki sauce was flavorful without being too sweet - shrimps: these were expertly grilled. They were tender inside, and had a nice hint of charcoal flavor from the grilling - pork belly: this was a great cut of meat. Very decadent and rich, with lots of umami from marinating before grilling We also got some appetizers that were quite serviceable. Overall I'd give this place a 4.5 stars if I could.

So I thought this was a sushi place because I saw a picture online of a sushi plate and I am here…read moreto tell you it is NOT a sushi place, when you first walk in they have a photo op that is really beautiful. We had reservations and when we walked in it was quite empty but it is a very inviting environment, the music was soft and smooth and the people were nice. The menu is small but it does have some interesting menu items. It was very quiet inside, kind of awkwardly quiet and we sat next to people but the tables are quite close together, we could literally hear everything they were saying and they could hear us and we were talking in whispers. For a cocktail, I ordered the Enamorah Old Fashioned, if you are a bourbon lover then you will love this, it is a Woodford Reserve with the cherry cask taste, it was amazing! Definitely worth it. Then I ordered the Short Rib Bao Buns and Teriyaki Bourbon Chicken (got to keep the bourbon flowing). Now before I mention the food I have to say first that it isn't too often, maybe literally once every couple years that food shocks me because I have eaten every food type you can think of so there isn't too much that can intrigue me to want to try it, ok so now let's carry on with the review. So the Short Rib Bao Buns were nothing short of perfection. The pineapples gave it a phenomenal tropical taste and the bun itself was soft, chewy and buttery, the rib meat was tender, flavorful and easy to chew. I can't describe the taste you just have to try it yourself. Now let's get to this Teriyaki Bourbon Chicken. Mannnnnn, let me tell ya, there isn't foods that give me goosebumps much but this did it. It came with Collard Greens, the chicken and Mashed Potatoes and then had a an extra dribble of teriyaki sauce to mix with it. The Chicken & the Collard Greens went well together, the mashed potatoes & the Chicken went well together, the mashed potatoes & the collard greens went well together, I mean everything was top tier as you could want it. Now they do have gratuity already added but it is definitely worth the meal. This is a place you have to come and try and then wonder what you're gonna have next time when you come because it is THAT good. If I could give this 7 stars I would.

Servers did their best, but the food is subpar and wait times are too long…read more Wings heavily dusted but flavorless. Bao buns fried and greasy. Tomatoes grease pads. I will stop there. This my third visit.

Food was excellent. Server Cell was outstanding!!! Highly recommend this restaurant. We will…read moredefinitely be back

Everything!!!! From taking my request to accommodate my wife's broken leg to the great service and…read morethe delicious food we really enjoyed our dinner celebrating our anniversary! The restaurant was shabby chic!!! We had Q and Truman as great servers and they did not disappoint! Not one item we ordered was a disappointment. All the food was on point! Thanks guys for a great experience!

Great time-- good food, great drinks, and our server, Devon, was wonderful. Sava's is our favorite…read moreplace to go after a movie, to grab a drink and apps at the bar, meet friends. The bang bang shrimp-- the best!

Ordered push up sushi to go, staff was amazing and food was good! We dropped in from a walk and was…read morepleasantly surprised on how nice and accommodating staff was.

The thing that strikes me the most about this restaurant is the quality of the ingredients they…read moreused. They used bluefin tuna extensively along with real crab. It's little changes like that that elevate the dish beyond other regular sushi offerings. It was so appreciated! We ordered the spicy tuna roll. It had the excellent tuna and then they put yum sauce on it. That was odd because it masked the beautiful taste of the bluefin tuna, and that made it a miss for me. If you order, do yourself a favor and tell them no sauce. The dragon roll had real snow crab inside and eel and avocado on top. This also had a crunchy topping that I would tell them to hold if I did it again. It didn't really add anything to the dish and it obscurred the taste of the tender eel a bit. Not until I broke open a piece to isolate the snow crab could I truly appreciate the delicate flavor. It got a little lost inside the vibrant roll. The red dragon roll was well balanced and exactly what I was expecting. The bluefin tuna could easily shine on top of this roll. And it did. It was rich and succulent. The tigerlilly roll was lovely and topped with salmon and roe. It says on the menu it was torched. Ours was not. It was perfect the way we got it though, so I wouldn't change anything. I also ordered eel sashimi and the avocado, asparagus and cucumber roll for something refreshing. We all shared the rolls as we had drinks at the bar. Our bartender was attentive, friendly, and brought the sushi along with serving us our drinks. The lychee martini was a hit. What an interesting and slightly tart flavor! It was a light-hearted and fun time and I would go back in a heartbeat .

tl;dr chicken katsu sando was fantastic, would come back to try the other sandwiches. Classic rolls…read morewere also solid, but given the limited number of classic rolls, would probably not return for sushi alone. Service (4.75/5): Our main server was very friendly and gave us a good overview of the menu as it was our first time. They were great and attentive. We were also served by a second server who dropped off our food and disappeared so quickly that we waited a while before they walked by again. When we finally got the chance to ask for soy sauce and sauce dishes, they grabbed the soy sauce from a nearby table and left before we could even get to asking for the sauce dishes. Nothing terrible, but we did feel a little awkward. Food (4/5): Sushi was both good and not good. Of the 3 rolls we ordered, the salmon avocado and tuna avocado were solid; the proportion of fish to rice was great and the fish quality was above average from your typical sushi restaurant. However, the Tigerlily was quite disappointing, especially at $22 for the roll. The roll was torched a bit too long, cooking the salmon almost all the way, but my main gripe was a mysterious creamy sauce that was drizzled on top. The roll ended up being way too heavy and the sauce overpowered the salmon and the little bit of ikura that was sprinkled on top. On the other hand, the chicken katsu sando was really excellent. Chicken was juicy, breading was light and crispy, and the fries were well-seasoned. My only suggestion for the kitchen is to slice the sandwich vertically instead of horizontally; you can see that the bread on half of the sandwich was mostly crust/air instead of the actual bread part. Ambiance (4/5): It's got an upscale, modern feel to it that would probably make a nice environment for a date night or catching up with friends over happy hour. I was there on a Tuesday evening, so it wasn't crowded. There was music playing but it wasn't too loud, so it was easy to have a conversation.

Fantastic food, hats off to the chef's! We had the chicken…read morewings and papaya salad with pork, both packed outstanding flavors and were sized perfectly for two to share for a meal. Although we didn't order any mixed drinks, the have a well stocked bar.

This little place packed a punch! Good vibes even better food! Everything was sooo delicious! One…read moreof the best espresso martinis I've ever had. 10/10

I love being at AQUA! Everything is always perfect every time I visit! Salmon and filet are…read moreamazing! My daughter looooooves the Sea Bass and the miso soup! I can't with how amazing the staff is! So attentive and kind! If you want a perfect dinner...Go to Aqua! The drinks can't be beat! The best drinks in the area!! You won't be disappointed! Aqua is perfection!

Nice experience for a group holiday event. I really liked how they had everything decorated…read more Aesthetics of the room and presentation of food is nice.