The food was good and the service excellent. They seated us quickly and were attentive.read more

First off, the place is immaculate. We were greeted and seated immediately as it was a little past…read morethe lunch rush. Since this was our first visit here, we had to order our comparison dishes. Those are guacamole, birria tacos and street tacos. When we received the chips and salsa, I noticed the salsa lacked some cilantro, but had a unique flavor, different from our other favorite Mexican food establishments. My wife was really fond of it, but said it was ok. I really liked it, even if it lacked cilantro. The guacamole came out and it looked like my guac that make at home. It was very good, didn't need any additional salt and was not overpowering in lime. I'd give it 10/10. My wife ordered the chicken street tacos. She said they were the best out of all the places we go. The chicken was flavorful and the tortillas didn't fall apart. It came with a tomatillo crema that was infused with jalapeños and was too spicy for her. I got the Birria tacos and they were especially good with the crema. The birria consumé was excellent. The rice was fluffy and tender and the refried beans were on point. They serve Coke products which includes Coke Zero and they were quick with the refills. We will definitely put this place as #2 on our list of go-to Mexican cuisine establishments. They are located in the Rose District, so the prices will be slightly higher, but it's still worth the visit.

Love their food, highly recommend to try, the service is amazing too, and their live music is…read moreamazing too because it's really amazing to listen to amazing Mexican music and sing Mexican songs!

Beautiful interior!…read more Hawaiian fajitas came out sizzling! Just like they should be, but we rarely see it anymore. So good and full of giant shrimp! Bacon and pineapple! Service was kind and efficient

Having been in California for almost 30 years and moving to Oklahoma. I felt a void missing with…read morethe Mexican food out here. Well I tell you what, this place has filled that space! I haven't seen street tacos, sauces and flavor like this in over 3 years of being out here! This place is IT! Especially if you're from California and looking for the best place in Tulsas metro or even Oklahoma. Look no further! Great portions, friendly staff and clean inside. Just look at the size of those carne asada fries! ‍ Food was very fast on this visit on the inside. Previous visits have been through the drive through, expect that to take a little more time as the food can't just roll out plate by plate like dinning in. Don't be detoured by the shredded cheese, they do have queso fresco took My Hispanic coworkers agree, some from Cali some not that this is the best anywhere in the area. Hope this helps, I just want to pass along such a great place! I hope it's here forever

The Carne Asada Burrito was amazing! The Horchata was also good. I live in Arizona so I am used to…read more"real" Mexican food. When I come to Oklahoma I am constantly disappointed, but this place knows what they're doing!!!! the flavor was spot on and the burrito was big!! I will definitely make this a regular stop!!!

We frequently visit Habaneros ash's enjoy it, but they've gone from five to three stars. They've…read morechanged the chips used in the supreme nachos. They are thinner and don't hold up. The meat portion is smaller and's they are less filling. I tried the carnitas burritos and the meat to tortilla ratio was equal. Carnitas were lacking enough flavor to taste over the overwhelming snout of tortilla. We'll keep going, bit hope they improve.

I decided to try the pollo con queso and it was okay. Sadly I think I need to stop giving them a…read moretry. Every time it is not bad but no flavor. The queso was watered down and just not good. They are quick when I place a to go order and friendly.

I love this place. The queso is delicious. The chips are perfection. I typically get the…read morequesabirria tacos. They are my go to. But just had a combo meal and every choice was delicious. My wife loves the pollo hawaiiano. The staff is always wonderful. Service is really quick. The drinks are great.

This place was a great lunch option! They have a pretty large (2 page) lunch menu. The chile verde…read morewas good. The chips and salsa were pretty good too. The service was very quick and friendly. There was lots of seating and a semi-luxurious ambiance. I do think it was slightly expensive for a lunch special.

I'm surprised to see that this place is listed on here as permanently closed? I eaten here recently…read morewith my family, party of 6. There's a parking lot in this plaza, and we were seated immediately upon arrival. They offered complementary chips and dips (salsa and queso). We ordered additional guac. The chorizo queso is sooooo good! I ordered the birria taco plate and I'd say this is very authentic compared to food back home (California)! They were generous with the birria and the consome is chefs kiss!!! The staff did a wonderful job in assuring our needs were met and that we were satisfied. I hope this place is just renovating and hopefully will reopen in the foreseeable future. I would love to see this place continue to thrive!

Doing four stars for the food. I would do 3.5 for staff. :(…read more I loved the salsa (fresh and spicy) and the complementary queso like dip. I loved the shredded beef enchilada! Really good and would order again. Rice and beans were probably above average. My dining partner asked how the chile relleno was prepared. (He doesn't like the eggy batter.) We were literally told that it came premade and frozen and was "just fried." Obviously, he ordered the street tacos instead. We sat at the bar and it took a bit to get waited on but the manager jumped in and gave us water and silverware. I liked my Blackberry-Rosemary Marg but I honestly didn't feel like it had much tequila in it. The regular marg was just OK. Since it is a tequila bar and we sat at the bar, I would have liked to have discussed tequilas but my bad for not asking. Would have loved to have done a tasting. The menu was informative. I would go back when in south Tulsa. Not sure I would make it a destination. (Well, maybe. Those enchiladas were good! It is a cute place.

this rerstaurant for me is the best tex-mex in okc, the attention to detail and the quality…read moreproducts are amazing

We hadn't been to Ted's Escondido in years, but we used to be regulars back in the day. With a few…read moregreat Mexican spots much closer to us now (shoutout to Gustavo!), we figured we'd step out of our routine and give bingo night at Ted's a try. We arrived around 6:45pm for the 7pm bingo, only to find out it wasn't being held on the patio as advertised. That was fine--it was hot out anyway. We were shown to a small indoor section and luckily grabbed the last high-top table. Service was very slow. We waited a while before anyone came by, and it took 40 minutes to get my margarita. Our food actually came out before our drinks. I ordered a skinny margarita but got something syrupy and full of sweet & sour mix instead. Tried to switch to wine, but surprise--they don't serve wine. At a full bar. Odd. The food was just okay at best. * "Cilantro lime" rice had corn and no trace of cilantro or lime. Not good. * Black beans with pico--bland. * Cheese enchilada--fine, but forgettable. * Queso tasted like El Chico (nostalgic, but not in a good way). * Salsa had zero spice. Our server was rarely around, and when we were ready to pay, we actually had to get up and ask the manager at the host stand to bring us our check. Not a great ending to the meal. Bingo was... fine. It moved fast but had long breaks in between rounds. We played five games and didn't win. Prizes were $10 gift cards--not bad, but not enough to bring us back.

food i'd recommend the restaurant to speakers of english as…read morea first language with a genuine interest in interacting with mexican food culture, on a sort of micro level, in such a way that communicates an outsider status to the culture, along with a coexisting belief in your potential to learn from it. nonetheless, deciding is still hard; so, i'm grateful for broski coming to lunch and offering the suggestion of ceviche, a dish i'd not before tried, but which was quite tasty, and complementary to the generous amount of warm, glistening chips at the table. the dish, which came in a margarita glass, even left me reflecting upon the tradition of serving tortilla chips at mexican food restaurants in the united states with that of serving crackers with soupy dishes in the same country. the brandname for the crackers that paired with the ceviche, a soupy seafood medley bathed in salsa, was zesta, which looks to me like a spanish word that would be helpful in connecting those food traditions. and on top of that, the restaurant blessed me with a dessert of mini sopapilla pockets, which i'd used to acknowledge the influence of the traditional christian sacrament of eucharist, by walking around the table and asking every member of the party to partake, although after giving one to about two people, momma told me to give the plate and let the guests pass it around the table. in the end, the plate got around to me and i indulged in a sopapilla bite, with dippage from a relatively full honey cambrio; l indulgence with w server terminology. service layers to it, fasho. first, one of the workers at the front stand kindly showed me to the baños, which i'd used before a worker sat our party. then, a team of servers expertly waited the table, including one server receiving the drink order for our whole 20+ person party, that same server delivering me the arnie palmer i'd ordered with w proportions, multiple workers presumably of the server distinction delivering the food promptly, and timing the inquiries for boxes opportunely, with the only disconnect for me coming from such the surplus of chips, which are in fact in a box at the cribbo if you care to get on that glistening action. also, w mans with the yats, and w sizzle on fajita plate. ambiance the restaurant is christmased to the 9s; talm lit snowmen trio in rb&g getups respectively, talm a grinch cutout with at least three cutouts of his boy max, talm holly go jolly all around, though i'd have liked to recognize más decoraciones de navidad, pero ya una está más mejor que nada; por lo tanto, ¡mucha feliz navidad!

Grabbed dinner at Los Cabos with a friend. They have a large patio and another large indoor/outdoor…read morearea. Service was great. I ordered a house margarita and it wasn't too sweet. I got the fried avocado tacos and they were very good. Large portions with enough to take home for another meal. I enjoyed my visit!