First time in my life I order a lunch to go for my family the food smells so good inside my car I…read morecouldn't wait to open the bag .... We started eating and so delicious, the TANJIA very special dish sooooo very tasted with other dishes like cigar, egg plants and Pastilla. The lady who took my order she was helpful and answered any questions regarding the spices .I will recommend this restaurant to any friends to try something different from Dar Lbahja. Thank you Mrs M....m

Dar Lbahja was phenomenal from start to finish. We tried the lamb tagine, beef tajia, beef tagine…read morewith vegetables, and the chicken tagine, and every single dish delivered. The portions were generous, the meat was consistently tender, and everything was packed with rich, comforting flavor. This is the kind of food that really sticks with you. Even though we ordered to-go, the experience stood out. The staff treated us incredibly well during the wait and even offered complimentary Moroccan mint tea and bread. For a brief moment, it genuinely felt like a glimpse into Moroccan hospitality. I do not rave about places often, but this is absolutely one I would recommend to others without hesitation.

Great food and great service. We love middle eastern food and they specialize in a variety of…read moredishes. The sandwiches are flavorful and the entrees are delicious. We ordered the Moroccan meatballs, stuffed peppers and 2 sandwiches.

Delicious Shabbat takeout! You must try the challa on…read moreFridays !!!! Dips, fish, meat, sides, sweets and more

Food was delicious. The crowd is super fun. Great for groups or celebratory occasions. Had a lot of…read morefun.

Cute little restaurant in Great Neck. We had an aberrant experience- the restaurant was totally…read moreoverwhelmed for Mother's Day. The kitchen was really backed up, they served us at different times and then mixed up part of our order. It took them a while, but they did the right thing by giving us some spreads and comping us for the screwed up entree. Having said that, the staff were lovely and the food was amazing. The dips were great. The entrees were awesome. I had possibly the best shawarma ever. The shakshuka and falafel were excellent. If not for the miscues, this is a five star restaurant. Would happily give them another chance.

Most of the meats were quite dry, especially the sausages that I was looking forward to try. The…read morebeef chunks were delicious though. The cooked vege and potatoes were pretty cold when served with not much flavors, I wonder why they didn't heat them up in the back like how they heated up the lamb shank. FYI, they have a total of one 2 persons table and three high chairs for the side countertop.

Chicken couscous that they have on Fridays was fabulous, along with the mint tea and falafel…read more Everyone was very kind.

If you're looking for traditional Moroccan dishes, this the place to go! Great food, clean and nice…read moreatmosphere. Staff is friendly and helpful.

Their new location is beautiful - lots of seating! The service was friendly and attentive. The FOOD…read more- chefs kiss! I traveled here from Westchester based on reviews. I hadn't been able to find a Pastilla to match the deliciousness of the ones I savored in Morocco - until now! We had the Pastilla with chicken, lamb shank with apricots and prunes as well as chicken Tangine! All were amazing and cooked to perfection.

One of the best restaurants I've enjoyed! Great ambiance and service - the staff is great while the…read morefood is authentically delicious! Drinks were great but could need more of a kick, but nonetheless 5-star experience to which I look forward to coming would definitely come again!

I had a really good time dining in at La Baraka. I always passed by the store but never really got…read morethe chance to go in. I'd been reading the reviews, following the restaurants social. I ordered UberEats from them before and was blown away by the tremendous offerings and generous portions. I decided to dine in and it was even better! The restaurant is located on the busy Northern Blvd between Morgan and Glenwood. The inside has a 19th century French ambiance, decorated with French posters, carpeted floors and a cozy warm dining area. Don't worry about the never ending traffic noise, commotion , and construction coming from outside. The calm and peaceful ambiance along with the music playing in the restaurant canceled out all the exterior noise. I opted in for their lunch buffet, which offered a ton of food for an amazing $18.95 deal which you can hardly find in this day and age. The restaurant gave a nice basket of warm bread with a generous amount of butter in a ramekin followed by a really good Tunisian salad with a little bit of everything. (fresh greens, cooked carrots, chickpea salad, diced cucumbers peppers and their take on the Ratatouille-- really good) I was given the option of getting their daily soup or the French Onion Soup with an up charge. I took the French option soup without any hesitation. Last time I had a good French onion soup was back when I attended college in upstate. Glad I got to try the one from here. The onion soup has an abundance of flavor with a generous amount of melted cheese and onions. The buffet selections were at the table. It came with two entrees (a chicken and a beef) cooked vegetables, mussels, mixed rice, cheese selection and slices bread cake. The entrees vary each day so be sure to call in and check. The chicken was moist, and juicy, served with a mushroom gravy. Similar to a Chicken Marsala dish. The stewed beef with mushrooms was nice and soft. The veggies included carrots and onions. The mussels were cooked to perfection, simmered in a nice buttery sauce. The meal also includes a cup of coffee or tea. What a great way to finish the meal. Marie was super nice and friendly. She gave me some insights on the food and the different menus they have on different days. A great establishment going strong for 47 years! Thank you Marie for everything. I will definitely be returning with my family.

My husband and I came here for my birthday which happens to be a week before Valentine's Day, so it…read morewas decorated with that theme. We drove there and found easy street parking. The staff were very friendly throughout our evening and the staff even offered more free bread which my husband loved. And it was good - fresh and warm. We also took advantage of getting one of their $30 bottles of wine and it was quite good. The majority of their wine list is French wine, which is great, because they definitely isn't always the case with French restaurants. The French onion soup was quite good. So was the filet au poive. The raspberry tart was nothing special, just dough and raspberry jam, I wouldn't order it again. Everything else was great though and I'd definitely come here again!

MY FAVORITE!! My friend and I went here for dinner and holy moly, I don't think I've ever loved a…read morerestaurant more. This is officially my new go to spot and I'm going to be telling everyone about it. I got there right at our reservation time, but the uptown trains had completely stopped and my friend had to walk all the way from Canal St to the East Village. It took her about 30 minutes to get there (), but the staff were so kind about it. They never made me feel uncomfortable or pressured to order while I waited, which I really appreciated. I did end up ordering a couple things so there would be food on the table when she arrived. We got the za'atar fries and the falafel with tahini and pita. Delishhhh For our mains, my friend got the chicken kebab which looked fantastic, and I got the veggie couscous bowl. It was unbelievable. It tasted exactly like the couscous my mom and safta made when I was growing up, even down to the broth being served with it. Eating it honestly made me feel like I was six years old again. This was one of my favorite meals as a kid and I haven't had it like that in so long, so I was so happy to find a place that does it this well. The vegetables were perfect with zucchini, butternut squash, cauliflower, and chickpeas, and I loved the addition of raisins and onions. Everything was also really reasonably priced for what you get. The energy in the restaurant was great and I loved that they have hooks for coats so you're not crammed at the table with jackets and bags. Overall just such a fantastic experience. This is easily my new favorite restaurant in the city and I cannot wait to come back.

We ordered delivery, so I'm not sure how the food would compare if we ate in restaurant. I also…read morecan't speak to the service and ambiance. My favorite dish was definitely the chicken tagine with the lemon and olive sauce. The chicken was very juicy, and the flavors were unique. I also liked the couscous and the veggies in it, although the chicken was a little on the dry side. The chicken grill was quite juicy too, just a little less flavorful. The greek salad and dips were also solid, but didn't stand out as much as the other dishes.

Cafe Mogador has incredible food in both locations, obviously. But the Wythe location in…read moreWilliamsburg is a stand out! It's much more spacious and has indoor/outdoor seating. Great ambiance! This is my staple restaurant that I've been going to for years. It's about time I left a review. It's overdue! My favorite menu is their breakfast/brunch menu. I will continue to frequent this restaurant for good reason.

My friend and I were looking for a quick lunch spot and stumbled across Cafe Mogador! There was a…read morewaitlist as we went around 1:30 PM on a Sunday but we only had to wait about 10 minutes. I ordered the lunch falafel pita with salad and the falafel was perfectly fried and crispy. However, I thought the food overall was a bit bland. I unfortunately wouldn't come back because of that.

I learned of Mombar and its history on IG so I decided to visit during my visit to NY. The…read moreexperience itself is approx. 2hrs. Be patient and you'll reap the benefits. I ordered a chicken dish with mixed veggies and rice, along with hummus & pita (not pictured). The food had a lovely blend of spices and the hummus was truly the best I've ever eaten.

I wasn't sure what to expect when I came to Mombar, but it surprised me in many different ways…read more First, the design of the store is cool -- there are many different pieces of art throughout, so it was nice to look around. We talked to the owner and he told us that he designed and built the restaurant himself -- that's awesome! We came around 8:45pm, and there were maybe 2-3 other tables sat as well. The owner came to tell us the menu (I don't think there is a physical menu to read off of). We ended up getting the hummus, cauliflower, lamb shank, a beef-stew like dish, and a fish. I really enjoyed all the menu items we got, and found it to be very aromatic and flavorful. A few things to note: -this restaurant is cash only, so make sure to come with some cash on-hand -water/drinks aren't provided, but there is a refrigerator at the front from which you can buy a drink from -the wait is quite long (we didn't leave until around 11pm) I would recommend trying this place if you aren't in a rush. It's an interesting experience and good food!