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    Tabe Fusion

    4.0 (46 reviews)
    Closed 3:00 pm - 10:00 PM
    Updated 3 months ago

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    Reviews With Photos - Tabe Fusion

    Sushi deluxe
    Hannah M.

    Easily the best sushi restaurant (in terms of atmosphere) in Ann Arbor. As far as I'm aware it's the only place that does omakase. I haven't done the full omakase experience but I have had sushi multiple times and can say it's great and the ambiance is fantastic but it has its faults. The sushi deluxe which I ordered tonight was filled with redundant cheap cuts of fish. The salmon was delicious but most of it was mid white fish. It came with a salad which I really enjoyed and was packaged nicely. The workers are lovely and try hard but need to be educated more. To be clear I am blaming this on the owner/manager. They should do a crash course on sushi for everyone that works there. Regardless I would happily go back, it's really excellent sushi and the rice is perfect.

    Linda I.

    This review is for the omakase experience. We made a reservation in advanced for the highest tier omakase. All omakase options have a $50 per person deposit that is applied to your final bill. The food was excellent, and generous. If I were to do the omakase again, I would do the low or medium tier option, as this was a LOT of food and I left stuffed! I enjoyed every course. The fish selection was fresh, quality, and unique. The flavor combinations and detail were creative and tasty. The nigiri courses were phenomenal. The handroll with toro and uni was SO great. We watched them make it and it was really stuffed with both. Only downside was that the pacing felt super rushed. My suggestion would be to slow down just a little bit! Most of the time, we weren't finished with the course or even just the bite in front of us when the next was being placed. I would love to be able to enjoy the course in front of me and appreciate all its flavors before moving onto the next.

    Tempura tiny fish.  Yum!
    Jodie R.

    We did the 12 course omakase. Oh my gosh--AMAZING. Not inexpensive but each course was amazing. They even served a complementary sake with the sashimi and the dessert course. Service was wonderful, and I can't say enough great things about the experience!

    Chelsea Y.

    Came here on a friday night and wasn't too hard to get a reservation. Our server was attentive and very knowledgeable on the menu and ingredients. The lemon slices on the sushi was a nice addition to the fresh salmon and our server mentioned the fish is flown in from Japan daily. Highly recommend the thai curry as well as it had a great depth of flavor and good portion size.

    Susie Z.

    I've gone to Tabe twice, once for omakase and once for general seating. The omakase experience was really worth it for the cost. Their fish is extremely fresh and they have a wide range of fish. The nigiri and sashimi for the omakase was served with fresh wasabi. Both times, the team has been extremely welcoming and is attentive to all the guests. The restaurant has a very modern vibe but it's also well lit inside the restaurant. The omakase is served on the second floor so it feels a little more private if you're one of the only omakase experiences during that time period.

    Jessica L.

    Lots of courses for an omakase. The pieces were fresh and there were plenty to feel satisfied. I do wish there were less appetizer courses and more sashimi pieces. There were plenty of salad and fried food options for the start of the meal, but I would want them to be replaced by sashimi instead. The interior of the restaurant is very classy, and the drinks were also tasty and strong. It was nice to see the sushi chefs working on the pieces.

    Miso soup
    Ainsley E.

    Okay, no. I'm sorry, but our experience here was weird. I cannot recommend the omakase. It might be fine if you come and just order random sushi and drinks, but expect to wait and pay a lot. Started off on the wrong foot when our server told us that since we booked a couple weeks ago, the omakase prices all went up by $30. That's after a $100 non-refundable deposit. So we ended up going with the lowest tier ($90) instead of the middle tier (previously $90, now $120). Glad we did, because the other folks seated at the bar with us went with higher tiers and the differences were minimal and definitely not worth another $30. It was like, a slightly different soup, one additional shrimp nigiri, and some different toppings on the nigiri. Whatever. The "sake pairing" advertised is not what you think of as a drink pairing. It was a single bottle of sake "cold or hot," we had to ask which it even was, and it was for the whole meal. No pairing with courses. The server was nice enough to notice a gnat had flown inside the bottle and gave us a replacement. (There were several gnats flying around the sushi bar). The music here is weird. It was like, disco "shake your groove thang" and Michael Jackson dance hits. Not something you'd expect in a high-end or even an Asian restaurant. It was distracting. The staff was visibly in disarray. The food was running behind. Their walkie talkies (weird?!) were audibly going off and calling for certain people to do things. This business has been open for half a year at this point iirc so, what's going on with management where things are going off the rails on a Thursday night with only maybe a quarter of the tables occupied? We were there an hour and had only been served soup and oysters. During the omakase we had: 1. Miso soup - fine. 2. Oysters two ways - the hot one was nasty, supposedly there was cheese in there but it tasted like mayonnaise and left a greasy palette. The cold one with the quail egg was very good but oddly warm. 3. Baby octopus - did not eat this, I typically like grilled octopus, but could not stomach it in this presentation (entire tiny creatures). 4. Sashimi - this sat out exposed on the bar to get warm for a good 10 minutes before being served to us. Kind of gross. Nothing special, but I liked the mackerel and scallops. It included toro, which was nice. 5. Nigiri - this was among the strongest of the courses. Several had really nice combinations of fish cuts and toppings. However the chef made sure to mention to everyone several times that it has FRESH WASABI that cost $150 a pound. He told you this until you acknowledged it and seemed impressed. Sea bream with scallion and salmon with garlic were our favorite nigiri. We had a squid and daikon one that legitimately tasted like soap... I have no idea how or why. 5. Salmon hand roll -- very good, but difficult to mess up? 6. Matcha panna cotta dessert - this may have been my favorite of all the courses. Simple and fresh, could have eaten bowls and bowls of it. I feel like the dessert shouldn't be the highlight of an omakase meal. I will not be returning to Tabe. The omakase was almost a total waste of money. The service was awkward and slow. There are other good -- better -- (and more affordable) places to get sushi. This place has a lot to work on.

    Miso soup
    Michael B.

    I came here for the $90 omakase experience. The sashimi and sushi were quite tasty. The overall amount of food was good too. It came with a delicious dessert at the end. The meal came with miso soup (great), tiny fried fish (ok, oily), and oysters two ways (not a huge fan of oysters but they were fine). Personally I wouldn't mind getting rid of these three for more sushi and sashimi. Highlights- otoro, salmon, yellowtail, sea bream, squid, scallops, and the dessert! Overall the best sushi in Ann Arbor, however it is pretty pricey. They do get the fish and wasabi from Japan (we were told by the chefs). Ambiance was nice and quiet. Watching the chefs was a treat as well. Service was decent. Overall very good, but a touch expensive. For those who want to enjoy sushi beyond an Americanized roll, I would recommend it. Omakase requires a $50/person reservation fee online which is subtracted from the final bill. Reserving was easy.

    Drink menu
    Rachel O.

    *disclaimer: was offered free dessert in exchange for review. Was walking around with a friend looking for somewhere to eat. Saw this place (new!) and decided to stop in. LOVED it. I thought the decor was gorgeous and the food delicious. There isn't really another upscale Asian restaurant in Ann Arbor, save Slurping Turtle- and this is nicer than that. Everything was good and we enjoyed our experience. The only thing that could have been improved was speed of service- the servers all looked busy and I think we were being served by a manager. Had to flag them down for the check but we'd been sitting a long while, it's possible they didn't know when we'd be done. It was busy and as a server myself, that absolutely happens, no big. Cocktail was yummy and the offer of free dessert was a nice touch. Both desserts were wonderful.

    Sushi rolls (regular)
    Pierce B.

    Best sushi place I've been to in A2. We recommend the sushi symphony; it's great and enough food for two. The miso is also fire. We also sometimes supplement with regular rolls (pictured here) and they're great.

    Edamame

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    2 months ago

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    2 months ago

    Beautiful and delicious food. Staff are friendly and provided lovely experience. Isaac and Joey and Jeffrey were excellent.

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    7 months ago

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    8 months ago

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    1 year ago

    The omakase dinning is AMAZING! The freshest sushi I have ever had! You won't leave disappointed

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    10 months ago

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    6 months ago

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    6 months ago

    Good food but poor service, discreet with up charges. Better options in Ann Arbor like pacific rim

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    11 months ago

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    7 months ago

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    8 months ago

    Delicious, I enjoyed every part. The spice tuna role is a must. Vibe inside is warm and inviting, I will definitely be back.

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    11 months ago

    Always a great experience--fresh, flavorful sushi, excellent service, and a cozy, inviting atmosphere that keeps us coming back.

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    Azalea

    Azalea

    3.9
    (54 reviews)
    0.1 mi

    I went back to Azalea for a family dinner and didn't realize they had changed their menu since the…read morefirst time I visited. The quality of the food is still amazing and worth a visit, but there were some items I wish stayed on the menu. For example, the spicy salmon crispy rice is no longer available and only available in the tuna form. The portions are also smaller, now coming in three small bites rather than the two big bites from before. The gochujang rigatoni and kimchi paella are also unavailable. Some new dishes I tried and loved were the short rib and the grilled octopus. The octopus was incredibly tender and I couldn't stop eating it! It also comes with delicious potatoes. The short rib was a larger portion and also tasted delicious. The rest of my table ordered the miso cod. The miso cod was delicious, but the portion was quite small and arguably not worth its price compared to the short rib. Cocktails that I recommend are The Gatsby and The Promised Neverland if you like sweeter drinks! For the service, we felt a bit rushed as we were dining. Normally the drinks come out followed by the appetizers, but our appetizers came first and the drinks came with our mains. I think there was a missed opportunity to sip on our drinks and chat with our party as we enjoyed the restaurant's ambience. Otherwise, the food came quickly and was well served.

    I'm pretty torn on this one, hence the 2 stars. I came here with a friend for dinner and we were…read morerudely greeted and told that it would be best if we sat at the bar because they were busy. It was restaurant weekend in downtown Ann Arbor and we didn't have a reservation, so we obliged, although the space was pretty empty. Once we got to the bar, the young waitress slammed menus down in front of us and acted extremely annoyed by our presence. After bothering us every minute for the next 5 minutes to order, me and my friend put in our orders in haste. We then waited for 30 minutes for our meals to arrive. I got the "Amazing Shrimp" sushi roll and my friend got the "Grilled Angus Short Rib". As noted on the menu it comes with Mashed Potatoes, Shishito Peppers, and Garlic Chives. Per my friend's request, the order did not come with the Shishito Peppers or Garlic Chives, but it also didn't have the potatoes. After asking for the potatoes, our server went back and we could hear her yelling at the kitchen staff. Minutes later she came out with a bowl of 3 potatoes, not mashed and not hot. My roll was great and I'd definitely order again if I come back, but I'm honestly not too inclined to after this experience. Lastly, the restaurant itself was freezing. It was a cold day but it was way colder inside than it should've been. We ended up keeping our coats on for most of dinner. I really do want to like it here because the vibe seemed very modern and clean, however the service, food, and level of professionalism fell short of my expectations.

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    Azalea
    Salmon on the Beach, Wagyu Nigiri
    Salmon on the Beach, Wagyu Nigiri
    Azalea

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    Plate Sushi & Chicken

    Plate Sushi & Chicken

    4.4
    (106 reviews)
    0.9 mi
    $$

    We got four rolls and did not expect the quantity that arrived at the table!!! So much food! We…read morealso ordered the kimchi fries and they were . The little cucumbers were delicious as was the miso soup. Great experience, great service and great vibes. Will be back.

    My parents wanted to show me this awesome place they found for lunchtime. Just on broadway, they…read morestarted popping in here after medical center visits. Closed on Mondays, I think my dad scheduled his treatments around their hours because he likes it so much. There is a strong smell of disinfectant when you walk in that doesn't mix well with whatever smell is coming from the pipes but I recall this same issue at this location long before it was Plate. No worries. It's clean and welcoming. We sat, my dad choosing a bench side table with a cushion. I ordered a couple appetizers from the order pad at the table while we waited for our third person. Hot tea, water l, edamame and takoyaki. All very good. The woman that greeted us was so warm and friendly. She was also our server. I ordered the sushi lunch bento. They had teriyaki beef bento. I didn't know the bentos came with a single Tako ball or I wouldn't have order the app but don't skip on the app. It's a good order with tempura flakes and eel sauce. I forgot to snap a pic of them. The bento was excellent. Right temps, great quality and assortment. I couldn't finish it. Packed a box to finish later. Dad treated today so I don't have a clue what the bill was but the prices are reasonable. Highly recommended.

    Photos
    Plate Sushi & Chicken
    Soy Garlic Chicken Wings ($12) - small size (5 pieces)
    Soy Garlic Chicken Wings ($12) - small size (5 pieces)
    Matcha Milk Shaved Ice (Snow Ice) ($6.50 for small) - bingsu with matcha powder, green tea ice cream, sticky rice cake. Good!

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    Matcha Milk Shaved Ice (Snow Ice) ($6.50 for small) - bingsu with matcha powder, green tea ice cream, sticky rice cake. Good!

    Tabe Fusion - asianfusion - Updated July 2026

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