I happened to be at the stop light and noticed the open window. Quickly I turned into the parking…read morelot. They have a huge menu outside, so it made my selections easy. I got a dozen minis to try out them flavors. My favorite was the Thin Mint cupcake. Reminded me of the cookies. The cupcakes very moist and the icing was just perfect. The staff at the window was super nice and answered all my questions with a smile. Lots of the patrons who were picking up their orders, even made some suggestions and glad I listened to them.

Yummiest cup cakes…read more They even do gluten free Must try both vanilla frosting and chocolate frosting

Wish they had more GF options since the cupcakes I picked up were delicious. I got two vanilla…read morecupcakes with vanilla/sprinkles and chocolate frosting. The chocolate frosting was thicker than the vanilla and the vanilla was definitely fluffier and lighter. Both were good but different. Other options were mini cupcakes but some cookies and other things in GF would have been great.

I'm not usually a cupcake person. So many of the bottoms are dry and crumbly, and I'm not a huge…read morefan of frosting, but it's tradition to pipe that mountain of frosting atop every cupcake. So I was sure I was meant to go through life as a cupcake hater, but someone brought a half dozen of Crowley's to a party. Color me surprised. The strawberry shortcake cupcake was wonderfully moist on the inside, and I didn't feel the need to scrape off half the frosting like I do with most cupcakes. The person who brought these to the party also said they'd kept these in the fridge for quite a few hours before the part, so I was surprised as how moist they'd stayed in spite of the chill. I don't live in the area, but if I were in the mood for some dessert and passing through, Crowley's is probably the only place I would even consider for cupcakes.

Jammed Up Bakery made an absolutely divinely delicious cookies and cream vegan 8-inch layered cake…read morefor my sister's birthday, and everyone LOVED it! The decoration was pristine, the ordering process was super easy online, and when I needed to reach out, communication by phone was seamless. The cake was ready right on time, beautifully designed, and you could tell it was made with so much love and care. Highly recommend Jammed Up Bakery -- they truly deliver both in taste and presentation!

The bakery graciously fit me in for a last minute order. The cake was DELICIOUS, moist, and came…read moreout even better than I had expected.

I had the opportunity to visit the Nothing Bundt Cakes booth at the Sussex County Fair, and it was…read moresuch a wonderful experience! The two young gentlemen at the booth were incredibly kind and welcoming. They made the interaction so much fun with the spin wheel, and I was lucky enough to win a free Bundt cake. My toddler absolutely loved it, and I enjoyed it as well. The cake was incredibly delicious, one of the best cakes I've ever had. It was moist, flavorful, and the perfect treat. Great product and even better customer service. If you're looking for a cake for any occasion, I highly recommend Nothing Bundt Cakes!

Nothing Bundt YUMMMMMMERS!! Grabbed up some Bundlets for Thanksgiving just to change things up a…read morebit and they were all a huge hit. The Pumpkin Spice, Carrot, Red Velvet, and the Chocolate Chocolate Chip flavors seemed to be everyone's favorites. But for my money it's gotta be Chocolate Chocolate Chip for the win.   Cakes were moist, fluffy, and super flavorful so I'll definitely be hitting this place up again in the future.  Life is Sweet  Dig In!! Come And Get Your Bundt Munch On!!  ;D

Great service! She was amazing to work with and delivered exactly what I asked for! My daughter…read morewas in awe of the cake.

So I love Sue's Pops to Cake's! This is our second event with her desserts and they were so cute,…read moreso tasty and so well done. These cupcakes were the red velvet, and the cake pops were cookies and cream. Everyone loved them. They weren't too big, just sweet enough, ready on time and....clearly I'm just a fan. Thank you Sue!

I'll start off by saying I'm not vegan, but I love trying vegan options. The shop is small and…read moredoesn't have any seating, so it's more of a pop in and pop out type of place. There were so many treats to choose from, I had such a hard time deciding. There also weren't prices on the labels, so we had to ask the employee, who was nice enough, but if it was busy, I would find it a bit inconvenient. I ended up deciding on a red velvet cupcake and the cutest teddy bear spritz cookie. The red velvet cupcake was de-lish, I'd recommend this one! The teddy bear cookie was sooo cute but I didn't like it that much :( admittedly I mostly bought it because it was so darling, as I'm not a big fan of spritz cookies. I think the flavor of the vegan butter was overpowering, as I'm not used to that flavor. All of the other pastries looked wonderful though, so I'd definitely come back to try out some other ones!

Great service and lots of variety. The clerk was very willing to help me and offer suggestions,…read morewhich I appreciate. They offer vegan, gluten free foods and desserts. I got the pumpkin biscotti and the apple cobbler cupcake. The cupcake was delicious. I wouldn't get the biscotti again but that was due to personal preference. Everything is labeled with potential allergen issues, which is helpful. I'll be back.

Edit: To answer the owner's comments, we gave some the cake away to a relative, hoping they would…read moreenjoy it more than we did. They ended up not enjoying it, so that's why there's some missing and none of us wanted to eat it anymore! Spoke to Suzi when picking up the cake and explained to her that the cake would not be eaten on the day of, but instead two days later. The cake was for September 1st and that happened to be Labor Day so I had to pick it up earlier! She said, "That's fine," and it can be stored in the fridge for up to a week and in the freezer for up to three months. So, not sure why there's a sense of judgement, cakes should be able to be stored for longer periods of time! And we wanted to order from a bakery specifically, since it was a special occasion. Not sure what your reference to a "squished" cake has to do with it food will accumulate residue in containers overtime! 9/12/25 From seeing professional pictures online of the beautiful cakes on Google Reviews of Suzi Cakes and good reviews on Yelp, I genuinely thought that the red velvet cake I ordered over the phone with Suzi would be amazing. Boy, was I wrong. I had to throw out the cake after 6 days because no one wanted to eat it anymore. We gave some part of the cake away to a relative, so we didn't consume much...not sure if they enjoyed it either. There were 'red' flags that I noticed when placing an order with Suzi. I chose to ignore them because I needed a nicely catered cake for my sister's birthday. Suzi sounded very direct over the phone and sometimes dismissive, so I felt that I needed to truly know and prepare for how I wanted my cake each time I called. I could not go in person to explain or show pictures due to the distance from her business in East Hanover. Suzi gave me the listed price of $90, and I personally thought it was overpriced for a 7-inch, single-tiered cake. I originally did not want to place with Suzi, but I could not find a place around me that would do a red velvet cake legitimately, besides Coco Luxe Cakes in Peapack and Gladstone. Coco Luxe discontinued their red velvet cakes, unfortunately, which is the cake I truly needed, hence why I ordered here. Next, trying to find the suite number and building for this place was a nightmare, another red flag. It's very tight behind some train tracks and very easy to miss. Thank goodness for advanced technology and Google Maps/Street View for helping me navigate. I called Suzi on the phone so she could service me at the front desk to get the cake. I picked up the cake and truly believed that I would make my sister's birthday special, and I planned everything perfectly. I stored the cake in the fridge for 2 days before eating and followed all of Suzi's storage directions. We tried the cake and it was awful. It had a fermented-like taste, and we could not eat it. I saw a similar review on Yelp of someone having Suzi make their cake for their wedding, and their wedding guests could not eat it; it was that bad. I was hoping that would not happen to me, but it did, surely. The icing was hard, dry, and chunky; the cake itself lacked flavor. I got a red velvet cake from ShopRite in July for $16.99, and it tasted way better; just the cake was a little dry. I called Suzi to give her some feedback so she knows. She informed me to come back so she could examine the taste, but at that point, we threw the cake out. $90 truly wasted. Can't really ask for a refund, I guess, because I never came back to her about it, because her location is almost an hour from my house...not sustainable for me. Despite the good reviews, I will never go to Suzi Cakes again. I will stick with another recommendation I got from a relative for Coco Luxe in Peapack if I want a professionally made cake from a bakery. My sister's birthday was ruined, and no one in my family liked the cake. The price for the cake was outrageous, and compared to other local bakeries in the area, the price does not justify the taste. The presentation of the cake is good, but the taste is abysmal. Save yourself, your palate, and your wallet by looking elsewhere!

I stumbled onto Suzi Cakes after having to pivot unexpectedly from a bad experience trying to order…read morefrom a local (new) bakery. Suzi Cakes could not have been nicer or more accommodating with just 2 weeks notice. The communication was so simple, professional, and pleasant. They delivered the cake exactly when they said (in the pouring rain) and even placed the topper and flowers on it before leaving! And then the cake itself...oh my yum! We did Vanilla with Oreo Mousse filling and it was DELICIOUS. The cake was so soft, fluffy, and flavorful. And the filling was awesome! I know I've found my new bakery for future events!!! Thank you Suzi Cakes!