Over the top wonderful experience! Chef Rose is creative, fun and definitely knows her kitchen!…read more Can't wait to go again! Best gnocchi I've ever had and I've eaten it in Italy!

Found Its-Your-Kitchen on a simple google search for cooking classes to gift my husband for…read moreChristmas. I hit the JACKPOT with Its-your-kitchen and Chef Rose. She was quick to respond to my questions before the event. Chef Rose greeted us at the door and welcomed us into a fully prepped kitchen. Chef Rose got to work, putting us to work. It was AMAZING. We made the most amazing meal, and we learned so much as well. My husband is a foodie and loves to cook, so I was slightly worried he would be like this is lame. NO WAY - Chef Rose and my husband chatted about olive oil and spices... Chef Rose helped guide me with tips and tricks in the kitchen. I would take several more classes and we plan to! I love how passionate Chef Rose and she is beyond wonderful!

Husband booked the chocolate tart class with Chef Zach as a date night activity - and it was…read moreamazing! Chef Zach provided us a wealth of knowledge on the different types of cocoa (dutch, natural), how to know what's happening with your ganache, how the proportions of liquid to chocolate impact it, infusion of flavors, talked about how best to incorporate ingredients depending on the way in which you choose to do so (by hand, mixer, or food processor) - just a pleasure to learn from and talk to! I'm the baker in the house (although my husband makes amazing souffle's) and I walked away with tips and and tricks that I will definitely be using in the future! I loved seeing and using some of the tools that I didn't even know existed but will definitely be purchasing for my own baking. It was an amazing evening and we look forward to doing another class in the future!

My bf booked Chef Zach for his chocolate class as a Christmas 2020 gift. We didn't get to actually…read moredo the class until early May (had to rebook once bc I had a cough that would NOT kick it, and I didn't want to transmit anything). Chef Zach was an absolute gem. :) We parked, walked up to the door, and he opened the front door without us having to knock. He had his entire kitchen prepared for us so that all we had to do was whisk or pour or laugh at his jokes. We made white chocolate mousse with a strawberry sauce. It was absolutely delicious, and he made the entire class effortless. Taught us a lot about chocolate along the way and imparted great advice for an easier time with remaking it. Had a serving each while there, and he sweetly (;)) boxed up our extra servings to-go. Definitely recommend doing his chocolate class! It was a fun date, and the white chocolate mousse just melted in our mouths haha.

This location is located in a crowded and busy strip mall but we were able to find parking…read more We signed up for a 4 pm cooking class. Chef Kate led us on a wonderful 2 hour culinary adventure making roasted chicken, kale salad, a Lemon tart, marinated artichokes, and a delicious aioli. The chicken had a golden brown skin, cooked perfectly. Tasty and crispy. The kale salad had a great flavor thanks to the nice dressing that you make. The lemon tart is made first due to the amount of work and steps involved. It is a nice treat to go with the meal. The artichokes are delicious and you add some of the aioli you make and it is so tasty. Probably my favorite part. You do the cooking yourself but Chef Kate guided us from beginning to end. Happily answering all questions. She made everything so easy and instructed us the whole time.. After you take a class you get $10 off another class and 10% off a purchase in the store. You also get the recipes emailed to you.

Thrilled to report I shall be taking a second cooking class. Long since a staple to the community…read morefor that of a gift from a house warming to a wedding, this place is the spot. I shall be brandishing my dog-themed apron for the cause. My one con is that registering for said class was a bit of challenge in store. I look forward to continuing to educated myself in the culinary fashion.

Beware! The 'Chef" was unprofessional, the food mediocre,…read moreand the atmosphere sucked.Do yourself a favor, get a different vendor.

I selected Chef Chris for my New Years Eve/birthday dinner. My friends and I came in from out of…read moretown and I interviewed quite a few chefs. Unfortunately, I did not have access to connect with him prior to the event but his pictures and reviews looked good. Glad I chose Chef Chris and his team because they were great. They showed up a little early to get set up and prepared. He did bring a lot of his own dishes and cookware. They were very kind to everyone but also focused on their craft. We had 4 courses. The food was amazing, everyone truly enjoyed the flavors and presentation. They cleaned up nicely and were out of there in no time at all. I would definitely recommend.

My husband and I attended Chef Valerie class last night, and we really enjoyed her and the food…read more This was a demonstration class and I learned a lot of tips so much so I am cooking the dessert tonight. Chef was so accommodating with my picky husband among other picky men in the class. I thought that was really thoughtful, she made their food separately. I will definitely be back and maybe do some hands on cooking next time.

We had the Groupon and were very disappointed that we actually didn't cook. Valerie was very…read moreknowledgeable and gave good tips. However, in a cooking class we expected that we actually get to cook some food and not just sit at a table and watch her cooking a meal. Even with the Groupon the price paid was definitely not worth the experience for the few food samples we got.

My daughter and I took the sushi making class at Celestial Beerworks. Chef Chris gave clear…read moreinstructions and was very hands on when needed. The fish and other ingredients were fresh and tasty. Come hungry; it's a lot of food. My only suggestion would be to raise the cost a little and include the rolling mat.

This was our first time taking a cooking class at home. This is a review for Chef Juan in Dallas,…read moreTX. Chef Juan exceeded our expectations! Our family enjoyed a wonderful evening learning about Hawaiian cuisine. My kids, age 12 and 14, had a great time as well. He shared with us his love of Hawaiian foods which was evident in his cooking. He has a wealth of knowledge and experience with over 20 years as a chef in Maui and the Hawaiian islands. We were so lucky to have such a great chef teach and cook for us. It was an excellent meal that transported us back to our favorite family vacation and memories. We can't wait to do this again. It was a great family night to enjoy in your own home. Thank you Chef Juan!

Our boss surprised us with a team-building exercise and it exceeded all expectations! The event was…read moreengaging, well-organized, and an excellent way to connect as a team outside of the workplace. Stephanie at the Dallas location was OUTSTANDING! She was professional, knowledgeable, and highly engaging, creating an environment that made the cooking experience both enjoyable and educational. Overall, this was a top-tier experience!!!!! Ask for Stephanie as your instructor! Can't wait until you open a location in NC ( I may have started making plans with family and friends hahah :P

The Cookery is a great date night / group activity spot if you're looking for something fun,…read moreinteractive, and just different enough to make you feel like you have plans. I came for the sushi-making class, and overall, it was a really good time. The setup was smooth, the atmosphere was lively, and the whole experience felt more like a social night out with a little culinary cosplay which honestly, has its place. They also offered wine and sake pairings, and you can BYOB, which definitely helps keep the vibe festive. That said... if you're hoping to leave with the confidence to open your own omakase counter in a strip mall, this is not that. A lot of the components were pre-made or prepped ahead of time, and there wasn't a ton of actual teaching around technique, ingredients, or the food itself. So while you do "make sushi," it's less MasterClass and more cute, hands-on dinner activity. But honestly? That's not necessarily a bad thing. Not every class needs to end with a knife skills certification and a spiritual relationship with sushi rice. Bottom line: Come here if you want a fun, low-pressure experience for a date night, girls' night, or team outing. Just set expectations correctly: this is more about the experience than becoming the next IronChef.

I wanted to love this place, but it looks like I had a very unique experience, and not in a good…read moreway. The instructor was wonderful and the space was clean and neat. The ganache we made for the center of our macarons was very tasty! Unfortunately, the ovens were not working properly, so our macarons for our whole group of 11 people were all either under or over cooked. Mine were extremely overcooked. They were very hard and chewy. For $79 this is unacceptable. They could have offered us a replacement class or a pickup order of new fresh macaroons, but we were simply told "sorry, it happens sometimes". Everyone else has such great reviews and photos on Yelp, so I'm really sad I did not get that same experience. I totally understand that things happen, but for $79 I expected edible macaroons to take home, and instead I got hard rocks that needed to be thrown away.

Loved the small class size which allowed for detailed, individualized instruction! The hands on…read moreexperience will be so helpful when recreating the recipes at home. Especially enjoyed being able to take home the delicious goodies we prepared in class.

I've had a great experience at Cake Carousel! The staff is super helpful and kind. They have lots…read moreof supplies to assist in meeting your baking goals. Case in point: many years ago I made a lamb cake for Easter. Growing up, my grandmother had always made one and I thought it would be fun to try. My young adult children at the time, named my creation a "Rat Cake." I can see how they might have come up with that. I used chocolate sprinkles as whiskers and now that I think about it, I don't think a lamb even has whiskers! :-) For the past couple of years I have gone to Cake Carousel for help in picking up the needed supplies to make a decent looking Easter lamb cake. My result has not been laughed at so, I'll take that as a win! Their tub of whipped buttercream is perfect! Not too sweet, reasonably priced and it spreads on great. They have precious candy flowers that instantly elevate your cake. The grandkids even had fun helping me decorate! I love this tradition that I'm able to carry on with my own grandkids, just as the happy memories I have with my grandmother so many years ago. Cake Carousel makes it happen!

I had SO much fun in this store today. They have an entire wall of cookie cutters. I needed a hot…read moredog and a baby rattle for random upcoming orders, and they had both- and so much more! They also had fun college themed items. They had a great selection of stencils and fun extras, too. As a cookier, this will be my new obsession to go find fun cutters for my orders!

What an amazing experience! As someone who has done a TON of mediocre teambuilding and engagement…read moreactivities, I cannot recommend chef tre enough. His ability to engage our large and diverse group while making it a fun and memorable experience for all was extremely impressive. Even people who normally roll their eyes at these sorts of activities were participating and having a great time. It didn't matter if you were an experienced chef, a novice, a senior leader, or a newbie on the team....everyone loved it! His location was a bit out-of-the-way for our company and took us about a half hour to drive to (which is not a distance we normally travel for dinners/activities). On the way there, some people were complaining about how far away it was, but THE MOMENT chef tre started talking with everyone there was zero additional mention of the drive (and it wasn't mentioned again a single time after the fact). Thank you chef Tre and team for an amazing night!

What a great experience!…read more I came here with a group of 19 colleagues for a team building event. Our group was split into two teams at five and two teams are four. Two stayed out to be judges. Each group was provided a mystery box of chicken thighs, and mahi-mahi for protein. We also had broccoli, orange, marmalade, rosemary, and black beans. We all had fun, laughing along with Tre. He is hilarious! The meal he and the other chefs prepared for us, was also delicious. Free-flowing, fun and laughter! Would definitely recommend this venue for other team building events.