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    Tack Room Tavern

    3.7 (444 reviews)
    Open 3:00 pm - 9:00 PM
    Updated a few days ago

    Tack Room Tavern Photos

    Business Info

    TACK ROOM TAVERN ATMOSPHERE

    What's the vibe?
    Casual
    Live music
    Loud
    Outdoor seating

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    Recommended Reviews - Tack Room Tavern

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    4 months ago

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    2 years ago

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    3 years ago

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    4 years ago

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    9 months ago

    Good food at a reasonable price with inside and outside dinning. Have taken people there just to sit in the saddles at their bar.

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    2 years ago

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    1 year ago

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    1 year ago

    This was a Fun place! Tried it out before a concert at Spotlight 29. Fast service, good food!!

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    2 years ago

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    1 year ago

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    2 years ago

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    1 year ago

    Wonderful food. The service was above reproach at the bar. Wednesday karaoke with T Bone kept everything going.

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    3 years ago

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    3 years ago

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    4 years ago

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    1 year ago

    Food was very disappointing and poor quality/value. Good place to have a drink but not eat!!!

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    3 years ago

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    2 years ago

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    2 years ago

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    4 years ago

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    2 years ago

    Food, service, home made chips, pizza and casual dining. We can't wait for you to please reopen.

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    1 year ago

    Great service and food. Cali burger and steak sandwich were great. Will be coming back for Pizza after 4pm.

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    Page 2 of 12

    Tack Room Tavern Reviews in Other Languages

    Ask the Community - Tack Room Tavern

    Is there a Happy hour?

    Yes there is, check their website, it varies.

    Any draft beer or is it all bottled?

    Yes, but it is a small selection.

    What time is happy hour?

    Not sure of starting time...4?, but ends at 6, but the drinks are very reasonably priced anyway.

    What time does your kitchen close?

    The kitchen closes at nine during the week 10 on Friday and Saturday at

    How are drink prices?

    Very reasonable! A great spot to enjoy!

    Is there any age limitations as to eating inside?

    I never saw any minors in there. But people werent carded when they sat down at tables to eat.

    View All 8 Questions

    Review Highlights - Tack Room Tavern

    Been living in the coachella valley for years and I finally made it around to this place for a soccer game with another buddy of mine.

    Mentioned in 8 reviews

    Read more highlights

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    The Local on 50th

    4.2
    (192 reviews)
    1.9 mi
    $$

    Food service great! Ambiance classy. Reminded me of high end dining restaurants in San Francisco…read more Food and service were easy too. I asked to talk to management to complement the service, the food and the experience.

    We visited The Local on 50th this past Saturday evening with friends for dinner and drinks before a…read moreshow at the casino. I was excited to try it since I hadn't been back to this location since it was Tu Madres, which I was a big fan of. The menu looked promising, and having live entertainment was definitely a major plus. Unfortunately, our overall experience was a bit underwhelming. We made a 6:45 p.m. reservation through OpenTable and requested a high-top table. We ended up being seated at a standard four-top next to the restroom. While it wasn't our preference, the restaurant was busy, and I completely understand that it's not always possible to accommodate every seating request. One thing that was disappointing was the beer selection. The menu advertises craft beer, but under the "Craft & Canned" section it mostly listed domestic staples like Coors Light and Michelob Ultra. There were only a few craft options on draft, and unfortunately the ones our group tried weren't particularly enjoyable. The guys ended up leaving them unfinished and ordering cocktails instead. We ordered the French 760, which unfortunately missed the mark as well. It was overly sweet, and the sugar rim melted down the glass, leaving the stem sticky and messy to hold. The appetizers were actually one of the highlights of the meal. Both the fried artichoke bites and the fried cauliflower were flavorful and well prepared. Service is where the evening started to unravel a bit. After our appetizers arrived, our server didn't return for about 25 minutes. When he finally came back, he asked if we were ready for the check. We had to remind him that we were still waiting to order our entrees. Once we placed our order, the food arrived quickly. Of the entrées, the Steak Frites was excellent and easily the standout dish of the evening. Unfortunately, both the Pasta Pesto and the Pasta Vodka were disappointing. The penne was overcooked, and both sauces were very bland and lacked the flavor we were expecting. The true highlight of our visit was the live entertainment. This was our first time hearing Jessica Michelle perform, and she was phenomenal. While playing the keyboard, she effortlessly covered country favorites spanning multiple generations. Her voice was absolutely beautiful, and she created such a fun, welcoming atmosphere. We'll definitely be keeping an eye out for her future performances. We're not writing off The Local on 50th. I spent over 20 years working in the restaurant industry, from family-style restaurants to fine dining, and one thing I learned is that every restaurant can have an off night. It happens. There was enough potential here that we'd be willing to give it another try and hope our next experience better reflects what this restaurant is capable of.

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    The Local on 50th.
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    Poke stack
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    RD RNNR- roadrunner Old Town La Quinta

    RD RNNR- roadrunner Old Town La Quinta

    4.7
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    Italica

    Italica

    4.2
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    Wonderful drinks, dinner and ambience! Felt like I was dining in Manhattan! Service was top tier…read more Can't wait to go back!

    4.5 I 'd the entrance, the speak ez vibe, cocktails & the…read morefoodAn intimate setting with great lighting & decor. The menu might be considered small however plenty of excellent choices for everyone's palate. We started with martinis Aviation gin for me & Ketel 1 for my hubs complete with bleu cheeses olives served tall & verrry cold. Our appetizer choice, the deep fried artichokes served with a creamy tasty aioli nicely presented however a bit over salted for our tastes, hence the 4.5 vs 5 stars. We came in to Italica wanting pasta the Bolognese with wild boar/fennel sausage arrived practically overflowing from the bowl, easily could have served 2 or possibly an appetizer to share at the table. My choice the Spaghetti Alio Olio presented bucatini pasta with bread crumbs & pecorino cheese ~ OOOOH MY, sooooo DELICIOUS my bowl was inhaled. Mid meal we ordered the prosciutto ~ fig jam flatbread just perfection the jam adding sweetness in every crunchy bite. To full from our appetizer & pasta we skipped dessert this trip but we'll be back!!!!!! as the drive to Indio from Palm Desert is maybe 30 min (+\~) easy & plentiful FREE PARKING be sure to look for the all stainless patchwork door for entry, once inside relax & enjoy the vibe.

    Photos
    Blistered Zucchini  Crunchy, flavorful and spicy
    Blistered Zucchini Crunchy, flavorful and spicy
    Bar seating
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    The Cantina

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    Inside seating (though we requested outdoors)
    Inside seating (though we requested outdoors)
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    You can hear the sizzle, you can taste the flavor.
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    Kiki’s

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    Kiki's is back! The…read moreengaging owner, Jack, is a valley institution, having owned 22 restaurants in 35+ years. Burrata: excellent quality with the crave worthy house-made focaccia. Kiki's Sala: salanova lettuce is unusual but tasty -- like arugula without the bitterness. This is a large portion which you could share with four people as an appetizer. Sugar Snap Pea pizza: unexpected flavors with snap peas, mushrooms, & stracciatella. Table was divided on whether this worked. Cacio e Pepe: this version uses bucatini and is a little creamier than the classic. I ate it all regardless. Grilled Avocado: the name ignores that it includes fried artichokes as well. Satisfying and not too garlicky. Another large portion. The only disappointing item was the Polenta -- a little bland. If you get the Chicken Parm, you only need a half portion. Jack says the best two dishes are the Caesar and Linguini & Clams. They fly in Juniors cheesecake from NY! Full bar, attractive ambiance, and well trained staff. Go to Kiki's.

    From the moment we walked in, the experience stood out. We had to wait a bit longer than expected…read morefor our table, but the staff handled it so thoughtfully--our waitress was incredibly friendly and sweet, and even brought us complimentary bread while we waited, which immediately made us feel taken care of. Once seated, the service only got better. Our waitress continued to be warm, attentive, and genuinely welcoming without ever feeling overbearing. What really impressed us was the owner making the rounds to personally greet each table--it added such a personal, heartfelt touch that you don't often see. As for the food, it absolutely delivered. The chicken parm was perfectly cooked with rich, comforting flavors, and the hanger steak was tender, juicy, and full of flavor. Between the exceptional service and the delicious dishes, this was one of those meals that leaves you already planning your next visit.

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    YEP! the other side of the dining room & the bar back on the right
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    This place is first class and five stars all the way. From the lovely employees to the beautifully…read moredecorated dining room and best of all the spectacular dishes. On top of it all they serve generous portions at reasonable prices. The branzino is perfectly cooked with extra crunchy skin and tender meat accompanied with the perfectly balanced sauce. The red chicken is so juicy on the inside but has super crispy skin and just perfectly seasoned. Highly recommended and will definitely be back when we're in the Palm Springs area.

    I wish I can say it's a hidden gem, but make reservations. Best advice always. Winter and spring is…read morethe optimal time to go. Sit outside and relax. Ambient lighting and nice breezes at night. Bread (crusty sourdough round) service is hot and fresh. Wife often has the scallops. Depending on craving for me, the ribeye is fantastic and always tender and juicy. I've never had a bad cook on the steak. Always tried the house pasta - which was very flavorful with hints of lemon cream as a back-note. The drinks are crafted with intense flavors and tasty mixes. The whiskey sour is spot on with the flavors and topped with egg whites. Relax and slow down and enjoy this restaurant. Service is always great. Friendly staff which aren't afraid to talk with you and enjoy a quick smile or conversation. It's a must spot and you will be repeating this restaurant.

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    DSRT CLUB
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    Tack Room Tavern - tradamerican - Updated July 2026

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