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    Surreal Global Kitchen

    3.5 (147 reviews)
    Closed 11:00 am - 9:00 pm

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    SURREAL GLOBAL KITCHEN ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Outdoor seating

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    Tonya C.

    The service was decent and the restaurant had a cool vibe, but the food was awful. We ordered branzino and salmon, paid $54 for a branzino that was completely flavorless sitting on top of a brown sweet sauce that totally ruined the fish and the salmon needed seasoning! I also ordered a Coke and was never told that refills were not free. When I got the check, I realized I had been charged $5 for each Coke refill. What upset me most was not the money, it was the principle. A simple heads-up from the server would have avoided the frustration. Despite everything, I still left a 20% tip because I believe in tipping for service. Unfortunately, I will never return.

    Crispy Tuna Poke Pillow
    Sehar M.

    This is a new place in Crystal city with a great vibe. It's in a fun spot with open windows and decorated beautifully. We sat at the bar for happy hour and were promptly served. It did take a minute to get the check though this can be attributed to understaffing. The pasta I had was great. It was well flavored and they even gave me some red pepper flakes to go with it. My friend also liked her very unique poke bowl. Overall, if I was in the area, I would come back again.

    Buffet breakfast for special event
    Celina G.

    Surreal hosted a Women's History Month networking breakfast with National Landing. It was a beautiful and elegant space to gather and meet so many amazing people. The breakfast buffet featured a yogurt, fruit, and toppings bar; a bakery cabinet full of yummy muffins and croissants; and juices and coffee. After chatting with the attendees around me and grabbing more food, we heard from a panel of speakers. Overall, it was a wonderful event hosted by the restaurant.

    Nameeta M.

    My friend and I came here for a quick brunch after a crazy morning in DC since this was so close to the metro station and were blown away by the beautiful ambiance, great service, and delicious food. I got a tomato ricotta pastry which was unique and tasty (I could have had 2 more) with a side salad and my friend had the breakfast plate which she enjoyed. The jam they gave was absolutely delicious (I think it was like a raspberry jam that they make in-house) and my server was kind enough to give us a few extra cups of it to take home. We weren't that starving but I want to come back to do their all you can eat option, that menu had a lot more options (like shakshsuka, avocado toast, etc) for just $35 pp. I will definitely be back for that!

    Shelby P.

    I had high hopes for Surreal in Crystal City, but unfortunately the experience fell short. From the moment we arrived, it was very apparent that the staff wanted to close early. We were called prior that if we didn't show up for our reservation on time, they would close, and once we were there, we felt rushed the entire meal so they could go home. It created a very uncomfortable atmosphere and really took away from the experience. The food was disappointing. The spaghetti sauce lacked flavor, and the meatballs were honestly horribly cooked; dry, completely charred, and unpleasant. The menu overall felt strange and unfocused. That said, the interior is really cute and has a fun vibe. It might be an okay spot if you're just stopping in for a cocktail, but I wouldn't recommend it for dinner based on our experience.

    Alcohol-free Gin of the Lotus
    Stephanie S.

    Wow! Absolutely amazing brunch at Surreal. We'll definitely be back to try their dinner menu! The interior of the restaurant is gorgeous. The staff were all so friendly and attentive. It was overall an amazing dining experience. The food was delicious! The bread basket truly was a feast. It had the best croissant I've ever had - incredibly flakey and buttery. The potatoes that came with the eggs any way were delicious and had perfectly cooked onions adding great flavor. The shakshuka was bursting with flavor, though I wish there were more & bigger pieces of chorizo. The portions were great, but I made sure to leave room for a pain au chocolat to go!

    Fried Rice
    Kristyn F.

    Went for dinner on a Saturday evening. This restaurant is in Crystal City - so weekends are generally not busy. The inside of the restaurant is well curated, a lot of live plants and bright colors. The menu and vibe is a mix of Alice in Wonderland and international vibes. Food was decent but the drink menu and bar tenders were the stars. This bar is well equipped to make a variety of drinks. Food is a mix of a lot of different types of genres. Food is cooked well and menu is small-ish. I had the ragu, not the worst and not the best. The fried rice good, charcuterie plate was OK, not a lot of color or variety on the board. I will go back for happy hour on a weekday.

    Bianca Verde Pizza
    Karen T.

    Came here on a Thursday evening and it was not crowded was able to get a seat right away. The menu was well-rounded and had some interesting twist to it. The waiter explained to us that the dishes had a Mexican interpretation. The inside of the restaurant made you feel like you walked into an outdoor space which was appreciated in the humid weather. The dishes presented well, and the waiter was friendly. Was also able to get a pizza to go, and even after a little bit, it was great tasting.

    Wendi K.

    Breaks my heart to write a one star.... to be fair, this wasn't my choice for a dinner spot, it was chosen by a work colleague. but What a MISS. I don't know if they had an off day or were on purposely trying to make everything bad. We walk in for a group dinner of 8 and are given a "limited menu" with only a few items because our party is "too large", which is fine by me, but the other people in my party were not enthralled by the limited menu options. After much insistence, we were given the full menu. Not a great first impression. Things don't get better from there. The menu aims for "elevated" dishes with fine dining touches, and attempts a variety of items from different cultures. Key word - attempts. The menu is definitely priced VERY high - but it drastically fails on quality to live up to it. Appetizers - Oysters (a dozen for $39) - SUPER gritty. Not good. TBD on if I get food poisoning. Pillow Tuna Poke ($23) - the "pillow" on top was a fun twist and the seaweed salad was good, but the tuna poke quality was probably the worst I've had (tough, stringy, not fresh, very fishy). Again, TBD on if I get food poisoning. French Onion Soup ($16) - so weird, the onions are NOT caramelized (they are translucent white), and the whole thing had a weird vinegar flavor. Main Courses - I was hoping the main courses would save the night, as I asked our waitress what her favorite was and ordered that one, the Causa Frita ($29) - this was so incredibly salty, I almost had to force it down. Unfortunately, I was hungry. I had a few bites of the steak and it was probably the chewiest steak I have ever tried. The Mac and Cheese ($8) was also super weird, it was sweet and burnt at the same time. We were really sad that we wasted calories and dollars here :( I suppose the only plus was our waitress was a sweetheart. And the drinks were not bad. The interior was cool and hip too. So I suppose, one star for that. Do not recommend.

    Rachel R.

    We selected this spot because the inside decor and ambiance looked really cool. I'd say it mostly held up in person. We were directed to the bar during the late afternoon as the dining area wasn't open yet. The bartender seemed fairly curt and unfriendly which was kind of a bummer. Additionally, everything here was very overpriced for what it was. Food portions on the apps and sides were tiny! I will say the flavor of the food and drink did seem decent. There are limited nice restaurants in this area but I'd probably still recommend making the effort to go elsewhere even if you have to travel further.

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    1 year ago

    The fried half chicken was so well done, chicken was so dry. The prices were ridiculous for the quality of food.

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    1 year ago

    Amazing stop in Arlington for a quick lunch!!! Service was amazing, food was delicious :)

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    Amazing place! The food and the ambiance was perfect, also our server was so professional and helpful with good recommendations

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    Page 3 of 4

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    Andy’s Pizza - Ballston

    Andy’s Pizza - Ballston

    4.4
    (122 reviews)
    3.6 mi

    Two Haiku Review:…read more Great New York style slice. Just so you know, it's better to get a full pie, Plus who doesn't want more pizza? My favorite is the sausage/pepper.

    Pizza served up cold and slow…read more A sometimes-good walk-up shop with NY-style pre-made slices and some beer in cans available. You order at the counter or online and pick-up. Open late. When I had ordered previously, I always found that my pie was not ready and I had to wait. Each time, I waited a bit longer, and each time, still not ready. So, this time, ordered my pizza before 9:00 PM and did not depart immediately -- but instead waited a full 20 minutes before even walking there slow. When I arrived, the pizza was..... still not ready. It occurs to me that this shop is situated in a time zone that is somehow TEN MINUTES BEHIND the time your order is due. The guy says "five minutes." In any case, I stand, I wait.... and I.... wait some more. It wasn't five minutes. Lots of workers standing. Nearing the 9:30 mark, someone finally says "have you been helped?" And whadda ya know? Found out the reason I was still waiting - BECAUSE MY PIE WAS SITTING THERE THE WHOLE DAMN TIME! Getting cold. She says "we're just getting that cut up." But they weren't - it was already cut. They took one of their old pies off the rack and slid it right into a box. It wasn't in the oven. I could feel it was cold, but yes, I took it and went home. I can't say you couldn't eat it but.... it wasn't good. We did eat some of it, but only after baking it in my own oven. Good thing I ordered in advance, eh? If you are going to do a take out here, my advice would be to skip ordering altogether, and just go there and get the slices yourself. They won't be too fresh, but at least it will be fast. Better yet, go across the street to Quincy Hall, (or over to Wise Guys) where they will bake the pizza to order and have it hot and ready when you arrive. Keep in mind here they charge $32 for a pizza, full price only. NOT worth it, won't be back, do not recommend.

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    Burrata Margherita Slice
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    Timber Pizza

    Timber Pizza

    3.9
    (94 reviews)
    3.7 mi
    $$

    First off, Timber Pizza Co is situated in the center of Ballston Quarter's mall court, a very…read moredifferent vibe from its Petworth cousin. I ordered a Margherita pizza for $13 and was not disappointed. It is a personal size pizza with 6 slices. To be clear, the pizza is high quality with fluffy dough and flavorful tomato sauce. The basil leaves were generous. The only reason for 4 stars was that there was so little mozzarella on this guy! For the pricepoint, you'd hope for a bit more. The mozzarella also is self contained so when it's gone, you feel like you are eating a marinara pizza... which isn't fun. So if you are a cheese lover, would pass.

    We've had Timber pizza out of their Mclean location but we haven't tried their empanadas...but have…read morewanted to! Ordered it as a quick snack to share because at 3 for $10 it's a pretty good price in this food hall. The service was fine, though a little slow. Wasn't sure if this was made on the spot or just heated up, but they seemed to struggle with the timing (it's quite charred), so I wouldn't recommend if you like charred. Also worth mentioning that calling this an "empanadas" is a bit of a stretch given it's made out of pizza dough rather than a crispier flaky dough. The brisket inside was very tasty (and the main thing I wanted to try as I know they collaborate with others on it), but the pineapple chutney sauce? Not what I expected. It was like a sweet curry with a pineapple aftertaste :/ I was definitely expecting a more tangy or spicy sauce to go with the brisket and felt the sauce was a miss.

    Photos
    THE BENTLEY!
Tomato sauce, provolone and mozzarella blend, cured chorizo, soppressata, Peruvian sweet peppers, spicy honey
    THE BENTLEY! Tomato sauce, provolone and mozzarella blend, cured chorizo, soppressata, Peruvian sweet peppers, spicy honey
    Cheese Please with no tomato sauce and added spinach
    Cheese Please with no tomato sauce and added spinach
    Delicious

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    Quincy Hall

    Quincy Hall

    4.2
    (160 reviews)
    3.7 mi
    $$

    We often seek out local, neighborhood places when we travel, instead of big name franchises, which…read moreis how we found Quincy Hall. Fun and lively atmosphere, staff is super friendly, and the menu has a great variety of food items for all different tastes. There's definitely something for everyone! Their bar menu is awesome! Amazing selection of beer and creative cocktails. Food was delicious, drinks were excellent, and we loved the vibe. We will definitely be back the next time we visit the area.

    Quincy Hall was one of the first local spots I visited when I moved to Arlington! It's great! I…read moreknow that Arlington has an oversaturation if sports bars (not an issue with me as a sports fan) but Quincy Hall is so much more than a place you go to watch a game. On Mondays and Tuesdays they host Trivia. On Saturday nights they do karaoke. There's also two dart boards as well. It's a place you can go and vibe and wind down after a day at work. I usually am a regular as I go on Tuesdays for Trivia night. I like that the tables have QR codes codes so you can order directly from the table on your phone. Of course if you prefer the old-fashioned way, you can ways go to the cash register by the bar and place and order. I've had the pizza before and it rocks! My go-to is the pepperoni pizza or sometimes if the pizza of the month sounds good I'll get a few slices of that. The standard pizza is very NY-style. But they also have Detroit style which is pretty great as well. I've also tried the nachos, pretzel, French fries, chicken park sub, and the chicken tenders. But I gotta say I really enjoy the pizza at Quincy Hall the most!

    Photos
    Quincy Hall
    Bruschetta
    Bruschetta
    $6 wine HH Monday - Friday

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    $6 wine HH Monday - Friday
    Pupatella

    Pupatella

    4.1
    (2.4k reviews)
    4.2 mi
    $$

    We happen to stumble upon this location. We have been to the Alexandria location quite a few times…read moreand I will say I think I enjoyed this location most mainly because its more spacious. I will also add it was clean as well. We went here for pi day and the pizza pie did not disappoint. I ate all that goodness in one sitting. That's how good that pizza was. I truly felt like fat bastard and told that margarita pizza get in my belly. Everything was cooked to perfection. The freshly squeezed lemonade was really good but I dont think they offer free refills because we never got one and I wish they did because it was so delicious. Our server was very polite and greeted us with a glass of water which is always appreciated. The food didnt take long to arrive at our table. I have to add these pizza are pretty pricey. This is a treat yourself pizza pie not a everyday day pizza pie. But, if you got it like that by all means go weekly. You will not be disappointed. If not go monthly. Overall, its a good dining experience. I would definitely recommend.

    I ordered pizza to go and the order was done quickly and ready when I came to pick it up. I tried…read morethe Tomato Artichoke Pizza and it was ok. I liked the crust but everything else was good working for me. I also ordered cannoli and they were good although they had an interesting flavor that I wasn't expecting- maybe kind of citrus?

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    Interior
    Interior
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