Redrock Canyon Grill - Lake Hefner…read more First visit--and I can confidently say this place just earned a spot in our regular date night rotation. We walked in to a packed house, which is always a good sign, but were seated immediately. From there, the experience never missed a beat. Beverly took care of us and was outstanding--friendly, attentive, and genuinely engaged. You can tell when someone enjoys what they do, and it shows. We started with margaritas, and when Beverly said they were "perfect," she wasn't overselling it. Smooth, well-balanced, and served ice cold. We're both olive fans, so of course we asked for extras--and they delivered without hesitation. Going in, we made a deal: appetizers or dessert--not both. After hearing about the pineapple upside-down cake with vanilla ice cream, that decision was made pretty quickly. For the main course, Beverly walked us through the menu and the weekly specials: * Rainbow trout with roasted peppers and cucumber salad * 14 oz peppercorn crusted steak with mashed potatoes, broccoli & parmesan I know my wife--steak was the obvious choice for her. I went with the trout. Both dishes were excellent. The trout was cooked perfectly with a light, flavorful sauce that didn't overpower the fish, and the vegetables were fresh and well-prepared. The steak was cooked just right, full of flavor, and paired perfectly with creamy mashed potatoes and broccoli finished with parmesan. What really elevated the night was the hospitality. Kirsten, the manager, stopped by to check on us and took the time to have a genuine conversation. She shared details about patio seating and upcoming live music nights, which we're already planning to come back for. Then came a surprise--she graciously covered our dessert. A classy move that didn't go unnoticed. And that pineapple upside-down cake? Warm, soft, topped with melting vanilla ice cream... absolutely worth skipping the appetizers for. The Bottom Line: Great food, exceptional service, and a relaxed but polished atmosphere right on Lake Hefner. Whether it's your first visit or your tenth, this is the kind of place that makes you want to come back. Highly recommend for a date night or a nice evening out.

I used to be able to count on Red Rock Grill for honest meal. Stopped by today and ordered the…read moreFish Sandwich off the weekend brunch menu. It was served on a smallish hamburger bun and the piece of Grouper was only about 1/2 the size of the bun.... Maybe 3-4 oz. It was a bit fishy as well.... The fries were cold and limp. Not really what I expected for $21...

Excellent service and delicious food. So nostalgic to have some real authentic tacos. We will be…read morecoming back!

Chips were OK, this also. The queso was kind of gross, like Velveeta maybe? Then I ordered the…read morechicken dish, and I was very disappointed. The fried chicken had black stuff all inside of it, it was really gross looking and I didn't even touch it. It was covered in what tasted like thousand island dressing, it's been a long time since I've eaten a meal that I didn't even want to finish. Service was very sweet though, and I did love the scriptures on the walls, so for that I gave it three stars!

I would give this restaurant more stars but my stepmoms steak was the saddest piece of steak I've…read moreever seen and therefore was very dry and my dad's plantains were soggy. I really liked the unique flavors of their salsa and their spicy salsa was actually spicy. Our waitress was very sweet and our food came out at a decent time. I would like to try this place again in the near future.

We ventured out today for lunch after being home bound due to a winter storm that rolled in last…read moreFriday. We decided on The Press in the Plaza District. Good choice! All secondary roads are still snow packed so at 11:30 there was only one other couple in the restrauant. The Press is in an old (1920's ?) repourposed building. The interior is comfortable, charming and a bit whimsical. We started with an order of cheese sticks. They were very good and large. I liked that the cheese sticks did not have Italian seasoning in the breading. Jan ordered the chicken fried ribeye with mashed potatoes, cream gravey and green beans. Jan loved it. I took a bite of the chicken fried steak and it was excellent. The green beans were very good. They were loaded with garlic, which I love, but if you're not a garlic fan, I would suggest another side. I ordered the grilled chicked sandwich with waffle fries. The sandwich was good and the waffle fries were excellent. The portions are large and the food quality excellent. The prices reasonable. The menu has variety. You can't go wrong by dining at The Press.

First time for me. It's a decent choice if you're in a hurry, has a cozy vibe, nothing forced about…read moreit, and even though it was pretty busy we got seated fast, which I wasn't expecting honestly. I got the Press Cobb salad but asked if they'd turn it into a wrap, and they didn't give me any trouble about it. Easier to eat when you're trying to talk and chew at the same time. The wrap was fresh, filling, decent mix of chicken, bacon, veggies, dressing not drowning in lettuce like some Cobb salads end up being. Waffle fries were crispy when they showed up but cooled off pretty quick once we got into conversation, so eat those first I guess.

This second experience at Oklahoma Smoke OKC was disappointing. I'm not sure if they ran out of…read moretheir regular corn side dish but instead of the creamed corn like I had the first time and was looking forward to, it was this corn on the cob drenched in butter. Way too much butter but I also felt like the waitress should have told me. My green beans tastes fake as well. Luckily both of my protein options were great but sadly, the bad side dishes caused me to take a star away and makes me wonder if I should give this location another try.

Nice local BBQ in the middle of the stockyard. Our waitress was very friendly and even offered to…read moregive us a taste sample of their sides. Their jalapeño pasta salad was very unique and tasty. I had the shredded beef sandwich which was well made with a great bun that held it all together. She told us they make their own buns.

The food at Boomerang is legendary! We both had the classic chicken fried steak meal, with choice…read moreof potato and either coleslaw or salad. We ordered Boom-a-Yays (beignets) for dessert. If here on Fridays when dining in, you can opt for their All You Can Eat Fish Fridays. The service is friendly and quick! This is a great hometown option as a way to support the local economy!

We stopped here for dinner, and unfortunately it was just kind of...meh…read more The staff were very polite and friendly, which was definitely the highlight of the experience from a service standpoint. As for the food, it was pretty average overall. The best things we ordered were the fried appetizers. The cheese curds were my favorite, followed by the fried mushrooms, with the onion rings coming in third. Those were easily the standout items on the table. My mom wanted a chocolate malt, but they don't serve malts, so she ordered a chocolate milkshake instead. It ended up being much icier than expected--almost like a Wendy's Frosty rather than a thick, creamy milkshake. If you're expecting a traditional diner-style shake, you may be disappointed. Nothing was bad enough that we wouldn't eat it, but nothing besides the appetizers really stood out either. Overall, it was an okay meal with friendly service, but not somewhere I'd go out of my way to visit again.

If you want the best burger in OKC, not sure where I'd point you. But if you want the best Chicken…read morefried Chicken, you come here. Locally owned, and you can just taste the freshness of the ingredients. If you're a ranch-enthusiast, you'll be pleased as they have homemade buttermilk ranch Extremely kind servers and antique feel. Will be our go-to for southern style foods!

Went on a Tuesday evening. Never have I had such a giant chicken fried steak sandwich! Price was…read moregood, service was quick, no-frills or gimmicks, just a nice quiet place for you and your chicken fried steak.

Fantastic food and Fantastic service. Unfortunately they will be closing permanently o April 26th,…read more2026 due to landlord not being willing to make repairs/improvements. I hope they reopen in the West Edmond area.

I am a Whiskey Cake fan through and through! This is the type of restaurant that ensures everything…read moreon their menu is specifically chosen because they do it well, therefore you can be rest assured that whatever you order is going to be very, very good. Their menu has some core offerings that don't really change, along with other items which are seasonal based on whatever ingredients are available locally. Most things served in the restaurant are made in-house from scratch and those ingredients are sourced locally in Oklahoma which I find to be pretty awesome! Their burgers are delicious, so its extremely hard for me to come here and order something other than that, but I have still been impressed when I have ordered other types of entrees. Lastly, you have to try their whiskey cake at LEAST once. I'm weird about my desserts and only eat one type of cake, one type of pie, one type of ice cream, etc... well, I have make an exception for cake. The only type of cake I eat is regular white cake w/ buttercream icing, but I had to create a lone exception for Whiskey Cake's whiskey cake.