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    Tavern on the Gorge

    4.6 (5 reviews)
    Closed 2:30 pm - 11:00 PM

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    3 years ago

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    Delta Lake Inn - Pork in bourbon sauce so, so

    Delta Lake Inn

    4.0(95 reviews)
    14.1 mi
    $$

    Had to run errands in Rome so decided on Delta Lake Inn…read more Been awhile since we have been there. Plan was sandwiches but after seeing their special's went with dinner items. Brittany provided very good service. Very friendly and attentive. Stuffed jalapenos with sausage were ok. Peppers were not very hot. Wouldn't order again. 2 Peppers and 2 sausage only. Wasn't really put together well. Soup, shrimp and crab bisque, amazing, as previously enjoyed. Not salty at all. Salmon with mustard sauce special was excellent. Brussels and rice were very good, as well. Bacon wrapped pork medallions bourbon cream sauce was just ok. Vegetables and mashed potatoes were good. Not a mash potatoes person but theirs weren't bad. Their French Fries were great. Restaurant is nice inside with indoor and in season, outdoor seating. They have lots of areas for groups including an upstairs section. I would recommend and return here.

    We went to the last seating for Easter Brunch. Not a good idea. The salad and desert bars had just…read moremessy scrapings left. The lamb was overcooked and dry. The coffee ran out. The waitresses were still nice but clearly exhausted. It cost too much, frankly - for what we ate and the experience. At least it was nice to have the crowd lessen and the room become quiet over the hour. Last year we went midmorning and there were full food stations but it was hard to hear each other. We do enjoy the scenery there at the dam and nearby at Delta Lake. It's nice to see and hear the water in Spring.

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    The Tailor and the Cook

    The Tailor and the Cook

    4.5(376 reviews)
    14.3 mi
    $$$

    Always a great time whether it's me and the folks or hanging with the girlfriends When with the…read moregirls we do have a tendency to do brunch where we order one of everything and sit and enjoy for a few hours Highly Recommend

    A real struggle on graduation weekend:…read more Party of 12, Saturday night. We were told that it wasn't going to be a prix fixe menu as we were a party of under 12 when the reservation was booked (we asked). It was. Selection was somewhat limited particularly for the vegetarians but the waitress said that they could swap veggies in for the trout in the risotto. They didn't. It was just risotto. Potato leek soup. So salty that it was inedible. Like sea water salty. Three of us sent it back. NY Strip. Boring and clearly hadn't been seasoned before cooking (ironic). Not quite cold but really, really close. A little tiny ramekin of chimichurri sauce which I was supposed it make it interesting or tasty I guess. It was neither. The whipped potatoes were delicious. Desert was a borderline interminable wait. And then they served gelato and sorbet to four of us. Think milkshake. A thin, runny milkshake, approaching soup. The food runners and waitress were so embarrassed they couldn't look at us when they dropped the desert and ran. Who lets ice scream, posing as soup out of the kitchen. It used to be a quaint little place with fantastic food ... And now, an overpriced, industrial'ish place with sub-par food (although the owners are clearly cashing out, leaning on its prior reputation). Unfortunate. $85 a head, $1,500 all in with drinks and tip.

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    Tavern on the Gorge - tradamerican - Updated June 2026

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