What a clean, wonderful bbq place. I had the 3 meat combo with 2 sides 20.00 bucks people! I got…read morechicken, turkey and my cheat meat brisket. All we delicious. Flavorful and wonderfully smoked. This is a hidden gem. Don't go on western center without trying!

BBQ done right. Their smoked turkey and smoked bologne was top tier. Their sides were also really…read moregood!

A hidden gem. When I think BBQ, I think of stores opened for…read moredecades where the wood paneling are stained and soaked with smoke, western decor and usually a stand-alone building looking out of place. So imagine my surprise when I discovered this place, new and part of a strip center. I saw the reviews and decided to try it. I had the 2-meat platter with pulled pork & smoked turkey breast, wife had hot links and sliced brisket. All were good. As a Texan, I'm almost embarrassed to admit I prefer pulled pork over brisket, but both were really good. Hot links were actually spicy. I was surprised. Turkey was really good as well. Not a bad side with our order either. Beans, Cole slaw, Green Beans and Broccoli & Cheese Casserole. All, very good. Wife had the banana pudding and demolished it before I had a chance to try a spoonful. Staff is nice and friendly. Really enjoyed it and will be back.

Well I have a lot of BBQ in my life for me this was average. I was hoping for the mouth watering…read morebam effect but it is good just without the excitement of it looking just good. Portions were good. Service was good.absolutely love the inside decor. Just need more smoke maybe pecan and apple wood. Probably be back.

I ordered from here recently and appreciated that my order was complete quickly. Candy who took my…read moreorder was a kind server. Red barn's atmosphere reminds me of a local mom and pop shop which I appreciate. I had the hatch chili Mac and cheese, sliced brisket sandwich with spicy bbq sauce and banana pudding. The hatch chili Mac and cheese was delicious, the sliced brisket sandwich was decent and the banana pudding delicious. The brisket could have used a bit more seasoning to take it from decent to great. The banana pudding was fluffy and sweet. The hatch chili Mac and cheese was flavorful. I look forward to trying out more things on their menu. The prices are comparable to local barbecue places.

I am not the kind of girl who likes Bar BQ when it gets hot outside - it sits heavy on me... but…read moretoday I discovered a place that is both insanely delicious and not heavy. My husband found the Red Barn Bar BQ a few days ago and could not wait to go back - so there I was - a Saturday afternoon where the heat was over 86 degrees. And it was the best brisket I have eaten so far. It wasn't heavily smoked (so I didn't taste it for the rest of the day) and I didn't feel heavy and had that normal regretting feeling l have when eating this when it's warm outside. I enjoyed every single bite. They also have hand cut fries (love that as you don't see hand cut fries often around where I live). This one is worth the drive, friends. And it's owned by the original person who started this place years ago.

Our food was really good ! We got the ribs and brisket sandwich with baked beans and green beans …read more Service was fast and the guy at the register was very patient with me as I looked at the menu . If I had to complain about ANYTHING , I would add lemonade or Kool Aid to the menu. I'm not a huge fan of soda

Holy crap, all you peeps out there making turkey legs at the Renaissance Fair, time to meet the…read moremeat that meets the all standards. When he said "fall off the bone", he meant it. Not pull off the bone, not tear off the bone, not just tender. Don't shake it too hard. You WILL loose meat. By far, the best crust, the juiciest, most flavorful and THE MOST TENDERED TURKEY LEG EVER!! I won't be able to enjoy Renn Fair turkey legs anymore. Im not even mad about it

Dine in usually at least twice a week..Fantastic customer service,.restaurant and bathroom are…read morealways clean. Monthly special has always been available ~not sold out. Food order prepared quickly, with a.side of small talk. Feel like family, most employees recognize me as a regular, but they offer great customer service to every customer, door dasher and delivery Ive seen them interact with. Eat out most meals and sometimes choose just because I know the food is going to be good, items are going to be available, customer service outstanding and fast service.

Stopped in to pick some food up. Wasn't ready when I got there, and the staff member took my name…read moreand went to get it ready. The place is nice and well maintained inside. Looks good. The staff was pretty busy the entire time I was there. Would have been nice to have my food ready by the time I got there though.

The food is amazing, the customer service is beyond what anyone could ask for, and the way they…read moregive back to the community is outstanding!! Truly one of the best bbq places I've ever been to in my life!

Once again the chopped brisket sandwich HIT DA SPOT!!! Iam not a BBQ snob I just know what I…read moreenjoy. Please give them a try. Best brisket around Azle

Since I'm a vegetarian who also eats seafood (but not catfish) I really can't speak to how good the…read moremajority of the food here is. But my husband and his buddy ALWAYS come here after golf at nearby Fossil Creek GC so there's that. What I can tell you is that the bread in a bag they bring you is yummy! I also ordered (already seasoned and buttered) steamed veggies and mashed potatoes sides and combined them for a satisfying lunch. Quite enjoyable! I liked the cinnamon apples too. Nice bartender, good service, lots of parking. Everyone in our foursome also agreed the fried okra is excellent (even me who doesn't care for okra.) Husband says all the things I can't eat such as brisket and the chicken are "really good!" He is an eater so that's worth taking note of and he will be back for sure.

We've been to Shady Oaks BBQ multiple times over the years, so it's disappointing to say this, but…read morewe won't be coming back. The last two visits were a real letdown. Both times, the meat came out cold. When it happened the first time, we thought it was a one-time thing. We ordered brisket and St. Louis ribs. While the meat was cold, the sides were warm, which is a strange and frustrating combination for a BBQ spot. Service was also off. We waited on refills we'd been told were coming, sat for a full 10 minutes with nothing, and had to ask a second time before they arrived. It wasn't even busy. On top of that, the waiter spilled water on our table, and before we were seated the table still had a water jug and a dirty rag sitting on it: those were just cleared away and left the surface wet for us. Cold food and inattentive service two visits in a row is enough for us. It's a shame, because we used to enjoy this place, but we can't recommend it based on how things have gone lately. Upon receiving our checks, it was also evident that our waiter had recently taken a smoke break because of how strong it smelled, too. Not appetizing whatsoever.

Wow, their food is dam good! I had a loaded Platano with Mac and cheese, divine!!!…read more Highly recommend this place, support small businesses!!!!

Plan to wait. They were the only food truck at an event at the Vintage Flying Museum in Fort Worth…read more We waited in line for an hour, and there were only 8 people in front of us. I watched them microwave our food. I ordered a prime brisket sandwich, and the meat to bun ratio was so far off that the sandwich was dry. The flavors were OK, but nothing I'd order again. And who has a food truck with no drinks?