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    Taqueria El Semental

    4.0 (89 reviews)
    InexpensiveTacos
    Closed 10:00 am - 11:00 pm
    Updated over 3 months ago

    Order Taqueria El Semental Takeout or Delivery

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    TAQUERIA EL SEMENTAL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Denise S.

    Moving from California a few years ago, everyone always says the PNW is lacking in traditional, quality, Mexican food. These people have not been to Los Potrillos [#4]. Los Potrillos is the closest I have found to the greasy but not too greasy, flavorful, made from family recipes, not covered in artisanal corn salsa, Mexican food that I grew up eating. The carnitas is smoky, crispy, and melt-in-your-mouth delicious. My boyfriend typically ordered carne asada wherever we go, and sometimes the bottom half of the burrito is just dripping with grease - well, not here! You can actually eat the whole thing and it isn't dripping in fat, grease, or gristle. The best part though, the absolute BEST PART, is that they use refried beans. RE-FRIED-BEANS, guys! NO ONE up here uses refried beans. It's always black beans or pintos, but don't worry. The search is over.

    Pozole!
    Karen L.

    I love the Pozole here! It comes with cabbage, lime, cilantro and spice. This huge amount of food hits the spot on a cold day. Service is great, plenty of seat and free street parking. Check them out

    Carne Asada
    Mike C.

    This Mexican spot is as good as it gets. Even the cashier barely speaks English so you know it'll be good LOL. I ordered a bunch of different things - burritos, quesadillas, tacos, and the entree plates. Everything came out hot and fresh, no complaints about anything. The highlights were definitely the Carnitas plate with its perfectly cooked and crispy pork, as well as the crunchy Tripe Tacos which were an absolute flavorbomb. They also have free chips and a salsa bar with a good variety of sauces you can help yourself with :)

    Poorly package food! Container bent (significantly more than pictured here, should have gotten a better angle.) Food spilled out in bag.
    Heather T.

    Gave them a second chance after my first order being terrible! When I opened my food, the container was bent, and food had spilled out of the bag. Not only this, I asked for extra sauce and receive NO ENCHILADA SAUCE AT ALL ON MY ENCHILADAS!!! I regret giving them a second chance- definitely not worth the money. I knew that moving from Southern California to here would be hard on my craving for Mexican food but I at least had hope. But this was god awful!!! I'd give this place negative stars if I could!

    Stacy S.

    This is my favorite place to get mulitas and horchata! They are very authentic with their dishes and pretty quick when it comes to making them as well. The quality is consistent across the 4 locations I have been to. I want to try other dishes but I'm stuck on the mulitas! They're so good . I would recommend this place to anyone.

    Self-serve chips and salsas
    Richie D.

    Los Potrillos serves some of the most authentic, day-to-day Mexican food I've had west of the Cascades. What's even better is when I step up to the register (that is, once I've made my food decision from the huge menu), I am greeted in Spanish and am allowed to solely speak in Español. The owner's family is always at one of the tables, Mexicans are cooking in the kitchen and there are Latino customers. These are all pointers to "the real deal." I found out that Los Potrillos is a small, local Seattle chain with locations in Kent, Federal City and Seattle. After ordering your food at the counter, they have a heater machine with perfectly golden chips and a refrigerated spread of tasty salsas from mild to hot. I am a fan of the light green avocado salsa. No matter what I ordered from the large menu, it is always tasty.

    Having some fresh chips and salsa
    David S.

    I lovvvvve the Birria here . I've tried a few things and they've all been good . When I head to this area for tacos I'll here from now on .

    Pastor and asada with extra onions and cilantro topped with extra green and red salsa from the bar!

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    4 months ago

    A good go-to for veggie burrito. Chips are also not too late or greasy and the salsas are freaking great.

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    1 year ago

    He's here all the time we got really good food and I highly recommend them really good service

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    7 years ago

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    5 years ago

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    2 years ago

    Delicious, fresh tacos (asada, pastor, birria, and tripa), fresh limes/radishes, wonderful salsas. Wish I lived closer!

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    9 years ago

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    4 years ago

    This is a great Mexican restaurant! Have been multiple times and have never been disappointed!

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    5 years ago

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    3 years ago

    Always reliably delicious veggie burrito. I appreciate the grilled veggies included. A go to in multiple locations.

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    6 years ago

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    Page 1 of 3

    Ask the Community - Taqueria El Semental

    Any vegetarian options!?

    Yep! They do a tasty veggie burrito, and chili relleno burrito - but they have a whole vegetarian section. Enjoy!

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    Fire Tacos - Quesadillas

    Fire Tacos

    4.0(220 reviews)
    5.0 miAlki
    $$

    I can't say enough about the food at Fire Tacos. While I "always" order their award winning Chile…read moreVerde Wet Burrito, with Mango Cart beer, their whole menu is amazing. The chile verde pork is so good, my wife, who primarily orders vegetarian, goes for all their variations, quesadillas being her favorite. This weekend is Valentine's Day, and while I am not with my beloved, George and Erika shared a sample of their new menu items, chilaquiles (heart shaped for the holiday) - both chili verde and chipotle. The other item was a stack of tres leches pancakes, with fruit. While all were delicious, I liked the chipotle chilaquiles the best. Good enough to make me consider mixing up my wet burrito with salsa macha in the future. So, we just came back from Playa del Carmen Mexico, where we hoped to have some over the top Mexican food. While breakfast was great it wasn't enough to outshine Fire Tacos. A waiter at one restaurant summed it up well. Everyone in Mexico makes good food, but the best of the best succeed in the US. That is Fire Tacos. The best of the best. I rarely give 5 stars, but Fire Tacos e arnés every one!

    Food was amazing. We really enjoyed our tacos and nachos...the best tacos we ever had. We…read morefinished the nacho like in seconds LOL maybe we were hungry. It's so fresh and the flavoring and garnish is on point. Service was friendly and efficiency. As soon as the waiter turned away after he took our orders, the nachos showed up. The vibe is fun and loud like a usually Mexican bar/restaurant. It was a nice and warm day on Alki, an area always so crowded and can be overwhelming, on any nice warm sunny day. My daughter asked if we can try Fire Tacos because her bff said it was good. We showed up asking for a table of 4 and were told the wait is about 20 mins. We walked to Ben & Jerry next door and had a small ice cream, sat down and finished it, then got notification our table was ready. It earns a spot on my list to return, especially we live 5 mins away.

    Photos
    Fire Tacos - Entrance hall to the bathroom. Probably trippy at night after a few drinks!

    Entrance hall to the bathroom. Probably trippy at night after a few drinks!

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    El Camion - Pollo mole taco

    El Camion

    4.0(213 reviews)
    10.5 miBryant
    $$

    Food was amazing, staff was kind and helpful, even making jokes. Took some time but it was BUSY so…read morewhat can you expect. it's worth the wait! next time i'll try one of their spicier sauces to go with but the hatch was yummy! got three tacos and a burrito for two. next time two burritos!!!

    let's just say that this filled me up with so much food i didn't eat for the next 22 hours…read more for the price (only 12 dollars) that's a ridiculous portion size where to even start these seemed to be soft tacos, but with a full melted cheese covering on both sides of the shell i would say that's my only slight disappointment - that these weren't really crispy at all - there was no real crunch when i would bite into one of them - rather it was just slightly harder than a soft taco the cheese did add a great flavoring to the outside though - making this more than a normal taco shell each taco was absolutely overflowing with stuffing - it got to the point where the plate became another full meal by itself from everything that fell out of the taco the two main components of each taco were the cheese and the chicken the cheese was so perfectly melted - may have been the best cheese in a taco i've ever had it created such a satisfying cheese pull every time you took a bite - and it was one consistency throughout, meaning every time you took a bite you had to pull the cheese away from the rest of the taco - which was just fantstic as for the chicken - i was slightly disappointed that it wasn't spicy in the slightest. However, it still tasted like it had a really nice flavor, and had a soft interior. It being actually spicy would've moved this dish up a lot, though each taco was primarily made out of this chicken - and there was so much of it it was practically insane - but I loved this amount shoutout to the onions as well - they were great I asked for the habanero sauce - which i thought was ok - wasn't spicy at all and didn't add much flavor. will go with another sauce next time tried mixing in some taco bell fire sauce which was interesting i love that these came wrapped in aluminium foil to preserve heat. a great touch overall, as far as taste, these were pretty good, but when you consider the amount of meat you're getting, along with overall portion size - it's simply a fantastic meal.

    Photos
    El Camion - Front

    Front

    El Camion - Burrito mojado with carne asada

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    Taco City Taqueria - Cheers to Happy Hour all day Wednesday!

    Taco City Taqueria

    3.9(258 reviews)
    4.3 miColumbia City
    $$

    Best advertising Taco Time has ever received. I get better nachos for $7 from their drive thru than…read morethis place. They were wet yet burned. The cheese seemed too creamy to be appropriate for the dish. The guac was turning gray. I didn't order my food late. This was like 6pm. How can you manage to screw up the easiest dish and do it so thoroughly? For nachos and two beers I paid over $30. Never going back.

    Tonight we stumbled onto our new favorite Mexican spot…read more I was craving birria, and since one of our favorite hobbies is trying new restaurants, I asked in a local Facebook group who had the best birria near us. After lots of great suggestions, we decided to detour and head to Taco City. The moment we walked in, we were warmly greeted by the friendly staff -- always a great start. We kicked things off with the Dip Trio: chips, salsa, guacamole, and queso. It was fantastic. The guac and chips were on par with my longtime favorite spot, the queso was rich and delicious, and the salsa had a unique flavor that really stood out. It easily could have fed four or more people. I ordered the birria tacos. They were generously filled with flavorful beef and served with equally delicious consommé. For my personal preference, I would have loved them just a little crispier -- but otherwise, they absolutely hit the spot. My favorite dining partner ordered the Taco Trio -- two carnitas and one chicken. He's an "authentic taco" guy, and he said they were fabulous. As we were checking out, our server suggested we try the nachos next time. Don't worry -- we will definitely be back. This one just jumped to the top of our favorites list.

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    Taco City Taqueria - NFL Sunday Funday...starts at Taco City

    NFL Sunday Funday...starts at Taco City

    Taco City Taqueria - Brunch 
Birria-Bao Bun benedict

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    Carnitas Michoacan - Taco plate

    Carnitas Michoacan

    4.4(307 reviews)
    4.8 miBeacon Hill
    $$

    Carnitas Michoacán may have taken the crown as my favorite Mexican food in Seattle. They have…read moreeverything you could ever want at a Mexican restaurant, and many that you've probably never tried before. I knew going in that I had to try their carnitas, but it was the other dishes that impressed me the most. The quesabirria was top notch. If you haven't had one before, it's as if a quesadilla and a taco had a beautiful baby - and the tortilla is dipped in the sauce that the meat is cooked in. The cheese is plentiful and delicious, it's a blanket that I've to take a nap in. I was a bit thrown off by the chunks of birria, most places shred it up. But I would say that it was much more juicy than the shredded version, I was blown away. This comes with some awesome roasted jalapeños and onions. The carnitas taco was excellent. For a street taco, they load it up with meat. It's a very traditional taco, so just carnitas, onions, and cilantro on a tortilla. But if you have the opportunity to eat here you should, they have an extensive taco bar with everything you need. The star of the show for me was the tostada de camarón. You just don't get them like this elsewhere in Seattle. Shrimp, mango, jalapeño, and avocado are all diced up to provide even distribution on a crunchy tostada. It's an exquisite bite every time. And there's a sweet sauce on it that makes the whole dish blend together so well. Carnitas Michoacán is a MUST visit if you're in the area. There's also a little market and carnicería next door that has some incredible food if you're making Mexican dishes at home, or if you just want some massive chicharrones.

    A small Mexican spot with a pretty large menu of options. Ambiance inside is super casual, with…read morebull riding playing on their tvs haha. I was craving some tacos, so came in to try their carnitas and al pastor tacos. You order at the counter and find a seat. The tacos came out quickly too. Both the Al pastor and carnitas were very delicious. A bit on the salty side though. I did very enjoy their salsa bar which helped tone down the saltiness. Overall, a solid spot for some Mexican fare. Big plus for their expansive menu and solid pricing.

    Photos
    Carnitas Michoacan - Inside

    Inside

    Carnitas Michoacan
    Carnitas Michoacan - New storefront. 2500 Beacon Ave S, Seattle, WA 98144

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    New storefront. 2500 Beacon Ave S, Seattle, WA 98144

    Taqueria El Semental - tacos - Updated June 2026

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