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    Taj Chaat House

    4.6 (148 reviews)
    ModerateIndian
    Closed 11:00 am - 9:00 pm

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    Chicken Paneer Tikka Masala
    Gustavo G.

    Wow, wow, wow! If you like India food this is the place to go. Food was amazing. We had the family meal. It would easily feed four. It comes with two curries, rice and 3 naan bread. We chose tikka masala and coconut curry. They were the two recommended as most popular. Both were very good. I preferred the coconut one. We ordered medium spicy but the food wasn't really spicy. We ordered the chili garlic naan and it was delicious though a bit spicy. Definitely will order again. I also ordered the samosas, as these are always my favorite. They didn't disappoint. The mango lasi was so good. Service was quick. It is fast casual where you order at the counter and sit down. The food is brought to the table. We went on a Sunday and it was not busy. Just three groups in an hour.

    Menu
    Peter M.

    Taj Chaat House in Simi Valley, is a good stop, if you are in the mood for Chaat (savory snacks that are part of Indian street food). This time, I got the Dahi Bhalle (chilled lentil dumplings soaked in yoghurt and topped with chutneys and spices) to go. Another name for this would be Dahi Vada. The balance of red (tamarind) and green (mint) chutneys was well crafted and there were also cubes of boiled potatoes. The yoghurt though flavorful, lacked body and creaminess. The dumplings themselves lacked freshness and texture. Literally falling apart, when you spoon them out to eat. I have had their Papari Chaat, in the past, as a dine in item and that concoction, on all levels, was superb. If only the Dahi Bhalle, could have matched the impact of that dish.

    Lamb Biryani with Raita. Order spicy if you're feeling bold. Order extra Raita if you can't handle spice.
    Bisma K.

    I came in on a quiet evening and was surprised there weren't more customers there. The decor is modern and classy and yet the food tastes like something made at home. 10/10 on the Lamb Biryani.

    Vegetable biryani, fish pakora, Chilli chicken, garlic Naan, and raita
    Kaya H.

    Inside was clean and big; felt a bit like a cafeteria. The lady at the counter (you order and then sit for them to bring it to you) was very helpful when she found out this was our first time. Food was good. I missed the char on the naan which adds more flavor. Everything was fine. Could be better, could be worse. It was almost forgetable. The only thing I was blown away on was the fish and mango Lassi. The fish was SUPER flavorful (if a tiny bit salty) and just about cooked to perfection (small pieces were slightly overcooked). The mango lassi was strong in the mango flavor and so creamy. Might have been the best I've had. If everything were as incredible as the fish and lassi had been, it would have been 5 stars and I wouldn't think their prices were on the high side (everything comes a la carte). Will definitely be back for the fish and drink alone if not to try more items.

    Lunch special
    Jolie F.

    In a town full of chain restaurants, it's nice to have some diversity! This restaurant has been open for approximately 1.5 months! The restaurant location use to be a biker bar! Now it clean refreshed causal Indian restaurant! We enjoyed our food: quite a menu from snacks to appetizers to desserts! Something for everybody! We had samosa, paneer and lamb. To complement our meal, I had mango lassi! The mango lassi was amazing: so rich and yummy! We look forward to coming back and trying more items in the menu!

    Chicken Tikka Masala - delicious

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    I don't know a lot about this type of food but the staff are very friendly, patient and helpful! So far the food has been awesome!!

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    I was surprised to find such good Indian cuisine in Simi Valley. Excellent spices on the dishes.

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    Page 1 of 4

    Ask the Community - Taj Chaat House

    Are there any vegan (and gluten free) menu options?

    Yes call us to ask which one are vegan

    Is the food and meats Halal?

    We serve halal meats...chicken, lamb, goat.

    Don’t See Your Question? Ask Away!

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    Karma Indian Cuisine

    Karma Indian Cuisine

    4.4
    (1.1k reviews)
    11.4 mi
    $$

    Nearly twelve years later, and Karma still has no equal…read more We visited the buffet recently and it was, as always, a genuinely lovely experience. The vegan options were plentiful -- and more importantly, they were exceptional. The flavors were bold and intentional, layered in a way that reminds you why you fell in love with Indian cuisine in the first place. I say this with fresh context: we've recently tried a couple of other Indian restaurants in the area, hoping to find something worth revisiting. One served a Dal so overspiced it was nearly inedible. Another offered a Tikka Masala so bland it barely registered. Neither experience was terrible -- but both served as a reminder of just how high Karma's bar actually is. In all my years coming here, I have never once been disappointed. Not once. The kitchen cooks with something that's hard to put into words -- a care and intentionality that comes through in every dish. You taste it. My 2014 review said the food was prepared with good heart and spirit, and that remains as true today as it was then. If you're vegan, or just someone who wants Indian food done right, this is your place. It always has been.

    Friday, Saturday and Sunday $16.99 lunch (11-2:30p) buffet is the best price in Ventura County…read more Located in Janss Marketplace where Regal theater and plenty of retailers are located so there is plenty of parking available. I have been dining here for at least a decade. Traditional north Punjabi village style cuisine. Decor is also gorgeous to look at. Beautiful ornate decorations and paintings of India on the walls. I come here for dinner mostly. The taste of the food is exceptional. I always look forward to the delicious naan with dipping sauce. Chicken tikka (marinated boneless with garlic sauce) has the most softest meat with the correct ingredients used. Tandoori fish (boneless tandoor flavor with onions) is another favorite. Lots of tasty vegetarian meals too like the saffron rice and paneer tikka cottage cheese is a must order. Everything comes out pipping hot where servers wear a spiffy uniform. Feels like the great white glove service. Portions are huge so be prepared to take some home. Don't forget to order some wine with this yummy meal. Appreciate you for serving the community.

    Photos
    Many outstanding plant-based options in the weekend buffet!
    Many outstanding plant-based options in the weekend buffet!
    Vegetable Pakora
    Vegetable Pakora
    Karma Indian Cuisine

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    Nizami Biryani and Grill

    Nizami Biryani and Grill

    4.3
    (53 reviews)
    9.2 mi

    I came here expecting fast food for a last minute dinner but was pleasantly surprised at how…read moreauthentic and high quality the food is. I highly recommend the chicken biryani, naan and mango bliss drink. The spice combination and quality of ingredients reminded me of traveling in India and it is a fantastic option if you are in the area I plan to go back myself

    I surprised my wife on Saturday (4/17) with dinner at Nizami Biryani since it's listed as Halal and…read moreshe loves biryani. I even called ahead and a woman confirmed all meats were halal, although I called three different numbers they have listed, two were out of service. When we got there, it wasn't busy, but there was no halal signage anywhere. Ordering is done through kiosks with instructions kiosks order only. We placed a large order (6 items + drinks) totaling $127.57 at 7:01 PM (Ticket #KK25). Confusion started immediately: -Had to ask if we grab our own drinks (yes... but not stated anywhere) -Friends from the masjid came in and the kiosk lost Wi-Fi while they were ordering -No staff guidance at all After about 30 minutes, we saw a customer return food because it was too spicy. That should've been our warning. When our food came, it was all in cheap takeout containers with paper plates and plastic utensils, it was difficult to pry the containers open, while trying not to get the curries on you, not what you expect dining in at that price. Food was very disappointing: -Butter Chicken didn't taste like butter chicken at all -Haleem was overly spicy and not the usual soupy consistency -Mutton Curry was extremely spicy, and my first bite was all fat, skimped on the meat -One dish had a boiled egg that was so salty it was inedible -No spice level options on the kiosk We were also missing our Tandoori Chicken. While waiting: -Our friends were missing items too -Another customer (Ticket #KK27) came in upset after waiting 45+ minutes with no food and asked for money back -Kitchen looked completely disorganized We finally got our missing item after nearly an hour. I told the server and got a simple "sorry." As someone who is Indian from the Caribbean, I can handle spice, but this was just unbalanced. Even the earlier customer complaining was right. No hospitality, no friendliness, poor food, and a chaotic system. I told my wife at that point I didn't even care if we threw everything away and left. First and last time.

    Photos
    Nizami Biryani and Grill
    Chicken 65 Biryani
    Chicken 65 Biryani
    Nizami Mango Bliss

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    Nizami Mango Bliss
    Blvd Indian Restaurant

    Blvd Indian Restaurant

    4.8
    (372 reviews)
    10.2 mi
    $$
    Family-owned & operated
    Halal

    We went to Blvd Indian for the first time tonight and had a great experience. Our server Safwan was…read morevery nice and friendly, and attentive to our needs. We had the mixed platter, butter chicken, garlic naan, chicken tikka, egg fried rice, and sag paneer. Everything was delicious and the dishes were spiced to our preferences. The mixed platter was a great way to sample all of the appetizers without committing to one. Everything from the samosa to the onion bhaji and the chicken and lamb tikka and seekh kabab was fresh and flavorful. The garlic naans were fantastic and served as the perfect accompaniment to the sag paneer and butter chicken. The chicken tikka was nicely charred on the outside while still being juicy and moist inside, and the egg fried rice had a nice buttery taste and was full of eggs and peas. Couldn't complain about a single dish we had. The ambiance of the restaurant was nice, with Bollywood music playing softly in the background and a manageable noise level in the dining area. Highly recommend this restaurant for the food, the service, and the atmosphere.

    I don't understand why it's so difficult to find delicious Indian food in the SFV. My quest…read moreclearly continues. A friend who has great taste in food recommended this place - he and his wife have ordered food from here before and had it delivered. My parents and I did the same tonight, and I'm sorry to say we're all extremely underwhelmed. For context, we're Indian, so we know what Indian food is supposed to taste like, and what goes in it - my friend and his wife are not, so I can't (and won't) blame them in this case. Their other food recommendations have been excellent. We ordered the matar paneer, tadka dal, chana bhuna, Peshwari Naan, and 2 garlic butter naans. The dal was OK - good consistency but just OK. The chana bhuna was again, just OK - it lacked salt and didn't have much masala so I'm not sure why they're calling it "bhuna." The matar paneer was the most disappointing of all. It was in some bizarre, watery, milk-consistency yellow sauce we've never seen before and literally lacked any kind of flavor whatsoever: no masala, no salt, and no spices. I get that it was ordered mild, but that is only supposed to apply to heat (e.g. cayenne pepper/powder), not mean make it totally bland and devoid of non-heat spices that typically go in masalas (ground onions, garam masala, garlic, ginger, tomato, coriander powder, etc.). The only positive thing I can say about the matar paneer is that they at least gave plenty of paneer pieces unlike most restaurants where finding paneer is a frustrating fishing expedition. Onto the naans: the garlic butter naans were also just OK - a bit over cooked so they were hard and dried out, so perhaps the butter had already gotten absorbed by the time it made it to our house. The Peshwari naan was soft and flaky but a bit too overstuffed. (Although I suppose that's better than it being understuffed.) The food all arrived piping hot and smelled amazing, which is why the inferior quality of the food itself was additionally disappointing. We can only conclude that whoever the chef is at this place is not Indian; or if s/he is, then they need to go back and have their mom or an Indian Auntie teach them how to cook properly. And if they're not Indian, then they need to find an Indian Auntie to learn from and only then should they be cooking Indian food for sale. Seeing all of the rave reviews, including some from Indian folks, I wonder if we just ordered on a bad night when the regular chef was perhaps out sick or something, but I can't honestly recommend this place and won't be ordering from it again or visiting it in person, either. It wasn't cheap and it just didn't taste like Indian food should be.

    Photos
    Chicken Tikka
    Chicken Tikka
    Mango Lassi
    Mango Lassi
    Chicken Tikka Masala

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    Chicken Tikka Masala
    New India Palace

    New India Palace

    4.3
    (170 reviews)
    7.7 mi
    $$

    The food was fresh, flavorful, and made with so much care. Every dish tasted authentic and…read moredelicious. The staff was warm and welcoming, making us feel right at home. Can't wait to come back for more amazing Indian food!" Heads up this is a very laid back and family owned restaurant not on the fancy side but food 10/10

    $15 AYCE at New India Palace in the West San Fernando Valley is a real deal. We were introduced to…read morehave Sunday buffet lunch that was better than many sit down, menu Indian restaurants. Basic restaurant set up. What is important was the cleanliness around the buffet that was well maintained. Daily Lunch Buffet: 11:00 AM - 3:00 PM. Look in pics below to see various sections of the buffet table labeled with the food items. New India Palace Indian has a panoply of appetizers, savories, chutneys, desserts where you go up and serve yourself. Where else can one get so much variety? They even had Papadum, fried, thin, crispy lentil flour crêpes. The braised goat, and chile chicken particularly had a satisfying meaty Umami, and subtle spicing while pairing a green, finely minced cilantro-chile chutney added a touch of piquant, green herbals and refreshed the palate. Also, big bang for your bucks, and where else can one get so much variety? Thanks Sheri for introducing stimulating South Asian cuisine to keep us from falling into a culinary rut. 4+ stars considering the amazing low price.

    Photos
    Sunday Buffet AYCE Lunch
    Sunday Buffet AYCE Lunch
    Naan bread plain 10/10, cherry 8/10, cheese stuffed 10/10.
    Naan bread plain 10/10, cherry 8/10, cheese stuffed 10/10.
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    Woodlands Indian Cuisine

    Woodlands Indian Cuisine

    4.2
    (424 reviews)
    6.2 mi
    $$

    Really incredible selection of vegetarian and vegan Indian food, delicious, well-balanced and not…read moretoo heavy, and with really attentive service. Dosa is my partner's favorite food in the world and Woodlands did not disappoint! The atmosphere is a lot nicer inside than you might expect from the exterior. The price was a really great deal for the quality. This will absolutely be a repeat. I'm honestly surprised this place doesn't get mentioned more often!

    Made the mistake of going on a Thursday and ended up opting for 16.95 all you can eat dosas. Little…read morebackground, since I have lived in the valley, this would be the third ownership change. Wishing them well but quality has gone down significantly. So back to the all you can eat, ordered pakoras and batter was sour. Then followed up with dosa, same thing with sour batter which is over fermented. Infact ordered a second serving to make sure I wasn't just tasting it. It's reasonable to assume that Thursdays all you can eat are leftover combinations from weekend preps. In terms of service, gap between the servings was over 10-11 minutes, and at the second serving, desserts were brought out when not asked for. Chutneys: not served unless asked for. Everything was off. The floor manager walked over and hinted at us leaving; not asking how the food was but when are you leaving vibe. Ambience has been like it was pre Covid. Not many customers on a weekday but that is perhaps because of demographics in the area. Weird thing about them trying to kick us out was that the restaurant wasn't even crowded but maybe becuase costs from our table were maxed out. Oh yes they also had a vegetable biryani as an appratizer which was served without raita of course. Overall, the place used to be great. Maybe still is but opt to go on weekends when it's crowded and food is maybe fresh. Another thing about ownership being form north in a South Indian restaurant are subtle changes where sambhar gets a jeera tadka or aalu pallya gets vegetables like carrots and peas. Avoiding for 6 months or so.

    Photos
    Inside
    Inside
    Woodlands Indian Cuisine
    Inside

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    Inside

    Taj Chaat House - indpak - Updated July 2026

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