Beware! The 'Chef" was unprofessional, the food mediocre,…read moreand the atmosphere sucked.Do yourself a favor, get a different vendor.

I selected Chef Chris for my New Years Eve/birthday dinner. My friends and I came in from out of…read moretown and I interviewed quite a few chefs. Unfortunately, I did not have access to connect with him prior to the event but his pictures and reviews looked good. Glad I chose Chef Chris and his team because they were great. They showed up a little early to get set up and prepared. He did bring a lot of his own dishes and cookware. They were very kind to everyone but also focused on their craft. We had 4 courses. The food was amazing, everyone truly enjoyed the flavors and presentation. They cleaned up nicely and were out of there in no time at all. I would definitely recommend.

Our boss surprised us with a team-building exercise and it exceeded all expectations! The event was…read moreengaging, well-organized, and an excellent way to connect as a team outside of the workplace. Stephanie at the Dallas location was OUTSTANDING! She was professional, knowledgeable, and highly engaging, creating an environment that made the cooking experience both enjoyable and educational. Overall, this was a top-tier experience!!!!! Ask for Stephanie as your instructor! Can't wait until you open a location in NC ( I may have started making plans with family and friends hahah :P

The Cookery is a great date night / group activity spot if you're looking for something fun,…read moreinteractive, and just different enough to make you feel like you have plans. I came for the sushi-making class, and overall, it was a really good time. The setup was smooth, the atmosphere was lively, and the whole experience felt more like a social night out with a little culinary cosplay which honestly, has its place. They also offered wine and sake pairings, and you can BYOB, which definitely helps keep the vibe festive. That said... if you're hoping to leave with the confidence to open your own omakase counter in a strip mall, this is not that. A lot of the components were pre-made or prepped ahead of time, and there wasn't a ton of actual teaching around technique, ingredients, or the food itself. So while you do "make sushi," it's less MasterClass and more cute, hands-on dinner activity. But honestly? That's not necessarily a bad thing. Not every class needs to end with a knife skills certification and a spiritual relationship with sushi rice. Bottom line: Come here if you want a fun, low-pressure experience for a date night, girls' night, or team outing. Just set expectations correctly: this is more about the experience than becoming the next IronChef.

Chef Randy is a gem! What a fun and extremely tasty class. Made beef wellingtons and had…read morestrawberries with fresh cream. Can't wait to take the class again when I'm craving beef Wellington. Learned a lot of general cooking tips too!

Never had an issue with central market until as of recent…read more Went in to get a quick bite and got sushi from the meal ready area. Chose about 3 rolls. I ended up eating most of it at the cafe seating upstairs. Discarding the rest, coming home and continue the night I noticed it wasn't sitting right with me. I then started to vomit nonstop, Checked into the ER and I was advised it was probably a food borne illness from the central market sushi, Please be very careful moving forward eating their readymade meals.

Over the top wonderful experience! Chef Rose is creative, fun and definitely knows her kitchen!…read more Can't wait to go again! Best gnocchi I've ever had and I've eaten it in Italy!

Found Its-Your-Kitchen on a simple google search for cooking classes to gift my husband for…read moreChristmas. I hit the JACKPOT with Its-your-kitchen and Chef Rose. She was quick to respond to my questions before the event. Chef Rose greeted us at the door and welcomed us into a fully prepped kitchen. Chef Rose got to work, putting us to work. It was AMAZING. We made the most amazing meal, and we learned so much as well. My husband is a foodie and loves to cook, so I was slightly worried he would be like this is lame. NO WAY - Chef Rose and my husband chatted about olive oil and spices... Chef Rose helped guide me with tips and tricks in the kitchen. I would take several more classes and we plan to! I love how passionate Chef Rose and she is beyond wonderful!

My daughter and I took the sushi making class at Celestial Beerworks. Chef Chris gave clear…read moreinstructions and was very hands on when needed. The fish and other ingredients were fresh and tasty. Come hungry; it's a lot of food. My only suggestion would be to raise the cost a little and include the rolling mat.

This was our first time taking a cooking class at home. This is a review for Chef Juan in Dallas,…read moreTX. Chef Juan exceeded our expectations! Our family enjoyed a wonderful evening learning about Hawaiian cuisine. My kids, age 12 and 14, had a great time as well. He shared with us his love of Hawaiian foods which was evident in his cooking. He has a wealth of knowledge and experience with over 20 years as a chef in Maui and the Hawaiian islands. We were so lucky to have such a great chef teach and cook for us. It was an excellent meal that transported us back to our favorite family vacation and memories. We can't wait to do this again. It was a great family night to enjoy in your own home. Thank you Chef Juan!

I recently had a private party for my birthday at CCK, and I can't express how much I…read morewholeheartedly recommend this experience for any occasion or no occasion at all. Chef Mike was amazing from my first reach out email to saying goodbye after a few hours of laughter, cooking, and fun. Chef Brooke and Chef Richard were also just as engaging, energetic, friendly, and helpful. The classes are set up to be approachable and fun for all skill levels. Everyone in our group has been raving about the experience all weekend and can't wait to attend the public classes. I was so proud to show off CCK and know we have a business of this caliber in our community. RUN, don't walk, to their next class!

My private event for 16 people was perfect. The equipment and space in the teaching kitchen are…read morefantastic. Chefs Mike and Brooke are absolute professionals. They do a whole lot more than just teach some recipes. They created a really fun experience that my guests could feel totally part of. They were organized and well prepared. When we arrived the prep stations were ready to go and they had all of the ingredients and tools ready to grab at the right time. Mike helped me design a delicious custom 5 course menu. The recipes were delicious. Everything was timed to be ready in stages. Even my guests who typically don't like to cook got into the action. It was a totally fun experience. We are looking for another time to plan another event.

This has been my favorite cooking class I've taken. I love the setup and the instructor was great…read more I like kitchen social because of how nice the setup is and you are not paired up with other groups sharing a station like other cooking classes I've attended. The meal was so delicious! Will definitely be back! Great date night gift for others.

Came with coworkers for a Friendsgiving. It was the most fun! We made a surf n turf with roasted…read morevegetables, and the chef walked us through every step of the way. He was really nice. The chef also prepared an appetizer and dessert for us to have. The kitchen doesn't ventilated well unfortunately, because when we were all making our steaks, it got really smoky, so hopefully that's something they can address. Otherwise, great time.

What an amazing experience! As someone who has done a TON of mediocre teambuilding and engagement…read moreactivities, I cannot recommend chef tre enough. His ability to engage our large and diverse group while making it a fun and memorable experience for all was extremely impressive. Even people who normally roll their eyes at these sorts of activities were participating and having a great time. It didn't matter if you were an experienced chef, a novice, a senior leader, or a newbie on the team....everyone loved it! His location was a bit out-of-the-way for our company and took us about a half hour to drive to (which is not a distance we normally travel for dinners/activities). On the way there, some people were complaining about how far away it was, but THE MOMENT chef tre started talking with everyone there was zero additional mention of the drive (and it wasn't mentioned again a single time after the fact). Thank you chef Tre and team for an amazing night!

What a great experience!…read more I came here with a group of 19 colleagues for a team building event. Our group was split into two teams at five and two teams are four. Two stayed out to be judges. Each group was provided a mystery box of chicken thighs, and mahi-mahi for protein. We also had broccoli, orange, marmalade, rosemary, and black beans. We all had fun, laughing along with Tre. He is hilarious! The meal he and the other chefs prepared for us, was also delicious. Free-flowing, fun and laughter! Would definitely recommend this venue for other team building events.

I took the French Pastry intensive this past Sunday and based on my experience would highly…read morerecommend this class. I recently moved to Plano and have been researching fun activities to participate in. Running in 90+ degree temps with humidity will tire a girl out! Something needs to be indoors. Enter, an incredible pastry class. I'm no rookie when it comes to culinary classes. I love them! I love cooking and baking and always learn something new from a class. It's something I throughly enjoy. This experience was 5 STARS! Everyone was so warm, friendly, inclusive and kind. We really had the absolute best time. I've been trying to feel a sense of community after relocating and the other students, as one told me are "my people". My week days have been spent in an altogether different environment that regardless of if it's cultural has brought me down in a real way. I was looking for an afternoon of joie. The class was so inviting, hands on and fun! We made a bunch of items, shared snacks and our creations together. On break another student in class gave me a tour of Central Market since I'd never been to one. Grabbing coffee, exchanging business cards with others, bookmarking a ton of new spots to try and learning about other fun activities was truly worth every dollar spent to join this 4hr class. It felt exactly like what I had imagined moving to Texas with Texans would feel like. It attracted the finest residents. I can't wait to return. They have an all star line up of classes and August is hatch chili month. I will surely be signing up for at least one class a month. The florals are also totally worth mentioning, the store and class is adorned in the most incredible arrangements. It really was such a lovely class. Now if I can find someone to teach me Mahjong! The store is also gorgeous! I'm definitely at the age where I couldn't care less about local bars, show me a stunning grocery store! Coming from Los Angeles, dare I say it... Central Market might be better than Erewhon.

Wonderful class and chef instructors. Filled pasta. Started with a delicious plate of mozzarella…read morecaprese and a glass of wine. We made pasta from scratch, 3 fillings, and 3 sauces. Rolled, cut, and filled our pasta. Then enjoyed a feast of our own making. Perfection (maybe not perfect but definitely beautiful and incredibly tasty). Recipes were provided and easy to follow. I will do these at home. And a surprise: Italian creme cupcake for my birthday celebration. Truly a great night. Totally worth it for a family celebration.

Husband booked the chocolate tart class with Chef Zach as a date night activity - and it was…read moreamazing! Chef Zach provided us a wealth of knowledge on the different types of cocoa (dutch, natural), how to know what's happening with your ganache, how the proportions of liquid to chocolate impact it, infusion of flavors, talked about how best to incorporate ingredients depending on the way in which you choose to do so (by hand, mixer, or food processor) - just a pleasure to learn from and talk to! I'm the baker in the house (although my husband makes amazing souffle's) and I walked away with tips and and tricks that I will definitely be using in the future! I loved seeing and using some of the tools that I didn't even know existed but will definitely be purchasing for my own baking. It was an amazing evening and we look forward to doing another class in the future!

My bf booked Chef Zach for his chocolate class as a Christmas 2020 gift. We didn't get to actually…read moredo the class until early May (had to rebook once bc I had a cough that would NOT kick it, and I didn't want to transmit anything). Chef Zach was an absolute gem. :) We parked, walked up to the door, and he opened the front door without us having to knock. He had his entire kitchen prepared for us so that all we had to do was whisk or pour or laugh at his jokes. We made white chocolate mousse with a strawberry sauce. It was absolutely delicious, and he made the entire class effortless. Taught us a lot about chocolate along the way and imparted great advice for an easier time with remaking it. Had a serving each while there, and he sweetly (;)) boxed up our extra servings to-go. Definitely recommend doing his chocolate class! It was a fun date, and the white chocolate mousse just melted in our mouths haha.