it was so good it tasted like heaven i loved it!the service was amazing very kind and funny!it was…read morevery nice inside!(NEVER BEEN HERE BTW!)

From the owner: With a focus on high-quality ingredients and big, bold flavor combinations, The Burger Den is…read morecookin' up the classics you expect--and the crafty concoctions you don't--and then partnering with your favorite delivery apps, so you never have to leave your couch. And since it's brought to you by Denny's, the people who invented America's diner (and stay up as late as you do), you know you're gonna find the tastes you want when you want it.

Even though their hours show they were open until 10 pm, they refused to serve anything with ice…read morecream or anything from the grill at 9:20.

The absolute worst service possible. I was looked at and ignored. It was my first (and last)…read moretime at this place and had a simple question before placing my order. You'd have thought I was going to ask for a kidney. Stay away!!

I can't even explain how good this dinner was. The homemade crabcakes and the sautéed zucchini are…read moreabsolutely delicious. It's a cool place and the service was great.

We had reservations to check out Sonny's on a Saturday night. They weren't crowded and it was nice…read moreto be able to have an intimate quiet dinner. The menu is limited and prices are quite high for the area ($25-50/entree) as an FYI for those that chose to go. The decor of the restaurant reminded me of a throw back to the Sinatra era. Black and white paintings, cigars, classic music all gave this place an old school vibe in a good way. Classic cocktails are on the menu (Manhattan, Old Fashioned, etc) to go along with this theme. I decided to go with the classic Moscow Mule which I did not regret! My dinner was the jumbo lump crab cake that came with roasted potatoes, snap peas and side of bearnaise sauce. These were some of the best crab cakes I have ever had! All jumbo lump crab meat without the breading filler a lot of other places use. The bearnaise sauce was the perfect dipping sauce for all of my food it was that good! They also served the dinner with warm yeast rolls right out of the oven that the butter melted right into for such a delicious taste! My date had the petite cut prime rib. Note that these steaks come out prepared medium rare as they are slow cooked in an oven for 8 hours. If you do request it to be cooked longer on a grill, there is an extra charge (which I do find odd). He remarked that this was one of the best steaks he can ever recall having! Service is also excellent at this restaurant. Rose is fantastic and wants to make sure you really enjoy your time. I would definitely stop in here again the next time I'm in the mood for a nice dinner out.

The severs was nice to me I would come back in the morning and take a shower but I didn't haveread more

I ordered simple eggs sunny side up they were over cooked the sausage were way over cooked the…read moretoast was burnt i told the waitress 7 times i want my coffee. She was very nice so i really didnt get mad at her but the food no way get another cook please. As a chef i would never serve food like that im sorry it was shit

My parents were visiting from Tampa, Florida and chose Eat'n Park in Belle Vernon to celebrate…read moretheir 36th wedding anniversary. While the meal itself was fairly unremarkable, the level of service we received from our server, Mia, was truly exceptional and deserves recognition. From the moment she greeted our table, Mia demonstrated a remarkable level of professionalism, attentiveness, and hospitality. One member of our party has food allergies, and Mia handled the situation with impressive knowledge, diligence, and care. She took every concern seriously, answered questions confidently, and ensured that we felt completely comfortable and reassured throughout the dining experience. What distinguished Mia most was her extraordinary attention to detail. Drinks were consistently refreshed, dishes were cleared promptly, and every request was met with efficiency and genuine enthusiasm. She anticipated our needs before we even had to ask and maintained a warm, welcoming presence throughout the evening. As a newer server, Mia's performance was especially impressive. She carried herself with the poise, competence, and confidence of someone with years of experience. More importantly, she brought a level of sincerity and kindness that cannot be taught. She made my parents feel celebrated on their anniversary and elevated what would have otherwise been an ordinary dinner into a genuinely memorable occasion. In an industry where exceptional service can be difficult to find, Mia exemplifies what outstanding hospitality should look like. She is an invaluable asset to Eat'n Park, and I sincerely hope her dedication, professionalism, and commitment to customer care are recognized by management. Employees of her caliber are rare, and she left a lasting impression on our entire family. Thank you, Mia, for making my parents' 36th anniversary celebration so special.

We came on a Sunday after church and it was busy. Our server, Kathy, gave us a quick update and we…read moredecided to get the Brunch Buffet, which has a good amount of options. My only knock on the buffet was the fried chicken was not that good. The breading was heavy and the chicken seemed sparse. The location we went to is, obviously, a "hub" of activity. Kathy seemed to know everyone and I can see why, is a genuinely kind and personable person. Based off the food, I am not positive I would return. Based off Kathy we might return.

The food is an unexpected delight and the view chefs kiss. The Reuben was huge and so tasty.read more

Great service and beautiful view of river. Great atmosphere if you like a random mix of barflies…read moreand bikers who just want a drink and a good time.

Fast service and good steaks and good prices. The staff…read moreseem genuinely happy not just customer service "happy"- especially Alexis, Rita, and Janet

The restaurant was clean and staff was friendly and welcoming. The prices were higher than…read moreexpected. The real problem was the entree served to me. I had the "famous stuffed chicken breast". It was served covered in gravy with a horrible and strong burnt small and flavor. After trying to find something edible on my plate I decided it was the gravy that was burnt. It covered everything. Such a waste! Kitchen staff certainly knew they were serving a horrible meal. I hadn't been to this restaurant in about 10 years. I won't go back.