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    Tacos Chukis

    4.3 (219 reviews)
    InexpensiveTacos
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

    Tacos Chukis Photos

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    TACOS CHUKIS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Tacos Chukis

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    Pollo tacos and pollo baby burrito
    Lila M.

    Finding parking here is so hard. But it's worth it for the pollo tacos with cheese and pineapple. I wish they delivered!! Genuinely some of the best tacos I've ever had.

    Tacos.
    Troy M.

    I asked the cook if he could give me my tacos "con la tortilla dorada " he said not a problem and shook his head as he understood. He gave me effin Tostadas! The tortillas were so hard and dry, he clearly did NOT understand what Dorada means! It means toasted with a little grease oil from the meat. The meat was flavorless and did not help the hard tooth breaking taco! Overall a horrible experience for my first time. Never coming here again! Don't waste your money!

    Vinh M.

    This is essentially a taco staple when you're in Seattle, or at least something almost every Seattleite knows about. For this location, you'll most likely have to use street parking, which is rough to find on a Saturday night around 5pm. You order your food at a kiosk near the kitchen which you can see when you're inside. There's several tables to seat people, and everything else is self-serve from the utensils to the water. I ordered a multida asada, multida frijoles, quesadilla asada and a taco frijoles. For all of this, I was quite full and it ended up being a little over $18 after tax. The steak is done to perfection on every single one, and there's a hint of spicy in some of them, which I love. This place is both tasty and affordable in general, so this is a high recommend!

    One each asada, adobada and pollo taco. In theory, should be great. But everthing tasted dry/stale.
    Big E.

    Theoretically this shouldv'e been good. I really wanted to like the place because the "brand" is so well know here in Seattle. And the background story of how Tacos Chukis got started is great. But if I hadn't read about the restaurant's origin story, I would've pegged this as another "gentrified" taco place since street tacos have become mainstreamed. I've walked by and seen this place totally packed. But I was underwhelmed by the quality. I had one each pollo, adobada, and asada taco. The pollo was very dry. And the adobada and asada were not particulalry tender and seemed ovecooked. The tortillas were chewy, kind of dry and leathery. I kind of felt like I was eating leftovers. I did eat at a slightly off-peak time, around 2pm, so maybe they were actually leftovers from the lunch rush. I like the option of ordering from the tablet on one side of the restaurant. And if I wanted to order takeout, I'd take advantage of the online ordering. But I don't think the quality is there. Next time, I'm going to walk another block and hit Carnitas Michoacan which is outstanding. When I spend money of food I want it to be very good to outstanding, not just ok.

    I ordered 9 carne asada burritos and three of them not to have tomatoes, onions or guacamole and apparently they ignored my instruction.
    Andrew S.

    One bite everybody know's the rules Is it possible to tell everyone they should never come here so I can have the whole place to myself? The food, service and speed of service from ordering to taco in my mouth is still less than 4 minutes and I am very happy to announce it's twins... one more taco for my mouth. It's run by a few people who are off the chart happy and make super delicious'ocio food. W's across the board for my food.

    Taco Chukis & Chicken Baby Burrito
    Carol C.

    Love this location! Weekday lunch consisted of my go to: two Taco Chukis and a Chicken Baby Burrito with cheese. The food came out quickly, was freshly made and very tasty. This location is close to my work in SoDo, so it's easy to get to. There's free street parking, you just have to go look for it. There was a steady stream of people coming in during the lunch hour. It was a relaxing vibe where I got to enjoy my meal without feeling rushed. The Station coffee shop is around the corner if you want a coffee afterwards. Only negative thing I have to say is the soda machine was out of service, so I wasn't able to get my own glass of water and purchased a bottled water instead.

    Tacos carne asada and mulita
    Monty H.

    Best street tacos in Seattle! Ordered the carne asada tacos and the mulitas. Flavor is on point with great seasoning on the beef, excellent salsa and all the toppings. I also highly recommend the mulita which is 2 tortillas stuffed with meat, cheese, salsa. Tacos Chukis is usually busy but they are pretty quick with the service. The place is clean with good tables and they even have a few outdoor seats as well. These tacos are simply the best and a must visit if you are looking for some of the best Mexican food in the area

    pollo tacos (two right), asada taco (bottom left), pollo mulita (top left)
    Ryan K.

    right off the bat, i really liked the price of these tacos-- right around $3 per taco is excellent for this area. taste wise, i'd say that while it's not necessarily the best taco i've had in my life, it stands out as excellent for the price, with the meats being nicely portioned with a good texture. i was impressed with the guac sauce included and each taco goes great with a squeeze of lime. my only note is that some of the meat in the tacos were a touch dry due to the small cuts of the meat, but this isn't a dealbreaker for me personally. service: the tacos were brought out reasonably fast even when the restaurant is crowded, and i appreciate that they have good order ahead and curbside pickup support. ambiance: seating is nice inside and the ambiance is fun and casual. overall: this place scratches the taco or burrito itch while providing great value and good taste for that value! 8/10 for the taste alone, 10/10 for the price! also cheers to being the first place i ate at after moving to seattle.

    carne asada and al pastor taco chukis
    Lisa N.

    Tacos Chukis is just as good as I remember! Must visit when in Seattle. I got carne asada and al pastor taco chukis. Love how they have pineapple and guac!! Everything made fresh and tastes soo yummy! Service was super quick. Ambiance was fast paced. They had nice music too. Price is not bad. The meats were flavorful and juicy. I enjoyed my tacos and will definitely be back!

    House Tacos
    Andrew Z.

    I ordered takeout from Tacos Chukis on a Saturday night, right around prime dinnertime. To my surprise, the service was super fast, as I only had to wait around 10 minutes for my groups food. I ordered the house tacos. The house tacos came with 2 soft shell tortillas, which I am a huge fan of. They were all really well balanced, with each one being neither too salty nor mild, with just the right amount of flavor and freshness. Each taco was crowned with a chunk of grilled pineapple, which I really liked, as it provided a nice balance of acidity and sweetness! Overall, the tacos here were pretty good, but a bit on the expensive side considering their small size. Would reccomend though!

    Erin K.

    Visiting from California, I was skeptical when my friend took me to a Seattle taco shop, but the food here was outstanding! First and foremost, everything is made to order, and the staff is very friendly. It's a small menu: tacos, baby burritos, tortas, and mulitas with a few protein options, but everything they make is delicious! Also, you can't be the prices, less than $3 a taco!

    Takeout of mini burritos ($4) and tacos ($2-3)
    Wendi K.

    Tacos Chukis packs a punch for street style tacos! I would recommend the tacos over anything. ($2.50 - $2.95, +.15 for pineapple). The Adobada and pollo were delicious! Loved all the components including the guacamole salsa. Mini burritos are $4 each. They also have nopales, tortas, and quesadillas! Definitely get the grilled pineapple on top (a MUST), the sweetness makes it super unique! They're super fast if you order online. Packaged so carefully too!

    House tacos
    Celia F.

    My go-to taco spot in seattle. Parking is very easy. It has a nice informal and clean ambiance. The house tacos are the best. The meat in them (the pork) is very good. The house tacos also come with pineapple on top. It's a great combination.

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    4 years ago

    this was the worst mulitas and refried beans i've ever had to date. would not recommend this place to my worst enemy. no even a one star

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    4 years ago

    Simple and delicious menu. Can't go wrong with anything! Don't miss it. Very well priced as well.

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    Best tacos, great price, fast and friendly service, always excellent.

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    8 years ago

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    7 years ago

    Went there last weekend and I will always go back to get those tacos! Honestly best tacos I've had in Seattle.

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    5 years ago

    Absolutely delicious. I love the basic, smaller menu. That's always a good sign that they do things right! Tacos and baby burritos all day.

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    Page 4 of 6

    Tacos Chukis Reviews in Other Languages

    Ask the Community - Tacos Chukis

    Does Tacos Chukis have catering?

    Yes!! We used them for an event and they were amazing!!

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    Situ Tacos - Brunch Chilaquiles with verde sauce and fried egg

    Situ Tacos

    3.8(114 reviews)
    6.9 miBallard

    Lupe's, imo, makes the best food in Ballard, and some of the best in the city. Its fresh, its…read moreflavorful, and you can taste the care that was put into it. We have eaten there a few dozen times, bringing pals visiting the city, going literally every time we play a show on the strip-- everyone loves them. The tacos are my favorite, but the queso is dank as helllll making the nachos another fab dish. My partner loves the burritos and quesadillas, though I-- a lover of the crunch --cannot speak for them myself. Are there toothpicks in the tacos? Yes! Not only are these two, structural-support toothpicks clearly visible, there are signs all over the shop about not eating them, and whoever runs your food out mentions them to the table every time. Even the merch / tee shirts tell you to watch out for the toothpicks. Its like the toothpick in a club sandwich, or the stick in a corn dog: you kinda have to want to eat it to end up with it in your mouth, ya know? Are the tacos greasy? Also yes! They're deep fried! That is what happens when you put any pouch-style food in a deep fryer: if it is not perfectly sealed, as it will not be with a toothpick, it'll get some oil inside. If you're not into oily food, maybe deep-fried tacos just aren't for you? As for the folks bashing the service: its standard counter service. If you want table service-- someone to wait on you, come to your table for more than just a drop off, etc --this place isn't for you. I worked in kitchens for two decades. Nothing about Lupe's Situ Tacos is poorly made or lacking flavor-- all three options are unique and flavorful in their own right, but the hushwe is an aaaabsolute dream, and the cauliflower is such a fantastic meat-free choice. Prices are on par with a lot of taco-selling restaurants, so idk what folks are talking about on that front. Mayhaps worth remembering who usually writes reviews on these sites (people who go once and like to bitch vs those of us who actually eat here and don't like yelp conceptually)~

    Excellent food. Excellent service. Ambiance was delightful. Let me elaborate:…read more Upon being turned away from two (!) unnamed Japanese izakaya up the street at 8:17pm on a rainy Sunday evening, even though they are posted as open until 9pm, my little trio fell into the warm, glowing, hip-hop infused embrace of Lupe's Situ Tacos. The hushwe meat? Excellent. The carnitas are "out of this world" (ant Cowboy Bebop fans?). The guacamole felt home-made in the best way. My partner's spicy chicken tortilla soup was delicious -- spicy but not too much so, with a lovely smoky note to it. The service was quick and cheerful. They let us hang out for a few minutes and write our reviews and finish our Jarritos -- even after close. The ambiance was great: colorful, cheerful, and energetic without being overwhelming. The playlist was eclectic and very cool. We heard Lupe Fiasco, Deltron 3030, and hip hop from around the world. If you find yourself wandering around Ballard looking for a satisfying, cozy meal, you cannot go wrong with Lupe's Situ Tacos!

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    Situ Tacos - Busy kitchen? Not enough staff? We waited a while for our food.

    Busy kitchen? Not enough staff? We waited a while for our food.

    Situ Tacos - Taquitos, nachos, tacos

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    La Chingona

    La Chingona

    4.6(248 reviews)
    2.9 mi
    $$

    This Goblin swears on all dark magic, that this spot has one of the best fish tacos in Seattle…read more Period. The salsa is fresh, the coating on the fish is crispy and light. The tortillas are fresh and full of corn flavor. The aguas frescas smack like my spiked club into your face. I first tried La Chingona on the road pillaging in Bellevue. I'm so glad I stepped away from the village burning for a second to try their delicious tacos. Is it more expensive than your typical Mexican Plato? Si. Does it taste better than your typical Mexican Plato in Seattle? Si. One other crucial detail. That taco will be buckling under the weight of the toppings. These are not skimpy servings. My shrimp taco was heavy enough to do curls with. Their service is friendly, and precise. To this date, I have never received the wrong order, cold food, a missing drink, etc. Expect hordes of people on the weekends, because you can count on one hand how many Mexican places taste like this in the PNW.

    We came here for my mom's birthday lunch and honestly couldn't have picked a better spot…read more The owner was genuinely one of the sweetest people ever. She was dressed in the most beautiful Día de los Muertos-inspired makeup and outfit, and she brought such a warm, welcoming energy to the whole experience. It really made the meal feel special from the moment we walked in. She took our order herself and surprised us with complimentary conchas on the house, which was such a thoughtful touch. As someone who loves Mexican pastries, that instantly won me over. For food, I ordered the pozole and it was incredible rich, comforting, and full of flavor. My mom and sister got the fish tacos and they couldn't stop talking about them. Fresh, well-seasoned, and just really well done overall. This place made my mom's birthday lunch feel so memorable. Between the amazing food and the hospitality, we'll definitely be coming back for both the pozole and fish tacos again.

    Photos
    La Chingona - Wall mural by Valeria Ortiz

    Wall mural by Valeria Ortiz

    La Chingona - Shrimp tacos

    Shrimp tacos

    La Chingona - Fish & shrimp tacos

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    Fish & shrimp tacos

    Tacos Chukis - tacos - Updated September 2026

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