Cancel

    Open app

    Search

    Tabom

    3.9 (131 reviews)
    Closed 11:30 am - 11:00 pm

    Tabom Photos

    Business Info

    TABOM ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Outdoor seating

    You might also consider

    Recommended Reviews - Tabom

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    First pic of food is the beef spicy bowl. Husband liked

    Nice restaurant Very clean Food is definitely served hot only downfall you have to wait for it to cool. I give 5

    Soju
    Regina V.

    Great service and great food! Love their choices of meat and the strawberry yakult soju is delicious! There is free parking in the back. They are also so nice to let us keep our ice cream cake in their freezer!

    Bulgogi lunch set
    Tiff R.

    Went for lunch on a weekend it was not busy at all. Was seated right away, the staff was very friendly. We ordered the bulgogi lunch set and didn't realize it came with so many sides. We could not finish either sets, it was great value for $20 each. We packed most of it to go. You get to try a little bit of everything in the dishes. We were really glad we tried their lunch as we usually go for dinner.

    Bossam lunch special
    Deb C.

    Staff were super considerate of my allergies, checking about ingredients for multiple ban chan and if things were okay for me. Really appreciated that they knew to switch the shrimp tempura to a second sweet potato one for me. Lunch special was great and very reasonably priced considering how much food you get. All 3 of us left very full. Bathroom was clean!

    Nadchen A.

    We met up with a friend here for lunch and it was good. We were seated very quickly when we arrived. After looking at their menu, at first we were thinking about individual entrees but we saw their whole menu through a QR code and got a Hot Plate to share. I wish they had a physical copy of their Hot Plate menus on the table. We ordered the Hot Plate Teokbokki, substituted the pork for beef, and added ramen. It was nice how they brought the huge hot plate and had it grilled at our table. We waited a couple minutes to cook before we ate. Our hot plate had so many components: beef, chicken katsu, fish cakes, rice cakes, cheese, corn, steamed egg on the side, gyoza, egg in the center, and green onion. I loved the fish cakes, beef, and chicken katsu the best. The beef was flavorful and I loved the texture of the chicken katsu. I really liked the corn and melted cheese on the side. Also the banchan on the side were tasty too. There were so many options to choose from since it came with so much, I liked it. Everything was delicious. We had a good experience here and it's great to share hot plates if you have a small group.

    Lunch Beef Bulgogi
    Genevieve G.

    I really enjoyed my experience at Ta Bom for lunch! The restaurant was relatively quiet, which I appreciate and food delicious. The beef bulgogi was absolutely delicious and recommend. The service was kind and effective from arrival to checkout.

    Mala Tteokbokki
    Vivian P.

    Came here on a Saturday around 6:45pm and we got sat right away. We ordered the Mala Tteokbokki and it was sooo good. It came with tteokbokki, vegetables, meatballs, pork, corn cheese, and steamed egg. The mala broth was very flavorful and spicy! It may look like a lot, but my friend and I were able to finish the whole thing because it was that delicious!! The servers were very attentive as well and would check in to make sure we had everything we needed :) We would love to come back if we're ever in town again.

    Interior
    Steve A.

    Good variety of traditional Korean food including all the side dishes. The lunch deals are a nice assortment at a reasonable price. I was a bit disappointed in the Dolsot Bibimbap because the rice never crisped up, but the ingredients were good.

    Bulgogi with corn, cheese, and fluffy egg
    Cheol K.

    What a fun and delicious Korean restaurant. You order the large dishes in plates which comes with corn and fluffy eggs, similar to how you would get them in traditional Korean BBQ restaurants. Our group ordered the seafood pancake, tteokboki, and bulgogi plate. The seafood pancake was large and thick. The exterior was nice and crispy and the interior was thick and fluffy. Good flavor and filling. I was pleasantly surprised by their tteokboki dish. We got medium spice and it was just right. They add in gyoza, chicken katsu, a boiled egg, and some bulgogi in addition to the rice cakes and fish cakes. The bulgogi plate was a double order, and the flavor was fantastic! We ate family style from the dishes. Everyone was very pleased and happy with this place.

    Kim T.

    My friends and I came to Ta Bom after work around 5. We got their boneless chicken wings and the grilled chicken. Everything was tasty and the corn cheese works well together with the entire meal. Service was standard. Great place to share dinner with friends in casual environment. Would come again!

    Hot plate with pork bulgolgi, cheese, corn
    Evan C.

    Pretty unique Korean BBQ/hot plate place. Great atmosphere and service - they are pretty patient with you knowing most people don't know the concept. The key thing are the hot plates - they serve partially cooked meat and veggies on a hot plate served over a grill in the middle of the table. You have to wait 10 min or so for it to finish, in the mean time you can have banchan and rice and other things you order on the side. The meat and veggies mix is really good. It goes so well with rice and corn and cheese. We added noodles which mixed with the grill is great. The chicken is also very well presented. Dipping sauces on the sides. Slightly dry but sauces are great. Would definitely come back, want to try pork belly and other meats.

    Julia L.

    Came here as a group of 5 and we ordered just enough food, for a reasonable price. The only thing we weren't too thrilled about was that the Bossam doesn't come with lettuce; $5 for lettuce. Everything else was great! Got the tteokboki, bulgogi stone bowl, seafood soondubu. Perfect for sharing and spacious booth tables!

    BAAM chicken & Jukkumi-juyeuk bokkum
    Mia H.

    I went here with two friends around lunch time and thankfully, there wasn't a really long wait. We got seated and to be honest, throughout the whole experience, service was pretty slow. They were definitely very kind, however, we felt that at times they forgot about our table, didn't check up on us, and it was hard to get a staff member's attention. We didn't mind too much as we could talk between ourselves and are pretty patient but it was a bit annoying when we needed something. The decor inside is very Korean though and the space is a bit small but in a cozy way. :) We ordered the BAAM chicken, a hot plate, and a soup. The soup was alright (good but nothing spectacular), the fried chicken was amazing (we couldn't finish it and brought it home for later and it was a great late night snack), and the hot plate was delicious. This was the first time I've tried Korean hot plate in this style and I wish there was something like this where I live. The only thing was that we had to choose two different meats, which was a bit hard as we only wanted a particular one, but in the end we chose the octopus one. As it was my first time, the staff member directed us on how to eat it, how long we should wait, and helped us in serving. They were great. Definitely would come back and I think this would be such a fun place to go to for a late night drink with friends!

    Menu

    See all

    Photo of Sam T.
    62
    112
    44

    8 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Blanc F.
    24
    354
    25

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Anna M.
    4
    26
    21

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of 欣绿
    74
    9
    19

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Popular place as the waitlist did take a while, the ambiance and food well worth it. Great for casual get together

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Amazing service and food! Highly recommend this place as they made my friends birthday so special!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Nice stuff and very friendly. I enjoy going there. It is one of my favorite place ever.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Very good, very good energy in the restaurant. Definitely worth the wait! I am definitely going back :).

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Was met at the door by Wayne. He got our group of 6 in right away. He also served us and was amazing. Thanks for the 5 star service Wayne!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    i don't write reviews but this food was extravagant and absolutely bewildering will be coming everyday until my last breath!!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ceci N.
    0
    27
    45

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 3 of 4

    Tabom Reviews in Other Languages

    Verify this business for free

    People searched for Korean 8,569 times last month within 15 miles of this business.

    Verify this business

    Kosoo - Soy Garlic Chicken with rice cakes

    Kosoo

    4.4(180 reviews)
    0.6 kmWest End
    $$

    We wanted Korean for our last night in Vancouver, and Kosoo was exactly what we needed. You walk up…read morethe steps where your greeted and sat quickly, love the vibe, with a mix of older and younger out dining. There's water sitting at the table for you. The appetizer was the corn salad, fresh diced cucumber made this a hit. The miso soup was loaded with mushrooms which was great, and the broth was delicious. LA Galbi was very well made, tender with some chew, and the charred onions made this dish special, but the Kimchi fried rice was on another level delicious, rice cooked perfectly and mixed with the kimchi made every bite a complete joy. When you see on the menu the entree comes with two bowls of rice that means it's big enough for two. Enjoy, we definitely did. Top 5 Korean cuisine.

    The cold noodles here are really good. It's the light, savoury style I prefer, not the…read moresweet-and-sour kind. The doenjang jjigae (Korean soybean paste stew) comes in a generous portion. Ingredients including tofu and meat inside are fresh and flavourful. Portions overall are quite large. The only downside is there are only three complimentary side dishes before the meal. Dishes like the potato ones taste overly sweet, and feel like they weren't prepared with much care. The service is friendly, and the location is decent. However, the restaurant looks a little dated. I'd suggest some renovations or a deeper clean. Overall it's still a good spot. We visited seven months ago, and this is our second time dining here.

    Photos
    Kosoo
    Kosoo - Honey Butter

    Honey Butter

    Kosoo - Wild Fries

    See all

    Wild Fries

    Jang Mo Jib - Haemool Pajun (Seafood Pancake with Scallion)

    Jang Mo Jib

    3.4(40 reviews)
    0.5 kmWest End
    $

    Decent food and prices but nothing special. Went as a big party group of 20 people, and FYI you…read morecan't split bills. Service was decent given the large group. Had a soup and grilled Galbi. Seafood pancake was okay too. Not AMAZING Korean food but solid if you're craving it and in the area. Small free parking lot attached.

    Came for a weeknight dinner. Showed up just past 8pm. Party of 4. Place is huge but not many…read morepeople. They are understaffed though. There's a sign out front indicating as much. Korean guy at the front waves at us, asks how many people, and directs us to a seat. Then another Korean guy comes over and scolds us, telling us to next time please wait at the front until being seated. Clearly they have some organizational issues here and not a great start to this visit. We place our order. Food for 2 of our 4 arrive about 10 mins later. The food for the other 2 people arrive another 20 mins later. Meanwhile the food for the first 2 ppl just sit there. Thankfully they were in clay pots so it was still warm at least, but this is ridiculous. There is no reason for this. If you're slow to get food out, fine, but bring it all out at once. The restaurant itself is huge, looks like a lounge and bar but mostly empty. The staff are all dressed differently too in street clothes so its hard to tell who works there. They are clearly struggling with understaffing. We had a caucasian waitress who came by to deliver food. She was very nice and friendly. About the food. We ordered: kimchi soondubu - asked for extra spicy, it was barely spicy. beef/seafood mixed soondubu - asked for spicy, it was straight up not spicy. The broth base was the same for each, and lacked depth of flavour. The tofu itself was pretty good, silky smooth, but tofu takes on the flavours of whatever it's cooked with and in this case, not much... The beef in these was just ok and there wasnt much of it. The seafood in the mixed one amounted to 1 clam and 1 shrimp shell-on. There was nothing else in it. 2/5 for both of these. Gamjatang - medium sized portion, good for 2, maybe 3 people. Meat was ok, broth was not bad. Solid average. 3/5. banchan served with the meals were the biggest disappointment. 2/5. This might be the most disappointing banchan ive had in a Korean restaurant in a long time. They served regular cabbage kimchi, radish kimchi, and bean sprouts. thats it. None of them were particularly good (not bad, just nothing great). And for a party of 4, they served a single portion of each banchan for the whole table. We had to ask for refills 3 more times. You have 4 diners, all with food that comes with Banchan normally. Wouldnt it be reasonable to bring out 4 portions of banchan right off the bat? Especially when you're understaffed? Overall: Main dishes 2.5/5. Banchan 2/5 for overall selection and quality. Service 2/5 - really comes down to severe understaffing and really poor management of how the kitchen is run. The staff there do their best but they need help. Venue 3/5. Overall, 2 to 2.5/5. This place might be the worst Korean place on the Robson strip of all the ones Ive been to. That's saying a lot, since Vancouver doesnt have amazing Korean food to begin with, and this is one of the worst of the bunch.

    Photos
    Jang Mo Jib - Spacious for large groups

    Spacious for large groups

    Jang Mo Jib - Tohng Galbi (Thick Cut AAA Beef BBQ Ribs)

    Tohng Galbi (Thick Cut AAA Beef BBQ Ribs)

    Jang Mo Jib - Bool Gogi (Beef BBQ Ribeye with veg)

    See all

    Bool Gogi (Beef BBQ Ribeye with veg)

    Soondae Town

    Soondae Town

    4.6(10 reviews)
    0.1 kmWest End

    This unassuming stall inside of the Robson Public Market brought my tastebuds back to Busan…read more Both the chef and cashier were super helpful and nice. They answered all my questions and offered recommendations, and were very welcoming. Nam San seems to be very popular for their Soondae (blood sausage). However, I've never really tried Soondae before and I was feeling nauseous on the day of my visit--so I opted for something more mild and less "adventurous" instead. I will definitely be back to try their Soondae next time though. Daeji Gukbap 10/10 This boiled bowl of stew was exactly what my upset tummy needed. The creamy broth warmed me right up and soothed my stomach so well. It was the only thing I was able to keep down in two days. There was also a generous amount of tender and flavourful pork inside. This bowl of stew honestly reminded me so much of the one we tried in Busan. Definitely recommend it to anyone who likes stews. There was no gaminess at all, and yet the soup was still so full of flavour. Absolutely delicious. Have you guys tried this hidden gem yet? 10/10 ‍10/10 $ ($15-$18/set) Nam San Korean Cuisine | 1610 Robson St, Vancouver

    So this place now operates under the name Nam San but is still an absolute gem. One of the three…read moreremaining stalls in the Robson Public Market food court, Nam San specializes in pork offal and homemade Korean blood sausage (soondae), incorporated into a variety of dishes. I always order the same thing, a mixed pork offal and soondae soup. You can choose the spiciness level when you order but they also offer red pepper flakes and fish sauce on the side to add to taste. It comes in small and large, with a side of pickled radish, roasted seaweed, and white rice. Even with the small, you get a lot of meat in the hot stone bowl and it is so comforting. The offal is super tender but the star here is definitely the soondae. Pork blood and vermicelli with spices are encased in an intestine casing, making for a unique springy texture. It's even more tasty when you dip into their homemade fish sauce and the stew warms you to the bone. I love supporting small mom and pop shops, and with how tucked away this place is on the busy Robson strip, I'll definitely make an effort to frequent them time and time again. Please pay them a visit and try their unique offerings out!

    Photos
    Soondae Town - Soondae-Guk-Bap Description

    Soondae-Guk-Bap Description

    Soondae Town
    Soondae Town

    See all

    Tabom - korean - Updated August 2026

    Loading...
    Loading...
    Loading...