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    Jack's Bar-B-Q

    3.8 (60 reviews)
    ModerateBarbeque
    Open 11:00 am - 8:00 pm

    Order Jack's Bar-B-Q Takeout or Delivery

    Jack's Bar-B-Q Photos

    Business Info

    JACK'S BAR-B-Q ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Outdoor seating
    Good for kids

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    Portion of smoked chicken dinner that simply could not be chewed because it was so completely dried out.  Chicken Dinner
    Ed L.

    Nope. Not again. I've been educated. Ordered 1/2 Smoked Chicken Dinner with BBQ baked beans and macaroni salad. Staff was pleasant enough, but should never have served me the product the did. Beans were passable enough, macaroni salad was the least it could be and still be named as such. The chicken portion was really small to start with, but I'd estimate that I could only eat about two ounces of it. The remainder (est. 85-90%) was over cooked and desiccated to a texture more tough and dry than beef jerky. It broke off along the muscle lines and could only be separated further by hand with great difficulty. And no, this is not just how smoked chicken is. I regularly get smoked chicken that is tender, juicy and flavorful at other places in the metro. This was not just distasteful, it simply could not be eaten.

    Brisket and Ribs with Mac&Cheese, Baked Beans, and Buttered honey toast. Potatoe Salad on the side.
    Yvonne H.

    Highly recommend 2 meat dinner 2 people can share this meal. It was finger licking goooood. The ribs meat falls off the bone. Brisket super moist and tender punch full of flavor. Did I mention the baked beans and mac&cheese packed with delicious yum!! Oklahoma vacation did not disappoint. Thank you Jack's BBQ!! We will be coming back next family trip to Oklahoma.

    Bijoux D.

    Great find riding Dow Route 66 in OKC. Had the smoked brisket sandwich with two sides. Staff very helpful and nice. Would go again.

    Nighttime in the parking lot
    Edward J.

    Pretty good. Decent sides. Nothing fancy, just Q

    Combo Meal w/ brisket and ribs w/ baked beans/broccoli salad/ jacks potatoes

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    2 years ago

    The bbq'd meat was delicious and they have a good variety of sides. The service of the workers was awesome! The restaurant is kept clean.

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    3 years ago

    Jack's potatoes are the best. I had the ribs with them and a couple of deviled eggs. Worth the trip!

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    4 years ago

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    3 years ago

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    2 years ago

    Had the ribs and brisket, both were tender and delicious. The banana pudding was especially good. Great service. I will return.

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    3 years ago

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    6 years ago

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    2 years ago

    The staff is amazing and the food is just as good. Jacks potatoes for the win! I will definitely be back.

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    3 years ago

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    9 years ago

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    5 years ago

    Their rib special is great!! The ribs are huge and taste wonderful! Their potato salad is good too.

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    14 years ago

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    13 years ago

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    Business owner information

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    Jim D.

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    8 years ago

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    8 years ago

    Man that bbq was fall off the bone good. Thanks for for letting RTE2018 take over your restuarant kudos to you and your staff

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    10 years ago

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    Page 1 of 2

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    Clark Crew BBQ

    Clark Crew BBQ

    4.1
    (861 reviews)
    1.8 mi
    $$

    I don't know where to start. Let me say, service hands down from walking in to our server Dan was…read morean awesome experience. Ambience is a mix of families and folks on their lunch breaks. We watched people sing happy birthday w a giant slice of strawberry shortcake. Great portions! We ordered the judges plate and added the burnt ends along w a small side of sweet cream corn. The food! Cornbread was on point! Not grainy, overly sweet, or dry! Soft, not bitter. Champion beans are delicious, smoky, seasoned just right. Mac & cheese!!! OMG! It's just right!! Creamy, full flavor, and not bitter. Sweet cream corn, I mean, you should try it, ask for a small sample so you can decide! Burnt ends!!!! You cannot leave this place w/o trying them. We added it for an additional $4 and it was worth it! The brisket had a nice smoke ring, full of flavor. Soft and not dry at all! Juicy. The chicken fell off the bone. Tender. Well seasoned. The pull pork was perhaps my favorite. On its own it was delicious but adding some of the world champion sauce and the spicy sauce together just took it there!! Hands down, glad we made that turn and drove the extra 10m to this place on our way to California.

    This is pretty good barbecue in Oklahoma City. We were seated and served by the sweetest waitress…read moreand I think she and our little almost two-year old grandson had a great time entertaining each other. Honestly the sliced brisket left a lot to be desired and I do not think that it is the same product as the burnt ends. I am wondering if the burnt ends were from prime brisket and maybe the sliced brisket is from a lesser quality beef. That would make sense because the brisket burnt ends were absolutely divine and had lots of crispy bark that I just love. I was not really impressed by the bologna burnt ends and the mustard sauce. The bologna burnt ends lacked smokiness for me and I just did not enjoy the taste of the mustard (I normally love all mustards). So, let me tell you about the fried okra. I could eat a whole pound of that.....with ranch dressing of course. The finest fried okra!!!!!! We also loved the homemade pickles. I will always order homemade pickles if the option is available. These were great and we sure enjoyed the leftover bites! I would like to leave a little review that I think my little grandson would have left if he could type, use a computer and know all of his words. "I was really fond of the bbq beef but the standouts to me would have to be the mac n cheese and the championship bbq beans. In fact, I loved the bbq beans so much and got so excited that I put my forehead in the beans that my mommy put on my little child's placemat. After that all of the exursions of eating my food, playing with my food, flirting with our waitress and showing off my baby blues; I started yawning. I am not sure if it was the meat fatigue or the carb coma. Mommy and Daddy thought it was time to leave at that point and I agreed to cooperate as my bbq bean juice dyed hair was getting pretty sticky." I would definitely come in again and maybe try some other items. I would definitely get the prime brisket burnt ends again. Oh yes, AND THE OKRA and whatever my grandson wants, of course!

    Photos
    Dining area near the bar
    Dining area near the bar
    Clark Crew BBQ
    Outside of business

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    Outside of business
    Iron Star Urban Barbeque

    Iron Star Urban Barbeque

    4.2
    (663 reviews)
    4.2 mi
    $$

    Currently stuffing my face with cornbread and green beans. Luckily snapped photos of everything…read morebefore digging into my Doordash. Good thing for me, they are open on Sundays to take all my money (Let's be honest, I was throwing it at them). Okay, fine, I'll talk about the food... YUMMMM. Ordered the brisket & rib combo plate. Meat was falling off the bones and flavored to perfection. Comes with two sides - I got the above mentioned jalapeño corn bread & greens beans. Came with an unapologetically absurd amount of butter - aww, they know my love language. My favorite part is the chewy, sweet pieces of corn they add to the batter. Reminds me of Jiffy... IYKYK. Now the sauce - IMO Texas bbq style. Bold, red and perfect balance of sweet & tang. They allow 2 choices so I selected spicy and regular. Both highly recommended. Lastly, I tacked on a side of their green cabbage slaw; it couldn't be skipped. It indeed is green, has a great crunch and not too creamy. Overall - fantastic flavor, quick service & quality ingredients. My brother is a huge fan of ribs so you better believe I texted him pics to bait him into visiting soon. I ordered takeout this time but we'll visit the restaurant when he comes to town!

    Food is good, service is friendly, drinks are great, vibe is nice, prices could be better. It's…read morekind of like an upscale-ish BBQ place, which is cool for the right circumstances. I thought their chili was worth it and their brisket is good as well. Recommend for a date night or a classier BBQ dinner. Overall good choice

    Photos
    Dining room
    Dining room
    Combo Plate
    Combo Plate
    Entrance

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    Entrance
    Bedlam BAR-B-Q

    Bedlam BAR-B-Q

    4.2
    (350 reviews)
    5.6 mi
    $$

    Usually, getting great BBQ means standing in a line that wraps around the building for an hour. Not…read morehere. The staff runs a masterclass in efficiency. The line moved incredibly fast, and the food was served hot and fresh just minutes after ordering. The customer service is what really sets them apart. From the moment you walk in, the staff treats you like family. They are welcoming, attentive, and genuinely proud of the food they're serving.

    Took Jan to lunch at Bedlam Bar-B-Q. She is a big fan of BBQ, me not so much. I couldn't believe…read moreshe had never been there. It was about 1 p.m. Last Monday and they still had a good crowd and it became busier while we were there. They have been in business for 23 years, having first opened its doors in 2003. Located at 610 Northeast 50th Street in a non- descript building. The interior is casual and pays tribute to the history of OU and OSU along with Oklahoma's rich Indian history. They have a lovely, very large outside patio with huge fireplace that in the fall will be spectacular. The menu is on the wall when you come and you place your order with the hostess, pay, and they bring it to you. I ordered the bolona sandwich with fried Okra. Jan ordered "Jeff's Favorite". A sandwich with sliced brisket and a hot link topped with cole slaw. She had them put the cole slaw on the side. As her side she ordered fried okra. Both sandwiches were very good. It was a good lunch and Jan was a happy camper.

    Photos
    Bedlam BAR-B-Q
    Chopped brisket sandwich with coleslaw and fried okra
    Chopped brisket sandwich with coleslaw and fried okra
    Bedlam

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    Bedlam

    Jack's Bar-B-Q - bbq - Updated August 2026

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