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    Taco king

    3.3 (3 reviews)

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    Chuy's

    Chuy's

    3.1
    (194 reviews)
    6.0 mi
    $$

    Great food. Ask for Arie; she is the best! Nice atmosphere and great staff! Thanks so much for…read moreeverything

    There are quite a few Chuy's around the south east. There is the Chuy's at the Summit. It has a…read moresister store at Opry Mills. There is another sister store. It's this one and unfortunately, this one is the ugly stepsister. I've had Chuy's take out from here many times. The family fajitas were our go to during Covid. This was the first (and last) time we've eaten inside. We were first seated in a booth. The whole thing was vibrating. Kind of funny at first but it quickly became annoying. Of course the engineer husband had to investigate. The bar was on the opposite side of the wall and the frozen drink machine was against that wall. It was like sitting next to a washing machine. Since we hadn't been waited on, we went back to the hostess stand to be reseated. Though there were many empty tables, the booth she insisted we sit in was covered in sauces, food and lots of crushed chips. Obviously children had graced this table. (Maybe it's just me but I'd never even dream of leaving our table in that condition.). She grabbed a rag and while she was brushing broken chips under the table, onto the floor, my husband noticed another table being cleaned. Over the hostesses insistence that we wait for her to finish "cleaning", we sat at the freshly cleaned table. We were finally waited on. We were given water and told that they were refilling the chips and they'd be right out. We ordered and looked at each other as we waited for chips and that drool worthy white sauce. We received our drinks, me a grande house margarita, husband a Dos Equis. Our chips finally came shortly before our meal. We shared the green chili chicken enchiladas. They were ok though the chicken was very dry. I wouldn't order these again. My husband and I share meals quite often. This plate really wasn't large enough to share. Maybe if we'd been able to fill up on chips it would have been fine. We were presented our check. I did a brief once over. The marg caught my eye. $14. That wasn't right. I looked at the drink menu. It should have been $11. There was only one item on the entire menu that was $14 and this wasn't it. The engineer once again did a bunch of funny math and still couldn't figure out a way to come up with $14. We asked our server. He said happy hour was over and this was the upcharge. Huh? He said I ordered a flavored margarita. No. And it still wouldn't have been $14. He said he'd go get the manager. While we were waiting, my husband saw the manager a few tables over. He called him over. The manager said he had nothing to do with it, it was the system. (Uhm, yes, you do have something to do with it. You need to ensure your customers aren't being overcharged). He said he corrected our check. Great! For us. What about the rest of the customers? He said he sent an email. What about the rest of the margarita drinkers? Would they even notice they were paying more? I'm betting not. This obviously didn't seem like it was a big deal to the manager. After all, just about everything was wrong with our visit. Where does an overcharge rank in this mess? And speaking of messes. Two women were seated at the formerly messy table. I kid you not, I heard the crunch when they sat down. They both looked under the table to see the mess that the children and the employee made. I guess they didn't have to wait for their chips. Ick.

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    GUACAMOLE - Fresh avocados & Salsa Fresca, all mashed up.
    GUACAMOLE - Fresh avocados & Salsa Fresca, all mashed up.
    PANCHOS - Tostada chips, refried beans, cheese and your choice of fajita chicken, fajita beef or seasoned ground beef.
    PANCHOS - Tostada chips, refried beans, cheese and your choice of fajita chicken, fajita beef or seasoned ground beef.
    QUESADILLAS  - Flour tortillas stuffed with cheese, green chiles & onion. Served with guacamole, sour cream & tomatoes.

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    QUESADILLAS - Flour tortillas stuffed with cheese, green chiles & onion. Served with guacamole, sour cream & tomatoes.
    La Esquina Cocina

    La Esquina Cocina

    4.1
    (146 reviews)
    7.4 mi
    $$

    This pretty much sums up our visit:…read more Me, getting into the car: wow, that was bad Husband, closing my door: yeah. We specifically came for margaritas during their social hour. $3 off a set list plus seasonals. There was a table card listing seasonal drinks. I specifically asked our waitress if the Christmas margarita was considered seasonal. She assured me it was, until we got our check and she said it wasn't. I'm not arguing over $6 but $26 for two watered down drinks was not a social hour deal. It's not a deal anywhere. My husband and I shared the three different empanadas gracing the social hour menu. The chicken was delicious, the beef was ok but the fish was fishy. So much so that I didn't even get to a second bite. We ordered chips, salsa and queso for the group. The chips were great - crisp and airy. The queso was good though unremarkable, the green salsa was great. The red was a tad hot for me but everyone else at the table disagreed with me. Husband and I shared the enchiladas verdes. Three chicken enchiladas were served with a plate of nearly tasteless rice. The enchiladas were dry. Even queso didn't help. I ate half of one and my husband didn't even want my second. We didn't take home the leftover enchilada. That pretty much sums them up - not even worthy of a to-go box. With tip, our check was $90. Way too much for such a mediocre meal. We just walked in the door. Hanging up our jackets, we agreed - we won't go back.

    Lovely food! Drinks good too. Cute place! Service was good. Food was fresh and seasoned well, the…read moreactual taco shells were a tad bit doughy for me! But would go back

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    La Esquina Cocina
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    Taco king - foodtrucks - Updated July 2026

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