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    Sycamore Station

    5.0 (3 reviews)
    Closed Closed
    Updated 3 months ago

    Sycamore Station Photos

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    SYCAMORE STATION ATMOSPHERE

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    9 months ago

    Helpful 4
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    4 months ago

    Best little coffee shop in the area with wonderfully curated local goods. Love stopping in to support them as often as I can.

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    7 months ago

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    Mac & Bobs

    Mac & Bobs

    3.5
    (338 reviews)
    2.5 mi
    $$

    Relied on Yelp for restaurants and decided on Mac & Bobs. Popular local place and Sam took good…read morecare of us. We beat the college crowd getting there before 6PM. My Caesar salad was very good as was my chicken parm. My wife opted for Tai chicken bowl( nice little kick). Both portions were good sized. Plenty of alcohol options so we choice beers and wine with our entrees. Going forward, we shall make this a regular stop on our way North.

    Place is cute inside, it's spacey and there's a dining area + a bar area. It is incredibly loud if…read moreyou go past 7pm so be mindful of that (lots of college kids including myself + friend groups watching the games). It also gets busy quick! If there's one thing this place can't mess up it's some chicken tenders. They are a staple here. I think they are ridiculously priced, but they are also ridiculously good. The honey mustard is a must with them. I have not been really impressed by the other menu items I've tried, I've gotten a calzone in the past and the fish and chips and they were both average. Service is always 50/50, either someone who is super attentive or someone who will ignore you and never refill your glass for the majority of the time you're there. Overall this place is kind of average, it's $$ for what it is but it's fun with friends. 100% recommend those tenders though.

    Photos
    All the walls were covered with framed photographs.
    All the walls were covered with framed photographs.
    A spoonful of the Ultimate Chocolate Cake getting ready to be tasted and savored.
    A spoonful of the Ultimate Chocolate Cake getting ready to be tasted and savored.
    The outside patio bar.

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    The outside patio bar.
    Jack Brown's Beer & Burger Joint - Roanoke

    Jack Brown's Beer & Burger Joint - Roanoke

    4.3
    (651 reviews)
    6.8 mi
    $$

    Amazing burgers and get the loaded fries. The fried Oreos are also a super nice treat.read more

    My sister and I stopped at Jack Brown's Beer & Burger Joint in Roanoke after two ladies at the L&L…read moreshop downtown recommended it, and it turned out to be an amazing experience. The place is small but quaint, with dim lighting, a full bar, and a fun mix of music genres that keeps the vibe relaxed but lively. I ordered the Gregg Brady, and my sister had the Doctor Gozo, both made with 100% Wagyu beef. You can taste the quality immediately. I added mushrooms and grilled onions for a small extra fee, and had my BBQ chips that come on it, on the side. We shared the crinkle‑cut fries, which came with their incredible house sauce. The sauce was so good I asked if they sold it, they do not, but the waitress sent me home with some samples for free. Service was fast and friendly. The waitresses were dressed in black tank tops, black shorts, and black shoes, and every one of them worked with a smile, like they were glad you came. The restaurant entrance itself is handicap accessible, but the bathrooms are not, they're very clean but also very small and too tight for a wheelchair to fit inside. One of the coolest things about Jack Brown's is their Beer Club. If you drink 100 different beers, you become a "Notcher." If you drink 1,000, different beers you become a "Saint." On Saint's Day, Saints get all food and drinks free, unlimited, with no tab. It's a huge part of their culture and adds to the fun, and a loyal community. Overall, the food was phenomenal, the staff went above and beyond, and the atmosphere made the whole visit top notch. I will definitely be coming back the next time I roll through this part of town. How to Become a Notcher (repeat for the Saints) To achieve Notcher status, individuals must follow these steps: 1. Visit a Jack Brown's location: Start by walking into any Jack Brown's Beer & Burger Joint. 2. Request a Notcher list: Ask for the Notcher list to begin your journey. 3. Try 100 different beers: Sample 100 different beers to reach Notcher status. 4. Join the community: Once you hit 100, you become part of the Notch Club, which includes various events and celebrations. This program encourages beer lovers to explore different flavors and styles while fostering a sense of community.

    Photos
    The cashier station next to the bar of the restaurant.
    The cashier station next to the bar of the restaurant.
    The Fried Oreos inside a box with white paper and a black plastic fork to eat them with.
    The Fried Oreos inside a box with white paper and a black plastic fork to eat them with.
    Close-up of a black plastic fork holding a fried Oreo.

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    Close-up of a black plastic fork holding a fried Oreo.
    Parkway Brewing

    Parkway Brewing

    4.3
    (56 reviews)
    1.4 mi
    $

    Brewing companies, there are many in this neck of the woods, but very unique, one-of-a-kind ones,…read morelike this one, rarely do we find one. I happened to find this one while searching for the Empanada Nirvana Food Truck. It just so happened that I found out that the Empanada Nirvana Food Truck was going to be stationed outside the Parkway Brewing Company this past Wednesday during National Empanada Day and so I researched this place to learn more about it. I found out that Parkway Brewing Company is a craft brewery in Salem, Virginia. Established in 2012, it is well known for its distinctive ales and a vibrant tasting room with a large beer garden, live music, and food trucks. It operates a 30-barrel brewhouse, producing a large range of beers from IPA to lagers. Located near the Roanoke Valley Greenway, it attracts runners and cyclists, and has become a community hub for outdoor enthusiasts and beer lovers. When I arrived in my pearl white Lexus, the Empanada Nirvana Food Truck was already parked outside, but had not yet opened, so I went inside the brewery to explore its building. There I found a casual, low-key environment with an industrial-chick interior featuring a fireplace and garage doors that opened to the outdoors, to an area with picnic tables and sun umbrellas. Inside there were also several colorful modern murals and a wide counter where customers went to order and pay for their beers. They had several menus as well as display coolers with some of the beers being sold there. The friendly and knowledgeable young lady behind the counter did an excellent job explaining what they had, including the non-alcoholic options. While going to the restrooms, one passed by a window where you could see the brewhouse. Along the way there were also shelves filled with souvenirs of the place. In the room where the fireplace was, there was also a stage for live performances, which usually took place at night. I loved the ambiance and vive of the place and am looking forward to returning to one of their music live performance and some of their beers, and knowing that they also carry non-alcoholic ones will allow me to enjoy the evening and drive back home safely.

    Great beer selection- something for everyone. We were hot from hiking the Knob, so I ordered a 10oz…read moredelicious wheat (Wit's End) in a 16 oz glass. Delicious! Bartender was very accommodating and my husband enjoyed his grapefruit IPA.

    Photos
    Parkway Brewing
    Parkway Brewing
    Parkway Brewing

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    The River and Rail

    The River and Rail

    4.3
    (326 reviews)
    7.5 mi
    $$$

    Every time I dine at this restaurant I have a memorable dining experience. One of my favorite items…read moreon their summer menu is their R&R Hanger Steak. A Hanger steak is a long, flat, flavorful cut reminiscent of flank steak and skirt steak, only more tender. In the US, hanger steak is most commonly called "hanging tender" or "butcher's steak." It gets the latter nickname because it was historically a "secret" cut that butchers would keep for themselves rather than sell to the public. Other names you might see on menus for this cut are Hanging tenderloin and Bistro steak. All that I know is that it's the best piece of meat that I have ever eaten and it has been at this restaurant. So that was the main reason I came to dine here today and my expectations were completely fulfilled. When I arrived, I was greeted by a friendly, young lady with the warm welcoming of a regular guest. She happily took me to the table I had requested when I made my reservation online. It was a table facing the bar with their open kitchen on the right of me. I like to watch the bartenders and chefs in action as they create their amazing drinks and culinary masterpieces. Immediately after I was seated my server Tim came by with the usual familiar greeting, welcoming me once again for returning to dine there and thanking me for being such a loyal customer. I had the usual cold water and this time started off with one of their Butterfly Kisses Mocktails. It both looked and tasted amazing. For appetizer I had their VA Oyster Wraps, followed by their special salad of the day. And for the main entrée I had their R&R Hanger Steak. Everything was timed appropriately and was served at the right timing. I invite you to view my photographs accompanying this review to get a better sense of the place and the high-quality of their food and drinks. For dessert I had my favorite, their Dark Chocolate Panna Cotta. What a way to end a spectacular dinner. I highly recommend this restaurant for an exceptional fine dining experience.

    While The River and Rail has many things going for it: great location, adorable atmosphere, fancy…read moreand delicious cocktails and delicious food, one thing they don't have going for them is their ability to stay true to their operating hours. My friend and I walked in at 9 o'clock EXACTLY on a Thursday night to have a drink. The sign on the door said they were open until 10:00. There were 4 or 5 tables seated, enjoying dinner and cocktails. 5 or 6 people at the bar. There was no one to start with at the actual hostess stand and servers saw us standing at the door but did not approach us even though there was an hour left on their operating time. So we walked directly to the bar and sat down. We had just eaten at Fork in the Alley so all we wanted was one drink and we figured an hour was plenty of time to get that done. The first thing the bartender said to us was "The kitchen is closed." Not "hello" or "Hey what can I get you?" but the kitchen is closed. I said "oh I'm sorry I thought you closed at 10:00." He said "well, that's up for debate we were actually discussing that right now. We're basically closed but you can have a drink because it's not like the rest of these people are going anywhere." What do you mean that's up for discussion? Your hours say you're open till 10 o'clock, it's 9 o'clock I have an hour to eat and have drinks! The other bartender, or perhaps he was only a bar back, gave us a very disapproving look. I get it, I work in the food service industry. I'm a server at a 4 diamond restaurant, and I hate when people walk in minutes before we close and want to sit down. But if we post that we're open until 10 and you walk in at 9:45 I'm going to serve you and treat you like anyone else that walked in at 6:00 because it's your tips that pay my bills and put food on my table. It's definitely not the hourly wage I get from my employer! And as a server I never walk into a restaurant with less than 30 minutes to close. And it's more like an hour if I'm looking to eat a meal. I know you want to go home. When it's the end of the night and I'm at work, so do I! But there's an hour left and I wanted one drink. That's it! We continued to get disappointed looks from a few other employees even though we weren't the last people in the place. I told my friend (it's 9:45 at this point) that we obviously need to go since servers are standing around looking at us like we've got the plague. We paid our bill and promptly left. Two couples still at the bar. It's 9:59 right now as I'm writing this at home (you're still technically open btw) but I left feeling like I had stayed hours past your closing time. It's a real shame because we really enjoyed our drinks! They were super yummy! And I'm always getting asked by guests where's a good place for a late night cocktail and I used to recommend The River and Rail right along with Lucky's because we had a shuttle that would take guests out, but after tonight I won't be doing that anymore. Because there's nothing worse than feeling unwelcome at a restaurant that is still open.

    Photos
    The kitchen and server picking up some meals.
    The kitchen and server picking up some meals.
    The River and Rail
    The Chocolate Panna Cotta dessert.

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    The Chocolate Panna Cotta dessert.

    Sycamore Station - tradamerican - Updated July 2026

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